Cherry smoking chips/chunks - How I make them

I describe how I make smoking chunks/chips in this video.

[@mratmcmillan6559]

Much better video if you would have shown the actual process

[@85ccmaster]

Thank you for the input, i'll include that next time around!

[@thedude2630]

I would seriously love my own endless supply of apple or cherry wood chunks. I'm a bbq fanatic.

[@85ccmaster]

Especially apple!

[@coconutbutter81]

@@85ccmaster is crabapple wood just as good or has to be apple tree?

[@85ccmaster]

@@coconutbutter81 I've actually never herd of people using crabapple, only apple

[@michaeljackson7361]

A chop saw and table saw are not the same saw, what saw did u actuality use

[@85ccmaster]

Chop saw

[@truthorbare2020]

If you weigh them, then are you selling them and how much do you sell them for?

[@85ccmaster]

I did when I sold them, I hardly ever sell any now, people seem to use just big splits for cooking around here, selling online you don't make much of anything competing with others prices and after paying shipping. I was selling them 2lbs for 6-8 bucks

[@michaeljackson7361]

I sell 20 lb for 20$, on the side of the road

[@timefree7367]

where does chery wood come from dee

[@jefflaw1764]

Not from an apple tree BEufus

[@timefree7367]

come in big dee

[@timefree7367]

what makes themm smoking chips they aint seasoned DOG

[@85ccmaster]

They are now. After I posted that video, I never had anyone interested in them, around here everyone wants the large regular splits