The way you mold hotteok batter on to palm looks so authentic. Bring back childhood memory of hotteok making lady on the street vendor😍😍 so wish I can eat some now~
Hello. We tried to make batter three times for the best. Nowadays, very hard to find Hottoek shop in Korea. It would help someone looking for Hotteok. 😊
Oh, my goodness! This Korean sweet pancake recipe looks absolutely delicious! I really enjoyed watching the video and love the way make it, pretty awesome! Thank you for sharing and have a nice weekend👍😋😋😍
Assalam o alaikum For me it is a new version of pancake. This idea is very innovative. It totally looks beautiful. Nice idea for party or gathering. It is a blessing to make delicious food at home with our own hands. I am also blessed with this quality. Thanks Allah...
Hello, Butgett There are two ways to ferment the batter. Fermentation at room temperature: Ferment at 24 to 26'c (75 to 78'F) for 50 minutes. Refrigerator fermentation: At least one day You can store it in the refrigerator for a long time after fermentation for 30 minutes at room temperature I hope you make the best Hotteok. 😀😊
Eso se ve delicioso, los preparare pronto, gracias por la receta
지금은 많이 줄었지만 한 때는 곳곳에서 볼 수 있었던 대표적 국민 간식이었지요😋 옛 향수를 불러오는군요~👍10.
안녕하세요. 새해복 많이 받으세요 어머니
몇일 전 길거리를 돌아다녀 봤는데, 떡볶이랑 오뎅 순대는 있는데 호떡은 진짜 안보이더라구요.
이젠 추억의 음식이 되어버린 듯 해요.
The way you mold hotteok batter on to palm looks so authentic. Bring back childhood memory of hotteok making lady on the street vendor😍😍
so wish I can eat some now~
Hello. We tried to make batter three times for the best. Nowadays, very hard to find Hottoek shop in Korea. It would help someone looking for Hotteok. 😊
호떡 좋아하는데...먹고 싶어요😄
만들어봐야겠어요~레시피 공유 감사합니다 👍👍👍
안녕하세요~ 고맙습니다.
반죽이 잘 나와서 맛있었어요.
Oh, my goodness!
This Korean sweet pancake recipe looks absolutely delicious! I really enjoyed watching the video and love the way make it, pretty awesome! Thank you for sharing and have a nice weekend👍😋😋😍
glad you like this video. I will try to make better videos than now.
Have a good weekdays!! 😍
@@StreetFoodatHome Your video is awesome, nice job!
Çok şükür en orijinal tarifi bulabildim... Elinize sağlık❤
У вас такие красивые и умелые руки 😊
Спасибо за рецепт и понятную видео-инструкцию по приготовлению этого десерта - я давно искала подобное❤
Assalam o alaikum
For me it is a new version of pancake. This idea is very innovative. It totally looks beautiful. Nice idea for party or gathering.
It is a blessing to make delicious food at home with our own hands. I am also blessed with this quality. Thanks Allah...
Allah has nothing to do with this bro
@@goyarddufflebag4938 it's really not that deep asiaboo, go back to wishing you were japanese or korean 💀
They look yummy but I don’t like peanuts 😢 can I use pecans or some fruit? 🤔 thank you for the recipe.
It's also very yummie with sweet red bean paste!
Keep going! I hope your channel does well!
Hello.
Thank you very much. I'm the same you get BOOM!!! Your channel's videos are quite good.
I'll get a lot of good ideas from your channel.
Do you ferment in fridge or at room temperature?
Hello, Butgett
There are two ways to ferment the batter.
Fermentation at room temperature: Ferment at 24 to 26'c (75 to 78'F) for 50 minutes.
Refrigerator fermentation: At least one day
You can store it in the refrigerator for a long time after fermentation for 30 minutes at room temperature
I hope you make the best Hotteok. 😀😊
@@StreetFoodatHome thx.
@@nathanburgett1599 Me too. Happy day.
Are you Korean
hi i want to make my girlfriend the best hotteok, where can i join your 1-to-1 class?