The biscuit recipe with the heavy whipping cream and self rising flour also makes Wonderful dough for homemade Chicken and Dumplings. I roll it out a little, pinch it off, and put it in the broth. My family absolutely loves them. I make 2 batches, 1 for the biscuits, one for the dumplings. and we call it supper. Yum. Great video.
👋 You both look beautiful in pink. I agree nothing beats homemade biscuits. I'll be making these this weekend. Happy Valentine's Day! Have a great night ladies 🤗
Hi! I tried the biscuit recipe last Sunday. They came out so fluffy and raised. The sausage gravy went well with these biscuits. I was so pleased with the results. So, your recipe is now my go to recipe for biscuits. I’m not very techy, if I could, I would upload a photo.
I love the two ingredient biscuits. When I was growing up, my mother had a big old can of flour and she kept her big nixing bowl and sifter inside that can of flour. She would take her bowl out and it usually had a big pile of flour in it and she would sift her flour and then put her fist in the flour to make a hole to put her lard and milk or buttermilk and mix them together until she got her desired amount of mixture she wanted. Those biscuits were always sooo good. I use to do the same thing, but I’m old now and I like easy and fast! Lol thank you, Leslie for this recipe. It sure does make my life easier. ❤️
Apple butter is the best thing ever. It’s very hard to find it where I live. So when I get a chance to go to Tennessee, I’ll go to the flea market or local store to find it and buy a few jars to last me a while. It’s amazing on biscuits. First time seeing your channel wow I was amazed to find out I can use only 2 ingredients YES! Thank you for sharing with us all. Y’all have a blessed day.
I love the two ingredient biscuits. I made one mistake tonight. I happen to use bread flour instead of self rising. They still taste good but they didn’t rise real high. They are also heavier if you don’t use the right flour. But I’ve made them before with the self rising and they always come out so good and flaky and light.
I watch a video on 2 ingredient biscuits yesterday. She made her biscuits with heavy cream. Then she made biscuits with whole buttermilk. They both turned out great. So yes you can make biscuits with whole buttermilk.
My first time watching you was because another RUclipsr recommended this video. I believe it was Mandy in the Making. I just fell in love ❤ with you and I have been watching you ever since. I use your recipe when I make biscuits. It is simply the best recipe for biscuits.
Oh my goodness! Those look so delicious and simple enough for even me to make! The bright pink y'all have on looks so good - that's a great color on both of you!!
Thought of you tonight, made sausage gravy & added some chopped up thick bacon I made the other day. I made a large batch of buttermilk biscuits last week, flash froze, then vacuum sealed them so I could pull a few out to bake like tonight. Hope I did you proud! My husband loved it.(I used evaporated milk for my gravy. I cook with it a lot & buy it in bulk, it’s cheaper then milk.) It’s the fat in the heavy cream that makes your biscuits so good!
I know they taste good, don't they? I'm a senior and I make those ones a little bit wild and let me tell you it's tired. I put a minute in a letter. Cool down. Then I put them in freezer and let me tell when I take them out. Take one out it's just like I just baked them. They taste so good and so fluffy
I love these biscuits so much. Make them always. From your original video. My sister made them for the first time a while ago and she was so excited that they came absolutely perfect. I told her they would. She watched your old video in the blue kitchen. We can’t get Formula L in Chicago. To order the price went up on Amazon to around $13.99 a bag. Highway Robbery. But I will continue to make these. Thank you Miss Leslie for your video on 2 ingredient biscuits once again, God Bless ❤ 0:01
I love 2 ingredient biscuits but I use southern biscuit mix formula L it already has the butter flakes in it I just add buttermilk it’s the same biscuit mix that most fast food use to make there’s I’ve never tried making them with the whipping cream but they look delicious 🤤
I prefer Southern Biscuit mix too which Leslie also uses. I have tried these two ingredient biscuits and am not a fan. Weight Watchers also has a 2 ingredient dough recipe made with self rising flour and plain yogurt. I know Tipper on Celebrating Appalachia loves the 2 ingredient biscuits too.
