Ecclefechan Tarts | Traditional Scottish Tart Recipe

Поделиться
HTML-код
  • Опубликовано: 24 дек 2024

Комментарии • 131

  • @lindac3395
    @lindac3395 2 месяца назад +25

    I’ve never heard of these “Fechen Tarts” before! 😮 I’m sure I would get some cheeky comments here in the States if I invited some folks over for a Cuppa and a Fechen Tart 🫢 🤣😂🤣😂🤣😂🤣😂🥧☕️Thanks for sharing. 💕🇺🇸

    • @janetseidlitz5976
      @janetseidlitz5976 2 месяца назад +4

      Exactly what I was thinking hahaha!

    • @therobertsuk8498
      @therobertsuk8498 2 месяца назад

      They are s delicious, think sweet mince pie, only more buttery, yum!

    • @14caz68
      @14caz68 2 месяца назад

      Gorgeous. When I can find them I’ll buy a load. !!
      Sainsbury’s usually !

  • @jennifergarbett96
    @jennifergarbett96 2 месяца назад +6

    Thank you for such an easy to follow recipe. I've always loved Walkers Ecclefechan tarts, but now you've inspired me to make my own 😊

  • @godivaferguson2802
    @godivaferguson2802 2 месяца назад +5

    Hi from Canada 🇨🇦 This is such an easy recipe, thanks Cheryl. They are lovely while still warm with a bit of whipped cream, on a day when I can't be bothered to do custard 😊

  • @timothybarrett9005
    @timothybarrett9005 2 месяца назад +7

    Ha!...I've been dithering around here all morning for no apparent reason and this just dropped, an unexpected treat!...Now I'm off, and I intend to use "ecclefechan tart!" at least once in traffic before noon...Thanks much!

    • @WhatsForTea
      @WhatsForTea  2 месяца назад +4

      😂😂😂😂 Please do that! 🤣🤣🤣

    • @davidmurphy816
      @davidmurphy816 2 месяца назад

      🤭😆😂🤣🤣 👍👌🏴󠁧󠁢󠁳󠁣󠁴󠁿💙

  • @KMcKee-qn6bo
    @KMcKee-qn6bo 2 месяца назад +9

    I have never hard of these things. They look like such magical little treasures. Gonna be making them out here in Colorado USA.

    • @Victoria-gq8gt
      @Victoria-gq8gt 2 месяца назад

      Ooo, post here how they turned out. Would love to know

  • @louisewhite9152
    @louisewhite9152 2 месяца назад +9

    Hi Cheryl it’s only me from down south ~ as soon as the notification flashed up with the title I had to jump on quickly- I seriously seriously cannot believe you are showing this recipe. I have waited to see someone making these for the last several years - I can only get these in Sainsbury’s but only at the end of November going into December. I buy these every year now and I absolutely love them. There is nothing better - I hope you’re okay and that you’ve had a good week. ~ sending loads of love and hugs as always. ~ Xxx Xxx

    • @pauline3379
      @pauline3379 2 месяца назад +1

      I'm from down south as well (Kent) I've not seen these in Sainsbury's, thanks for the heads up, I will keep a look out for them 😀

  • @ThePurleflower
    @ThePurleflower 2 месяца назад +5

    Now in the West Country, my father used to live in Ecclefechan and every Xmas we had to have some!
    Great, I’m going to check out your recipe so I can make them any time of year.

  • @9MileRoary
    @9MileRoary 2 месяца назад +42

    How do you get to Ecclefechan ? You get the Feckin bus!

  • @MsOgr1
    @MsOgr1 2 месяца назад +6

    I love Ecclefechan tart, must try this.

  • @maggiedonaldson8432
    @maggiedonaldson8432 2 месяца назад +7

    Lovely! We used to get Echelfechan Tarts sent to us in the Mail a few years back. I will definitely give these a go. We used to eat ours with clotted cream….🤪

    • @Northernlights-gv4vx
      @Northernlights-gv4vx 2 месяца назад +1

      Were they the Walkers ones ?

