I don't know you at all. I don't know how your channel showed up in my recommendations except that the Holy Spirit sent it my way like He tend to do. I sense that you have been through a lot of things that was hard and painful to you and for you. But you allowed the Lord to keep you sweet, kind, humble, forgiving, joyful, and pleasant. You are a joy and a blessing. You seem to have a sweet, gentle, kind, and beautiful spirit. I praise and thank God for that and for you. You are like my grandmother in the spirit. God bless. I pray that the Lord chooses to continue to love, carry, cover, protect, and keep you in the mighty and matchless name of Jesus Christ of NAZARETH. I pray your strength in the LORD IN JESUS' NAME. AMEN. ❤❤❤
I’m 74. I could not get this done. My mama used to get up on Sunday morning before church and cook a big dinner for our family. I didn’t appreciate how hard that must’ve been for her. She loved to cook for her family. It’s what gave her pleasure. I think you are like that too. It is the “gift of hospitality “. Love you Meme💕
My mama used to make this. She used her cast iron skillet, but instead of putting the patties into a casserole and baking them, she would put them back into the skillet in the gravy, put a lid on the skillet, and turn the fire waaay down and let them simmer in the gravy. She always served it on sliced bread. It was one of my favorite meals!
I am 72 yrs old and I have that same chicken that you have on your stove, It was a wedding present to my folks. We have a picture of me at approx 1 yr old playing with the chicken and cardboard pennies. My Momma would always say"pennies, dirty, dirty, dirty" and because it was dirty and I was a prissy little girl, I wouldn't put them in my mouth. I had hours of fun putting those pennies in the chicken and shaking them back out.
I learned something watching a lady on another channel and I do it every time I fry now. I noticed that your grease splattered up a little and you and I have both gotten burned at one time or another. This lady showed how she flipped the meat up onto the one next to it and then guided it gently down flat in the skillet. I haven’t splattered grease again. I haven’t been a subscriber for very long but I have watched most of your videos now and I really am enjoying them.
If you add sliced mushrooms along with the diced onion and saute the two of them before finishing with the rest of the recipe, you've made Salisbury Steak! Then you have a much fancier-sounding meal!
That entire meal looked so wonderful... I've cooked Hamburgers and Gravy many times for my family in 50 yrs! You learn to cook for a large family here in the South! Thank you Meme... God Bless this group of Girls for staying rooted and grounded in the Word of God! Bless the hands that prepared this meal, in Jesus name, Amen. 🙏🙏❤❤
My granny made those but with mashed taters. She could make those, always had red beans, fresh homemade yeast rolls, and if it were spring or summer, tomatoes and onions from the garden. I look back at it and we were not poor, but we got by. I never knew that and I never knew that just a plain country meal would hold so much and so many memories in the decades to come. You can have my cell phone, all the computers and ESPECIALLY all the social media. Just let me be 13 again sitting at granny's table, with the people I knew truly loved me.
We have something called “Better than Bouillon” I don’t think we have Beef Base here in the Northwest (I live near Tacoma,Wa) Do you have “kitchen bouquet”. That also gives gravy the dark brown color.. That looks Delicious!
I have missed you ever so much. You were added to my prayer list and I am thankful for your return and your latest blessing to the family. I love cooking with friends and I consider you a friend.
God bless wonderful amazing beautiful grandmas like you. You remind me of a perfect mix between my grandma from my mom's side and my grandma from my dad side they both would cook and make the most amazing meals especially for the church group or whenever us grandkids and come over they would make sure that we were eating everything we can possibly handle.
