Healthy Jams Without the Junk 🍓 Natural Spread without the Junk
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- Опубликовано: 9 дек 2024
- Farm-Fresh, Chemical-Free Jam: Nature's Purest Spread 🍓
Discover how we craft delicious, healthy jams using only natural ingredients from our trusted farm partners. We're committed to creating preservative-free, gut-friendly spreads that honor traditional jam-making techniques.
Key Highlights:
100% Organic Berries: Grown without harmful chemicals
No Processed Additives: Natural fruit pectin for thickening
Traditional Recipe: Old-fashioned method, modern health standards
Preservative-Free: No artificial gums or stabilizers
3 ingredients only: 2 fruits and organic sugar
Support clean eating and local farming. Taste the difference of pure, wholesome jam!
#HealthyJams #CleanEating #NaturalFood #FarmToJar
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Healthy jams free of chemicals, toxins, preservatives and gums --
www.nourishcooperative.com
Blueberry Lemon
Strawberry Pineapple
Blackberry Orange
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Apple pectin is a classic thickener. Of course, there’s also fruit pulp cooked or dehydrated until thick, which is called fruit butter.
We need to bring back those techniques back. We never know when bad times will comes. I appreciate your video! The USA needs to experience real good food instead of this ultra process crap..
absolutely! Preservation is a lost ART!
So exciting!!!💖
Another cleaner option - fruit, maple syrup, and grass fed beef gelatin
that works too! Just wanted to use a time-tested, old fashioned recipe from the 1800s!
You are so informed! Nice to listen to you. Thank you
Wonderful Daumen hoch 👍
thank you!
learning from you...from egypt...keep going
thank you!
The fruit pectin isn't necessary. To thicken jam, simmer it to remove water until its' the desired consistency. The jams I grew up with, had fruit and sugar. that's it.
exactly! That is what we do :)