I tried it. It was amazing. I placed it in aluminum foil cause I don't have the patience for fish stuck on my baking pan. 😁😁. But used butter instead of oil. Great recipe 👌
I followed your recipe with perch filet. Absolute delicious! We kept it simple and served with a creamy shrimp sauce, broccoli Normandy and baked potatoes. Hubby loved it.
My first time cooking fish myself at home and it actually came out good! I felt like a pro (trust me I’m not lol but I felt awesome 😂) Thank you for sharing!!!
Wow this was so good!! I was scared at first since there were no measurements but it turned out fantastic!! Scoop up that lemon sauce at the bottom and pour over the fish for extra flavor.
I just tried it and it is good, the only thing I did differently was I used haddock fish, I put butter in there along with the oil, I added onion powder and I used alittle cayenne pepper instead of the flakes
Thank you for sharing the seasoning, all the videos I tried to watch just had seasoning in a bottle and then didnt even explain what was in the bottles. So again thanks and love your presentation.
Just tried it for lunch. It's very good! I used the regular paprika. Super fast to make and bake. I'll use this recipe for my fish baked meals in the future. Thanks for posting Claudy!
Just cooked it with salmon. It's very easy, fast and testy! I've been looking for not messy ways of frying fish. It seems it is going to be my favorite way of cooking fish for quite some time. Thank you for sharing!
I tried this recipe, then I tried it again and again and it always turned out delicious! Thank You. I used Barramundi fish fillets and it was excellent.
Giiiirrrrrlll That fish looks Delicioso‼️Sis you can use parchment paper for you to eat every drop of your fish. No stuck back fish and it'll still be crispy and Juicy. Lord I love this recipe. I can't wait to prepare and eat it with Love.👩🏽🍳 🥰😋🥰
I put a lil too much seasoning on the fish and replaced one of the spices with red pepper. It’s hella spicy lol but i made it with rice and left over cabbage so it should subside the spice a lil. So yum still 💞
Cooking with Jonny says Hello 👋! Your video is truly amazing and shows your passion and devotion towards beautiful food. I am so lucky to see your work through your channel. Thank you for sharing! 🤗🤗🤗
I don't like fish but this lady is making me wonna try it.. This looks incredible ❤😋 I will make it next week for dinner 👍 I know i should have fish in my diet as its healthy for you but never been keen until now, thank you kindly lovely lady ❤
Je suis tombé sur cette vidéo de recette de poisson et je suis tellement content de l'avoir fait. C'était facile à suivre et le résultat a dépassé mes attentes. Je recommande vivement
Mm yes, I made this last night and loved it! Smart idea to used the lemons to prop up the fish on the glass baking dish. I have leftovers for today too. 😋
Lovely ! I will make this tomorrow w my fresh flounder. I like U didn't use a bunch of liquid like lemon juice, white wine, melted butter. I've tried that & it just came out a soggy mess, that's a bad idea. This is better....thank U Claudy :)
![Noob To Max With DRAGON REWORK In Blox Fruits [FULL MOVIE]](http://i.ytimg.com/vi/LnBMOinoOvA/mqdefault.jpg)
I tried it. It was amazing. I placed it in aluminum foil cause I don't have the patience for fish stuck on my baking pan. 😁😁. But used butter instead of oil. Great recipe 👌
Use parchment paper next time neverrrrr sticks
Increase health risk with foil paper
@@gamergirlkay2805 yes
@@semoniashalom4909 actually? cuz i’ve been doing it recently because i’m sick of the stuck on grease
Parchment, butter, and olive oil..omg 🤪🤪🤪🤪🤪🤪yumyummy
I’m making this tomorrow for dinner with broccoli and roasted potatoes. Hope mine looks as good as this
I love your intro with the flying food.! Very cool animation!
I followed your recipe with perch filet. Absolute delicious! We kept it simple and served with a creamy shrimp sauce, broccoli Normandy and baked potatoes. Hubby loved it.
How do you make your creamy Shrimp Sauce, LaDonna, if you don’t mind me asking? Thanks
Thank you! My neighbor just gave me Perch fish. Never cooked it before. Your comment is all I needed to know 🙏🏾🙏🏾🙏🏾
I love the idea of you putting a lemon underneath for the fish not to stock on the pan.Your recipes are the best
Everyone loved my catfish. They told me it was awesome. Thanks Claudia for this great recipe. Tonight will be my second time cooking it again😊
You're most welcomed. Glad they loved it.
She really comes through with the fish recipes...thank you Claudy God bless you 🙏🏼
More fish reciped coming. Have alot for you all
He's great with fish!
@@TysonProsaccoI think you mean "SHE" 😉😅lol
Can’t wait to make this for my family! Looks delicious!