    • @maggiedonaldson8432
      @maggiedonaldson8432 2 месяца назад

      @@Northernlights-gv4vx can’t remember the brand, but they were ordered via a company called Scottish Gourmet, who have now ceased trading

  • @davidmurphy816
    @davidmurphy816 2 месяца назад +3

    Those look delicious Cheryl, I’ve never tried an Ecclefechan tart, & might just give these a go.😋 A perfect time to post this recipe, just in time for Canada’s Thanksgiving coming up at the weekend.🇨🇦 A perfect autumn dessert & a tasty precursor for mince pie season. I bet the aromas coming from your kitchen were fantastic whilst these were baking!☺️ Those tart tins look the ideal size for making these beauties! As always, thanks for sharing 🙏 & enjoy the rest of your week, xx 👩🏻‍🍳🥧😋👌💕💞💖

  • @deeferry6520
    @deeferry6520 2 месяца назад +4

    Look fabulous, can't wait to try them. I've been to Ecclefechan lol. I'm a custrd fan, so I'll be making homemade custrd to go with them. Thank you for sharing Cheryl xxx

  • @DavidDunning-m3v
    @DavidDunning-m3v 2 месяца назад +6

    They look fab ❤

  • @Rebecca-dm5ul
    @Rebecca-dm5ul 2 месяца назад +3

    This sounds like holiday treat. Yes, Sunday is a holiday every week. I love mince pies, this sounds lovely. Thank you Cheryl.

  • @lizchamberlain8747
    @lizchamberlain8747 2 месяца назад +5

    I make these every Christmas for my family .......love them ❤

  • @wayne00k
    @wayne00k 2 месяца назад +2

    Hello from Philly :)
    these look wonderful and quick - company tomorrow will love these - thanks for sharing this!

  • @dianatorrance9617
    @dianatorrance9617 2 месяца назад +2

    Good morning Cheryl
    From Australia
    As you know my husband is Scottish he says yummy
    As well he said when he was little growing up in kirn Scotland the boys and girls at the children's home used to say Eddefechan as a Swear word .😂
    Now I have to go by a tart tin and pastry cutter ready for Christmas to make these .
    Have a nice weekend

  • @lynnegordon6749
    @lynnegordon6749 2 месяца назад +8

    I am sure I NEED to make these❣ 😅😋

  • @catherinewhite2943
    @catherinewhite2943 2 месяца назад +5

    Those look wonderful.

  • @schizoozy
    @schizoozy 2 месяца назад +3

    I love your tart pan and cutter.

  • @johnmcbryde715
    @johnmcbryde715 2 месяца назад +9

    they l👀k tartastic! 👍

  • @resourcedragon
    @resourcedragon 2 месяца назад +1

    This recipe is making my mouth water! Looks delicious!

  • @annmiller4536
    @annmiller4536 2 месяца назад +1

    Oh yum i love these will be making some for sure Thanks for the recipe Cheryl 😋😋😋

  • @cajsheen2594
    @cajsheen2594 2 месяца назад +1

    Great pub at Ecklefechan! Lovely easy recipe, lovely demonstration! Thankyou! ❤ XXX

  • @lynnegeddes7532
    @lynnegeddes7532 2 месяца назад +2

    🏴󠁧󠁢󠁳󠁣󠁴󠁿❤️🏴󠁧󠁢󠁳󠁣󠁴󠁿 oh yeah, saved in my file definitely making these 🏴󠁧󠁢󠁳󠁣󠁴󠁿❤️🏴󠁧󠁢󠁳󠁣󠁴󠁿

  • @LisaG442
    @LisaG442 2 месяца назад +1

    These look gorgeous. Everything I love! Thanks for sharing

  • @columbus7950
    @columbus7950 2 месяца назад +6

    My granny’s place of birth. Thank you for sharing.

  • @anneperry9014
    @anneperry9014 2 месяца назад +2

    I bloody love these!😋❤

  • @amynevvan8717
    @amynevvan8717 2 месяца назад +1

    I love your upbeat pleasant voice. In today's times, it's so welcome every week!❤

  • @virginiasullivan1040
    @virginiasullivan1040 2 месяца назад +1

    I am going to give this a try. Thank you for sharing. 😊

  • @MaggieatPlay
    @MaggieatPlay 2 месяца назад

    Thank you for this recipe. You have inspired me. I like to make fruit tarts for breakfast or afternoon snack. Will be trying your recipe this coming week.

  • @UmBungo
    @UmBungo 2 месяца назад +3

    “Where’s my Ecclefechan tart?”
    “She’s in the kitchen making dinner, Dad”

  • @phillyarchdad
    @phillyarchdad 2 месяца назад

    Great video - everything you need to know, nothing you don’t and moved right along. These look delicious - will make!