They look delicious and I did watch your first video about it and I did add a little extra salt the last time I did them and they turned out extra fluffy. Thanks for sharing with me.
Leslie, these are my go to biscuits thanks to your original video. I've found that if I brush the tops with heavy cream they brown up very nicely. Typically I use the residual in the measuring cup and add to it if needed.
Good Monday morning, hope y’all are doing well.❤ Don’t you just love a good biscuit ? Hi Caroline. What a tough job being the taste tester😂. Now I want a biscuit. I just ordered the southern biscuit mix formula 1 from Amazon. Until next time❤
You both look so pretty !! And I agree with Caroline.. nothing beats a good homemade biscuit !! I use Formula L after watching you , I might try this one to ! I can make a good biscuit with flour, shortening and buttermilk also ! Thank You Leslie for the reminder of these , I’ve saw the older video, but it nice to have the reminder !
Would you please make an announcement on your channel when your church starts the RUclips channel? Can’t wait to watch on TV🎉🙌🙌🙌🙌🙏🏻. Many have been looking forward to this for a long time 😊.
So nice to be able to watch you, especially tonight. I had a parathyroidectomy and partial thyroidectomy today...doing good 👍 My roomie is asleep, so watching you Btw, re aldi joy spray? Have you tried the spray cap from your "JOY" spray? If it fits, it might work. Or spray out the hole with hot soapy water. My Kendra used to give me problems, so I save a sprayer cap just in case. (Although I use aussie most of time) Just a thought. Blessings to you and yours
I did add a pinch of salt the 1st time because you said you like too. It was too much but still good. I left the pinch of salt out the 2nd time and Wow! Absolutely fire! I did sift the flour.
They are so good!!! Thank you for reshaping. I have shared today. I like your sweater, so cute. You both match. Yay..They look like mile highs!!! Have fun together. God bless you and yours❤🙏🙏❤
Oh my. Those look so good! I could slather butter on those and just wolf them down! No gravy of jelly needed! You two both look great in that pink! Thanks Leslie and Caroline
So easy will have to try it. I had asked a few video's back where you got your bowl from that you were cracking your eggs into. I know you can't see every comment and now I see your measuring cup and wonder where you got them from? They are so cute.
I'm going to try this as a loaf of bread. I'll put in in a standard loaf pan and see how it turns out. I just did one like this with milk and Self rising flour and we didn't like it much. Not much flavor. Hopefully whipping cream will make it more flavorful.
I made this very thing two days ago I watched someone else's video where they showed how to make it and I have made this before it's been like months though since I've done it and this has been like the third time I've made these but this time for some reason the biscuits rolls to be so tall that they kind of leaned over like the leaning Tower of Pisa I don't know why 🤔 but anyway they still tasted good.
Miss Leslie I have to tell you that pink is your color. It just brightens up your face makes you even more beautiful. I plan on trying those biscuits also. Happy Valentine's Day
Leslie I want to compliment you on how pretty you look with your hair and makeup and how you can make me smile . You both look so pretty in pink! Thanks Caroline for being the pretty taste tester! Love the beautiful biscuits and really is amazing that it's only two ingredients!
Dear Leslie what percentage is the cream that you are using? I have 18% cream would that work? Or should I use whipping cream? That's what your container looks like...thanks for all your help it is greatly appreciated.
I think I can make these lol have always been scared to make biscuits but am trying these for sure they look amazing... Happy Valentine's Day to you and your family. 💜💜💙💙💚💚
Caroline is right, you can't beat a homemade biscuit! You've made me want biscuits with the supper I have planned. I'm going to go make Formula L Biscuits. You could call Formula L biscuits 2-ingredient biscuits. You only have to add buttermilk to the mix.
I have made biscuits using self rising flour for at least 50 years...but I've never used cream, I always just used milk and nothing else, they were great but I can see that using the cream would make them even better, I'll have to get some cream sometime and make them! Bless you!
