I would"ve NEVER guessed anyone outside of France (heck, outside of la Creuse) knew about creusois. It's one of my favorite cakes ever, thank you so much for sharing the recipe with the world
i just made this and am impressed with it's elegant simplicity. i used a 9 inch spring form cake pan which lended a thinner cake, which suits me fine. it's not a sweet cake but i do like the crumb on it a lot. thank you for sharing such a beautiful cake recipe!
I can't find cake flour in any stores😢 There's probably in restaurant food stores. But where I live you need a license to get in. Can someone tell me how to make cake flour or should I just opt on ordering online.
So I had a go at this, and tbh, I found it a little underwhelming. So I made a hazelnut crème patisserie with the egg yolks and sandwiched it in the cake. Interesting history behind it too.
i liked the simplicity of it, with just a little icing sugar on top.. but your hazelnut creme sounds divine! i think i would try a raspberry coulis with it next time - just for something different
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I would"ve NEVER guessed anyone outside of France (heck, outside of la Creuse) knew about creusois. It's one of my favorite cakes ever, thank you so much for sharing the recipe with the world
最近まったく寝付けなくてASMR漁りまくっていたらえもじょわさんに行き着きすぐに寝れました😴感謝してもしきれないです🥹
What a great way to use up egg whites! Thank you!
簡単で作りやすいレシピですね！！感謝🙏
i just made this and am impressed with it's elegant simplicity. i used a 9 inch spring form cake pan which lended a thinner cake, which suits me fine. it's not a sweet cake but i do like the crumb on it a lot. thank you for sharing such a beautiful cake recipe!
ヘーゼルナッツがすぐに手に入らなかったので、ミックスナッツで作ってみましたが、美味しくできました☺️次はヘーゼルナッツで作りたいです。
香りが伝わってきそうです
ヘーゼルナッツ大好きです。すごく美味しそう
I will sell this at my french bakery! Yummy
早速作ってみました。予想を裏切らないナッツのシンプルなケーキで、先ほど温かいうちに食べてみたらしっとり美味しかったです。生地が(直径15cm型だと)少し余ったのでマフィン型で焼いたものが食べるのもお手軽だったので、今後はこっちでゆこうかなww いつも美味しいレシピをありがとうございます！
Вкусная выпечка и отличный рецепт ! Спасибо вам!👍👍美味しい焼き菓子と素敵なレシピ！ありがとう！👍👍
I’ll just buy the shelled hazelnuts from a store rather than the method used here. This man bakes the most delicious cakes.
Me too!!!
こういうマイナーなやつ知れるのおもろくて好き
Me encantó!!!
Gracias!!!
Thank you for this recipe ❤❤❤❤
How great and very beautiful 👌🏼👌🏼👍🏼
Very good job keep it up n thank you so much for recipes
フードプロセッサー買おうか迷ってたけど、買おう。作る。
Дякую за цей чудовий рецепт випічки.
Bonjour gâteau réalisé ce jour. Très bon, miam ce bon goût de noisette et de beurre. Merci pour la recette😊
'😋 I'm gonna try it! ❤
初めて聞いた名前のお菓子ですが、材料見て確信…間違いなく好きなやつ🥹
サリュ！ヘーゼルの皮とるの楽しそう...🥰🥰
This looks delicious! Thank you for sharing
早速作って知り合いに差し上げたら、一緒に食べた娘さんが「この世にこんなに美味しいものがあるのか」と言って喜んでいた、と教えてくれました😊
これなら私にも……！
そして美味しそう！
your recipe never fails!! i hope u make red velvet cake
Thank you very much
Wow, it looks deliciousIt's a great recipe😍❤️❤️❤️
美味しそう❤マカデミアナッツとかでもいいのかな？
もちろん殻むいて焼いてひきたてが一番ですが、ヘーゼルナッツパウダーも売ってますよ💪
Nice work❤❤❤❤
I like that. Simple being the operative word. The hazelnuts are a bit of a
pain though! Would work with walnuts and pecans easily.
some companies package shelled hazelnuts, which i use, and then just roast them. i can imagine it would be a pain if you had to crack them all!
Love it ❤❤❤
食べたーい🤤
美味しそ～🥰
I guess I can use pregrounded hazelnuts? I have 1kg and never know what to do except cookies
nice that you got that - a time saver!you can also make nutella - you can make hazelnut gelato - the possibilities are endless!
Yummyyyyyyyy 💖
I made this dessert, but it came out low. Is there a need to add yeast?
👌😋
リキュール入れたくなりますが、無い方がいいですか？
😋😋😋😋😋😋😋😋👏👏👏👏👏👏👏👏👏👍👍👍👍👍👍Bravo come sempre complimenti 😘
👏👏👏
❤❤❤❤
Food making journey means, cherrish the mind, wanting to touch the sunset, wanted to chat with cuckoo 😊.......... 🙏.
I can't find cake flour in any stores😢
There's probably in restaurant food stores. But where I live you need a license to get in. Can someone tell me how to make cake flour or should I just opt on ordering online.
So I had a go at this, and tbh, I found it a little underwhelming. So I made a hazelnut crème patisserie with the egg yolks and sandwiched it in the cake.
Interesting history behind it too.
i liked the simplicity of it, with just a little icing sugar on top.. but your hazelnut creme sounds divine! i think i would try a raspberry coulis with it next time - just for something different
Hami😝
サリュ👋
why not egg yolks??
that would make it too heavy. any baked good with egg whites will make it fluffy!
あと卵白消費に助かる🙏
Xin chào. Có ai đã thử thay quả phỉ bằng loại hạt khác dễ tìm thấy và giá rẻ hơn không? Ví dụ: hạt điều, óc chó, macca?
pretendo tentar com castanha de caju
Mình cũng đang thắc mắc như bạn
うんまそう
いちこめ！最高！
あたしたちの分は？