These Pumpkin Cookies Filled with Cheesecake are Fun for Fall
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- Опубликовано: 28 июл 2024
- Filled with cheesecake and rolled in cinnamon sugar, these pumpkin cheesecake cookies are incredibly gourmet and perfect for fall!
Recipe: sugarspunrun.com/pumpkin-chee...
Ingredients
Cream Cheese Filling
6 oz cream cheese, softened (170g)
¼ cup granulated sugar (50g)
1 ½ Tablespoons sour cream
¼ teaspoon vanilla extract
Cookies
1 cup unsalted butter (226g)
4 teaspoons pumpkin pie spice: sugarspunrun.com/homemade-pum...
1 cup granulated sugar (200g)
⅔ cup light brown sugar, firmly packed (140g)
⅔ cup pumpkin puree (194g)
2 large egg yolks
2 teaspoon vanilla extract
3 ¾ cups all-purpose flour (468g)
1 teaspoon baking soda
1 teaspoon baking powder
1 teaspoon salt
1 cup white chocolate chips (170g) plus additional for topping, if desired
Topping
¼ cup granulated sugar (50g)
1 Tablespoon cinnamon
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Instructions
00:00 Introduction
Prepare filling
00:15 In a medium-sized mixing bowl, combine cream cheese and sugar and stir until smooth and creamy.
01:00 Add sour cream and vanilla extract and stir until well-combined.
01:50 Line a small baking sheet or large plate with wax paper. Dollop cream cheese mixture by 2-teaspoon sized portions onto baking sheet. Place baking sheet in freezer while you prepare the cookie dough.
Prepare cookie dough
03:11 Preheat oven to 350F (175C). Line a baking sheet with parchment paper and set aside.
03:15 Place butter in a large mixing bowl and heat in 20-second intervals, stirring in between, until melted.
03:25 Immediately add pumpkin spice to melted butter and stir until well-combined. Allow butter mixture to cool until no longer warm to the touch before proceeding.
04:30 Once butter has cooled, add sugars and pumpkin puree and stir until well combined.
04:50 Blot the pumpkin: Spread pumpkin puree onto a plate. Use several folded up paper towels or napkins to blot the excess moisture from the pumpkin (after blotting the pumpkin it usually weighs 130 grams).
06:55 Stir in egg yolks and vanilla extract.
08:00 In a separate medium-sized bowl, whisk together flour, pumpkin pie spice, baking soda, baking powder, and salt until well combined.
08:25 Gradually add dry ingredients to wet ingredients until they are completely combined and dough is uniform.
10:15 Stir in white chocolate chips.
Assembly
10:50 Scoop a 3 Tablespoon-sized portion of cookie dough and roll into a ball using the palms of your hands. Use your thumb to make a large crater in the center. Remove a dollop of cream cheese from the freezer and press into the crater. Fold the cookie dough over the crater to completely conceal the cream cheese and roll between your palms to make a smooth ball with no cream cheese showing. (Note: If dough is sticky or difficult to manage, cover with plastic wrap and refrigerate for 30 minutes before trying again).
11:35 Whisk together granulated sugar and ground cinnamon for topping. Roll ball of cookie dough through mixture, completely coating all sides.
12:10 Place on baking sheet and bake in 350F (175C) for 11 minutes. If desired, immediately nestle additional white chocolate chips on top of each cookie within 2 minutes of baking.
13:28 Allow to cool completely on baking sheet before enjoying.
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Хобби
I love your cookies recipe and muffin recipes
Thank you so much 😊
When my kids were learning to bake they'd always be surprised when I'd walk into the kitchen and tell them it smelled like whatever they were baking was done and even though the timer was still running, I was almost always right. Now they've been in the kitchen for a few years and they get it 😊
It’s like your body and brain just sense it’s time. It’s awesome!
Oh, my goodness! This takes pumpkin cookies to a whole new level! Thanks, Sam, for sharing such a tasty, lovely recipe.
You're welcome! I hope you love them! :)
I do nit like pumpkin pie, but I live pumpkin cake, bread and cookies. Great recipe. Thanx!!!!
