How to Clean the Inside of an Emeril Air Fryer 360 & the "Tool" You Need To Do It!
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- Опубликовано: 23 авг 2024
- I show how to clean the inside of an Emeril Lagasse Air Fryer 360 in detail. I reveal the "tool" or pad you need to remove hardened grease from the inside walls of the air fryer. When cooking in the air fry mode, the juices and oils from the cooked food often splatter on the walls of the Air Fryer 360. They can become caked on and extremely difficult to remove unless you use "the right tool for the job". It's best to clean the inside of the air fryer as soon as possible. I also recommend preventive maintenance that I outlined in my first video featuring tips and tricks for using the Air Fryer 360. I do not recommend using chemicals in an air fryer and with the pad I recommend, you won't need to.
Find it here:
The Scrubbing "Tool" / Pad- amzn.to/3e2vuCk
Non-Scratch Scrub Sponges- amzn.to/2UEgF1Y
TWO MORE TOOLS! Your secret tool, the Scotch Brite Pads, is the only thing that worked. Thanks! However, I confess that I had let my Air Fryer 360 get really bad with baked on grease and because of the many small nooks and crannies inside the 360, even the pads were not enough to get all of the grease residue in these areas. I just couldn’t reach down inside them enough to get to the remaining grease, so I tried another tool, Tool #2, Dawn Platinum Powerwash. Dawn detergent is known for its grease cutting ability. I use it to get grease stains out of clothing, so why not? Because of the openings inside of the air fryer, DO NOT SPRAY the Powerwash into the airfryer. You don’t want to get liquid down inside the vents and damage the electronics. Instead, take the top off the pump bottle and pour a small amount of the liquid into a cup. I turned the airfryer 360 on its sides to put the side panel on the bottom so I could clean each side and part of the top inside. Then use a small, flat, ½” wide paintbrush to gently paint a small amount of the cleaner on the entire area that still has burnt on grease. You’ll have to be creative to keep the spring-loaded door open as you work. Don’t use so much Powerwash that it runs down inside the vents. A little will do a lot. You have to let the Powerwash sit and work for 15 minutes or more. It doesn’t do anything immediately, but it will if you give it a chance, it will work. When the oven was “clean enough” (I got tired of working on it. Remember I said it was filthy.) I let it sit and dry. After a few hours with the door open I used the brush attachment to my vacuum to suck up any loose particles on the floor of the oven and inside the side openings. Then I wiped it with a terry cloth rag dampened with hot water. Last step for me was Tool #3: I put a shallow oven safe plate inside the oven with a mixture of 1 or more teaspoons of lemon juice and white vinegar, whatever your plate will hold . I set the oven to Airfry, 400 F for 8 minutes. Use a plate, not something deeper so the airfryer fan can circulate the fumes. This will help dissolve some of what is left inside the air vents as well as any remaining Powerwash. When it was done and cooled, I wiped out the inside with the terry cloth rag again. My oven looks “almost” new. I don’t think it will ever look as clean as the one in this video, but that’s my fault. The good news is that I’m no longer thinking of replacing it!
Thank you for the additional cleaning tips for the Emeril Air Fryer 360. It sounds like you did an extremely thorough job of cleaning the inside of the air fryer. Those were the details of a man on a mission! So now that you've restored the inside of the Emeril Air Fryer to almost new, what have you done about the outside? Did you watch my video on what you need to make the outside of the Emeril clean and literally shiny like it just came out of the box? If you haven't, you can find it here: ruclips.net/video/n7mvNdm3Ydc/видео.html
I appreciate the positive feedback and the details you've shared. Happy Frying!
I would have loved to see how you handled cleaning the oven ceiling. This is my biggest issue. I was shocked and surprised when I happened to lean over and looked up.
I can imagine. To clean the ceiling of the Emeril Air Fryer, you should be able to use the same product / "tool" and firmly rub away any grease, oil, or splatter that has been hardened on. The only complication is the heating coils that will undoubtedly get in your way LOL! You'll have to carefully clean around them and be careful not to rough them up. I get very very minimal splatter up there. It's some tiny dots that come off with my nail or a paper towel with hot water. It's nothing like the splatter that gets on the sides (like the kind in the video). I hope your ceiling / top mess just looks bad. If it isn't just give the tool a try, it should definitely work as well as it does on the sides of the Emeril.
