Thank you for the subtitles. I am hearing disable and have been following you for 6 years. It's everything. Thank you for being you. You are a light and a joy.
Say, what I always wondered seeing these imbisses/ noodle restaurant: is it making enough money to live comfortably, as compensation for all the hardship? No vacation, long working hours, hot kitchen etc.
@@marsocmaniac6806 It is hard work for sure, and you have to be really consistent with the quality of your product. My dad started his stall in 2008, it took us a couple of years to break even and to get our name out there. You have to be a little masochistic to be in the F&B business, and you have to love it.
@@j0n3sing interesting, thanks for the reply :) so do you support him /w finance/ accounting/ pricing stuff or is it basically a no-brainer by now? And original question’s still out there: can you afford a proper apartment by now, and can he afford to have send you to one of the better schools in SG?
@@marsocmaniac6806 I do help out of course in my way. I’m living in a different country now though. Sorry, I thought I’d answered your question. You can live comfortably and provide for your family but you need to put in the hard work. That’s what I meant by my answer. It may not be bungalows and mansions, expectations need to be tempered.
I'll miss this Singapore series. One of my childhood friends ended up living in Singapore and working there as a lawyer for a long time, and this is very identifiable. I definitely want to visit someday.
Going to Singapore this weekend for the first time and Mikey your videos are so delightfully insightful and giving me tons of inspiration for where to go and what to eat haha
This Singapore series has been one of the best!! shame that I was in Singapore when you had only released a few of these videos. Now there’s heaps of Singapore content and I want to go back and try most of these places you went to.
Dude, you describe S’pore hawker center food like the love scenes in an audio romance novel! Can’t wait to fly back just to enjoy the local food…& your narration adds even more flavor!
Looks so amazing and delicious! I have so much respect for the aunties and uncles who make this their art, and their craft. I would love to see Singapore someday. Thanks, Mike!
All your recommendations are legit👍👍👍 welcome back to our Singapore hawkers centres! You are right that this one is one of the best in Singapore 🇸🇬 👏 👏👏
i LOVE jj beef noodles! favorite stall there and the owner is so personable and friendly. really gonna miss this sg series.. the number of great places ive discovered through it.. ;; idk why there seems to be something special about your singapore videos. maybe it’s your passion for the local food (and singapore in general) that shines through
My favorite part of the day is eating my $1 packet of ramen while pretending I'm eating what your eating LOL Love all that you do! Thanks for the entertainment and delicious food!
Hello Mikey! I'm a huge admirer of the body of work you do. I'm a teacher, and my students love your presentation. I do use your Vlog references to engage my curious learners. Much love and happiness to you.
I honestly would want to scarf down a century egg at least once and this only made my mouth water. Over my life I learned I really REALLY like some strong flavors (ex: pate, fermented shrimp paste, anchovies etc), I am super curious if I would like the real deal....that and durian.
Gutted not being able to meet up with you when you were here in Singapore :( But glad you really enjoyed our local food and hope you will come back again soon!
@@strictlydumpling Too bad you went back too soon. You should visit Ci Yuan CC hawker, but currently it's under renovation until 1 December. The Brostern Burger there is lit.
This hawker has one of the most hidden jems! But beware, a lot of those top rated food sold out in the early morning. I love their lor mee, 2 competitors there Xin Mei Xiang vs Xiang Ji, the super famous one (XMX) sold out before 9-10am? Which I will never get to try. The one that I gotten, XJ, taste awesomely delicious, and the fruit juice stall beside sells some great soursoup drink! And a lot a lot more to try if you go back again, I saw there’s also a good rated kway chap (To-Risco) there. Skip the nan sing Hokkien mee, get some affordable western at Holy Grill. Whitley road prawn noodle is not bad to settle cravings but not the best. Overall so much to try and hunt for. Luckily I don’t stay nearby, I will be so overdose with all these hawker food. Happy hunting!
Though I am not a keen food video watcher, I prefer foodie videos done by the locals or ex-locals to the tourists/bloggers. More authenticity and knowledgeable information.
Mike. next time, carry your own ceramic (chinese) or metal (thai) soup spoon. the plastic ones affect the real taste of the soup/ broth and sometimes the plastic ones cuts your lips. enjoy!
