How to cook the moistest turkey

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  • Опубликовано: 21 дек 2024

Комментарии • 80

  • @cwatson3495
    @cwatson3495 24 дня назад +2

    After cooking Turkey for 50 Thanksgivings, I decided to try something new. Something I saw online. Spatchcocking a turkey, which is cutting out the backbone and breaking the breastbone so it lies flat instead of standing up. Oh my goodness, it only took 90 minutes to cook, therefore it was incredibly moist. This will be my go to method from now on. Never stop learning never stop cooking.

    • @PatriciaHaaker
      @PatriciaHaaker 4 дня назад

      I always butterflied poultry, it just roasted better; also dry brined it. Didn’t know it wasn’t commonly done.

  • @broshmosh
    @broshmosh Месяц назад +6

    "We'll double team it"
    I think you would've laughed hard at the face I made there. Was not expecting that LMFAO.

    • @andidubya3840
      @andidubya3840 28 дней назад

      Was sure I'd mis-heard that!! but then the rest of the video, I'm crying here

  • @limeBlender
    @limeBlender Месяц назад +2

    Looks sooo good, Poppy! Butter and salt, the no-fail seasoning mmmm Super breakdown of all the steps. Next turkey on my hit list is going to get the multi day spa treatment - warm up and brine.

  • @tracya6702
    @tracya6702 Месяц назад +2

    Looks delicious (as always)!

  • @debrascott8775
    @debrascott8775 25 дней назад +2

    I'm dry brining my bird rn, Poppy. First time following your recipe. So excited!

  • @padders1068
    @padders1068 Месяц назад +1

    Poppy! That looked amazingly delicious, can't wait for the follow up recopies, with your humor and innuendo thrown in. Much ❤🙂😋😎

  • @gregbromley152
    @gregbromley152 Месяц назад +3

    Poppy, i have no idea how I've gone through life not subbed to your channel. (I do have one of your cookbooks!) I've now got my new turkey recipe and i cannot wait to try this.

    • @poppycooks
      @poppycooks  Месяц назад +2

      @@gregbromley152 Yay welcome to the RUclips family too Greg!

  • @azcomicgeek
    @azcomicgeek 27 дней назад +1

    I've never done a dry brine, just a wet brine in as bucket. But I always do the skin separation technique to add a compound butter under the skin.

  • @davidsmart5220
    @davidsmart5220 4 дня назад

    Thanks Poppy. this looks amazing. I'll use your recipe for this Christmas.

  • @AliceCummane
    @AliceCummane 29 дней назад +1

    Thanks so much for sharing your recipe.i must give it a try thanks 🙏🙏🙏

  • @Gill3D
    @Gill3D 27 дней назад +1

    Love your oven! It proves you're a proper cook (errrrrr..... like me ☺).

  • @amberyoung135
    @amberyoung135 24 дня назад

    Poppy, thank you! I used this for my Thanksgiving turkey this year and everyone loved it. Even my picky 8 yr old. 10/10

    • @poppycooks
      @poppycooks  20 дней назад

      Ahh love this! Its the ONLY way I’ll ever prep my turkey now

  • @MissPeaG
    @MissPeaG 26 дней назад +2

    14:22 "I nearly shat myself" 😂
    Well you don't hear that from regular TV chefs.
    Nice normal chat.

    • @poppycooks
      @poppycooks  20 дней назад +1

      Yeah sorry about that 😂

    • @MUCKLEWELLS
      @MUCKLEWELLS 8 дней назад

      @@poppycooks Don't be, just found your channel , its brilliant. I love it.🙂

  • @andidubya3840
    @andidubya3840 28 дней назад

    Wow, could this be the recipe that saves Christmas Turkey? That's proper Cheffing right there! I *need* to give this a go.

    • @poppycooks
      @poppycooks  20 дней назад

      Please do, it’s a game changer

  • @petricaangold5000
    @petricaangold5000 3 дня назад

    You are so funny, I love your facial expressions,😂😂 you crack me up girl 😊😅xxx

  • @ThisIsTheWay101
    @ThisIsTheWay101 Месяц назад +1

    Watching this at 10:30 in the morning now all I want is a roast turkey. 😊

  • @zak3744
    @zak3744 29 дней назад +1

    3:17 Doesn't mixed spice normally have allspice as one of the main ingredients too? I think allspice is the spice that makes me think of Christmas more than any other!

  • @pigpogm
    @pigpogm 29 дней назад +5

    I’m worried. Isn’t Poppy doing a non-potato recipe one of the signs of the apocalypse?

    • @poppycooks
      @poppycooks  29 дней назад +2

      yes

    • @pigpogm
      @pigpogm 29 дней назад

      @ oh no. oh, this wasn’t really the first sign, was it?

  • @AnnaAnna-uc2ff
    @AnnaAnna-uc2ff Месяц назад

    Thank you.

  • @dubtinao
    @dubtinao 7 дней назад

    Be my 1st time cook for family xmas dinner in ireland we have ham with turkey.can turkey be cooked night before ? So i can use oven nxt day for roast veg etc..helpp i havent a clue 😂😂😂

  • @heathermckenna1997
    @heathermckenna1997 7 дней назад

    Can you do this without the garlic and it will still taste nice?

  • @WastrelWay
    @WastrelWay Месяц назад +1

    Miss Poppy, I am so disappointed that you didn't hold your little fingers up in the air, like a proper English lady, when you sampled that slice of turkey breast. I love you anyway, and I love your advice on cooking. You do it right.

  • @carlosdanj
    @carlosdanj Месяц назад

    Great video poppy
    Was that a fresh male turkey ?

