$46 High-end Fried Rice - Hong Kong

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  • Опубликовано: 22 сен 2022
  • Fried Rice at Ming Court Wanchai - Ingredients: Foie Gras, Wagyu Beef, Spring Onion, Purple Onion, Chinese Celery, Beans, Egg White, Egg Yolk, Fried Garlic, Rice, Secret Barbecue Sauce

Комментарии • 1,2 тыс.

  • @user-sp3gq1up9n
    @user-sp3gq1up9n Год назад +398

    For 46$ you better scoop the rest of that rice into the bowl! 😆 🤣

  • @TheKuolin
    @TheKuolin Год назад +123

    It's really hard to make perfect FRIED RICE even though it looks so simple. The general principle is to keep it hot, avoid adding water which can cool the food and stirring it a lot so it doesn't stick and burn.. 🧑‍🍳

  • @izygrot2542
    @izygrot2542 Год назад +32

    all you have to know the secret ingredient for this rice was chicken powder haha!

  • @danf8047
    @danf8047 Год назад +245

    It always fascinates me watching chefs working the wok, it's so hot so things cook really fast and more surprisingly I haven't really seen any chefs taste their food, I think because they did it so many times they know by the time, color or smell if the food is right or not.. amazing.

  • @tx189
    @tx189 Год назад +1

    I don’t even know what it means “ high end “ sounded like you go buy a luxury car or a designer hand bag. It’s food not products.

  • @kendicloud
    @kendicloud Год назад +445

    He treated that fried rice like it was 46 dollars at the end. So carefully eaten.

  • @motorider4936
    @motorider4936 Год назад +8

    Lol $46 fried rice

  • @Shouldbeeasier
    @Shouldbeeasier Год назад +1

    I don't see $46 worth. Looks no different or not even as good as my local takeaway

  • @FelipeFerreira-ew5dj
    @FelipeFerreira-ew5dj Год назад +98

    there are families of four that eat for a whole month for 46 dollars here in Brazil, and interestingly enough, their diet consist of most of the ingredients in this fried rice: rice, beans, eggs and common vegetables - with luck some ground beef once a week

  • @CharlesElliott-wj6bs
    @CharlesElliott-wj6bs Год назад +1

    I would not pay 46.00 for rice even if I was spending someone's else's money

  • @todayisagoodday4642
    @todayisagoodday4642 Год назад +33

    yay you are in Hong Kong now, looks forward to more Hong Kong food video

  • @tantruong6767
    @tantruong6767 Год назад +127

    He really turn that fried rice into FRIED rice

  • @amasterfuldesktop4935
    @amasterfuldesktop4935 Год назад +184

    Glad to see Quang Tran doing ok these days, “QUICKTIME! That’ll be $46 my guy! Hahaha 😃 “

  • @ozon3Easy
    @ozon3Easy Год назад +2

    The colors in the kitchen make it so pleasant and calm lol

  • @apollstar1
    @apollstar1 Год назад +32

    This is probably the longest I’ve ever seen someone fry rice. I would love to try it.

  • @61026040
    @61026040 Год назад +6

    Look at that signature knee kick to the knob. That's how a experienced Hong Kong chef does

  • @murdhocktriciclistasut2548
    @murdhocktriciclistasut2548 Год назад +7

    Parabéns... Vcs são nota mil.... Murdhock de Guarulhos SP Brasil

  • @DRZQ
    @DRZQ Год назад +27

    I mean, does shredded wagyu meat taste much better than an shredded usual meat?

  • @sargebeats
    @sargebeats Год назад +166

    I don't know ya'll. Expensive fried rice is maybe only marginally better than properly cooked fried rice. I've had $12 fried rice and $80 fried rice but I barely remember the $80 one ( I just remember how much it cost!)

  • @deuja09
    @deuja09 Год назад +22

    We need @Uncle Roger to review this!! 😃😃