You are so creative, like how you experiment and think about every possible ingredient. I think we had something similar in Argentina and maybe even here. All my love❤
Thank you for your kind words!! Lots of brainstorming when baking GF lol! I wonder how similar your Argentina cookies and Israel cookies are to these ones? I would think pretty similar. And thank you so much for watching and commenting, all my love to you!!!
Hello Jill Want to start off by saying that the G F Tater Tots Casserole was delicious . We had it for our weekday evening dinner. This weekend we will make GF vanilla Wafer Cookies. Harriet and I can remember having eaten Nabisco Brand wafer from a box and dipping it into coffee and puddings . This will be a first for us making it. We will let you know the verdict when We see our niece and nephews and their children. Also , we would like to mention that we watched your video today making GF Savory Pies. We will make this tonight for our dinner. It looks delicious. Thank You Jill for bringing us so much good food to the dinner table. Hope you are well. Love you Dearly❤❤ Harriet, Jim and Yuki. Richmond, Va.
Hello Jim and Harriet! I'm so glad you enjoyed the tater tot casserole!! And I am excited for you to make the cookies and share them with your family!! They will be great with coffee and pudding!! I can see both of your comments now, I am not sure why they did not come through, but I am glad they are here now, I was wondering where you were! I am doing great and I hope you both are too! I hope you enjoyed the hand pies! They really are a perfect way to use leftovers, or make fresh fillings!! You are both so very welcome, and thank you for always watching, and commenting, and making my recipes!!! Sending all three of you double the love (for both comments) from Utah!!!
Hello Jill. You put so much into you videos with experimenting and trying out what will make the best result. Thanks for all you do. The Wafers look tasty and delicious! Cheers!
Hi David! You always have such nice comments for me!! I really do think about my recipes, a lot lol! Although I think it is fun to experiment and see what I can come up with! You are so welcome, and thank you so much for watching and commenting, cheers to you!!!
How they look is far less important to me than how they taste (and I think yours look pretty darn good by the way!). I can't wait to make these for my vanilla pudding recipe. Thanks for sharing!
If I can make anything with either honey or maple syrup as a sugar substitute, then I'm doing it. I'm not necessarily gluten free, so I think I'll try this recipe with regular flour? ❤ Searching for your banana cream pie recipe. Oh man i love that stuff!
Hello!! I feel the same way about using honey and maple syrup! The cookie recipe will work with regular flour, but I use 1 extra egg to hold my gf flour together, so you may need either one less egg, or a little more of your flour. Let me know what you think when you make this recipe!! And if you make my banana cream pie recipe!! And thank you so much for watching and commenting!
I remember my mom making banana pudding with vanilla wafers. Now I have a craving for banana pudding with vanilla wafers! 😄😄😄
Haha! That combination seems to be perfect together!! It does sound delicious!!! And thank you for watching and commenting!!
Yeah! Time for banana pudding time!
Yay!!! Let me know what you think when you make your dessert and what you think of my cookie recipe!!! And thank you for watching and commenting!!
You are so creative, like how you experiment and think about every possible ingredient. I think we had something similar in Argentina and maybe even here. All my love❤
Thank you for your kind words!! Lots of brainstorming when baking GF lol! I wonder how similar your Argentina cookies and Israel cookies are to these ones? I would think pretty similar. And thank you so much for watching and commenting, all my love to you!!!
Can’t wait to try these!!!!
Let me know what you think when you make them!!! And thank you so much for watching and commenting!!
Hello Jill Want to start off by saying that the G F Tater Tots Casserole was delicious . We had it for our weekday evening dinner. This weekend we will make GF vanilla Wafer Cookies.
Harriet and I can remember having eaten Nabisco Brand wafer from a box and dipping it into coffee and puddings . This will be a first for us making it. We will let you know the verdict when
We see our niece and nephews and their children. Also , we would like to mention that we watched your video today making GF Savory Pies. We will make this tonight for our dinner.
It looks delicious. Thank You Jill for bringing us so much good food to the dinner table. Hope you are well. Love you Dearly❤❤ Harriet, Jim and Yuki. Richmond, Va.
Hello Jim and Harriet! I'm so glad you enjoyed the tater tot casserole!! And I am excited for you to make the cookies and share them with your family!! They will be great with coffee and pudding!! I can see both of your comments now, I am not sure why they did not come through, but I am glad they are here now, I was wondering where you were! I am doing great and I hope you both are too! I hope you enjoyed the hand pies! They really are a perfect way to use leftovers, or make fresh fillings!! You are both so very welcome, and thank you for always watching, and commenting, and making my recipes!!! Sending all three of you double the love (for both comments) from Utah!!!
Hello Jill. You put so much into you videos with experimenting and trying out what will make the best result. Thanks for all you do. The Wafers look tasty and delicious! Cheers!
Hi David! You always have such nice comments for me!! I really do think about my recipes, a lot lol! Although I think it is fun to experiment and see what I can come up with! You are so welcome, and thank you so much for watching and commenting, cheers to you!!!
How they look is far less important to me than how they taste (and I think yours look pretty darn good by the way!). I can't wait to make these for my vanilla pudding recipe. Thanks for sharing!
If I can make anything with either honey or maple syrup as a sugar substitute, then I'm doing it. I'm not necessarily gluten free, so I think I'll try this recipe with regular flour? ❤
Searching for your banana cream pie recipe. Oh man i love that stuff!
Hello!! I feel the same way about using honey and maple syrup! The cookie recipe will work with regular flour, but I use 1 extra egg to hold my gf flour together, so you may need either one less egg, or a little more of your flour. Let me know what you think when you make this recipe!! And if you make my banana cream pie recipe!! And thank you so much for watching and commenting!
Thanks I’m going to make these now yummm
You are so welcome!! Let me know what you think when you make them!! And thank you for watching and commenting!!
Can the corn starch be substituted with another product?