Tip for cream cheese: Take it out of the foil packaging right after you take it out of the fridge and let it come to room temperature in your yellow bowl. That way you don’t have anything left to scrape off of the package!
@@southernketo If you remember I had asked if you had worked on "jeIIo", since then I saw a vid from KETO TWINS making a "coffee jeIIo" and then you pour heavy cream over it. Sooooooooo.... if you are interested you may get some inspiration there. ( I was previousIy asking because I Iove strawberry jeIIo/whipped cream dessert).
Thank you for making southern food healthy. Is erythritol inflammatory? The internet can’t seem to agree! Thanks again. You’re the best thing to happen to the south since the Dukes of Hazzard. (I’m telling my age).😂
You're very welcome! I had to, or I wouldn't be able to stick to it myself 🤣 from all research I've done, I don't believe it is. We don't have the pathways within our body to metabolize it and so most of not all of it passes right through us. There are always studies that come out, funded directly or indirectly by the sugar industry that try to contradict that and scare everybody, but they only studies about that have been done on mice, not humans. We humans share more genes and DNA with dogs and cats than with mice, so I don't take those mice studies very seriously. Plus they always give them huge amounts of anything like test on them, much more than I comparative serving for human. That's just my two cents anyway 🤣. Hey, you're very welcome and sounds like you're telling that your age is about the same as mine 😁
Well what's not to like about that pie??????? Boy OH Boy that sure looks yummy. I will be making that on my next grocery haul.........Thank you........♥
HI Good Morning Victor WOW I just LOVE the look of that crust....I have a bag of pecan left over from making my pecan pie and I am going to make that crust it looks awesome...so does that key lime filling I can almost taste the fresh taste you get from lime with the zest the juice and the cold cream wow....I have never made key lime pie but love the way it tastes That crust would be nice with a pumpkin or sweet potato pie yum....not sure with a coconut cream pie.....Thanks Victor, Hope all is well its 26 degrees here right now good day for baking Have a blessed day my neighbor/friend.......Julianna NC
This reminds me of a cheese pie (full sugar and cool whip) that I used to make. This looks so much better, though. That crust could be used for a lot of desserts, too. ❤
Yes! Kinda based off those 😁 Icebox pie 🥧 thank you! You can totally use it for about anything. I have that lemon dessert video and also today strawberry one using that
@ I was thinking this would be good for some version of a pumpkin desert my mom used to make. It was really rich but yummy. The bottom was cake mix and pecans and then a pumpkin pie sort of mix. I bet this would make a close replica. No need for the cake mix, I think.
Hello Victor Could you use an 8-inch spring form pan? I would like to bring the crust up the sides a bit. Any adjustments needed to the amount of crust makings? Looks awesome as usual. Thank you
Thank you Victor, but I am going to wait a little bit after the holidays to start eating again sweet things, in January I am prioritizing fish, meat and eggs with no added sweeteners
Hi Victor! Is your family also keto with you? Looks yummy! Thanks! You are hilarious! Can’t find key lime at the local grocer. I could just eat the pie filling by itself…
Hey there! Yes, my wife is, and my son is at dinner, when we all eat together 🤣. Other than that, he does his own things. My other son and daughter-in-law just started on the first, so hopefully they'll keep it up 😁 I put a link in the description to that lime juice, also, but you could use regular. Yes indeed! 🤤
❤I have thought the same thing about cream cheese in pkgs...put in cottage cheese containers or in clear light plastic that can be squeezed out ❤Praise the Lord Jesus ❤
Well, that one was one of a kind... The story behind That Bowl is in my keto biscuits and gravy recipe. I did find a similar one that I link in the videos now.. You may be able to find one of a thrift store or eBay. It was a Martha Stewart living brand
This looks soo good! I might try it without the lime, I'm allergic to all citrus fruits :( Oh and I made a keto fudge using tub of keto icing, & 12 ounces of sugar free chocolate chips, in the microwave!
Thank you so much! I was going to actually do a video on that fudge, but I ran out of time during Christmas, so I never did.. You could check out my pumpkin cheesecake recipe also to come up with some more ideas.