I have just put in an order for the same one that I had for 2 years,the issue with this model is that it is NOT easily cleaned,what happens is that the hot grease from chicken cooked on the top "Air Fryer" shelf as well as from the rotisserie flies up and into the heating element on top,and after awhile begins to smell much like rotting,decomposing wildlife,luckily I found that the price for the 360 plus has come down very nicely on Ebay (sellers sells thru Walmart Old Stock),so Ill use and clean for another two years and replace that one as well,but great air fryer oven,I havent used my electric oven in over two yrs and it has become a storage cabinet for pots and pans....AND I use foil on top and bottom,and simply adjust my times......
Cleaning the inside of an Emeril Air Fryer 360 is a pain point for almost every user. That's why I shared these tips and the ideal tool to use. If you're referring to the top heating element as opposed to the one on the side (where the fan is), you should be able to remove that grease with the tool in this video. It becomes a problem if you get hardened on grease on the heating coil inside the fan (on the right side)!! I know one viewer who took apart the side panel to get access to the fan, but I've never tried it myself. Did you watch my video entitled "tips and tricks" where I talk about using foil? It's quite a controversial subject so it's always nice when other Emeril air fryer users confirm it works with success. So thank you for sharing that tidbit.
Allright. I see is very easy to clean a brand new air fryer
I'll take that as a compliment and validation of the Emeril Air Fryer 360 cleaning methods I've recommended in this video. This air fryer cleaning video was published on July 15th, 2021. My first ever video on the Emeril Air Fryer (it has other helpful tips) was published on this channel on March 30th, 2021! And I owned/used the Emeril regularly many months before that video was ever made. Even in the time between those two videos, I published other videos on this channel where I air fry fish, cook beef burgers, etc. So thank you... maybe I should re-title the video to "How to Clean the Inside of the Emeril Lagasse Air Fryer Power 360 Like New" :-)
This oven is super hard to clean!!!
I understand the frustration. It's a pain point for a lot of people. That is why I made this video. To share the answer!! Try the tool. I promise it's a game changer for getting those baked on oil and grease spots off the inside of the oven. And if you're looking to shine the outside of your Emeril Air Fryer 360, and remove the finger prints, etc. I have a video on this channel that shows you how and what to use to make it look like new out of the box! Here is the link to that video: ruclips.net/video/n7mvNdm3Ydc/видео.html
It is he must not use his much mine is all greased up and it will not come off and the heating element light came on glad I only paid 100 for mine new cause it is crappy my egg air fryer is better
My mom threw hers away and I took it to my office lol. Now I’m trying to figure out how to clean it
tried the dawn power wash did not do anything trouble putting foil on drip tray for emeriles dual zone air fryer oven
Interesting- someone else mentioned that Dawn came out with a new spray. Perhaps this tool is still the only effective way to remove the problematic burnt on grease, etc. off the walls of the Emeril Air Fryer.
exercising your penisve the dual zone also have to put the foil on the drip tray really tight
Thank you re: using foil in the other Emeril Air Fryer models. And you are correct, keeping the foil tight around the drip tray is key.@@larryhubert8101
That’s a brand new unit dude😂
Ha! Thank you for the compliment, but if you are serious, or simply curious, you can check out the video I made just prior to this one where I cook beef burgers in the Emeril. That is where the hardened on grease in this video(that I showed how to remove) came from. You can also view the videos where I used the Emeril before that and afterward to. In my two most recent videos featuring the Emeril Air Fryer 360, I show the same clean inside (I believe I really highlight it in the Tyson chicken video) after almost two years and all the cooking in between. Now, if you're impressed with the inside, also take note of the outside. It took me over a year of experimenting to find the right product to clean (and polish) the Emeril Air Fryer 360 so it looks brand spanking new, like right out of the box, and I shared the information (including the exact method of application) in another video I made. Happy Frying!
What is the air gap dimension between the heating elements and the drip tray? An additional way of cleaning baked on food on heating element is to take a damp rag and let it set on the element for a while to soften the food particles. This softening greatly helps in removing the baked on item and will not result in scratching the element such as the stainless steel pads would.
The drip tray is not perfectly flat. The sides are a bit higher. So at maximum height, there's only 6mm clearance. At the lowest point, there's about a16-17mm clearance. That's a good suggestion, but just like in sports, sometimes "a good defense is the best offense" or something to that effect. I prefer to try to prevent/avoid letting food and other drippings touch the heating elements in the first place. Thus the use of the baking tray as a secondary drip tray whenever appropriate. For those that aren't so lucky, hopefully your trick will work. Thank you!
@@efficientway Secondary tray sounds pretty good. Thanks
I foil mine.... works just fine and easy to clean
Nice! There are other Emeril Air Fryer owners who, like yourself, took the time to comment on their use of foil in their air fryers (successfully and safely). Everyone who does so gives the next viewer the confidence to try it. So thank you, and thanks again to the others.
i know someone who used foil and it caused a fire and burned their kitchen down. be super careful with the foil.
