Air Fryer Juicy Chicken Thighs | Bone in Skin on
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- Опубликовано: 3 апр 2022
- Air Fryer Juicy Chicken Thighs 👉 Get FREE Top 10 Anti Inflammatory Foods to Eat and Avoid: bit.ly/AntiInflammatoryPDF
Chicken thighs in an air fryer are a quick and easy go to meal when you're looking for an easy air fryer chicken thighs recipe. The spicy apron shows you the easiest way to cook crispy air fryer chicken thighs. If you're wondering how long to cook chicken thighs in an air fryer or how to cook air fryer bone in chicken thighs, you have found the right video. This air fryer chicken thigh recipe is a family favorite. Air fryer chicken thighs are such a great weeknight dinner you can get out on the table in less than half an hour.
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• Air Fryer Juicy Chicke... 
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What's your favorite side dish with Air Fryer Chicken Thighs?
Well I am going to have plain Chips (you may call them something different, I am English) and a few Peas.
@@jamesgoacher1606 "Chips" sound great!! And I love Peas!
Mac and cheese or chicken rice
Cauliflower mash.
@@SageSmartSolutions good one!
Thank you for being thorough without adding 5-8 minutes of unnecessary self indulgent blather. This is rare.
This recipe is GREAT! You are now my first go to site.
It's rare because it makes people more money from adsense.
Looks delicious! So excited to try, just bought mine today!! 🤩
Thank you for the very simple recipe.
I used to do this in a cast iron skillet in the oven, but wanted to try my air fryer on it. Thanks for the recipe and advice, I am trying this soon! 😊
Great explanation! Thank you for the video!
Thank you, going to try this shortly.
Thank you for this recipe.
Delicious! Thank you for this great recipe! Before I got my air fryer, I cooked because I like to eat. Now I really enjoy cooking!! I look forward to trying your other recipes!
Made this for dinner as my first recipe. It was a hit.
This recipe makes my life so much easier in the grand scope of things. Damn delicious Air fryer chicken thighs!
We love Spanish rice with gandules when we have chicken. You can even take the left over chicken and add it to the Spanish rice. It's amazing
Just bought an air fryer and am looking for easy dinner recipes like this. The chicken looks amazing. Can't wait to try it!
Thank you! I’ve never cooked in my life until this week, but you’d never know it with this recipe. It’s so amazingly tasty!
Great recipe. I always raise the skin and season between the meat and skin as well.
I must just say your channel is just what I was looking for, really helpful as I’m new to air frying 🎉 and your right about the yellow labels they do go down a bit more in the afternoon, and then anything we don’t sell goes to the local food bank, so again thanks for this videoj
Sounds and looks yummy 😋.
Thanks for explaining the procedure so easily!
Thanks, Brian. I hope you give it a try!
Made this last night and my son’s girlfriend said it was the best chicken thighs she ever had. I was out of smoked paprika so I used regular paprika instead. Thx for sharing.
Thank you great video. Learning to cook from your videos.
Looks good. I'll give it a try.
Looks great.
I just tried this today and it was DELICIOUS!! I did trim the excess skin and air fried them before making the thighs. All fantastic! I made steamed broccoli with homemade cheese sauce for the side. Definitely making this again as it came out perfect! 😍😋 Thank you for your video 😁
Fast and easy, excellent video
Yum! Definitely going to try this!!
Great! It will quickly become a favorite!
Thank you for the video
Thank You.....
Looks perfect
Tried you recipe and my thighs were great 👍
Just my personal preference, but I like putting my spice mix underneath the skin rather than on top so the spices don't burn and the meat gets even more flavorful.
But yeah this is one of my favorite lazy dinners and one of my favorite ways to eat chicken. I usually eat it with white rice or roasted carrots and mushrooms
I like it too, on a bed of white rice!
Great vid!
Looks fantastic. Might have to use avocado oil mayo!
Good stuff!!
Honestly, I would never trim the excess skin - it gets SO crispy and delicious in the air fryer - and makes a great snack all by itself! It's yummy! Have you ever tried the airfried chicken with Old bay seasoning, and Oregano, galric powder, onion poweder? it's great - but i'm always looking for new spice blends - this sounds easy - so I will give it a try
My Traeger pellet grill is broke and my wife loves those same chicken thighs on it. Really enjoyed your video, gonna try it tonight in the air fryer
great video!
I liked this because there are no eggs or flour which makes a real mess when I make it with those two ingredients. I am going to make this for my dinner. Yum Yum. Thank you.
cooked your chicken recipe. It was the juiciest chicken I have ever eaten. had it with your sweet potato fries. Both were winners
Great job
Mines turned out great
You made my life easy short time and delicious chicken is ready
Damn love your cooking videos ! I’m 62 and cook for my lady friends and they love it 😂
Great job. I will copy
Absolutely awesome 👏
Our sides are Garlic spaghetti & salad
Hey! I never thought of garlic spaghetti! Genius! Thanks and blessings!😃❤️🙏
I tried this recipe my family loved it thank you for the video ❤
I'm so glad you guys all liked it!! It's definitely one of my faves!
