So, vegan products are being 'blended' with actual meat and dairy now?

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TODAY'S VIDEO:
In the UK, the idea of blending plants and animal products together to create a range of hybrid products is becoming an increasingly popular concept. This is particularly because of Smug Dairy and Quorn. But is this idea actually a good idea or will it actually lead to more animal products being consumed overall? After all, who are these products actually for?
In today's video I dive into the subject and discuss what my thoughts and feelings are about this emerging and highly controversial range of food products.
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ABOUT ED:
Ed Winters is a best-selling author, vegan educator, public speaker and content creator. Ed has spoken at over 1/3 of UK universities and at every Ivy league college, including as a guest lecturer and Media & Design Fellow at Harvard University.