Has this ever been used?? It looks brand new
It was used for quite some time before making the video. You can check out some of the videos on this channel that feature the Emeril Air Fryer 360. I have one on how to polish the outside of the Emeril air fryer as well. In fact, the hardened on grease I'm cleaning in this video was from the beef burgers I cooked in it just prior. That video is on this channel! The product featured in this video works to clean the inside of the Emeril Power Air Fryer 360. It's one of the only products that does, which is why I shared it with everyone. Cleaning the inside of the air fryer is a pain point for many Emeril owners.
we are told not to use sharp tools like steel wool. However this "ball" of steel looks very damaging - I am amazed this is not damaging.
It works well to clean the inside of an Emeril Air Fryer 360. I haven't tested it on the inside of other air fryers, but I imagine it will work on others too. It does provide amazing results given how hard it is to clean the dried on oil, fats, splashes, etc. That is why I wanted to share this cleaning tool/gem with others!
I have the same oven. It’s no easy to clean.
Try this "tool"... it's a game changer when trying to clean the inside of the Emeril Air Fryer 360. I promise.
I appreciate you video but I try to regularly clean it but we use it a lot. I turned it upside down for the first time to look at the time to figure out how to tackle it. I'm really losing before I start. There is gunk all around and behind the heating element. Some items we are cooking now our smoke alarm is going off. I will try to clean what I can of the top and see if that is the problem. I have used the baking soda paste with toothbush and with a sponge alone. Its nice to have but a lot of work
Your's must not be made like mine. I have a heating element at the top
Try using the tool in the video to clean the inside of the Emeril Air Fryer 360. If you have grease on the top and bottom heating elements it could cause smoke or even if you have grease and fat caked on the baking tray. Do you use foil? The tool I recommend is abrasive and one of the only things that can remove that brown caked on grease/fat. If you have grease behind the side heating element where the fan is.. that is very tricky. One viewer tried to remove the panel, but I don't know if it worked out or not.
Thanks! I have some of those. I was afraid to use those. I thought they would ruin the finish.
They can be used to clean the inside of an Emeril Air Fryer 360, but just make sure you're using the same product vs. steel wool, which looks similar. You won't need a lot of pressure and even if you get some hairline scratches, it's in the inside (that no one sees) and it doesn't remove the finish. Thank you for the feedback! Hopefully you'll get some more use out your air fryer without the dread of the cleanup process :-) Enjoy!
I have the same oven. Even the white part of the door is dirty doesn’t matter how much I try to clean it.
I forgot to mention in my other replies to your comments- if you're struggling to get rid of the finger prints, water marks, etc. and restore the shine of your Emeril Air Fryer to the "brand new" look, you are in luck. I spent close to a year trying to find a product that worked to clean and shine the outside of the Emeril. I found it and you can find that video here: ruclips.net/video/n7mvNdm3Ydc/видео.html
I agree. Mine looks awful
I put foil on drip tray and it doesn't touch heating elements. I was thinking of putting tin foil on the top as it's hard to clean.
I emailed them they told me not to use that but to use non-abrasive sponge
I never considered using foil on the top of the Emeril Air Fryer, but you're right it does get its fair share of splatters. I think it would be difficult to find the right adhesive- you need something that could withstand the heat, but also safe from a health perspective. They are right- first try a sponge, then a sponge with some soft abrasive (like the one sided ones that are usually blue or yellow), and when all else fails, use the tool in the video (link is in the description). Btw- thanks for validating the use of foil on the drip tray. It helps let others know it can be done in a safe and effective manner.
Thanks for video! How do I clean the glass door. It gets greasy.
Hi- I know the issue you are referring to in terms of cleaning the glass door of the Emeril Air Fryer. Believe it or not, the same tool in this video will work to clean the glass. Just start off gently. Use it with either water alone or a bit of dish soap with it. Then when you're done use a moist paper towel to clean off the rest.
check some other videos on to clean a dirty Air fryer. Not how to wipe down a air fryer
I think you skipped over the parts where I literally scrub down the inside of the air fryer to remove dried on grease and splatter. I even zoom in on the scrubbing part. In fact, the "tool" is all based on the need to scrub. "Wiping down" is done after you've scrubbed. Sorry you missed the important parts as this tool does make cleaning the inside of an air fryer a whole lot easier and is one of the only effective ways to remove hardened on grease and grime without using harsh chemicals and cleaning products.
I use foil, but I cooked some ribs and the sides got bad around the fan.