I don't know you at all. I don't know how your channel showed up in my recommendations except that the Holy Spirit sent it my way like He tend to do. I sense that you have been through a lot of things that was hard and painful to you and for you. But you allowed the Lord to keep you sweet, kind, humble, forgiving, joyful, and pleasant. You are a joy and a blessing. You seem to have a sweet, gentle, kind, and beautiful spirit. I praise and thank God for that and for you. You are like my grandmother in the spirit. God bless. I pray that the Lord chooses to continue to love, carry, cover, protect, and keep you in the mighty and matchless name of Jesus Christ of NAZARETH. I pray your strength in the LORD IN JESUS' NAME. AMEN. ❤❤❤
I’m 74. I could not get this done. My mama used to get up on Sunday morning before church and cook a big dinner for our family. I didn’t appreciate how hard that must’ve been for her. She loved to cook for her family. It’s what gave her pleasure. I think you are like that too. It is the “gift of hospitality “. Love you Meme💕
BLESS THESE MEALS LORD AND THE HANDS THAT PREPARED IT 🙏❤️🙏
My mama used to make this. She used her cast iron skillet, but instead of putting the patties into a casserole and baking them, she would put them back into the skillet in the gravy, put a lid on the skillet, and turn the fire waaay down and let them simmer in the gravy. She always served it on sliced bread. It was one of my favorite meals!
Smell a vision not needed here, hamburger and gravy is a frequent meal in my kitchen. Beef base and chicken base are the best for gravies and sauces.
I am 72 yrs old and I have that same chicken that you have on your stove, It was a wedding present to my folks. We have a picture of me at approx 1 yr old playing with the chicken and cardboard pennies. My Momma would always say"pennies, dirty, dirty, dirty" and because it was dirty and I was a prissy little girl, I wouldn't put them in my mouth. I had hours of fun putting those pennies in the chicken and shaking them back out.
I learned something watching a lady on another channel and I do it every time I fry now. I noticed that your grease splattered up a little and you and I have both gotten burned at one time or another. This lady showed how she flipped the meat up onto the one next to it and then guided it gently down flat in the skillet. I haven’t splattered grease again. I haven’t been a subscriber for very long but I have watched most of your videos now and I really am enjoying them.
My wife passed I learning prepare food I have two of your recipes bird dogs and chocolate cobbler I enjoyed your recipes very much thank you
If you add sliced mushrooms along with the diced onion and saute the two of them before finishing with the rest of the recipe, you've made Salisbury Steak! Then you have a much fancier-sounding meal!
That entire meal looked so wonderful... I've cooked Hamburgers and Gravy many times for my family in 50 yrs! You learn to cook for a large family here in the South! Thank you Meme... God Bless this group of Girls for staying rooted and grounded in the Word of God! Bless the hands that prepared this meal, in Jesus name, Amen. 🙏🙏❤❤
I am so obsessed with you. Nothing better than God's word.. good family and good food..
My granny made those but with mashed taters. She could make those, always had red beans, fresh homemade yeast rolls, and if it were spring or summer, tomatoes and onions from the garden. I look back at it and we were not poor, but we got by. I never knew that and I never knew that just a plain country meal would hold so much and so many memories in the decades to come. You can have my cell phone, all the computers and ESPECIALLY all the social media. Just let me be 13 again sitting at granny's table, with the people I knew truly loved me.
We have something called “Better than Bouillon” I don’t think we have Beef Base here in the Northwest (I live near Tacoma,Wa) Do you have “kitchen bouquet”. That also gives gravy the dark brown color.. That looks Delicious!
My momma makes this with crumbled hamburger and served over mashed potatoes and we have always LOVED IT!
I have missed you ever so much. You were added to my prayer list and I am thankful for your return and your latest blessing to the family. I love cooking with friends and I consider you a friend.
God bless wonderful amazing beautiful grandmas like you. You remind me of a perfect mix between my grandma from my mom's side and my grandma from my dad side they both would cook and make the most amazing meals especially for the church group or whenever us grandkids and come over they would make sure that we were eating everything we can possibly handle.
I made this tonight, and my daughter said it is the best thing I have ever made!! Thank you for sharing!!! <3
a tablespoon of worcestershire sauce would be awesome in that
This is such a delicious dish for rice and gravy; well executed and easy enough for all to make it.
I was just looking for something new to do with ground beef and this popped up. Looks delicious and you're just lovely. Subscribed!