You're welcome! I hope you love these! :)
I use a cookie sheet pan that doesn’t have sides so that I can slide the cookies and papers off onto the counter to cool. Paper the pans again add more dough and bake them, repeat. Works great when I have lots to bake. They then peel off the paper undamaged and cooled. I can even reuse the paper again to bake the next batch if it is not too hot.
I think I might make a carrot cake cookie the same way but raisin instead of chocolate chips. Drizzle some glaze on top to make pretty ❤
That's an awesome idea! Thanks for sharing! :)
We made these cookies today. They're awesome...so delicious. Thanks for the recipe. Greetings from Germany 🙋🏻♀️
You're welcome! I'm so glad you enjoyed them so much! :)
I just made this recipe. Turned out wonderfully!! It's definitely a cookie to be shared, a bit of a stone in your stomach, but it tastes great😋 A pumpkin roll of a cookie...will make again
I'm so glad you enjoyed them so much! :)
You come up with great ideas. These can be keto-ized very easily. Thank you.
Thank you! I hope you love them! :)
I totally get it! My sense of smell is so spot on 😅 great recipe to try 😋 thanks so much have a great day!
I'm definitely going to try this one too. Your recipes always come out great for me!
*Pumpkin and Cheesecake* The BEST fall flavor combo!!🎃 -Getting my ingredients ASAP...thanks for sharing!
I hope you love them! :)
Those look fabulous! Thank you for sharing your recipe with us 😊
You're welcome! Enjoy! :)
I am loving the gourmet cookie recipes. I am saving it to my Christmas cookie list. Thanks for sharing your wonderful recipes.
You're welcome! I hope you love these! :)
Wow! This looks heavenly!
Thank you! :)
Hi Sam
I love your gourmet cookies 😋🤤
I can’t wait to make these! They look amazing!
I’m glad to see that I am not the only one that drops things in the batter😂 that was funny
Very cool tip on removing some of the water from the pumpkin
as many of your videos that I have watched, I don’t remember seeing you do that. completely make sense
I Can’t thank u enough for all your hard work to share you delicious recipes with us 😊👍
Those cookies 🍪is delicious and so is all of your desserts 🎂. You are a winner 🏆.
Thank you 😋
This is amazing! Your specialty (gourmet) cookie recipe videos make my day! Thanks for all you do to make the world a more delicious place! I can'r wait to try this recipe!
Thank you so much! I hope you love this one too! :)
I made these cookies!! They were delicious!!! They came out BEAUTIFUL! Thank you. I will make them again!
I’m so glad you enjoyed them so much! 😊😊
Unbelievably Sam this is awesome many thanks be bless with your family
Thank you! Enjoy! :)
Looks so yum! Definitely making these. 😊
I hope you love them! :)
Another cookie I’m going to make. I love all your cookies. And so do my friends !:)
I'm so glad everyone enjoys them so much! :)
OmG! I’m in love 🥰
Enjoy! 😊
These look so good! Like everything you bake! You’re the bomb!
Thank you so much! :)
They look so good can't wait to try them
I hope you love them! :)
This is so exciting!!! I love your blouse 😙
Thank you! I hope you love the cookies! 😊😊
Hey there sugar spun run the cookies were amazing! 🤎🍂
Yay! I'm so glad everyone enjoyed them! :)
Oh my gosh these look amazing! I love pumpkin cheesecake but it’s a hassle to make at times, so this will be perfect!
I hope you love them! :)
These look awesome ❤️
Thank you! :)
Oh, yumm. I do love pumpkin and with cheesecake; I’m over the moon. Gonna make for my boys for Halloween Thank you.
I hope everyone loves it! :)
Looks delicious! 😊❤
Thank you! They really were! :)
These pumpkin cookies look really good
Thank you! :)
@@SugarSpunRun you’re welcome
I need that baby whisk!😂😂Cookies look delicious!
I hope you love them! :)
Cant wait to make them for Thanksgiving
They'll be so perfect for Thanksgiving! Enjoy! :)
I wish i could tell when my baked goods are done just by smelling it in the air. You fortunate woman 😊. This recipe looks so delicious and I'm not even a cookie person. Shall try it though for my family. Thank you for this.
