Amazing Lamb curry - Bengali style - Asian curries

Please comment below for if you want the full list of spices and ingredients
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[@Modestonimusha1]

I tried to note down the ingredients for us:
1 tsp garam masala
1 tsp jira (cumin?) powder
2 tbsp chilli powder
1 tbsp curry powder
1 tbsp coriander powder
Some cumin seeds, cardamom, star anise, cloves, cinnamon stick, garlic cloves
Some chopped onions, tomatoes, green chillies
And bay leaves?
Chopped coriander for final garnish

[@MVMFVlogs]

Yessssss exactly right how did you guess lol

[@azhar2134]

Looked like u added ginger

[@toyinolubiyi3039]

@@MVMFVlogs

[@sharonbrathwaite6809]

It looks really good . Can I get the full receipi

[@jaspreetbains7333]

Asalaam walikum. Did you add ginger?

[@jahidasworld3537]

One of My favourite dish. Lamb curry. Looks delicious. Yumm

[@huzaifahussain4641]

Cool m

[@t0nym0ntana17]

So, how long are you cooking the meat for? Is it over a few hours? Thanks 🙏

[@MVMFVlogs]

You need to slow cook it for at least 1 and a half hours.

[@azhar2134]

Can you provide the recipe? Is this for 1kg of meat?

[@hafizaar2478]

Add potatoes?

[@Daisy00984]

I noted you adding ginger paste. Please correct me if I'm wrong. Thanks

[@MVMFVlogs]

Yes you need to add ginger paste too

[@bbyg4321]

How high was the heat while you cooked the onions? This is where I always go wrong

[@MVMFVlogs]

When cooking the onions its always on high heat but you need to keep stirring in order for it not to burn. When the onions brown up you have to put it to medium/low heat hope it helps 😃

[@MVMFVlogs]

Also if you see that its starting burn just add a little bit of water to the onions

[@user-sn1qe6ki4g]

How much meat have u used?