Not to worry! Use this tool, follow the steps, and the inside of your Emeril Air Fryer will be clean again. It's no match for a little rib juice :-) As you see in the video, I had no problem removing the hardened on grease (from beef burgers) on the side wall right near the fan of the air fryer.
How long had you had this unit when you made this video? Curious how long you kept it this pristine.
My first Emeril Lagasse Power Air Fryer 360 video was published on March 30, 2021 and I owned the air fryer well before I made that video. In that video, I actually provide tips on how to prevent the Emeril Air fryer from becoming "dirty" in the first place (whereas this video is focused on cleaning up the mess after it has occurred). You can find that video here: ruclips.net/video/POS3mM_SPhw/видео.html
If you look at my most recent Emeril Air Fryer 360 video, or any in between, you'll see that the inside and outside are almost always just as pristine. And I have quite a few videos at this point where I demonstrate my use of the air fryer (so yes, I do use it). To keep the outside shiny and looking like like new out of the box, it took over a year of experimenting with products. Once I found the product that worked and the method for applying it, I shared it with everyone. Between all three videos, "you too could have a pristine looking air fryer" hahah!! (sounds like a commercial, but unfortunately I'm not selling anything). Anyway, hope this helps encourage or inspire. Cleaning the Emeril air fryer is a pain point for many and that's why I shared all the info in this video.
@@efficientway thank you so much! I did see your other video where you talk about how the air fryer smoking is from user error and enjoyed that too. I will definitely watch any others you have! I just received mine late last night, so while I've taken it out of the box, I haven't actually had time to use it yet. I look forward to it though! Good to hear yours is still going strong after a few years.
@@GalaxyNexus1 Thank you! Just to be clear (so I don't get any hate mail LOL) there are design flaws with the Emeril, in particular the way they expect users to use the Rotisserie function, which could cause smoking, even if a user follows all of the company directions. But most of the design flaws can be overcome and a lot of the smoking users experience can be related to not cleaning the Emeril Air Fryer properly after using it or not taking preventive measures. Anyway, I hope you are well on your way to using your oven and enjoying it. Thanks again!
Wait your cleaning a very already clean air flyer. Shouldn't it be dirty
If I had a filthy Emeril Air Fryer with months worth of oil, greases, and drippings caked onto the side walls and the bottom of the oven, what credibility would I have making a video about how to clean the inside of a Power Air Fryer 360 (and how to keep it clean)? LOL!! :-) My oven is clean because "I practice what I preach", but I spent considerable time filming (with zoomed in shots and everything) caked on, brown grease from the beef burgers I had cooked in the days prior to filming the video. I even show the difference between the area I cleaned vs. the area that hadn't been cleaned so viewers can see how effective this cleaning method is. I don't think anyone needs, or wants, to see a full on disgusting oven in order to learn, and see how easy it can be to clean the inside of an Emeril Air Fryer. There are some Emeril videos out there showcasing ovens that are so disgustingly dirty, they will make you feel ill. I'm not exaggerating. And what's worse- they don't show effective cleaning methods and/or suggest using harmful chemicals (some of which can become volatile when heated). I'm trying to help others as the clean up process and necessary cleaning associated with cooking in an Emeril Air Fryer is one of the biggest "sore" points for owners. I don't want to turn them off, especially if it isn't necessary. Also, in this video and my other (featuring tips, etc.) I share ways to keep the inside of an Emeril Air Fryer clean while cooking, so there's minimal to no cleanup necessary. The cleanliness of my Air Fryer proves those tips work. If you haven't seen the video yet, and since you're obviously interested in keeping your Emeril clean, it's worth watching. Thanks and enjoy!
@@efficientway Mr clean give your wife something to do after you make love to her
@@efficientway
this is a dirty oven ruclips.net/video/a-jhO1SgHwg/видео.html
The foil works great
Absolutely- using foil in the Emeril Air Fryer is a game changer. Thank you for confirming and letting others who may be skeptical know. Enjoy and Happy Frying!
Thanks for these tips! When you cook hamburgers (or steaks, etc.), how do you remove the basket (or food) without the hamburger juices dripping all over the glass door or kitchen counter?
I have a video (I'll share the link here too) where I cooked 4 beef hamburgers. I placed them on top of aluminum foil, which sits on top of the baking tray. I still used the air fryer mode to give the burgers some texture like you'd get off a grill. Taking them out was as simple as pulling out the tray and cleanup was a few seconds to discard the foil. If you choose to use the air fry basket, you'll want to place the baking tray on the lowest setting, above the elements to catch any grease drippings. When it's done, I would open the glass door and slowly slide out the basket. As soon as physically possible, I'd hold a plate that you may initially stick a part of into the air fryer, under the basket and remove both at the same time (to catch any drippings). If you flip your burgers and steaks, you should be able to get away with using the tray and you can avoid the potential mess. It just may take a bit longer than using the basket. Here's the link for the beef burgers video: ruclips.net/video/-CgqK1J3etM/видео.html Thank you for the positive feedback- it's always appreciated.