I hope everyone loves them! :)
Yummy 😋
😋
these turned out really great! Maybe it's because I've done a few of these dessert cookies now but they just keep getting better. I really think the removing the water from the pumpkin made a huge difference. I had home pureed pumpkin so I drained it first (using a jelly bag) then patted it with paper towels. I got a huge amount of compliments on your recipe! thanks so much.
You're welcome! I'm so glad everyone enjoyed them so much! :)
I made these!! They turned out great. My kids just dont like cheesecake:( your videos are so easy to follow. Got me thinking I'm some kind of great baker. Lol
Sounds like you are a great baker! I'm glad you enjoyed them. :)
I do NOT like pumpkin pie at all, but I DO love most other things I make with pumpkin. These cookies look FANTASTIC!!! I really need to make these asap!
I hope you love them! :)
Yes it looks really good when the cookies were baked and you put extra white chocolate chip on top ❤😊
Thank you! :)
@@SugarSpunRun you’re welcome
Very nice recipie Sam! More recipie cookies with cheesecake filling! I want chocolate cooki filling with cheesecake! Have a nice day and good weekend! Have a good week! 👍👏🍴
That sounds really good! I will add it to my list. :)
@@SugarSpunRun Thanks Sam! 🤩🤩🤩
Just started watching you and I’m glad you made these cookies! Definitely gonna make these! I also subscribed. Have you ever done a dulce de leche cookie or a tres leche cookie? I think that would be so good
I hope you love these cookies! I have made alfajores, which have dulce de leche in them. :) ruclips.net/video/IBsxa0cQDgM/видео.htmlsi=hBShTXHF4IHPfIIZ
Man, you really like cheesecake don't you! These look yummy!
I might have a problem 😅😂
I understand what you mean about smelling something when you're determining if something is done! In fact many times I go by the smell first and the amount of time second. I love your channel. You make your recipes and techniques easy enough for anyone to bake them! Question:. Can I use just egg yolks in any cookie recipe? Thank you!
I'm so glad you've enjoyed the channel so much! It's really hard to give you an answer on the egg yolk question as it's really recipe dependent. It's best to follow what's in the recipe. :)
I like the scoop you used for cream cheese can you link that too?
looks good i have an idea strawberry short cake stuffed cookies
That sounds delicious! I'll add it to my list. :)
Those cookies look amazing! Should they be stored in the fridge?
Yes. They should be stored in an air tight container in the refrigerator. :)
Can you make a chocolate cheesecake and put it in a peanut butter cookie? I think I’d like that.
Oooo that's an excellent idea! :)
Here's an idea: Cheesecake-filled Snickerdoodles
Great idea! :)
Okay Taylor
Hi sam
Plz make home made cream cheese ❤
Ooo that’s a good idea! I’ll add it to my list. 😊
What would be the best way to make the cheesecake filling chocolate ?? Cocoa powder or melted chocolate ?? What type of chocolate?
Was planning to make them...and your video popped up..Can you please tell me can I store them outside? And for how much time ?
They need to be refrigerated due to the cheesecake filling. It’s best to store them in an airtight container
Hi Sam! I assume because of the cream cheese these need to be refrigerated right? How would you recommend storing them so they don't dry out? Thanks for the recipe!
They will need to be stored in the refrigerator in an air tight container. :)
How long does it take for the cream cheese dollops to freeze? Is it like an hour or should I freeze them overnight?
I would say they are manageable by around 20 minutes, normally by the time my dough is done. :)
curious if these need to be kept refrigerated if you're not eating them right away?
Due to the cream cheese filling, I would recommend storing them in the refrigerator. :)
Blk people we like sweet potatoes 🍠 you should do something with sweet potatoes 🍠
I know you said stuffed cookies but......Could you do a pumpkin spice latte? I'm tired of giving PJs coffee all my money 😅 and the syrup it's quite as good.
Hi Sam how are you I’m Laura I’m not a big fan of pumpkin ether these cookies look good❤
Can you freeze these cookies?
Sure thing! :)
Can you a cookie with chocolate and cheesecake?
Great idea! I'll add it to my list. :)
You asked to suggest another cookie with the cheesecake filling, so how about a trifecta... red velvet/pumpkin/cheesecake filled!
Great idea! I'll add it to the list. :)
I gained 5 pounds watching this.... Gotta try.
Wait until you can’t stop eating them! 🤣🤣🤣
To many stap