  • @curlewatblacktoft
    @curlewatblacktoft 2 месяца назад

    I made these as per your recipe. Absolutely delicious. Many thanks Cheryl 😊

  • @cynthiabolanis255
    @cynthiabolanis255 2 месяца назад +1

    Reminds me of the Canadian butter tarts. Will give yours a try

  • @lauraellen189
    @lauraellen189 2 месяца назад +1

    Omg, these look so delicious!! Much better than the storebought ones I have seen in our British shop here.

  • @LindaC616
    @LindaC616 2 месяца назад +2

    They sound amazing, Cheryl!

  • @Zaf2010
    @Zaf2010 2 месяца назад +2

    They look wonderful ❤

  • @emmalondon3114
    @emmalondon3114 2 месяца назад +2

    Sounds and looks amazing

  • @lindaelizabethcole3675
    @lindaelizabethcole3675 2 месяца назад +2

    Whoa Cheryl I love an Ecclefechan Tart , I usually buy Walkers from the shops in Drummore and Portpatrick but due to mobility issues haven't been able to do those shops anymore and it would be a 40 mile round trip from the caravan , my mother used to make a similar thing called Taffy Cakes bit like the Curd Tarts of Yorshire , gosh I'm drolling thinking of a EF and clotted cream 😊❤😊❤😊

  • @rosegeaber7533
    @rosegeaber7533 2 месяца назад

    Looks luscious! Thank you!

  • @allenbrown8158
    @allenbrown8158 2 месяца назад

    They look fab, i will try those

  • @cynthiamorton3583
    @cynthiamorton3583 2 месяца назад

    Thank you! These look delicious!

  • @kimlindseyOH
    @kimlindseyOH 2 месяца назад

    Ooooh, I need to make these soon! Every recipe I try from WFT turns out scrumptious - time for a new one! Thanks Cheryl!

  • @philipk917
    @philipk917 2 месяца назад

    Looks delicious! Yummy! Thank you. Well Wishes for you and yours and all. ❤🧡❤

  • @philbrown9866
    @philbrown9866 2 месяца назад +2

    Glad you spelled whisky correctly 😜🥃

  • @klimtkahlo
    @klimtkahlo 2 месяца назад +1

    I would love these!!! 😋

  • @colleenmckinlay2916
    @colleenmckinlay2916 2 месяца назад

    Thank you Cheryl for this recipe. These tarts look amazing. Love the name. I have many recipes from my Scottish Grandmother and Aunt but never heard of these. It is Thanksgiving here in Canada this weekend. Definitely going to make some for one of our desserts. Yum!!

  • @annecoyle5811
    @annecoyle5811 2 месяца назад +1

    Hi Cheryl, I just found your channel around a week ago ,subscribed almost immediately and have been binge watching since. I’m also from Ayrshire. Loving your videos ❤

  • @eoaks5296
    @eoaks5296 2 месяца назад +3

    Real dark sugar, in the US it keeps getting lighter, they look delicious, of course I would have mine with custard

    • @CricketsBay
      @CricketsBay 2 месяца назад +1

      Adding a teaspoon of molasses fixes the light brown sugar problem.

  • @DarrenPeet
    @DarrenPeet 2 месяца назад

    These look delicious

  • @XianHu
    @XianHu 2 месяца назад

    I don't usually get any mine pies until Christmas, so I may give these a try. Thank you for sharing the recipe!

  • @carolinemead7747
    @carolinemead7747 2 месяца назад

    OMG these look soooo delicious 😋

  • @schizoozy
    @schizoozy 2 месяца назад +1

    OOOOOOh, yummy looking. TY . I'm gonna bake these with the OJ. The squirrels carried off all of my walnuts and hazelnuts just before the storm hit last Friday. Love ya.

    • @davidmurphy816
      @davidmurphy816 2 месяца назад

      It’s good to know your nut harvest didn’t go to waste in the storm. You’ve no doubt made a good few squirrels happy & well fed for the coming winter!🐿️💚🐿️💛🐿️🧡🌰

  • @colmdurkin7915
    @colmdurkin7915 2 месяца назад +1

    Hi Cheryl. Those look gorgeous 😊 they look like mince pies🎉

  • @bdavis8149
    @bdavis8149 2 месяца назад

    This tart is very similar of our Canadian butter tart less the orange juice and whisky . Looks so yummy !