Thank you I’m going to buy it and it should clean the top to
It will definitely clean the inside of the air fryer as demonstrated. If by "the top" you mean the top of the inside, yes, without a doubt it will work. But I wouldn't use it to clean the outside of the Emeril Air Fryer 360. It's a bit too abrasive for that purpose. Happy Frying and thank you for the positive feedback.
which store has it all the time i want to buy it this week
Show it after cooking 4 hamburgers. The grease stains are impossible and oven cleaner took the finish off. To much work to use it and so disappointed as it was not cheap.
The brown hardened on grease and splatter stains I feature/zoom in on in the video are from 4 beef burgers! I mention that in the video. Here is a link to the video (filmed prior to this one) where I made those hamburgers: ruclips.net/video/-CgqK1J3etM/видео.html
I'm not surprised oven cleaner didn't work to clean your air fryer, and I am against using chemicals in an air fryer. As you can see in the video, the tool I suggest using works very well and will not remove the finish of your Emeril Lagasse Air Fryer. I'm sorry you had a bad experience with the oven cleaner, but give my method a try as it's safer, healthier, saves time, and most importantly, works!
I have the same oven. What about the white part of the door. Mine is dirty and doesn’t matter how I try to clean it. The stains don’t go away.
See my earlier reply to you about how I used this cleaning tool to successfully clean the white stripy parts of the glass door. Without seeing your Emeril oven, I can't be sure, but it's likely that what appear to be irremovable stains, are the grease and other drippings that can be removed (using the cleaning tool I featured in this video). Give it a try and let me know.
Baking soda..
I give up !!!!!!!! I found the best way to save time.......... is to DUMP IT !!!!
I can feel your frustration through my computer screen. I'm sorry to hear you're having such a tough time cleaning the inside of your Emeril Air Fryer. You need something abrasive, but not too abrasive as to scratch everything up. And SOS pads are not only too abrasive, but they will leave all that sudsy blue soap in their path. Oven cleaners are dangerous to use and it's a pain to try to remove it all (and be sure of it) before using the air fryer again. That is why I suggest using the tool in the video. You may be past the point of no return, but it's normally very effective at removing the burnt on grease from steaks, hamburgers, etc. and splatters. The video watched showed me removing grease splatters from the beef burgers I cooked (I have a separate video that shows me cooking them and how much grease came off- which was all caught by the foil btw). I have a separate video on
"tricks and tips" regarding the use of foil, etc. If you haven't tried the tool, it's worth the small investment to do so.
Will the metal cleaner not scratch and remove the covering of the inside parts and might cause rusting?Thank you.
You may see some light superficial scratches (i.e. nothing you can feel with you finger). So rust would be highly unlikely and additionally, the inside of the Emeril shouldn't be exposed to the kind of moisture that would cause rust. When you're done cleaning the inside, keep the door open to let it dry out thoroughly. When you're not using the Emeril, keep the door closed. Also, when you use the oven, you will definitely be drying out the inside with all the heat. The reason it wasn't easy to find the "right" tool to clean the inside of the Emeril Air Fryer is because it needed to be abrasive enough to remove hardened on grease, fats, splatters, etc. and yet not damage the inside. It also had to be easy to clean with and not create more of a mess- no built in soaps, etc. Now remember, if you clean your Emeril regularly, ideally after each use as soon as it's cool enough to safely clean, you won't even need this tool. Point being, you won't necessarily be using it every time you cook. So the superficial scratches etc. should theoretically be kept to a minimum.
I thought you're not supposed to use any metal cleaning implements because if any fragments are left it can cause the fryer to spark and malfunction? Is this not true?
I believe you may be thinking of a microwave. The situation you've described above is what would/could occur when metal is placed in a microwave oven. The Emeril Air Fryer 360 does not use microwaves to cook food. With that said, you should still make sure not to leave any metal fragments in the air fryer for several other reasons (including the fact that you don't want metal fragments ending up in your food.). You can easily accomplish this by using several damp paper towels (one after the other so they can pick up debris and clean properly) and wiping the inside of the Emeril Air Fryer, after scrubbing it. With a little time and effort, it's easy enough to clean the inside of the Emeril Air Fryer 360 without leaving any metal shavings or debris. The alternative, which is to allow grease, fat, etc. to build up in and around the inside, will likely lead to smoking issues.
