Ikr!! It's always great to see modern takes on Filipino food that breaks from norms and tradition 😊 We really appreciate them and what they've done for Filipino food here in Auckland!
👍👍👍 I have to disagree about halo-halo coming from kakigori. My dad was a world war II guerilla. His dad my grandfather said that halo-halo pre existed the first wave of Japanese spies sent here in 1915 by Japan. People preserved a lot of surplus foods through immersing them in brown sugar syrup earlier than 1800's. The Spanish elite also brought ice stored in special rooms. They loved making sherbets. Probably a Filipino cook experimented with ice sherbets and the abundance of sugar syrup preserved stuff. Wonder where they stored the sinigang broth? Good thing your tita did not ask the waiter for some sinigang broth!
Wow, ❗ I'm jelly why we don't have those Filipino Restaurants in Aussie that serving yummy Filipino dishes.
Definitely a lot of great spots here and its growing by the day!! 😊
yall underrated, deserve way more subs
Appreciate it fam 🙏🙏
I'm coming to visit you guys. Wow-Great food.
Sounds like a great idea!! Hope you enjoy 😊😊
Wow! Nanam sounds exciting! They revolutionized the Filipino food! Nice!
Ikr!! It's always great to see modern takes on Filipino food that breaks from norms and tradition 😊 We really appreciate them and what they've done for Filipino food here in Auckland!
great video again mate,
Thanks fam! 😊
❤️😍 love your video 😍❤️
Thank you so much!!
Looks ridiculously good. I'm jealous.
Haha thanks!! Can't go wrong with these spots for sure 😊😊
Good lord that food looks delicious!! And love that you eat with a spoon. Food always taste better eaten it with a spoon! Yum yum yum! ☺️👍🏻
Haha of course spoon and fork is the only way to eat Filipino food 😆 Thanks for watching!
@@locavore_eats Agreed!! 👍🏻👌🏻😁
You didn't get the chicken inasal from kayle manilla.
Haha it's ok we're planning on ordering it in another video at another Filipino spot 😄
👍👍👍
I have to disagree about halo-halo coming from kakigori. My dad was a world war II guerilla.
His dad my grandfather said that halo-halo pre existed the first wave of Japanese spies sent here in 1915 by Japan.
People preserved a lot of surplus foods through immersing them in brown sugar syrup earlier than 1800's.
The Spanish elite also brought ice stored in special rooms. They loved making sherbets. Probably a Filipino cook experimented with ice sherbets and the abundance of sugar syrup preserved stuff.
Wonder where they stored the sinigang broth? Good thing your tita did not ask the waiter for some sinigang broth!
you should try Malaysian Food!!
We definitely have plans for a Malaysian food video! Malaysian food is one of our all-time favs for sure :))