PLANTING OUR ORCHARD. Long Term Sustainability on our Idaho Homestead & Harvesting Grasshoppers

Fall is in the air on the homestead. Homesteading is all about sustainability, and sometimes it's found in unexpected places. Our latest episode is packed full of fun! From preparing and planting an orchard, with over 20 fruit trees that will supply us with all the fruit we could ever need, to burning a giant burn pile. We get fresh milk from our neighbors and find we have an unexpected treat bouncing around in our grass. We'll show you how to prepare grasshoppers in a way that will bring everyone, even the kids, back for seconds!
Be sure to give us a follow for new videos and updates from our Idaho homestead. From life and living and learning, bardominium renovations, DIY How To's and hacks to design ideas and recipes.
RewildFarms.com
Instagram: @Homesteadfashioned

[@PrayereeFarm]

Glad I found your channel....amazing job...may God bless and keep you and your family....SOLDIER ON

[@homesteadfashioned]

Thank you Danny!!

[@billwesterman-nv8ni]

you can takd the cream off the milk and add a bit of salt put it in a jar shake it and you get butter

[@jenniferkercher1368]

YES!! We are doing that. So easy and delicious.

[@homesteadfashioned]

We just started doing that! It's like butter magic! :)

[@CharitiSaunders]

We live in N Idaho and would LOVE to know where to find raw milk for $6/gallon! Care to reveal your source?? ;)

[@homesteadfashioned]

Ha! Of course!… Shoot us an email: [e-mail] and we can give you the info 😄