Very simple recipe and it looks delicious . Thank you !
My first time cooking fish myself at home and it actually came out good! I felt like a pro (trust me I’m not lol but I felt awesome 😂) Thank you for sharing!!!
As you should!!!!!
I am so hungry right now. I am going shopping and we are having this for dinner. Yummy delicious.
Awesome Recipe..I tried it and it was a hit..I used butter instead of Olive oil and swapped some seasonings and cooked it for 5 minutes longer ...
Hello, 1st timer. I was on the search for a bake fish recipe. I must try. Thanks!
Wow this was so good!! I was scared at first since there were no measurements but it turned out fantastic!! Scoop up that lemon sauce at the bottom and pour over the fish for extra flavor.
Noted! Good job
I just tried it and it is good, the only thing I did differently was I used haddock fish, I put butter in there along with the oil, I added onion powder and I used alittle cayenne pepper instead of the flakes
Great intro to your programme , will be trying this tomorrow with blue grenadier fish , cheers , john
That looks straight up amazing.
I just finished making this! Absolutely AMAZING!!!!!!
Thank you! ❤ Very great recipe! We had it tonight with Alaskan Halibut. Just cooked it 10 min longer because of thickness. 😊
Thank you for sharing the seasoning, all the videos I tried to watch just had seasoning in a bottle and then didnt even explain what was in the bottles. So again thanks and love your presentation.
Thanks so much for the feedback. And you're welcomed
Trying this TODAY!!!? No Joke❤❤❤🥰🙏🏾👍🏾THANK YOU FOR SHARING!
RIGHT NOW 😊
Eating this now and let me tell you this recipe is bomb! Thank you for sharing
Everyone loved it! I used the same ingredients with Swai. Fried half the batch and baked the other. Both tasted great! TY for sharing the recipe
Thankss for the feedback
I made it with the basa. OMG! Me and my husband loved it! I have a new way to bake my fish. This is a must try!
Thanks alot for the feedback.
@@CookingWithClaudy making the red snapper tonight 😊
@@mikab35 hope it turns out perfect too. Let me know how it turns out
Just tried it for lunch. It's very good! I used the regular paprika. Super fast to make and bake. I'll use this recipe for my fish baked meals in the future. Thanks for posting Claudy!
You're very welcomed George
Just cooked it with salmon. It's very easy, fast and testy! I've been looking for not messy ways of frying fish. It seems it is going to be my favorite way of cooking fish for quite some time. Thank you for sharing!
Thank you for the feedback. Check this playlist of Fish recipes, No fry recipes you'll love ruclips.net/p/PLRlc0cDdHbzgMbIpqjRU4dqnfUDOiWKOP
This was easy, quick, and tasty. Other than eating salted cod, I had no idea how to make Cod fish. Thanks a million
Thank you for sharing this delicious recipe and cooking tips with us. I will try it soon.
Nice intro I like how your ingredients fly out the of cupboards
Glad you like it
I like how you make your recipes with simple ingredients, quick and easy. Thank you very much.
Very yummi recipe tasty Bilquis from Pakistan love you Bye God bless you Thanks
I tried this recipe, then I tried it again and again and it always turned out delicious! Thank You. I used Barramundi fish fillets and it was excellent.
Giiiirrrrrlll That fish looks Delicioso‼️Sis you can use parchment paper for you to eat every drop of your fish. No stuck back fish and it'll still be crispy and Juicy. Lord I love this recipe. I can't wait to prepare and eat it with Love.👩🏽🍳 🥰😋🥰
It looks FIT FOR A KING!
I will try this.
ALWAYS trying to be on purpose on meal prep and cooking healthy...THANK YOU for sharing this AMAZING recipe....YUM!
Yummy as always, I love the way you use the lemon as a barrier. I think I should start doing that now.
Thank you for sharing very simple and delicious
just cooked it but with sub ingrediants, turned out amazing a big THANK YOU
I put a lil too much seasoning on the fish and replaced one of the spices with red pepper. It’s hella spicy lol but i made it with rice and left over cabbage so it should subside the spice a lil. So yum still 💞
Going to try this today looks soooo good n it is good for me with diabetes I have whites so that’s what I will use thank you for this video
I am going to try. I like you put the spices first than oil. Also putting lemon slice underneath. Good tips. Thank you.
You're most welcomed
Brand new subscriber here from Fall River, Massachusetts! I will be making this in a few days with haddock! Thanks for sharing! ♥️🇺🇦🇺🇸
Welcome to the Family Bro. You will love it here.
I'm new here I can't cook good but you explain this so easy and made ot plain ..
I'm willing too try this and you got me excited..