  • @christinaweinhaus5267
    @christinaweinhaus5267 2 месяца назад

    I have had Eccles cakes (mincemeat enclosed in puff pastry.) These look lovely and I have that same pan, so will definitely give these a try. Love mince tarts!

  • @pauline3379
    @pauline3379 2 месяца назад

    Ooh these look so good, thank you for the recipe 😊

  • @14caz68
    @14caz68 2 месяца назад +1

    Absolutely LOVE them . Much much nicer than mince pies. ❤❤❤

    • @annewright5096
      @annewright5096 2 месяца назад

      Could depend on the quality of the mincemeat…I use my great grandma’s recipe. However, these look worth a try!

  • @carolinegreenwell9086
    @carolinegreenwell9086 2 месяца назад +1

    ooooh, so tempting

  • @lindapadley5806
    @lindapadley5806 2 месяца назад

    Well done Cheryl! Yorkshire pudding tins. Be-ro call them butter tarts but don't have whisky! Love them! Buy them when I can find them! When I go on bus trips to Scotland Ecclefechan is one of name's I look out for.

  • @bronniepaterson4694
    @bronniepaterson4694 2 месяца назад

    Ooh lovely..hubby would love these…far to many syns for me..😁

  • @donnybrasco6321
    @donnybrasco6321 2 месяца назад

    Will be making these! Thanks so much!❤️

  • @monkeeblue
    @monkeeblue 2 месяца назад +1

    I'm convinced Ecclefechan Tarts are what Canadian Butter Tarts were based on. They're so similar to my family recipe for Butter Tarts (no corn syrup or golden syrup involved like the modern recipes for them, just the brown sugar as the sweet component).

    • @helza
      @helza 2 месяца назад

      I was thinking that as I watched. The egg and butter with the dried fruit is very reminiscent

  • @melanytodd2929
    @melanytodd2929 2 месяца назад +2

    Ill make these for my son❣️ He's so unwell, Cheryl 😢

    • @WhatsForTea
      @WhatsForTea  2 месяца назад +2

      Aw no, I'm very sorry to hear that Melany 😥 xxx

    • @davidmurphy816
      @davidmurphy816 2 месяца назад

      Sorry to hear your Son’s so unwell Melany, hopefully he’ll enjoy your tarts & they help raise his spirits. xx 💕💞

  • @hannahroberts6295
    @hannahroberts6295 2 месяца назад

    This recipe is going to replace my mince pies at Christmas. I think what convinced me was the orange and walnuts.

  • @KelleysQuiltsandCruises
    @KelleysQuiltsandCruises 2 месяца назад +1

    These look very similar to Butter Tarts, which are a Canadian treat. My grandma always made them.

  • @maureenbrown6610
    @maureenbrown6610 2 месяца назад +1

    Very timely I love Ecclefhechan and it looks like Sainsbury’s are not doing them this year❤

  • @francesjones9644
    @francesjones9644 2 месяца назад

    As a sassenach I’m used to mince pies. No more… I made Ecclefechan tarts last Christmas and there’s no going back. These are so superior it’s not even a fair contest so I’m afraid if anyone wants mince pies at my house, bring your own!

  • @erinmcgrathejm4985
    @erinmcgrathejm4985 2 месяца назад

    My, that was a lovely colored egg yolk! Not a huge fan of mixed, dried fruit, but might not mind this with raisins and dried cranberries.

  • @maghurt
    @maghurt 2 месяца назад

    Hoo, these look delicious!

  • @laurastreek546
    @laurastreek546 2 месяца назад

    Going to give these a go

  • @jeanwalker3697
    @jeanwalker3697 2 месяца назад

    oh looks so good :)

  • @jillybean5159
    @jillybean5159 2 месяца назад

    When I saw this recipe, I thought it was a Welsh one! I'm sure you know Eccles cakes, but the Welsh word 'Fechan' means 'little', so I thought they were Little Eccles Cakes! But I have to say, they look fab and I could smell that lovely aroma coming from them!! Making some very soon, I can tell you!