I would never trim off the extra skin, that's my favorite part. The meat is up for grabs though.
Same 😅
Same, skin and the fats are my favorite part. Yummy 😋 🤤.
Exactly
Me too.
Never discard such a good and tasty source of collegen.
Great recipe! I'm on my own now so these recipes come in handy. I would definitely suggest letting the chicken rest after cooking! The reason there's excessive dripping is because the juices haven't had time to settle back into the meat. If you wait just a little the chicken wont be less juicy, it will just be less excessively drippy.
Good tip!
Agree! I always let mine rest for about 15 minutes so that they are hot but no steam wafting up when cut. They're so much better that way.
You’re right! Best thighs yet in my air fryer…simple and easy…thank you! I even made your homemade sweet potato fries to go with them!🥰
She must be Jennifer's mother, they cook alike, (using the same tongs from beginning to end) & they even wear their hair the same!
They ought to keep the morticians busy;😭😱
And how did you keep your chicken warm and crispy whilst your sweet potato fries cooked?
Good morning from yet another snowy day here in Minnesota. I am sure you miss that 😀. Very good video and your chicken came out " Sizzling Hot " much like you !!
Wow! Snow?? Can you believe it's supposed to hit 96 here in the next day or two?? No, I don't miss the snow!
Made this for my family just because I watched this video. Thank you so much!
Yay!! So easy isn’t it??
Yes! Never knew it could be that easy!
Wonder if the top of the meat has any flavor as the seasoning you used only goes on the skin.
I think I will put it underneath and on the skin 😋and of course at the bottom like you showed.
Thank you. Will definitely try it.
Gonna try it
How'd it turn out?? It's one of my all time faves!
I made the chicken today. My husband loved it. He likes the skin crispy and that it was. I have a Bella air fryer. So I could mine at 18 min on the skin side and than 8 min on the other side. Perfect cook
@@lucyd007 yay! Nothin' as good as a happy hubby!
Thanks for this recipe. I'm a bit late to the party and only just purchased the air fryer mini oven! I cooked my chicken thighs exactly to your instructions and they were really good! I substituted fajita seasoning for your mix, and we really liked it. I also added some strips of mixed fresh peppers to the basket at half time, they were scrummy too!! x
Great tip: fajita seasoning, bet is delicious, too. Did you put the seasoning on your peppers?
Thank you.
Yes I did!
@@EllyMentryPapercrafting great! Thank you for you quick reply.
Thankyou for posting this air fryer recipe, just simple cooking with no fancy hard to find and unessential ingredients.i also enjoyed all the ladies comments about thier plump and juicy thighs! (Sorry my mind does sometimes wander below my belt)
I would.
That’s the only way I cook them. Your making me hungry
Question! Can I also cook legs quarter or drumsticks as well 😊
The chicken thighs look great.. word of caution... wash the tongs before removing the cooked thighs at the end of cooking to prevent contamination 🙂
Yes, I agree. I've caught myself doing this.
You are good 😊
I cook 4 to 8 thighs just like this with a round of legs or breast loins then frozen seasoned brussel sprouts in the air fryer. Only a few pieces to clean up afterwards.
Do you preheat air fryer?
Thank you I was lost lol
I got an air fryer for my birthday. Came with dos n don't info . ..I have Bake, Roast and Air Fry...I want to cook some thighs now..and am not sure which one to pick..do temps and time vary between an air fry or roasting..or baking...my oven fried chicken I did in my oven .so I was going to just hit bake n the temp I used. But am concerned about the time to cook ..I know I need to find a cook book for air frying...but can anyone offer a suggestion.. thanks 🙏
Do we let the chicken come up to room temperature before frying?
Well you have sold me. My Air Fryer is a bit elderly now, a Phillips thing at least 20 yrs old and doing stirling service but a silly price now aso I can not justify replacing it. Does a Fan Mini Oven count as an Air Fryer? Got one of those.
I have a plan to cook this - a single serving - tomorrow.
Glad you're trying it! Let me know how it goes!
Oh ,you so pretty . Thanks for video tips 😀
Holy Volume
What are you making?
Carnivore diet needs that extra skin, and that’s the part that gets extra crispy. Everything else I agree that it’s a good recipe.
Awesome
Not exactly sure what you mean by that...?
@Thespicyapron my bad I was responding to a political add for Harris
Best thing about an air fryer is, if it's hot, you dont heat up the kitchen or the rest of the house!
Yes! So true!!