  • @desmofan1864
    @desmofan1864 4 дня назад

    Hang on a minute... 6:10 you've played Zelda games, I presume?
    Aside from that, I've never tried dry brining a bird... I'll have to give it a try!

  • @69adrummer
    @69adrummer 26 дней назад

    This is my dream woman right here! omg

  • @PaulMawdsley68
    @PaulMawdsley68 Месяц назад +2

    A festive bird that looks very tasty! (sorry - I had to say that)

  • @XPrettyYoungThingsX
    @XPrettyYoungThingsX 25 дней назад

    So I'm slightly confused. If i have a frozen turkey, defrost for 2 days, the brine for 3. Will it still be ok, or will it go off? Asking for a friend 😅

    • @debrascott8775
      @debrascott8775 25 дней назад

      All good. No worries

    • @XPrettyYoungThingsX
      @XPrettyYoungThingsX 23 дня назад

      ​@debrascott8775 thank you! Don't want to be poisoning people 😂

    • @petricaangold5000
      @petricaangold5000 3 дня назад

      Well,it's really brine for 2 dqys as on the 3rd day you cook it.😊

  • @jmcosmos
    @jmcosmos Месяц назад +2

    Throwing spilled salt over yer left shoulder doesn't bring good luck, but it DOES avert bad luck brought on by spilling the (expensive) salt. My late father contended you had to use yer right hand to throw the salt over the left shoulder, but that may have been only because he was right-handed. Any road, even though I'm left-handed I follow his example.
    ... My wife would commit MAYHEM if I took the wings off and threw them into the gravy pot! She says they're her favourite bits. As it is, I have to fight to keep her away from the liver and gizzard so there's any giblets left at ALL. (We're a family that enjoys our offal, regardless the animal.)

    • @poppycooks
      @poppycooks  29 дней назад +2

      Your wife sounds like my kinda gal ❤

  • @Robert-mt9jw
    @Robert-mt9jw 8 дней назад

    like a big bird for christmas🎉🎉

  • @thelifeofjools8384
    @thelifeofjools8384 Месяц назад +6

    That better be a potato flavored turkey....

  • @dubtinao
    @dubtinao 7 дней назад

    Some chefs put foil on turkey for an hour then take it off for rest of time

  • @poulsonarrow
    @poulsonarrow Месяц назад +2

    The new Christmas " Nigella "

  • @davidf2281
    @davidf2281 Месяц назад

    14:18 Classic Poppy

  • @lyndsey4875
    @lyndsey4875 Месяц назад

    The sad thing about this is that my family don't have seasoning on anything definitely no herbs, I have to make very plain food when I go round. My grandma is most excited for me making her a cheese toastie when I see her. 😅

    • @poppycooks
      @poppycooks  20 дней назад

      Oww bab! You can’t be having that 😂

  • @harrygood4783
    @harrygood4783 29 дней назад +1

    Good to see Poppy go back to the cavepersons days by chewing on a bone, no airs or grace`s just Poppy true Brummy!

  • @jonathanfinan722
    @jonathanfinan722 Месяц назад

    Herby is not the same as herbaceous, which means like grass. Points for the Bradford colours belt though.

  • @opelfrost
    @opelfrost 21 день назад

    i actually thought poppy eats a 5 course meal with nothing but potato
    potato soup, potato tartlet, fondant potato and potato cake

    • @poppycooks
      @poppycooks  20 дней назад +1

      Now that’s an idea…

  • @LizzyandDal
    @LizzyandDal 13 дней назад

    Where is the gravy video 😊😊😊

  • @danburrett5480
    @danburrett5480 2 дня назад

    No bloody rosemary it’s like eating perfume 😅😊

  • @Kevin-zd5bi
    @Kevin-zd5bi Месяц назад +1

    You're my butter queen.

  • @kevcroft2815
    @kevcroft2815 Месяц назад +1

    My favourite chef on the internet. No worries about the oven, if you use it regularly it will get a bit mucky.

  • @claudepepin501
    @claudepepin501 26 дней назад +1

    not really a fan of turkey, but everything can be applied to chicken

  • @timrogers6083
    @timrogers6083 Месяц назад +1

    75c is wayyyyy to hot people.
    Take your turkey out at 65c and let it rest

    • @Psylaine64
      @Psylaine64 29 дней назад

      no it needs to hit 74c for safety. Although it will increase in temp while resting it wont gain a whole 10 degrees more. Please ducklings .. take it to 74 spending Boxing day throwing up is not the fun holiday you want

  • @WeAreThePeople1690
    @WeAreThePeople1690 Месяц назад

    8:16 Guga would have put 10 packs of butter in there.
    Guga needs to show you how to cook meat. In return, you can show him some tattie recipes. 😂😂

  • @SuperFlashDelirium
    @SuperFlashDelirium 27 дней назад

    Why is she talking to us like children?

    • @poppycooks
      @poppycooks  27 дней назад +2

      @@SuperFlashDelirium Great input!

  • @gibberishname
    @gibberishname Месяц назад

    that is one of the driest looking turkeys i've seen on youtube

    • @poppycooks
      @poppycooks  Месяц назад +6

      well I think you need to stop searching for extra wet birds on RUclips… this was MOIST

    • @chris.eskimo
      @chris.eskimo 27 дней назад +1

      Lmao ! You said 'moist ' !! Now, (after your great presentation) I'm just waiting for the comments to explode from triggered people!

  • @eileenmelia6459
    @eileenmelia6459 5 дней назад

    talks to much 😅😅😅😅

  • @eileenmelia6459
    @eileenmelia6459 5 дней назад

    poppy is annoying,,,
    i can't watch you anymore

  • @bulletproofblouse
    @bulletproofblouse Месяц назад +2

    Poppy is well fit innit