I cook some hamburger paddies, and it is a mess inside, burnt grease into the metal, will try the Steel scrubbing Pads....
I think you'll be surprised how well this specific brand cleans the inside of the Emeril Air Fryer. The grease splatters I cleaned up in this video were from beef burgers (I made a separate video on cooking them to show how much cleanup effort was saved by using foil).
I have a used one not was not cleaned. How to clean my used one
To clean the inside of the Emeril Air Fryer 360 that has been used or in need of a deep clean, just follow the same instructions in the video and use the recommended tool. You'll probably have to put additional time and a bit more scrubbing into cleaning your Emeril air fryer if it was not cleaned after regular use in the past. If you want the outside to look shiny and brand new, you can watch my video on polishing the outside of the Emeril and restoring it. I show you what product to use and how to use it. Happy Frying!
What if it's really caked on from not cleaning it regularly will the stainless steel pad still work
Yep, this is your best bet and should work well to clean, even if the grease and splatter are caked on the inside of your Emeril Air Fryer. It may take a bit of work on your part (physically) and few whole balls, but I'm confident you'll be pleased with the results in the end.
What process do you use to clean the ceiling of the air fryer?
I use the same tool and the same process outlined in the video. Just make sure you give the ceiling a thorough wipe with a damp paper towel (or several), after you're finished, to make sure there are no loose bits from the tool or the powder coating.
that steel wool? OMG! no way! even the mfr. says NO! i would dab some professional easy off oven & grill cleaner on it and wait. THEN use your blue (not green) scrubbie. rinse with moist watered towels then wipe dry.
That is NOT, I repeat, NOT steel wool. Please re-watch the video, or listen to what I said about why you shouldn't use steel wool, or click on the link in the description to learn more about what I am using. I said what it is in the video and I show the packaging as well. Steel wool (what you mentioned) is made from thin steel filaments that are either matted together or woven into a pad. Steel is a combination of iron and carbon, and this combination corrodes & rusts quickly, once wet. SOS pads (steel wool pads “filled” with soap) work great for a short period of time (1 day?), and then need to be thrown out because they rust almost instantly. You don't even have to re-watch the video... you can see in the thumbnail of the video that the pads I am using are like narrow ribbons vs. fine filaments that make up steel wool. The pad I'm using is made of stainless steel (a combination of chromium and carbon) and they do NOT rust or corrode… they last for a long time. Once people try these, they don't go back to steel wool as they find these much better and easier to clean with. As far as putting chemicals found in oven and grill cleaners in my air fryer, no thanks. If it came down to having to use chemicals in that small Emeril where my food is so close to the walls and I have air purposely blowing off the walls, vs. not using the air fryer, I would choose not to use it at all. Thankfully I found a great alternative to removing those really tough splatters that everyone seems to encounter and that is why I made this video. To share the knowledge and make using an Airfryer (or at least an Emeril air fryer) more enjoyable by easing the cleanup process. If/when you re-watch the video, you will see how easily I remove caked on grease, oil, splatter, etc. without any chemicals. Thanks
I will definitely try this!@@efficientway
Nice!! You'll see it makes cleaning up so much easier.
I agree. Author says it's not the steel wool etc. But in one of the videos it does state "no abrasives of any kind" should be used. I'm going to heat unit, let it cool a few minutes and then wash with dish soap and cloth like I do for microwaves.
Hopefully it'll be enough. I'm afraid of using that curly wire thing he's using.
And of course, I watched one of Emeril's videos that showed using foil... after I had dripped on gooey grease.
@Vivian Sisk No ma'am. Line the tray and drip pan with foil. Then when drippings dirty the foil, just toss it. *I recycle so I'll rinse off the foil 1st.
I try to wipe the interior walls with soapy water and rag as soon as it's cooled enough to safely clean. If not, the grease becomes sticky. Some has already cooked on. Once that happens, I'm at a loss lol.
Show the actual how you clean it... that's already clean
There's definitely a decent amount of footage in the video where I clean the inside of the air fryer. I even show close up shots of the brown, caked on oil left over from the beef burgers I made. I show how scratching it with my nail doesn't even remove it and then I proceed to use the pad in several places. At the end I show a comparison of an area that still has the brown remnants (of oil, juices, etc) stuck on it, vs. the area I cleaned which shows as shiny silver again. It's possible you missed it, but I definitely demonstrate the use of the pad and how to clean the inside of the Emeril Air Fryer 360 for the heavy, "caked-on" / "stuck-on oil and drippings that often splatter on the walls. In particular, on the right hand side, near the fan. Make sure you watch the whole video because the cleaning part is in the middle. At the beginning of the video I'm showing a clean air fryer, then I show past footage of the dirty air fryer being cleaned, and then I switch back to the clean air fryer to wrap the video up.