@@TheFarmingPastorsWife I'll let you know when I try it today on my video that I made a depression-era cake no eggs it tasted pretty good though. Bless you and Bryant and your family ❤️
These look fabulous, Leslie. I'm looking forward to making them. I buy heavy cream at either Aldi's or BJs. Both are reasonably priced in comparison to most stores near me.
I'm sorry to bother you. Love your channel. And I absolutely 💯 percent love the biscuits from the Southern Biscuits formula l. But I'm from Texas and have been to Waco several stores Dallas several stores and Fort Worth several stores. Plus several smal towns in between no luck finding but 2 3 pound of this amazing flour. I did find out the ingredients but the other flours on the shelf just say wheat. Not soft or hard. We have a couple of Amish style stores with farm to store thing and food for sale. I thought I would go and check them out. But what I would really love to know if you could substitute buttermilk for heavy cream in these biscuits? This recipe is easy. And you can freeze them but I had to let them thaw out completely before cooking. I know you said if you use milk you need to add lard. But will you with buttermilk? It has a high fat content. Thanks and have a great Valentines day.
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I had been wanting to try these biscuits for a while. A batch just came out of the oven. I loved them. So light and fluffy. Thank you for the video.
Wonderful! So glad you liked them
It's so cute that you both matched colors. Also, that shade of pink looks amazing on both of you! I hope you all have a very happy Valentine's day!
Thank you! You too!
The original video with the blue kitchen is when I started watching. I finally can make biscuits. Yay, my husband is so happy.
The biscuit recipe with the heavy whipping cream and self rising flour also makes Wonderful dough for homemade Chicken and Dumplings. I roll it out a little, pinch it off, and put it in the broth. My family absolutely loves them. I make 2 batches, 1 for the biscuits, one for the dumplings. and we call it supper. Yum.
Great video.
👋 You both look beautiful in pink. I agree nothing beats homemade biscuits. I'll be making these this weekend. Happy Valentine's Day! Have a great night ladies 🤗
Yayyyy!!! I’ve been waiting for this one 👏🏼👏🏼👏🏼 SO excited to try this! And with ONLY two ingredients I’m all in🙌🏼🙌🏼😁
Fantastic biscuit
Hi! I tried the biscuit recipe last Sunday. They came out so fluffy and raised. The sausage gravy went well with these biscuits. I was so pleased with the results. So, your recipe is now my go to recipe for biscuits. I’m not very techy, if I could, I would upload a photo.
That is wonderful!
I love the two ingredient biscuits. When I was growing up, my mother had a big old can of flour and she kept her big nixing bowl and sifter inside that can of flour. She would take her bowl out and it usually had a big pile of flour in it and she would sift her flour and then put her fist in the flour to make a hole to put her lard and milk or buttermilk and mix them together until she got her desired amount of mixture she wanted. Those biscuits were always sooo good. I use to do the same thing, but I’m old now and I like easy and fast! Lol thank you, Leslie for this recipe. It sure does make my life easier. ❤️
Can't wait to try these. You two look so pretty in the pink!
I made these biscuits for the first time and my husband loved them. Highly recommended 😊
I love a good biscuit. Think I could make these. I need to try these.
Apple butter is the best thing ever. It’s very hard to find it where I live. So when I get a chance to go to Tennessee, I’ll go to the flea market or local store to find it and buy a few jars to last me a while. It’s amazing on biscuits. First time seeing your channel wow I was amazed to find out I can use only 2 ingredients YES! Thank you for sharing with us all. Y’all have a blessed day.
Thanks for showing this. This is such a great topic. Leslie, these quick and delicious recipes are the best. Thank you 😊
I love the two ingredient biscuits. I made one mistake tonight. I happen to use bread flour instead of self rising. They still taste good but they didn’t rise real high. They are also heavier if you don’t use the right flour. But I’ve made them before with the self rising and they always come out so good and flaky and light.
Thank you! I have never made traditional biscuits. When I do, I will be using this recipe. Have a great day!
Just made them and they taste great! So easy!!!