Thanks for the video! Question - in Chinatown, is there only 1 hawker center? In other videos I hear guys saying there’s so many hawker centers in Singapore. Just want to make sure, there’s not more than 1 in Chinatown.. There’s a dim sum stall that I want to try when we go in October.
we just stayed at kesa hotel and 5 min from chinese complex hawker centre. food so good and cheap. was told real china centre across the road but very happy with the chinese complex
Mike I've been watching you for years just recently been watching you a lot more you could be comfort in my time of need to settle things you need please let me know
@@marsocmaniac6806 Thanks for pointing me in the right direction of the meaning. I hope someone would specify. I was guessing at the spelling. Probably got it wrong due to my British pronunciation and our use of vowels. Thanks bro
Thank you for the subtitles. I am hearing disable and have been following you for 6 years. It's everything. Thank you for being you. You are a light and a joy.
Thank you for following for so long and for supporting the channel! :)
they're auto generated lmao
@@aaronjuntilla6996 you still gotta enable them
@@aaronjuntilla6996 I hate to be that guy, so I'm glad you said it first lol
@@aaronjuntilla6996 still nothing be made fun of, hope you don't get the same experience as her
Thanks for visiting J&J Beef Noodles. I’m so glad you enjoyed my dad’s food. Hope you’ll be back soon! Cheers!
Say, what I always wondered seeing these imbisses/ noodle restaurant: is it making enough money to live comfortably, as compensation for all the hardship? No vacation, long working hours, hot kitchen etc.
@@marsocmaniac6806 It is hard work for sure, and you have to be really consistent with the quality of your product. My dad started his stall in 2008, it took us a couple of years to break even and to get our name out there. You have to be a little masochistic to be in the F&B business, and you have to love it.
@@j0n3sing interesting, thanks for the reply :) so do you support him /w finance/ accounting/ pricing stuff or is it basically a no-brainer by now?
And original question’s still out there: can you afford a proper apartment by now, and can he afford to have send you to one of the better schools in SG?
@@marsocmaniac6806 I do help out of course in my way. I’m living in a different country now though.
Sorry, I thought I’d answered your question. You can live comfortably and provide for your family but you need to put in the hard work. That’s what I meant by my answer. It may not be bungalows and mansions, expectations need to be tempered.
@june Seah What are your dad’s shop hours? Thanks
I'll miss this Singapore series. One of my childhood friends ended up living in Singapore and working there as a lawyer for a long time, and this is very identifiable. I definitely want to visit someday.
Please come back again one day!!! It’s changed so much!!
Hope you revisit Singapore again to enjoy the good food. 😊
Do it! Singapore is an awesome place.
I feel an immense sense of pride when you enjoy our local food scene 🙌🏻
I feel the same!!
Yes!!! Same here!
Rightfully so. Our local hawkers worked hard and they should be rewarded.
I’m in the UK and I wish I could eat this food so bad! 😭❤️ xx
@@kerryanne28 Come Asia & Singapore soon!!
Going to Singapore this weekend for the first time and Mikey your videos are so delightfully insightful and giving me tons of inspiration for where to go and what to eat haha
Welcome to Singapore!!! Hope you get tons of yummy Eats!!
Welcome to Singapore. Hope you enjoy your trip here
I'm going to be there five weeks from today, I've been taking a lot of notes from Mike
@@The_Brandoff welcome to Singapore may you have a nice trip 😊
@@celestialstar124 Thanks, it'll be my third trip to Singapore. I've been looking forward to it since June when we booked the flights.
This Singapore series has been one of the best!! shame that I was in Singapore when you had only released a few of these videos. Now there’s heaps of Singapore content and I want to go back and try most of these places you went to.
Dude , you are living vicariously for millions of people , thank you.
I've been eating all of my daily meals, with a video of yours playing infront of me. Definitely would miss the Singapore Food series, it was great!
I do that everytime im alone at home lol
Dude, you describe S’pore hawker center food like the love scenes in an audio romance novel! Can’t wait to fly back just to enjoy the local food…& your narration adds even more flavor!
That clay pot rice looks so delicious!!! I have loved these Singapore videos Mikey 🙂
Love all these Singapore food videos. 😋
Looks so amazing and delicious! I have so much respect for the aunties and uncles who make this their art, and their craft. I would love to see Singapore someday. Thanks, Mike!
All your recommendations are legit👍👍👍 welcome back to our Singapore hawkers centres! You are right that this one is one of the best in Singapore 🇸🇬 👏 👏👏
I couldn't sleep and was hoping you had a new video out and you did not disappoint... ty
i LOVE jj beef noodles! favorite stall there and the owner is so personable and friendly. really gonna miss this sg series.. the number of great places ive discovered through it.. ;; idk why there seems to be something special about your singapore videos. maybe it’s your passion for the local food (and singapore in general) that shines through
Love all your videos it’s my first time commenting and I’ve been watching for so long haha ! Love you Mikey
Been Following u since 2014 9yrsMan love ur Channel Mike U Are such a Good Heart God bless u
My favorite part of the day is eating my $1 packet of ramen while pretending I'm eating what your eating LOL Love all that you do! Thanks for the entertainment and delicious food!
