NO FAIL Jet Black Marshmallow Fondant | Recipe&Tips on How to Make Vibrant Coloured Fondant at Home

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  • Опубликовано: 29 апр 2021
  • A straightforward video on how to make vibrantly coloured marshmallow fondant at home.
    Welcome to FAIL FRIDAY! Showing you all the fails and fixes you need to perfect your baking every Friday. Comment down below to ask for help and your question could be fixed by Friday!
    Marshmallow Fondant Recipe:
    1 Bag of Mini Marshmallows (you can use the large ones too, but these melt more quickly)
    4-5 Cups of Icing Sugar
    1/4 Cup (approximately) of Shortening
    CANADIAN LINKS:
    Materials Used:
    Super Black Fondust: amzn.to/3t7qBNf
    Turquoise Fondust: amzn.to/3nDdwKf
    Fuchsia Fondust: amzn.to/3t7VyRw
    Tools Used:
    KitchenAid Stand Mixer: amzn.to/3pcKOR1
    AMERICAN LINKS:
    Materials Used: amzn.to/2ULS4VW
    Fondust: amzn.to/3ecKrCF
    Tools Used:
    KitchenAid Stand Mixer: amzn.to/2GVtdvC
    *The above are affiliate links for Sweet Dreams Bake Shoppe. Any purchases through the above links will help support the channel at no extra cost to you :)
    Here are my favourite baking essentials from Amazon (these are either the same or similar products to what I use in my videos):
    CANADIAN LINKS:
    1. KitchenAid Stand Mixer: amzn.to/3eSWlRa
    2. Cake/Clothing Steamer: amzn.to/3aZJzyS
    3. Metal Bench Scraper: amzn.to/2RmGB0y
    4. Tipless Piping Bags: amzn.to/2RhSEfE
    5. Cake Turn Table: amzn.to/2RmGEJM
    6. Satin Ice Fondant in White: amzn.to/3ucqh0W
    7. Metal Spatula: amzn.to/338J7dA
    8. Non-Stick Pro Mat: amzn.to/2PLTukl
    9. Fat Daddio Cake Pans with a Removal Bottom: amzn.to/2QQ9cvn
    10. Edible Airbrush Machine and Colours: amzn.to/3gVwNFD
    AMERICAN LINKS:
    1. KitchenAid Stand Mixer: amzn.to/3eSrrbn
    2. Cake/Clothing Steamer: amzn.to/3thCIYb
    3. Metal Bench Scraper: amzn.to/3ukOrqi
    4. Tipless Piping Bags: amzn.to/3uiIY31
    5. Cake Turn Table: amzn.to/2QJOyNC
    6. Satin Ice Fondant in White: amzn.to/2PMI9Rd
    7. Metal Spatula: amzn.to/33bRFAl
    8. Non-Stick Pro Mat: amzn.to/3gVCa7K
    9. Fat Daddio Cake Pans with a Removal Bottom: amzn.to/3xILge2
    10. Edible Airbrush Machine with Colours: amzn.to/3uiAY2b
    *The above are affiliate links for Sweet Dreams Bake Shoppe. Any purchases through the above links will help support the channel at no extra cost to you :)
    I am Ashleigh from Sweet Dreams Bake Shoppe!
    Follow me: / sdbakeshoppe
    Like me: / sweetdreamsbakeshoppe
    Send things to me:
    Sweet Dreams Bake Shoppe
    PO Box 20972
    Maple Ridge Square RPO
    Maple Ridge, BC
    V2X1P7
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Комментарии • 43

  • @SweetDreamsBakeShoppe
    @SweetDreamsBakeShoppe  3 года назад +2

    This edible colouring product is THE BEST:
    Super Black Fondust: amzn.to/3t7qBNf
    Turquoise Fondust: amzn.to/3nDdwKf
    Fuchsia Fondust: amzn.to/3t7VyRw
    *Find the American links in the description box :)

  • @Meadowsfamily6crew
    @Meadowsfamily6crew 3 года назад

    Thank you that black fondant was so hard for me thank you for showing me a new way.

    • @SweetDreamsBakeShoppe
      @SweetDreamsBakeShoppe  3 года назад

      You’re welcome! Before I discovered fondust I gave up making my own black fondant. Too messy with gel food colourings and I could never get it black enough so I always just bought black fondant!

  • @GennetteDiggs
    @GennetteDiggs 3 года назад +1

    Thank you!

  • @tahirmohamed2452
    @tahirmohamed2452 2 года назад

    Hi, thank you for your video. Can I use coconut oil or butter in place if shortening? We don’t simply get shortening where I live

  • @lalitakatariya2968
    @lalitakatariya2968 2 года назад

    Nice

  • @maiaallman4635
    @maiaallman4635 3 года назад

    Thank you ♡

  • @jamifitz
    @jamifitz 3 года назад

    I used to do the same thing with setting my tools down, sometimes even to hold or tilt a bowl 🤣🙄🤷🤦🤣
    Ive started using waxed paper to set my marshmallow covered items, but girl do what works for you.. Youre great !!