He does , he cleans an maintains it regularly …. Thanks for the video !
@@spokezman Thank you Ritchie... I appreciate the follow-up reply.
@@spokezman Whop thee dand do
@@loosestudios what does that even mean 🤯
I need to go deeper than this.
Give the "tool" a try as I think you'll be pleasantly surprised by what it can remove and clean off from the inside of an Emeril Lagasse Air Fryer 360. If you apply extra "elbow grease/pressure" it can do wonders, but more importantly, you won't create a mess like you would using a Brillo pad and it's a lot safer/healthier than using oven cleaners/chemicals. You could additionally apply a bit of dish detergent like Ultra Palmolive (mixed with a bit of water to create a "soapy" sponge or paper towel) and apply it to the inside of the Emeril. Leave it to sit for a few minutes so that it will help to start breaking up the grease and then go in with the recommended tool and scrub away.
The white part of the door is impossible to clean.
I can't guarantee anything without knowing exactly what you kind of dirt and grime you have on the inside door of your Emeril Air Fryer 360, but I just used the same "tool" I featured in the video and I cleaned up the bottom white strip and the top white stripe. All I had to do was wet the "tool", and then gently scrub/wipe the white part of the door (don't use it on the clear part of the glass as I haven't tried that yet and I don't know if it will scratch). After that, I wet a piece of paper towel and wiped it down. It worked like a charm. Try it and let me know. What was once thought impossible will be your every day reality.
Precio..gracias
El precio esta alli- amzn.to/3e2vuCk
I love it but this thing everything sticks
I understand the frustration. It's a pain point for a lot of people. That is why I made this video. To share the answer!! Try the tool. I promise it's a game changer for getting those baked on oil and grease spots off the inside of the oven. And if you're looking to shine the outside of your Emeril Air Fryer 360, and remove the finger prints, etc. I have a video on this channel that shows you how and what to use to make it look like new out of the box! Here is the link to that video: ruclips.net/video/n7mvNdm3Ydc/видео.html
Glad I watched this, it made me not want one.
Don't get turned off yet. Watch the video I made on "tips and tricks". If you use foil the daily cleanup for an Emeril Air Fryer, is dramatically reduced. You don't have to take the steps in this video every day. Also, everything that brings joy has to be maintained. Be it your car, a pool, a dog/cat, etc. There are cost savings with using an Emeril Air Fryer if your conventional oven is electric. Anyway, I'm glad the video helped in form or another! Thank you
You probably barely use this unit. No way it’s this clean. The grease splatter and etc
I love the skepticism. For starters, I you can view the video I made prior to this one where I made beef burgers in the Emeril Air Fryer. In this video, I cleaned up the hardened on grease splatters, etc. Furthermore, there are a whole bunch of videos on this channel where I "use" this unit to cook various types of food- from vegetables I spray with oil, to pizza, to frozen PF Changs fried chicken! If you want one of my first videos on using the Emeril Air Fryer Power 360 where I offer tips and tricks, you will learn how I prevent creating large messes while using the Emeril oair fryer so that the clean up process is not so difficult to start with. After that, just follow the process in this video and you too can have a clean Emeril. Take a look at yet another video where I show/tell others what to use on the outside to get my Emeril looking so shiny it looks like it just came out of the box. You may find it helpful. I promise I don't store my Emeril in a box ;-)
I guess taking all the screws off and trying to take it apart is not the best idea…. Should have watched this before I did that 🤷🏻♂️
Ha! Well I tip my hat to you for that kind of effort just to clean the inside of the Emeril Air Fryer 360! Were you able to put it back together ok? If you haven't seen it, the video I made prior to this one into detail about how to prevent the need for big cleanups etc. Anyway, I hope you got to clean behind the fan grill (where the fifth heating element resides). There are a lot of Emeril Air Fryer owners that are dying to get into that space to clean out any grease splatters that made their way in there. So your efforts likely weren't for not. Either way, thank you for the positive feedback on the video. Happy Frying!
