Beetroot red velvet cupcake

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  • Опубликовано: 5 сен 2024

Комментарии • 17

  • @Lalalin24
    @Lalalin24 2 года назад +1

    Can I change the buttermilk to regular milk?
    Btw that looks so good. Can’t wait to make it soon 😍

    • @EatWellKitchen
      @EatWellKitchen  2 года назад +3

      Thank you. You can add 1 tsp lemon juice or vinegar to 1 cup milk to make buttermilk.❤️

  • @Emma-gq5ou
    @Emma-gq5ou 3 года назад +1

    hello! I love this recipe, definitely the best one I can find, but I want to make a full cake instead of cupcakes. do you know how long I should bake it if I make a whole cake?

    • @EatWellKitchen
      @EatWellKitchen  3 года назад

      Thank you so much. For a full cake, I would bake for 40-45mins and check if it's done by inserting a skewer. if the skewer does not come out clean, I would bake further 10mins or until the skewer comes out clean. I hope this helps

  • @swarupasaharia9162
    @swarupasaharia9162 4 года назад +1

    No curd & no condense milk. Thank you 🙏🏻 found the recipe I really wanted right now.❤️

  • @zentiger1166
    @zentiger1166 4 года назад +1

    These look lush I really wanna try them!! Do you know roughly how many calories are in each?

    • @EatWellKitchen
      @EatWellKitchen  4 года назад

      Thank you. It is high in calories but not sure how many.

  • @isabelulu9936
    @isabelulu9936 10 месяцев назад

    👏👏👏👏👏

  • @marlenebornman1841
    @marlenebornman1841 4 года назад

    Looking for this recipe for a while which the cream cheese frosting was Included though

    • @EatWellKitchen
      @EatWellKitchen  4 года назад

      I’m glad you like it. Will try to include it next time. 🙏🏾

  • @BahialiOumari-mm4ck
    @BahialiOumari-mm4ck Год назад

    Does it have beetroot taste?
    Thanks

  • @samras8000
    @samras8000 3 года назад +1

    the beetroot colour dosent lasts after baking, so you just get normal cupcakes like chocolate not red!

  • @kymlewis8201
    @kymlewis8201 2 года назад

    I need the recipe