Ramen only cost $.25 cent. That is their worth.
Are we going to get a year end recap of the food and travel video this year? Would love a ballpark figure of what you spent on eating this year lol
It's been a while since you have talked to us. Like a good story time. How is your haunted barn? How are your parents?
I still love the way you described food the things you say get me cracking up thank you for being you
Definitely the best hawker centre in my view!!! There’s so much to eat there! Thanks for showcasing this place again and again Mike!! ❤
Welcome to my estate! Glad that you like this Hawker Center.
Hello Mikey!
I'm a huge admirer of the body of work you do. I'm a teacher, and my students love your presentation. I do use your Vlog references to engage my curious learners. Much love and happiness to you.
omg this looked better than most restaurants out there, especially those soup dumplings and the roast pork.
You always so sentimental when you eat, I love it
Thanks for championing the Tripe and chicken feet, both wonderful dishes, I never liked Tripe the European way, but love it Asian style.
It feels like Mike is living in Singapore a while, why haven’t I bumped into him? *fan moment*
Omg great timing! I’ll be in Singapore at the end of this month!!
Dang, one of of bucketlist foods are thin steamed rice noodles like the ones you ate first in this video. I loooove chew textures like that
I honestly would want to scarf down a century egg at least once and this only made my mouth water. Over my life I learned I really REALLY like some strong flavors (ex: pate, fermented shrimp paste, anchovies etc), I am super curious if I would like the real deal....that and durian.
The salted egg bun looked sooo good. I'll have to find a good salted egg filling recipe and make some.
Mikey. .excellent moderation on your videos. No exaggeration of body language on Food tasting. Pure honesty. 😊
Gutted not being able to meet up with you when you were here in Singapore :(
But glad you really enjoyed our local food and hope you will come back again soon!
Maybe one day!
@@strictlydumpling Too bad you went back too soon. You should visit Ci Yuan CC hawker, but currently it's under renovation until 1 December. The Brostern Burger there is lit.
I've been addicted to your videos! Great description of food and everything looks delicious in your videos. Making me hungry!
Sitting here getting my final treatment of chemo eating a delicious bowl of Rare beef pho watching Mikey eating 😋
Congratulations you have been selected among the lucky winners🎉🎉
i vouch for the custard bun there. so underrated. i live nearby
I like ur every video…. Welcome to Singapore Mike 🎉🎉🎉
This hawker has one of the most hidden jems! But beware, a lot of those top rated food sold out in the early morning. I love their lor mee, 2 competitors there Xin Mei Xiang vs Xiang Ji, the super famous one (XMX) sold out before 9-10am? Which I will never get to try. The one that I gotten, XJ, taste awesomely delicious, and the fruit juice stall beside sells some great soursoup drink! And a lot a lot more to try if you go back again, I saw there’s also a good rated kway chap (To-Risco) there. Skip the nan sing Hokkien mee, get some affordable western at Holy Grill. Whitley road prawn noodle is not bad to settle cravings but not the best. Overall so much to try and hunt for. Luckily I don’t stay nearby, I will be so overdose with all these hawker food. Happy hunting!
Not that a hidden jem hahaha! It is a very popular hawker centre in my eyes. It's always packed.
@@simplyme3306 tell me which hawker is not jam packed? Lol
Have u try 88 Hong Kong roast at lavender? Their noodle is nice too.
Yes!! Love getting new content😁
That bao hawker stall is really good! My favorite for the custard buns.
Its been 8 years....still miss SG soooooooo MUCH!!!!!
Hey mike, you can also try out the food near boonlay shopping center. There is a very nice duck noodles there.
The Prawn look so yummy💗
Yeah I remember you went to the prawn noodle stall, very good food. I went there after watching your vid. Great to know they survived COVID
Though I am not a keen food video watcher, I prefer foodie videos done by the locals or ex-locals to the tourists/bloggers. More authenticity and knowledgeable information.
I love your vlogs Mike but what does your bathroom look like after eating like that
Mike. next time, carry your own ceramic (chinese) or metal (thai) soup spoon. the plastic ones affect the real taste of the soup/ broth and sometimes the plastic ones cuts your lips. enjoy!
God I love Singapore and the hawker centres. BBQ stingray, char kway teow, carrot cake and chilli mud crab. Need to go back.