  • @marlaz1414
    @marlaz1414 2 месяца назад +2

    Hi from Colorado!! These look delicious and I am going to try to make them! Can you tell me where I can order the tart pan? Also, do you have a recipe for the sweet short crust pastry?? Is it just a pie crust? I love your channel!! ❤️

  • @RolloTonéBrownTown
    @RolloTonéBrownTown 2 месяца назад

    Great fechan video . cheers

  • @cathydecarles7084
    @cathydecarles7084 2 месяца назад

    Cheryl this looks delicious I would used Orange Juice the recipe looks amazing You are a great cook and Baker God bless you I am glad you are Safe so many People are have lost everything From the Hurricanes in th ed last 2 weeks Please Pray 🙏🏻 for them I am praying 🙏🏻 everyday for them all 🙏🏻🙏🏻🙏🏻🙏🏻🙏🏻🙏🏻🙏🏻🙏🏻🙏🏻🙏🏻🙏🏻🙏🏻🙏🏻🙏🏻🙏🏻

  • @ChandraMalone-cy1tg
    @ChandraMalone-cy1tg 2 месяца назад

    I will make😊

  • @debbeasher-k4764
    @debbeasher-k4764 2 месяца назад

    Thank you❤🎉😊

  • @MagsPoole
    @MagsPoole 2 месяца назад

    The place my Dad always made us pronounce on our way home to Glasgow, to make sure although we spoke with English accents we didn't forget our roots.

  • @donsumner9268
    @donsumner9268 2 месяца назад +2

    Hello everyone!

  • @Abbeybelles
    @Abbeybelles 2 месяца назад

    They're known as fecking Eccles cakes in our family! Very delicious though.

  • @kathyherman7079
    @kathyherman7079 2 месяца назад +1

    Yum❤

  • @denisedubois5127
    @denisedubois5127 2 месяца назад +1

    Cheryl could I use honey instead of Lyons golden syrup with digestive biscs for it to stick. My auntie Jean in kirkintilloch made Tiffin with it
    Melted chocolate over the whole traybake. She's gone now but what a baker. I love to bake too just wondered.
    Those tarts look delicious I like to try bake what she did in
    In New England. Strawberry tarts also.
    Thanks Cheryl
    Denise

  • @StephanieJarman
    @StephanieJarman 2 месяца назад

    They are like Canadian butter tarts! They are made with just raisins, not the other mix ins!

  • @margaretrobinson1670
    @margaretrobinson1670 2 месяца назад

    Yummy.😋

  • @countesscable
    @countesscable 2 месяца назад

    A giant mince tart!

  • @margaritabetancourt1167
    @margaritabetancourt1167 17 дней назад

    ❤❤❤

  • @OggieSmith-b9v
    @OggieSmith-b9v Месяц назад

    Love your cakes love your food full stop you could cook for me any day

  • @DrTHC
    @DrTHC 2 месяца назад

    I really did think for a second there that she was saying to double the whiskey in place of the whiskey. Lol

  • @rosiesunny29
    @rosiesunny29 2 месяца назад

    Does anyone know where to buy a 4 tart pan like the one used in this video? I could not find on Amazon.

  • @j.k.thomson4941
    @j.k.thomson4941 2 месяца назад

    Question, I'm allergic to nuts, can you just add more dried fruit to make up the difference?

  • @kscptv
    @kscptv 2 месяца назад

    Cheryl, where did you find the cutter please? Thank you from the Cunningham clan

  • @samanthafox2664
    @samanthafox2664 2 месяца назад +1

    When I first heard you pronounce the name of this dessert, I thought you were swearing! 😂 Sorry, just my odd sense of humour. Thanks for sharing this yummy recipe x

  • @cindicoon1273
    @cindicoon1273 2 месяца назад

    😋

  • @barbarajones9111
    @barbarajones9111 2 месяца назад

    Are these the same as mince pies .

    • @ChristineParry-w7h
      @ChristineParry-w7h 2 месяца назад

      No. Mincemeat has no eggs, it is usually made well in advance and put in jars to mature. Then it is simply put into the pastry case.

  • @L8rCloud
    @L8rCloud 2 месяца назад

    Who doesn’t like Eccle Tarts…?

  • @padders1068
    @padders1068 2 месяца назад

    🙂😋❤

  • @GaryBoyd02
    @GaryBoyd02 2 месяца назад

    New one for me! Looks good, can you fax me a couple over Cheryl? LOL

  • @aljocammo765
    @aljocammo765 2 месяца назад +1

    Snowballs please