OK you can’t show us how to make this heavenly key lime pie AND link how to make a lemon one too LOL OMG. 😳 Adding BOTH to list to make in the near future. My taste buds thank youuuuuu! 🍋🟩🍋
❤Yummy! I like the new music the other sounded like a beaver gnawing on a tree😂...thanks for all of your hard work ❤hey everybody please ask Jesus into your heart today as your Lord and Savior while you still have time ❤
Hi Victor! 👋🐈 Secret Service Key Lime Pie!! In 1983, during the Reagan administration, the Economic Summit was being held at the White House. A known dessert maker was to create her Key Lime pies, 14 of them. An initial problem arose as limes were not in season. After contributions from 3-4 growers came in, the 14 pies were lovingly mastered. Here on out, the details get murky, as myths and legends tend to do. The Secret Service started to bring in the pies, into the kitchen, from an outside delivery panel truck. Like stacked domino's, all 14 Key Lime pies slid off of their pie sheets, one by one. Definitely a Kodak moment! Remanents of the pies were salvaged, piecing together around 4 or 5 somewhat complete pies. Thus, instead of each guest receiving a decent size piece, all received a sliver of Key Lime pie. Well, of course, not President Reagan nor our First Lady. Its all in the presentation! So, that was the 15 minutes of fame for the Secret Service Key Lime pie debacle. 😳😬🐈
@southernketo You are most graciously welcomed! 🐈 Oh, same here about the antics of history. Try this one out for size. Example: "Reds” Arrington, was the White House plumber for more than three decades. From a Los Angeles Times (March 31, 2007) article, Red's talked in a Baltimore Sun interview about President Lyndon Johnson: “President Johnson started right in about his shower when he moved into the White House. He said, ‘I don’t have any pressure, for one thing,’ and that he wanted it just like the shower at his Georgetown home." “We ended up with four pumps, and then we had to increase the size of our water lines because other parts of the house were being sucked dry,” Arrington said in the Life interview. “One day the head usher tried out the shower. It pinned him right against the wall, and he looked like a lobster when he came out. ‘I don’t see how he can stand it,’ ” the usher said." 😹😹😹 Just too funny!!!!! 🐈
Now I’m not saying your key lime pie isn’t fabulous but I’m a Florida girl originally and sadly I’m a purist with my key lime pie - basically key lime juice, egg yolks and yes, swerve confectioners, along with key lime zest. I do however, think, that your pecan crust is superior! And before the excellent bottled key lime juice was available, yeah I can remember juicing by hand those little itty bitty limes to make a pie. And a frozen pie was how we used to serve the original key lime pie at the fine dining restaurant I worked at in Clearwater, Florida. So I’ll just have to make a side by side pie to see which is best lol!
If you have a recipe for adding the egg yolk, could you link it? It would be nice to add the extra protein, and the structure that the egg would give (more like a custard).
YES! Thank youuuuuuuu. I have 2 lbs of pecan flour in the freezer that I need to use! YummmmmO. Is a no-bake cheesecake next? Hint hint 😂 Does this set if I just put it in the fridge for like 24 hours?
You're welcome! That's perfect, then! Did you see my no bake pumpkin one? You could just leave out the pumpkin until I do. Yes it will. I usually make 3 or 4 and cut them and freeze them. Then I can just defrost a piece whenever I want
Just a joke. Kinda.. I'll be making a vanilla extract recipe soon with much more 🤣 years ago, before it became so expensive and only used in perfumes and really expensive high-end products, artificial vanilla flavor used to be made from, let's just say some of the beavers nether regions... Now, they don't use it for that, but if you have any vanilla perfume or cologne, chances are good you're spraying some beaver on yourself 🤣
Is there a keto pie crust besides this one? My husband can’t have nuts due to diverticulitis. We just started back on keto again. We did it a few years ago and loved it but for some stupid reason got off of it. Thank you for all that you do! - Kristin
Hi there! Yes, try this one... It's possible that inflammation could go away after doing keto for a while. Until then: ruclips.net/video/W1kbLzn-xRY/видео.htmlsi=03Ap7PL1gW7pfH9P
@southernketo for real Victor it sounds absolutely serious and scary. I just got telling done telling my husband that if it was that much ice over here in Wisconsin, where we live, I would not even leave my house.
Limes have NO lectins or Oxylates unlike lemons that have lectins. So key lime pie is a winner winner key lime dinner! 1 stick of butter is 4 ounces or half a cup or 8 tablespoons.
