Vegan Red Velvet Cupcakes with Beets

Today we are making Vegan Red Velvet Cupcakes, they are light, fluffy, scrumptious and very quick to prepare plus the rich red colour comes from fresh beetroot. We are not using any foodcolor to prepare these Red Velvet Cupcakes.
This is a very simple and easy recipe to prepare Vegan Red Velvet Cupcakes. It is one of those recipes which doesn't need a lot of different ingredients and with just the normal baking ingredients should be good to prepare this at home.
Watch the entire video to follow all the tips and tricks to make this incredible recipe.
Register for the Vegan Online Cooking Course - www.udemy.com/course/learn-to...
Written Recipe - www.foodotomic.com/post/vegan...
Ingredients for Vegan Red Velvet Cupcakes with Beets
Dry Ingredients
All purpose self rising flour - 220 Grams
Cacao Powder - 10 Grams
Coconut Sugar - 190 Grams
Salt - 1/3 teaspoon
Wet Ingredients
Soy Milk - 250 Grams
Apple Cider Vinegar - 1 Tablespoon
Vanilla extract - 1 Teaspoon
Oil - 110 Grams
Beetroot - 80 grams
Vegan Buttercream
Vegan Butter - 250 grams
Icing Sugar - 800 Grams
Lime Juice - 1 teaspoon
Do Subscribe to Foodotomic - / foodotomic​. .
You can also follow me on:
Facebook Page : / foodotomic​​
Facebook Group : / 350465293163566
Instagram: / foodotomic
Pinterest: / foodotomic_vegan
Hardware (US) - Affiliate Links
Camera - Canon T6 - amzn.to/3zs17hN
Dji Osmo - amzn.to/3cEF8ud
Tripod and light - amzn.to/3iEu58j
Mic - amzn.to/2TvpRoP
Kindle - amzn.to/3gzqCVM
Software - imovie/ Final Cut Pro
Laptop - amzn.to/3xjJ2AN
Recommended Book - Vegan for life - amzn.to/3wm4STX
TubeBuddy - www.tubebuddy.com/Foodotomic​
Vegan Cheese - amzn.to/3vlws2y
Hardware (India) - Affiliate Links
Camera - Canon T6 - amzn.to/2UEhOnv​​​​​​​
Dji Osmo - amzn.to/30CiRZ8​​​​​​​
Tripod and light - amzn.to/3cQtwSg​​​​​​​
Mic - amzn.to/37sqqmj​​​​​​​
Kindle - amzn.to/2VaiLnN​​​​​​​
Software - imovie/ Final Cut Pro
Laptop - amzn.to/39zrIPa​​​​​​
Recommended Book - Vegan for life - amzn.to/2YWFFjL​​​​​​​
TubeBuddy - www.tubebuddy.com/Foodotomic​
Vegan Cheese - amzn.to/2LvwyDq​​
Timeline for the Vegan Red Velvet Cupcakes with Beets
00:00​​​​​ Introduction
00:25 Prepare the buttermilk
00:39 Mix the dry Ingredients
01:19 Mix the wet ingredients
01:48 Mix the dry and wet Ingredients
02:14 Bake
03:00 Make the frosting
03:43 Assemble everything
04:14 Serve
#redvelvetcupcakes #veganredvelvetcupcakes #vegancupcakes

[@Foodotomic]

Let me know in the comments below what did you think about this easy Vegan Red Velvet Cupcakes Recipe?
& If you liked this video, do give it a thumbs up & click on the below link to subscribe to my channel
Foodotomic - ruclips.net/user/Foodotomic

[@finallyvegan8761]

Looks so good

[@Foodotomic]

Thank you so much :)

[@shea5542]

Nice

[@NaturesPantry]

Thats two recipes I'll be making from your channel...and Ive only watched two!! Thank you. I cant wait to try them :)

[@Foodotomic]

Glad you liked the recipes, which is the first one? Let me know if you have any questions :)

[@foodtravelcompany]

Wow.. 😋 delicious

[@Foodotomic]

Thank you, glad you liked it

[@MR0605]

Mouthwatering 😍🤤

[@Foodotomic]

Thanks a lot 😊

[@KPH101]

So the beetroot was the binder?

[@leilalloyd811]

Are the beets cooked before ?

[@sexylove3326]

Can I use almond flour and y cocoa powder the muffins looks delicious

[@Foodotomic]

Yes you can! They can be easily made with almond flour too

[@shea5542]

I thought you did a great job frosting them

[@Foodotomic]

Aww thank you so much :)

[@franciscaribeiro7350]

My red color turned yellow, fake

[@Foodotomic]

How is that even possible?