Bless your heart you have so much will power. I love watching your videos. You and Bryant are such a blessing.
I watch a video on 2 ingredient biscuits yesterday. She made her biscuits with heavy cream. Then she made biscuits with whole buttermilk. They both turned out great. So yes you can make biscuits with whole buttermilk.
Leslie, TFS! They look AMAZING! I gotta try these easy-to-make biscuits! God bless y'all
Hi Ms. Leslie Love your sweater, it is as bright and beautiful as you are❣️ I am going to incorporate the biscuits to my Valentine’s dinner.
How long did you bake them
My first time watching you was because another RUclipsr recommended this video. I believe it was Mandy in the Making. I just fell in love ❤ with you and I have been watching you ever since. I use your recipe when I make biscuits. It is simply the best recipe for biscuits.
I made them and they are absolutely delicious! ❤️
Glad you like them!
Love these with a cup of grated cheese mixed in.
You look so stunning! Pink is your color! Can’t wait to make these biscuits. Have a blessed night and keep the Son in your eyes!
I just love your daughter and her family. It's wonderful to see the younger ones serving Jesus 😇😇😇
Oh my goodness! Those look so delicious and simple enough for even me to make! The bright pink y'all have on looks so good - that's a great color on both of you!!
My fiance and I were so bummed when we couldn’t find the original one. Glad we found this! The biscuits are fantastic!
Look great in Australia we call them scones. biscuits to us are hard and flat and chewy or crisp
Yummm, I'm making these in the morning for my Valentine.
Hope you enjoy
I'm so glad your such a good teacher, my husband and son will appreciate it. Next is learning to make gravy.
I have been practicing making biscuits. I will definitely try this. Thanks so much! You and Caroline looked pretty in pink. Mrs Steve
Good afternoon Leslie and Bryant 👋. 👍👋👍🥰❤️❤️❤️. Happy Va Day to you and Bryant ! ❤️❤️❤️
Hey Bubbles 👋🏾You look fabulous ❤and little Caroline too.
Thank you so much 🤗
Thought of you tonight, made sausage gravy & added some chopped up thick bacon I made the other day. I made a large batch of buttermilk biscuits last week, flash froze, then vacuum sealed them so I could pull a few out to bake like tonight. Hope I did you proud! My husband loved it.(I used evaporated milk for my gravy. I cook with it a lot & buy it in bulk, it’s cheaper then milk.) It’s the fat in the heavy cream that makes your biscuits so good!
I know they taste good, don't they? I'm a senior and I make those ones a little bit wild and let me tell you it's tired. I put a minute in a letter. Cool down. Then I put them in freezer and let me tell when I take them out. Take one out it's just like I just baked them. They taste so good and so fluffy
I love these biscuits so much. Make them always. From your original video. My sister made them for the first time a while ago and she was so excited that they came absolutely perfect. I told her they would. She watched your old video in the blue kitchen. We can’t get Formula L in Chicago. To order the price went up on Amazon to around $13.99 a bag. Highway Robbery. But I will continue to make these. Thank you Miss Leslie for your video on 2 ingredient biscuits once again, God Bless ❤ 0:01
I love 2 ingredient biscuits but I use southern biscuit mix formula L it already has the butter flakes in it I just add buttermilk it’s the same biscuit mix that most fast food use to make there’s I’ve never tried making them with the whipping cream but they look delicious 🤤
I prefer Southern Biscuit mix too which Leslie also uses. I have tried these two ingredient biscuits and am not a fan. Weight Watchers also has a 2 ingredient dough recipe made with self rising flour and plain yogurt. I know Tipper on Celebrating Appalachia loves the 2 ingredient biscuits too.
They look delicious and I did watch your first video about it and I did add a little extra salt the last time I did them and they turned out extra fluffy. Thanks for sharing with me.