Perhaps you should scroll down a little further... All my recipes are in the description. I did them on RUclips instead of you having to go to some website with a bunch of spammy ads. You're welcome.. 😁 and so you know, "THIS GUY" reads and responds to all comments. 😁
@ ok, "THIS GUY", first of all I did scroll down to the end, and saw everything from buying you a coffee to paper plates, maybe what I should've said is a printable recipe. And since I got a thumbs up from someone, I'm not the only one that feels that way, especially with what seems to be a pretty good recipe
@@joem.4375The thumbs up was from me. It's how I keep up with what I've responded to and not responded to because I respond to everybody. It's a great recipe! If you want to print it, just copy and paste it from the description. I'm not into the spammy websites. My recipes are good enough without having to deal with all that...😁
![Noob To Max With DRAGON REWORK In Blox Fruits [FULL MOVIE]](http://i.ytimg.com/vi/LnBMOinoOvA/mqdefault.jpg)
Tip for cream cheese:
Take it out of the foil packaging right after you take it out of the fridge and let it come to room temperature in your yellow bowl. That way you don’t have anything left to scrape off of the package!
Thanks! I'll have to try that next time... It sure was fun to fight with it for the video though 🤣
@ yes, that makes the video a lot more interesting 😂
@@southernketo If you remember I had asked if you had worked on "jeIIo", since then I saw a vid from KETO TWINS making a "coffee jeIIo" and then you pour heavy cream over it. Sooooooooo.... if you are interested you may get some inspiration there. ( I was previousIy asking because I Iove strawberry jeIIo/whipped cream dessert).
@@truthmatters8241yes! That's on my list for this year 😁
@@southernketo OK... don't forget!! L0L : )
My brother always said key lime pie was his favorite fruit! This looks delicious! Thanks, Victor, for all your wonderful keto recipes! 😍
🤣 I love that! 🍋🟩 You're welcome, I hope you enjoy it if you make it 😁
My daughter’s birthday is coming up and key lime is her favorite! I’ll make this version for us on keto! Perfect timing thank you!
Oh awesome! Well, happy birthday to your daughter and I hope you all enjoy 😁🍋🟩
NOBODY gets their first slice of pie looking that perfect! 😆
That's because it was the third piece 🤣
Just when we finished the last of your pumpkin cream cheesecake! This looks amazing! Was anxious for this recipe ❄️☃️❄️
Wohooo 😁🎉🍋🟩
Thank you for making southern food healthy. Is erythritol inflammatory? The internet can’t seem to agree! Thanks again. You’re the best thing to happen to the south since the Dukes of Hazzard. (I’m telling my age).😂
You're very welcome! I had to, or I wouldn't be able to stick to it myself 🤣 from all research I've done, I don't believe it is. We don't have the pathways within our body to metabolize it and so most of not all of it passes right through us. There are always studies that come out, funded directly or indirectly by the sugar industry that try to contradict that and scare everybody, but they only studies about that have been done on mice, not humans. We humans share more genes and DNA with dogs and cats than with mice, so I don't take those mice studies very seriously. Plus they always give them huge amounts of anything like test on them, much more than I comparative serving for human. That's just my two cents anyway 🤣. Hey, you're very welcome and sounds like you're telling that your age is about the same as mine 😁
I like frozen pies and I think this would even be good frozen! Yum.
Yes! We usually cut them first and keep them frozen and then thaw the pieces as we want them 😁
I just made this without the crust.... soo creamy and delicious! Thank you! 😊
Awesome! I'm so glad you enjoyed it! You are very welcome 😁👍🏻
Key Lime & Lemon are my favorite NON chocolate dessert flavors! YUMMY.
Awesome! I hope you really enjoy this! 😁
This was my favorite before keto. Haven't had that in a very long time. one day I can make it since I saved the video
Well that's awesome! I know you'll enjoy it! 🍋🟩🙏🏻
@@southernketo Thank you
@@carychiasson9834you're welcome 😁
Right on schedule!!
Thank you! 😁🍋🟩
Could I make just the key lime pie filling and freeze it in Ninja Creami containers ...... and have key lime pie ice cream the next day?
I think that would work fine 😳 That could be a whole new video 😁
I have that same hand chopper. I love it and use it often.
That thing is awesome! The slapping is very therapeutic 🤣
Yum key lime is my favorite!
