2 ways of SALTING BACON - Russian chef's recipe

This is traditional Russian and Ukrainian dish - well salted pork lard and becon. You can easily salt it by yourself much better than you can buy!
Professional Russian chef Ilya Lazerson shows.
Ingredients:
Method 1:
Pork
Garlic
Black pepper
Bay leaf
Salt
Method 2:
Pork
Black pepper
Bay leaf
Onion peel
Garlic, paprika
Salt
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