Oh. my Leslie those biscuits looks so delicious girl…Your daughter is just adorable…….TFS 😊❤
My eggs I got today at Walmart, ,,jumbo size,, has went down by 2.00 a doz , and I get so many double yolked eggs in the jumbo size, ,,
Leslie, these are my go to biscuits thanks to your original video. I've found that if I brush the tops with heavy cream they brown up very nicely. Typically I use the residual in the measuring cup and add to it if needed.
You and Caroline look pretty in that sweater it is a good color for you both ♥️♥️♥️
Good Monday morning, hope y’all are doing well.❤ Don’t you just love a good biscuit ? Hi Caroline. What a tough job being the taste tester😂. Now I want a biscuit. I just ordered the southern biscuit mix formula 1 from Amazon. Until next time❤
Leslie - that pink, of your cute Valentine sweater, looks so good on you! Also, I love the lipstick you are wearing.
Oh thank you!
You both look so pretty !! And I agree with Caroline.. nothing beats a good homemade biscuit !! I use Formula L after watching you , I might try this one to ! I can make a good biscuit with flour, shortening and buttermilk also ! Thank You Leslie for the reminder of these , I’ve saw the older video, but it nice to have the reminder !
Would you please make an announcement on your channel when your church starts the RUclips channel? Can’t wait to watch on TV🎉🙌🙌🙌🙌🙏🏻. Many have been looking forward to this for a long time 😊.
Hi lovely in Georgia video the biscuits sure look good and they're so easy to make too hop on shopping
So nice to be able to watch you, especially tonight. I had
a parathyroidectomy and partial thyroidectomy today...doing good 👍
My roomie is asleep, so watching you
Btw, re aldi joy spray? Have you tried the spray cap from your "JOY" spray? If it fits, it might work. Or spray out the hole with hot soapy water. My Kendra used to give me problems, so I save a sprayer cap just in case. (Although I use aussie most of time)
Just a thought.
Blessings to you and yours
Why???
I did add a pinch of salt the 1st time because you said you like too. It was too much but still good. I left the pinch of salt out the 2nd time and Wow! Absolutely fire!
I did sift the flour.
Y'all are such an inspiration and a blessing to have in my life
They are so good!!! Thank you for reshaping. I have shared today. I like your sweater, so cute. You both match. Yay..They look like mile highs!!! Have fun together. God bless you and yours❤🙏🙏❤
Love watching you and your husband and family
Yay! Thank you!
Oh my. Those look so good! I could slather butter on those and just wolf them down! No gravy of jelly needed! You two both look great in that pink! Thanks Leslie and Caroline
Love love your sweater 💝
Thx! I love this recipe!!
I have never heard of biscuits in Ohio and Pennsylvania. I do like your pink sweater.
So easy will have to try it. I had asked a few video's back where you got your bowl from that you were cracking your eggs into. I know you can't see every comment and now I see your measuring cup and wonder where you got them from? They are so cute.
I think Amazon
Lovely seeing the both of you together. The biscuits looked amazing. Love,hugs and prayers. xxx❤️❤️❤️
Thanks so much
I love the pink on you both looks great. The bisc I will be making for sure thanks for sharing
I'm going to try this as a loaf of bread. I'll put in in a standard loaf pan and see how it turns out. I just did one like this with milk and Self rising flour and we didn't like it much. Not much flavor. Hopefully whipping cream will make it more flavorful.
Love the hair cut!!!
Thank you! God bless you and your family!
Thank you!
How many minutes did you bake them for?
What did you grease Pan with?
Thank you for the tips. I’ve never tried to make my own. I’m definitely going to try these. Hubby will be impressed I’m not much of a baker. Lol. 😉
Good evening angel girl 😇 God bless you and your family. Have a blessed evening 🌆 Love you guys 😇🥰😇
You both look great in your pink!! I make biscuits all the time, but not with self rising flour. I need to try your recipe!
I made them and they are fabulous biscuits! Good job. 🙏
I made this very thing two days ago I watched someone else's video where they showed how to make it and I have made this before it's been like months though since I've done it and this has been like the third time I've made these but this time for some reason the biscuits rolls to be so tall that they kind of leaned over like the leaning Tower of Pisa I don't know why 🤔 but anyway they still tasted good.