Is it me or did the video really desync with the audio 4 minutes in?
Same I got upset confused I thought mt laptop sounds was messing up lol.
I went here 3 weeks ago and it was AMAZING!
So looking forward to my next visit! Note to self: must have soup dumplings this time!
The thunder and rain-nice background noise
What I would like to know is besides walking all over the place and eating all the food you eat Mikey. What do you do to stay so nice and slim?
I love that you carry the hot oil with you, you need a holster lol
Am i the only one tripping on Mikey's audio? 😅😅😅
andong just made a video about homemade changfen and mike now shows a food court one!
Omg what a great video the food was delish Mikey loved it ..x🥰💕
Just ordered the trio pack of your hot oils! Can’t wait to try them!
So adorable elders are all Uncles and Aunties.
Your a class act Mikey...Watch Paul Hollywood on Tonic.The show has a great format...Its all desserts
Yet more hawker stall dreams for me, should I ever make it on out to Singapore! Yer killin' me, here, Mike!
Mike go to Whampoa Hawker Center there's a legendary Prawn and Ribs Noodles
Thanks for the video!
Question - in Chinatown, is there only 1 hawker center?
In other videos I hear guys saying there’s so many hawker centers in Singapore. Just want to make sure, there’s not more than 1 in Chinatown..
There’s a dim sum stall that I want to try when we go in October.
we just stayed at kesa hotel and 5 min from chinese complex hawker centre. food so good and cheap. was told real china centre across the road but very happy with the chinese complex
I swear you make people want to jump on a plane, and head straight to these places.
Love the work as always. But noticed a bit too many ads to watch the rest of it.
Mike you should make a trip to Kuala Lumpur Malaysia. Here we got lots varieties of food for you to try…
Just put in my order for the 3 pack of chili oils and an extra garlic one on the side ❤
At 8:25 I thought they were shooting my guy just kept eating 😂😂😂😂😂
Those cheung fun look great, never seen a pei dan one... I agree that would work well.
Everything is delicious, i wish I can eat anywhere and be that happy. Sometimes its good somtimes it can be better. He needs to be in commercials.
Is your new chili oil actually spicy? Because your first one tasted like garbage water.
wow... really2 sorry for that dude... so... so... you have tasted garbage water before...
I love that the couple is still running the prawn stand 🥲 I also hope you texted Keith a picture 😂
All that food made my belly rumble 👍 gutted a can't get some of ur chilli oil as am in Scotland but looks delicious 😋
i like the way you eat , it makes me double hungry
Mike I've been watching you for years just recently been watching you a lot more you could be comfort in my time of need to settle things you need please let me know
Video uploaded just in time before bed 🛌
Mike, When can I order your hot sauce to be shipped to the UK? Keep up the the amazing work my friend!
He could have collaborated with Dancing Bacon in Singapore and see who can eat more. 🙂
Is that close to Orchard road?
Love You ❤️
What is Umumi? I have been watching these episodes alot and trying to figure out through observation and I still have no idea exactly what it means?
Umami - like a savory flavor to it. Hard to describe :) but funny that you understood it as “umumi”
@@marsocmaniac6806 Thanks for pointing me in the right direction of the meaning. I hope someone would specify. I was guessing at the spelling. Probably got it wrong due to my British pronunciation and our use of vowels. Thanks bro
Omg! That's alot of food. Are you eating everything in one seating?
Thanks for a very nice video of Singapore's best hawker center street food 👍
Yo the first round got me dribbling centry egg in Chung fun new and pork wrap tofu skin fried 🤪
Thanks for all the great videos Mike! I just ordered a jar of the Hotter Crispy Garlic Chili sauce. I can't wait to try it.
I was there about 10 years ago in Singapore
Come on Mike get international shipping for your hot oil already!!
yess make this happen!!
+1
+1
Hey Mike ! didn’t you know that your soup lasts longer if you eat it outside in the rain 😂
Roast paradise char siu... I was hoping to see it in this video. I want to go back to Singapore just for this alone.
Is there a place with a list of the locations and names?
How is chompan spelled? trying to find out what the crepe was made out of
its cheung fun, made out of rice starch!!
Last few weeks of being in Singapore before my exchange program ends, I gotta check out this hawker! Thanks for the shout Mikey
prouda you mike u eating likka real singaporean :')
Mike's chilli oil? You should try sambal bu rudi then
Glad you enjoy eating so much and you use such descriptive words!
I will miss the singapore food series.
id love that last bowl that had chicken, fish and veg
The school that was beside the hawker centre used to be my school !