I am finding the skin is getting burned and blackened when I use 400 oF. I think the temperature needs to be lowered to 300-350 o F, to avoid blackening the skin
Does it take as long to cook if the chicken thigh is no skin no bone?
brussel spouts and butter
I just bought a pack of bone in chicken thighs .. n everyone tells me to try Asparagus lol so I got a small bag .. got air dryer yesterday .. cooking tomorrow thanks 😊
Asparagus is also great in the air fryer!
@@Thespicyapron just cooked Asparagus and 2 chicken bone in thighs in the airfryer .. first time using one .. I like the Asparagus more than the chicken
What does one do with all the smoke that it creates
I tried this, but my house filled with white smoke???? How do I prevent that from happening?
What if you loave hate papreeka?
Great video but there doesn’t seem to be a link to the recipe for the spices.
Thanks so much for noticing that!! Here's the link thespicyapron.com/air-fryer-chicken-thighs-bone-in-skin-on/ (and I just inserted it into the description box. sorry about that!)
Just give me the temps ighh
It's always a fight for the crispy skin, and my kids would probably kill me if they caught me cutting it off 😃
I am thinking of cooking the boneless chicken pieces in the air fryer and then making the curry sauce and just adding chicken pieces to the curry sauce, and that is chicken curry
That sounds awesome!’ I’m a big curry fan!
Thank you for the recipe, it was delicious. The only improvement would be not having to click somewhere else to get the ingredients.
Oh stop! Next thing you will want is for her to show up to cook for you! Grow up!
What temperature do you set the air fryer?
The chicken temperature is usually 380.
😮
May seem a silly question (from an Air Fryer "newby") but how do you keep your chicken thighs crispy and warm whilst you wait for your sweet potato fries to cook?
I don't think it's a silly question at all. I am also a new air fryer user and wonder how people cook a whole meal in the fryer, especially for a large family. I am a single family and I just steam my vegetables, or make the side dish on the stove while the chicken is cooking in the air fryer.
Weird. I tried this and after 20 minutes my thighs were bloody. I wound up cooking them for about 45 minutes @400. Burnt on the outside, cooked correctly on the inside. Skin burned to get the right amount of heat inside.
Om sai ram from Spain
I like you cooking in the air fryer I thinking to buy ninja 10 in one let me know ok
I might add a teaspoon of ground cumin and maybe a touch of cayenne to the spices. I have an air fryer coming from Amazon in a few days. I think that will be among the first recipe I try - right after doing some potato wedges!
Love the idea of adding cumin and cayenne!! Let me know how it turns out!
@@Thespicyapron Well, I got my air fryer - an Instant Pot Vector 6 Qt. I have only had time to do the test run and one meal. As I said above I did potato wedges and thighs. On the potatoes I just used Himalayan sea salt and fresh ground pepper. On the thighs I used your recipe and added one teaspoon of cumin and just a pinch of cayenne.
So delicious!!! Just as I thought the cumin added to the smokiness of the paprika and the cayenne put an extra tang that was delightful. Happy air frying!!!
@@rwlewko that sounds fabulous! I love the cumin and cayenne add. Nice!!
Your hus😢is a very lucky man!!
Would love to have an airfryer when all the cooking turn out this great. But have never tasted a single recipie therefore don’t dare to buy one.
I am on my own after my darling husband died January 2022. Bought an air fryer & highly recommend it. Done a lot of chicken/ pork etc + made a potato bake, shepherd's pie etc. Only sad my husband never got to enjoy it as well
@@nevkrisjackson8065 Truly sorry for your loss, sending healing loving forces, knowing that one day you will share your amazing dishes with someone special.
Did not find recipe.
Here's the link (this link is also in the description box) it will take you t9 the blog posy with the full recipe and tips. You can scroll to the bottom or tap the "jump to recipe" button.
thespicyapron.com/air-fryer-chicken-thighs-bone-in-skin-on/
I would add soy and garlic
I like the skin on chicken
Click on the recipe to get the ingredients
I don't know about Joel
Air fryers are great, aren't they? !! And don't discard the chicken fat from the air fryer basket. - Using it on your fries will give them an extra lift.
Too much paprika . Gotta make it our own with different seasonings.
Stop worrying about the tongs people she's giving you the recipe
Haha! Thanks!
Everything I've cooked in this unit has come out great ruclips.net/user/postUgkxD4Qeo-HRLxMfom_PDinM_SBfes00qJsB ! Everything tastes so good. Some of the recipes I've changed a little to improve the taste. For instance, for french fries which call for no oil, I spray them with olive oil and season them with salt and pepper. They come out great! It makes the best toast I have ever eaten. The recipe I use calls for lightly buttering both sides of the bread. It calls for cooking at 400 degrees for 5 minutes on one side and then 2 minutes on the other side. This time has a lot to do with the kind of bread you are using...so keep an eye on it. Also, the fans in this Ninja are a lot stronger than other air fryers. So lay a metal spoon or something on the bread to keep it from flying around. It's a little extra work to use your Ninja as a toaster but it is worth it!