😁 I love it! 🍋🟩
Well what's not to like about that pie??????? Boy OH Boy that sure looks yummy. I will be making that on my next grocery haul.........Thank you........♥
It is yummy! I hope you enjoy it and can't wait to hear what you think 😁
HI Good Morning Victor WOW I just LOVE the look of that crust....I have a bag of pecan left over from making my pecan pie and I am going to make that crust it looks awesome...so does that key lime filling I can almost taste the fresh taste you get from lime with the zest the juice and the cold cream wow....I have never made key lime pie but love the way it tastes That crust would be nice with a pumpkin or sweet potato pie yum....not sure with a coconut cream pie.....Thanks Victor, Hope all is well its 26 degrees here right now good day for baking Have a blessed day my neighbor/friend.......Julianna NC
Thank you! I think it would be great with coconut cream! 😁 Hope you're doing well too! Have a great baking day! It's 35 here. 😁
This reminds me of a cheese pie (full sugar and cool whip) that I used to make. This looks so much better, though. That crust could be used for a lot of desserts, too. ❤
Yes! Kinda based off those 😁 Icebox pie 🥧 thank you! You can totally use it for about anything. I have that lemon dessert video and also today strawberry one using that
@ I was thinking this would be good for some version of a pumpkin desert my mom used to make.
It was really rich but yummy. The bottom was cake mix and pecans and then a pumpkin pie sort of mix. I bet this would make a close replica. No need for the cake mix, I think.
Did you see my pumpkin cheesecake video? 😳
Looks delicious!!! Thank you!!👍
Thank you so much! You're very welcome and I hope you enjoy it 😁
This looks so delicious!!
Thank you! 😊
Hello Victor
Could you use an 8-inch spring form pan? I would like to bring the crust up the sides a bit.
Any adjustments needed to the amount of crust makings?
Looks awesome as usual.
Thank you
I would think double the recipe for both would be good. It can go all the way up the sides of the pan and it would fill it up four or five inches high
Thank you for sharing this recipe.❤
You're very welcome! 😀
I can't waitto make this!
I hope you enjoy it! 😁
Ohhhhhhh man! I can't wait to make this!
Yes! I hope you enjoy! 😁🍋🟩
Oooooo my !! Looks absolutely delicious 😋 I am definitely going to make this pie !!!! 😊
Hope you enjoy it! Please let me know what you think 😁🍋🟩
@southernketo I sure will !!
@@candiaharland1079thank you! 😁
Oh wow! Thank you so much for this! I have a deep dish pie dish similar to yours. It was my Mom’s. ❤
You're very welcome! Well, make this in that dish! 😁
@southernketo exactly, that’s the plan 👍
@@Debbie-Savings😁 can't wait to hear what you think!
This looks delicious! Love the new intro!
Thank you so much! 😁😁😁 I like it too 🤘🏻
I’ll look for that lime juice..this looks delicious..
It's great! I put a link for it in the description also if you can't find it locally..
You should make a video making cream cheese using white vinegar and milk. Easy to make and cheap.
That sounds interesting 🤔 I wonder if it would work with my keto milk to save on the sugar?
Looks so delicious
Thank you so much! It's my wife's favorite! 🍋🟩
Thank you Victor, but I am going to wait a little bit after the holidays to start eating again sweet things, in January I am prioritizing fish, meat and eggs with no added sweeteners
You're welcome! Nice! Sounds like a good January 😁
Hi Victor! Is your family also keto with you? Looks yummy! Thanks! You are hilarious! Can’t find key lime at the local grocer. I could just eat the pie filling by itself…
Hey there! Yes, my wife is, and my son is at dinner, when we all eat together 🤣. Other than that, he does his own things. My other son and daughter-in-law just started on the first, so hopefully they'll keep it up 😁 I put a link in the description to that lime juice, also, but you could use regular. Yes indeed! 🤤
Deliciousness 😋
Thank you! 😁🙏🏻
❤ the 🎵🎶
😁😁😁🎉🎉🎉
❤I have thought the same thing about cream cheese in pkgs...put in cottage cheese containers or in clear light plastic that can be squeezed out ❤Praise the Lord Jesus ❤
Yes! Why do they have to do that? 🤷🏻♂️
I hit the like button one trillion billion million times +1
Thank you so much! 😁
@@southernketo You're welcome
@@carychiasson9834Can't wait for you to try this 😁
I love ole yeller! Where can I find one? Thanks for the great recipe
Well, that one was one of a kind... The story behind That Bowl is in my keto biscuits and gravy recipe. I did find a similar one that I link in the videos now.. You may be able to find one of a thrift store or eBay. It was a Martha Stewart living brand
This looks soo good! I might try it without the lime, I'm allergic to all citrus fruits :( Oh and I made a keto fudge using tub of keto icing, & 12 ounces of sugar free chocolate chips, in the microwave!
Thank you so much! I was going to actually do a video on that fudge, but I ran out of time during Christmas, so I never did.. You could check out my pumpkin cheesecake recipe also to come up with some more ideas.
Did you make the keto icing yourself, or does someone sell one?
