Hotteok | Korean Sweet Pancakes | Winter Street Food Snack In Korea!

#hotteok #koreanfood #food #cooking #easyrecipe #snack #dessert #streetfood
Hotteok is Korean street food that you can find in winter!
I like it with chewiness but I couldn't find a chewy hotteok recipe so I created one!
You can add other sugar or nuts for the filling but I recommend to use brown sugar because it melts faster. If you are using different sugar, make sure to cook them on medium-low or low heat to melt them!
* Ingredients
Dough
- Water 200g
- Yeast 6g
- Sugar 10g
- Oil 10g
- Bread Flour 250g
- Tapioca Starch 40g
- Salt 5g
Filling
- Peanuts 20g
- Brown Sugar 100g
- Cinnamon Powder 1g
- Oil as needed
* Method
1. Put all dough ingredients into the bowl of a stand mixer and mix for about 7 minutes or until it's not sticking.
2. Cover with plastic and let rest while making the filling.
3. Chop peanuts and mix well with brown sugar and cinnamon.
4. Put oil in a pan to cover the bottom and heat up on medium-low heat.
5. Grab out some dough, flatten it, add the filling, and close it like a dumpling.
6. Place in a pan seam side down and cook for 3-5 minutes or until golden brown then flip.
7. Using hotteok press or spatula, flatten it into a pancake shape.
8. Cook for another 3-5 minutes or until golden brown and enjoy!
Thank you for watching and for all the support!