Thanks
Very simple recipe and it looks delicious . Thank you for sharing
Just tried this recipe. Didn't have garlic powder, but tried it with ginger powder, but still tasted awesome. Thanks for sharing this with us
Making this today 🤤 😋
Thank you so much for your recipe. I had the fish but didn’t have an idea on how to make it.
My mouth is watering! That looks amazing!
Thank you ❤️
To night I tried this at my home my dinner it smelled fantastic
Thanks for sharing
Your idea
Keep moving forward
Best lucky
Love how colorful it is. Thank u so much 😊🙋🏻♀️
You're most welcomed
Thanks for sharing 👍 looks yummy 😋
Looks delicious and I love the color after it cooked !!
Thanks
Thanks for sharing looks yummy
Looks delicious. Very easy way of cooking. Thanks
Omg it looks sooooo good! I’m gonna make this soon!
How delicious and appetizing is the seasoned fish fillet prepared according to this recipe!
It's very very nice recipe for senior citizen ,so much Thanks....
Based off of her voice alone, and the words she spoke, I trust her!! I’m going to try! Lol thank you for sharing. ❤
I'm going to try this tonight with Haddock. It sounds delicious.
Cooking with Jonny says Hello 👋! Your video is truly amazing and shows your passion and devotion towards beautiful food. I am so lucky to see your work through your channel. Thank you for sharing! 🤗🤗🤗
Thanks so much Jonny
Made it, simple and quick and yummy, thanks for the recipe !
You're most welcomed
Making this tonight, thank you!! 🔥
Super yummy and healthy recipe. I am sure going to make it on Sunday. I am from India and watching your show
Thanks so much
Thanks for the love and support
Love your intro. So creative !!? Your music makes me want to dance.... 🤼 🥰
That looks fabulous. Spicy white fish and buttered jasmine rice are among my favorite foods. I can eat them for days.
Same here!
It just looks amazing very appealing to the eye!
Glad I came across your video. This is my favorite fish recipe. Actually, making this again tonight. Thank you for sharing your delicious recipe ❤
Thank you for the recipe. Looks yummy quick and easy. Will make for family tonight.
I don't like fish but this lady is making me wonna try it.. This looks incredible ❤😋 I will make it next week for dinner 👍 I know i should have fish in my diet as its healthy for you but never been keen until now, thank you kindly lovely lady ❤
looks amazing -- ty sooo much for this simple recipe
VERY NIce!!! I'm trying this tmrw ... Thank you.
HI 👋 thank u for this easy healthy seafood recipe 💓 scrumptious looking...
Je suis tombé sur cette vidéo de recette de poisson et je suis tellement content de l'avoir fait. C'était facile à suivre et le résultat a dépassé mes attentes. Je recommande vivement
Looks Great!
I like your way of making it delicious, thanks for sharing.
Thank you much
best fish recipe I have ever watched
Thank you
I love this flavor of fish! Appears so delicious! Thank you for your nice recipe!
I would hire you in a New York minute to cook at our house. Your seafood dishes are second to none. Well done!
Yes I won't mind. I will come
lovely recipe my dear... loved it need to make.
Mm yes, I made this last night and loved it! Smart idea to used the lemons to prop up the fish on the glass baking dish. I have leftovers for today too. 😋
Oh yes.. To avoid sticky bottom fish. Thanks for the feedback
Thanks, just what I was looking for. Im going to try this tonight
I made it with basa fish fillets.Very tasty!
😋that look really delicious, thank you for sharing it
I will try this fish and tried your coconut cake and it was perfect
Can’t wait to try this!
I just did my seasoning, I'm so excited to put it in the oven. Thank you for a great recipe and great channel.
Thanks so much. Hope it turns out yummy
I like this recipe of fish thanks lady
Good recipe for many reasons. Thanks.
I just found your page the fish looks delicious. I will be making your recipe today.😊
I will definitely make this upcoming weekend!!
Thank Claudy will try it on my lunch.
Just bought 3 whole Tilapia fish for $3. So might as well try a simple recipe
Look delicious thank you for sharing
You're welcomed
Can I use frozen cod fish or do it have to be fresh?
Tried it, wife loved it - thank you.
This looks so good, I will try this very soon!
Hope you enjoy
great taste on my fish filet, thanks!
I made it and it was amazing. Thanks for showing us 😁
Looks so yummy. Thanks for sharing
Most welcome 😊
Thanks for this easy recipe,,,,
I'm Christine from Sri Lanka... The fish looks really yummy.. will make it and let you know .. Thank you...
Hi I'm new here on this channel , today looks yummy 👍
Look so delicious and amazing 👍
Lovely ! I will make this tomorrow w my fresh flounder. I like U didn't use a bunch of liquid like lemon juice, white wine, melted butter. I've tried that & it just came out a soggy mess, that's a bad idea. This is better....thank U Claudy :)
You're very very welcomed