    • @SweetDreamsBakeShoppe
      @SweetDreamsBakeShoppe  3 года назад

      Haha yes! Sometimes I just feel like “oh I shouldn’t waste a piece of parchment” or “I’m not going to bother taking out a plate” lol. 💕

  • @smretghebrekirstos2727
    @smretghebrekirstos2727 3 года назад

    Waw thank you.

  • @HannahMattox
    @HannahMattox 3 года назад

    Totally awesome friend! I may check into that Fondust, it seems like a solid product!

    • @SweetDreamsBakeShoppe
      @SweetDreamsBakeShoppe  3 года назад +1

      Totally solid product!! I even used a bit too much. A little goes a long way!! 💕

    • @HannahMattox
      @HannahMattox 3 года назад

      @@SweetDreamsBakeShoppe good to know!

  • @eastcoastlockdownbullies
    @eastcoastlockdownbullies 3 года назад

    Thank you. Fondust is a product I've never heard of and will probably save me a lot of black gel.

    • @SweetDreamsBakeShoppe
      @SweetDreamsBakeShoppe  3 года назад +1

      It will! I bought the small one to test out how I would like it. Invest in the big one! I know I will next time. You actually don’t need too too much either because the colour will intensify as you let the fondant rest (or whatever you’re using it to colour for that matter!).

    • @eastcoastlockdownbullies
      @eastcoastlockdownbullies 3 года назад

      @@SweetDreamsBakeShoppe I'm looking forward to seeing how Homemade compares to store-bought. I've never bought fondant. Only because I have been undervaluing my work. A bag of marshmallows and icing sugar is cheaper than a tub of fondant. Plus with lockdown, I can get the ingredients in the grocery but can't get the fondant in the crafts section. Before trying marshmallow options I remember seeing a more intimidating homemade receipt using clear corn syrup.

  • @DeniseTheCakeVlogger
    @DeniseTheCakeVlogger 3 года назад +2

    Wow 18k moving strong 💜💜

  • @thingsrgreat9739
    @thingsrgreat9739 8 месяцев назад

    Can you use vegetable oil If you don’t have shortening

  • @debyliving559
    @debyliving559 3 года назад

    I have purchased Satin Ice, however, it is super soft and tore easy as I placed it on my smbc covered cake. please help with your best advice. thank you

    • @SweetDreamsBakeShoppe
      @SweetDreamsBakeShoppe  3 года назад

      I’m going to be doing a comparison video about the homemade fondant vs. Satin Ice/other store bought ones I’ve tried and I’ll explain how I best use them all 💕🥰

  • @kriistyyanne
    @kriistyyanne 3 года назад +2

    Oh man I wouldn’t be able to stop myself from eating the marshmallow to make this 😂

  • @a_human_life
    @a_human_life 3 года назад

    💖

  • @xoxo-wr4su
    @xoxo-wr4su 3 года назад +1

    Is there a purple gel food colour you could recommend? I’ve tried regal purple and violet by Americolor, but they both turn out blue 🤷🏻‍♀️.

  • @mesolehelen6088
    @mesolehelen6088 3 года назад

    Am just here to say I love your voice.

  • @LisasaF
    @LisasaF 3 года назад

    My fondant always get dried while kneading, and if I add more water/ glycerine to add back to moisture, then it gets sticky to the hands. Can you advice what to prevent drying that leads to crack in fondant figures plz🙏🏼

    • @SweetDreamsBakeShoppe
      @SweetDreamsBakeShoppe  3 года назад +1

      Shortening is the answer! I never add water to fondant-homemade or otherwise :)

    • @LisasaF
      @LisasaF 3 года назад

      @@SweetDreamsBakeShoppe Thank you!😊

  • @denieraadams4924
    @denieraadams4924 3 года назад +1

    I was wondering if you could show what you would put in a gift basket.

    • @SweetDreamsBakeShoppe
      @SweetDreamsBakeShoppe  3 года назад +1

      Like a treat basket? Sure! 🥰

    • @denieraadams4924
      @denieraadams4924 3 года назад

      @@SweetDreamsBakeShoppe yes bc I bake at home and wanted to know how you like to make yours. Thanks so much ☺️

  • @f.g.1528
    @f.g.1528 3 года назад

    What can I use instead crisco?

    • @SweetDreamsBakeShoppe
      @SweetDreamsBakeShoppe  3 года назад +1

      Some other brand of shortening you like better or a flavourless oil; I like shortening just cause it has the exact right consistency.

    • @f.g.1528
      @f.g.1528 3 года назад

      @@SweetDreamsBakeShoppe thank you for taking time to answer me.. It's really useful advice..thanks 😊

    • @SweetDreamsBakeShoppe
      @SweetDreamsBakeShoppe  3 года назад

      @@f.g.1528 you’re so welcome!!