@@kimjohnson7469 I got mine from Walmart. Duncan Hines makes a chocolate & a vanilla keto icing.
@@kimjohnson7469yep, The Duncan Hines isn't as clean as what you can make it home, but it's super easy
@@skayc1yes! 😁
❤ key lime
Oh, you're in for a treat, then
Nice recipe sir
Thank you so much! 😁
OK you can’t show us how to make this heavenly key lime pie AND link how to make a lemon one too LOL OMG. 😳 Adding BOTH to list to make in the near future. My taste buds thank youuuuuu! 🍋🟩🍋
🤣 I hope you enjoy them both! 😁🍋🟩🙏🏻
Yum!
Thank you! 😁
Toss the cream cheese into Ol’ Yeller when you get it out, then let it warm up. No scraping the foil!
Thank you! It sure is fun to fight with it 🤣🤣🤣
❤Yummy! I like the new music the other sounded like a beaver gnawing on a tree😂...thanks for all of your hard work ❤hey everybody please ask Jesus into your heart today as your Lord and Savior while you still have time ❤
Thanks! 🤣 You're very welcome! 😁✝️
Amen!
😁@@rhondacribbs5727
Hi Victor! 👋🐈 Secret Service Key Lime Pie!! In 1983, during the Reagan administration, the Economic Summit was being held at the White House. A known dessert maker was to create her Key Lime pies, 14 of them. An initial problem arose as limes were not in season. After contributions from 3-4 growers came in, the 14 pies were lovingly mastered.
Here on out, the details get murky, as myths and legends tend to do. The Secret Service started to bring in the pies, into the kitchen, from an outside delivery panel truck. Like stacked domino's, all 14 Key Lime pies slid off of their pie sheets, one by one. Definitely a Kodak moment! Remanents of the pies were salvaged, piecing together around 4 or 5 somewhat complete pies. Thus, instead of each guest receiving a decent size piece, all received a sliver of Key Lime pie. Well, of course, not President Reagan nor our First Lady. Its all in the presentation!
So, that was the 15 minutes of fame for the Secret Service Key Lime pie debacle. 😳😬🐈
Oh wow! That's wild! I guess Reagan must have been a fan. I love cool history like that! Thank you for sharing it! 😁🍋🟩🙏🏻
@southernketo You are most graciously welcomed! 🐈 Oh, same here about the antics of history. Try this one out for size. Example: "Reds” Arrington, was the White House plumber for more than three decades. From a Los Angeles Times (March 31, 2007) article, Red's talked in a Baltimore Sun interview about President Lyndon Johnson: “President Johnson started right in about his shower when he moved into the White House. He said, ‘I don’t have any pressure, for one thing,’ and that he wanted it just like the shower at his Georgetown home." “We ended up with four pumps, and then we had to increase the size of our water lines because other parts of the house were being sucked dry,” Arrington said in the Life interview.
“One day the head usher tried out the shower. It pinned him right against the wall, and he looked like a lobster when he came out. ‘I don’t see how he can stand it,’ ” the usher said." 😹😹😹 Just too funny!!!!! 🐈
Please do a chicken and dumplings recipe.
I need to try that!
@@southernketo Yes, pIease! or chicken pot pie!
@@truthmatters8241y'all gonna make me so this, aren't, you 🤷🏻♂️🤦🏻♂️🤣
@@southernketo : )
@@truthmatters8241🤣
Now I’m not saying your key lime pie isn’t fabulous but I’m a Florida girl originally and sadly I’m a purist with my key lime pie - basically key lime juice, egg yolks and yes, swerve confectioners, along with key lime zest. I do however, think, that your pecan crust is superior!
And before the excellent bottled key lime juice was available, yeah I can remember juicing by hand those little itty bitty limes to make a pie. And a frozen pie was how we used to serve the original key lime pie at the fine dining restaurant I worked at in Clearwater, Florida. So I’ll just have to make a side by side pie to see which is best lol!
I'll have to try a traditional one also. What restaurant in Clearwater? We just vacationed down there last year 😁
I'd Iove to hear about the side by side comparison! Please teII us aII about it!!
Yes, please!@@truthmatters8241
If you have a recipe for adding the egg yolk, could you link it? It would be nice to add the extra protein, and the structure that the egg would give (more like a custard).
@kimjohnson7469I don't
YES! Thank youuuuuuuu. I have 2 lbs of pecan flour in the freezer that I need to use! YummmmmO. Is a no-bake cheesecake next?