I make these biscuits!!!! They are so good! Mrs. Lonnie
Miss Leslie I have to tell you that pink is your color. It just brightens up your face makes you even more beautiful. I plan on trying those biscuits also. Happy Valentine's Day
Thank you and Happy ❤️ to you too
I have some heavy cream to use up. I will do this tomorrow. Thank you
Caroline, this would be good for you to do on your channel.
Leslie I want to compliment you on how pretty you look with your hair and makeup and how you can make me smile . You both look so pretty in pink! Thanks Caroline for being the pretty taste tester! Love the beautiful biscuits and really is amazing that it's only two ingredients!
Biscuits look amazing, and I am sure they taste phenomenal!! Y’all both look so cute!! Love you guys!!
Yum! You both look very pretty in pink!
Great job!! My two ingredient biscuits i use full fat sour cream or greek yogurt
You two look so cute 🌸💖🌸💖
I made them, thank you, they were amazing!
Buttermilk make with a cup of milk and one tbsp lemon juice or white vinegar. I would cutting squares instead of circles and not waste of dough.
Dear Leslie what percentage is the cream that you are using? I have 18% cream would that work? Or should I use whipping cream? That's what your container looks like...thanks for all your help it is greatly appreciated.
I think I can make these lol have always been scared to make biscuits but am trying these for sure they look amazing... Happy Valentine's Day to you and your family. 💜💜💙💙💚💚
Thank you! You too!
@@TheFarmingPastorsWife Your welcome.. And Thank you...
Thank you for the recipe! Merry Christmas 🎅 🎄 ❤️
Merry Christmas to you too!
Caroline is right, you can't beat a homemade biscuit! You've made me want biscuits with the supper I have planned. I'm going to go make Formula L Biscuits. You could call Formula L biscuits 2-ingredient biscuits. You only have to add buttermilk to the mix.
I’ve finally made these and the little one that I just sampled was delicious!
I have made biscuits using self rising flour for at least 50 years...but I've never used cream, I always just used milk and nothing else, they were great but I can see that using the cream would make them even better, I'll have to get some cream sometime and make them! Bless you!
Let me know how they turn out if you try it
@@TheFarmingPastorsWife I'll let you know when I try it today on my video that I made a depression-era cake no eggs it tasted pretty good though. Bless you and Bryant and your family ❤️
I think Caroline’s hair would be cute cut like yours!
You look so pretty in that color
These look fabulous, Leslie. I'm looking forward to making them. I buy heavy cream at either Aldi's or BJs. Both are reasonably priced in comparison to most stores near me.
Leslie, when I saw "2 Ingredient Biscuits", I had it confused with Formula L biscuits. btw...Carolina is such a sweetie and a beautiful young lady.
I make these, and the Formula L biscuits. They are so delicious!! ❤
Love you so much enjoy your RUclipss
I found Formula L and i live in Maine. The biscuits were delish!
They looked beautiful
after you cut the biscuit out, can you freeze them and bake them when you need them?
Yes you sure can
You two are so gosh darn cute!!
Put melted butter on top before you bake them it will make them pretty
I'm sorry to bother you. Love your channel. And I absolutely 💯 percent love the biscuits from the Southern Biscuits formula l. But I'm from Texas and have been to Waco several stores Dallas several stores and Fort Worth several stores. Plus several smal towns in between no luck finding but 2 3 pound of this amazing flour. I did find out the ingredients but the other flours on the shelf just say wheat. Not soft or hard. We have a couple of Amish style stores with farm to store thing and food for sale. I thought I would go and check them out. But what I would really love to know if you could substitute buttermilk for heavy cream in these biscuits? This recipe is easy. And you can freeze them but I had to let them thaw out completely before cooking. I know you said if you use milk you need to add lard. But will you with buttermilk? It has a high fat content. Thanks and have a great Valentines day.
Like your hairstyle
And I use a cast iron frying pan