Hint hint 😂
Does this set if I just put it in the fridge for like 24 hours?
You're welcome! That's perfect, then! Did you see my no bake pumpkin one? You could just leave out the pumpkin until I do. Yes it will. I usually make 3 or 4 and cut them and freeze them. Then I can just defrost a piece whenever I want
@@southernketo Ohhhhh man! Gr8 idea
@@stay-salty43thanks! 😁
I’m puzzled by the beaver reference . Mass produced vanilla does not have a tiny drop of beaver anything in it. Is it just schtick?? Nice pie,
Just a joke. Kinda.. I'll be making a vanilla extract recipe soon with much more 🤣 years ago, before it became so expensive and only used in perfumes and really expensive high-end products, artificial vanilla flavor used to be made from, let's just say some of the beavers nether regions... Now, they don't use it for that, but if you have any vanilla perfume or cologne, chances are good you're spraying some beaver on yourself 🤣
Is there a keto pie crust besides this one? My husband can’t have nuts due to diverticulitis. We just started back on keto again. We did it a few years ago and loved it but for some stupid reason got off of it. Thank you for all that you do! - Kristin
Hi there! Yes, try this one... It's possible that inflammation could go away after doing keto for a while. Until then: ruclips.net/video/W1kbLzn-xRY/видео.htmlsi=03Ap7PL1gW7pfH9P
@@southernketo Thank you so much!
@@JohnSmith-pp8rfyou're welcome! 😁
Do we 1/2 the recipe as written to make one pie?
No, the one is written is for one pie
@ thanks Victor!
@@mercedesfletcher9751 You're very welcome! 🍋🟩
How many carbs are in the 1 pie ?
Do you use carb manager or crronometer? Then, you can put in the exact brands that you use to get an accurate count.
It only takes another 30 seconds from stiff peaks to BUTTER. So watch what you're doing if you've never whipped cold cream before.
True 👍🏻
So the crust portion of your recipe is for one pie and the filling portion is for two?
No, the recipe in the description is for one. I just doubled it when I made it. I usually make three or four in a day and freeze them.
🍰
😁
U forgot to include the vanilla on your ingredient list.
Thanks! I usually don't list all the ingredients there.... Everything is down in the recipe though 😁
Ooohhh L@@Ks so good...my mouth is watering 🤤 🤤
Thank you so much! I had three more in the freezer and just set one out to thaw this morning... Will be having some shortly 😁
@southernketo Do you live in the path of Winter Storm Blair?
@@InTheMiddleOfAForest Well, as much as I was hoping we would get some snow out of it, it's going to miss us to the north it looks like...
@southernketo for real Victor it sounds absolutely serious and scary. I just got telling done telling my husband that if it was that much ice over here in Wisconsin, where we live, I would not even leave my house.
🇺🇲 🇬🇾 Thankyou 😋
You're welcome!
What is “beaver free” vanilla never heard of that
It's really just a joke I have fun with now, but Google castoreum and vanilla. You have been warned, though 🤣
Limes have NO lectins or Oxylates unlike lemons that have lectins. So key lime pie is a winner winner key lime dinner! 1 stick of butter is 4 ounces or half a cup or 8 tablespoons.
If you use macadamia nuts, they stimulate GLP-1. So it's like getting a shot of Ozempic...
Woooohoooo 🎉 😁
There you go! I need to figure out where to get some cheap....😔
😺
😁
This guy has links to absolutely everything except the most important thing.....A WRITTEN RECIPE!!!
Perhaps you should scroll down a little further... All my recipes are in the description. I did them on RUclips instead of you having to go to some website with a bunch of spammy ads. You're welcome.. 😁 and so you know, "THIS GUY" reads and responds to all comments. 😁
@ ok, "THIS GUY", first of all I did scroll down to the end, and saw everything from buying you a coffee to paper plates, maybe what I should've said is a printable recipe.
And since I got a thumbs up from someone, I'm not the only one that feels that way, especially with what seems to be a pretty good recipe
@@joem.4375The thumbs up was from me. It's how I keep up with what I've responded to and not responded to because I respond to everybody. It's a great recipe! If you want to print it, just copy and paste it from the description. I'm not into the spammy websites. My recipes are good enough without having to deal with all that...😁
🫨😮😯😵💫🤢😊looks delicioso. My brain is scrambling asking my inner conscience when am I gonna make it 😅 thanks man have a great new year. 👍
Thank you so much! Remind your inner conscience that you need to make it as soon as possible 🤣 You're welcome and Happy New Year to you!