Will try to clean it with the pads. Wife doesn't believe in any prevention. I'm about to throw it away and get another. Love it but sheesh
She doesn't believe in prevention as in using foil you mean? You saw my other video on tips and tricks? Maybe you can guilt her into it. After you're done cleaning with this method, it will look close to new or at least amazingly different, so you can say "you're not going to just mess it up again are you? All my hard work (and it is work) for nothing?" :-) Using foil on the original drip tray and using the baking tray as a secondary drip tray (when appropriate) with foil (placed securely) will definitely help and ease or burden of cleaning the inside of the Emeril. I also have a video on the product you need and how to clean the outside of the Emeril Lagasse Power Air Fryer 360 if you really want to impress. It will look brand new! In the meantime, I recently made a YT Short video where you can see the before and after using the cleaning method described in this video. You can find it here: ruclips.net/user/shorts4-Bp-OfLXug?feature=share Keeping the air fryer clean and cleaning it after it's been used are pain points for many owners. But between the tips/tricks in my other video and the cleaning method outlined in this video, I think you'll be a much happier Emeril air fryer owner. Plus, with a new looking air fryer, thanks to your efforts, you may have a happier wife. And you know what they say... "happy wife = happy life" Enjoy!
@EfficientWay using anything lol but after my elbow grease brings it back to life foil will be used
Why you clean with it being plugged in??? Too dangerous
I avoided touch the heating elements when cleaning the inside of the Emeril Air Fryer, even though it should be safe to touch as long as the Air fryer is not on. But you are right. To be extra safe/cautious, I and others should unplug the air fryer before cleaning inside. It's easy enough to do. Thank you for noticing that and reminding all of us.
This is very hard to clean
Follow the instructions provided in this video and I promise cleaning the inside of the Emeril will be much easier. Once you get it all spic and span clean on the inside, follow my tips in my earlier video for maintaining the cleanliness. Prevention is key.
The Home Depot.
Yes, you can definitely find this at Home Depot and use it to clean the inside of your air fryer. Thank you
Where are the bottom sensors?
Are you referring to the lower heating elements in the Emeril Air Fryer 360? Those are the two long bars at the bottom of the oven. Any temperature sensors would be behind the right side panel.
@@efficientway idk, getting an E1 error everytime I try to use it for anything. Manual says to check the "bottom sensors" when that happens. As in the sensors that detect the bottom tray is in, I think they mean the drip pan tray. I've messed with that a dozen times doesn't seem to fix any thing, but I'm not sure where these sensors are to detect if the tray is in or not
@@CornPopWazABadDude So I believe you are looking at the manual for the Emeril Lagasse Pressure Air Fryer (which I didn't even know there was such a thing) as opposed to the Emeril Lagasse Power Air Fryer 360. I think I saw what you were looking at upon doing a Google search myself. There's definitely no sensor on the bottom that detects whether the drip tray is in or not. Unfortunately it looks like you need to contact customer service (who is usually pretty good about responding). This is an internal electrical problem. One thing to note, I mentioned the temperature gauge in my previous comment and upon further inspection, it is not located near the fan. Rather, there is a silver "pin" looking device that sticks out from the top left side. This makes more sense as being near the 5th heating element would throw off the readings. Two things to try (if you haven't already) that I would rate a very low percentage chance of working, but worth trying since it's minimal time or expense to try. First, try unplugging the unit for 20 minutes and plug it into a different outlet that is definitely grounded. Second, try cleaning that little needle/probe thing I mentioned. Again, these are unlikely to work, so don't get your hopes up, but give it a try as it's minimal effort to do so. Let us know what happens. Good luck.
@@efficientway yes that's the one. I'll try what you said and let you know. I called customer service and no answer even though it says they're open during the hours I called. I also sent an email to them, so we'll see. They could've just been closed for the holiday.
@@CornPopWazABadDude Yep, they're most likely closed for the holiday. No doubt they've dealt with an E1 error code at some point.
Mine is aweful!
The Emeril Air Fryer 360 can easily build up grease and grime. You aren't alone. But you don't have to live with a dirty Emeril Air Fryer. This tool and technique will help you remove the crusted on grease and splatters that seem impossible to remove. You will be able to restore it to where you are proud and happy to look inside once again. Additionally, I have a video on what product you need and the method of application to use in order to restore the outside of the Emeril Air Fryer to a shine that looks like you just took it out of that box. You can find that video on this channel as well. Finally, if you haven't seen my video on "tips and tricks" for the Emeril Power Air Fryer 360, watch it and read the comments. I have tips for how to keep it clean and other viewers have left some helpful comments and tips too. Happy Frying!
This oven looks very brand new.. nothing ever cooked in there 😡
Ha! I see you are skeptical about just how well I was able to clean the inside of an Emeril Air Fryer. If you check out some of my other Emeril Air Fryer 360 videos where I use the oven to cook things such as beef hamburgers, and you see that those videos were posted well before I made this video, will you come back and turn that frown upside down? Will you reply with a smile? More importantly, if you truly want to clean the inside of your Emeril Air Fryer, watch the other videos, so you feel confident (even though I show removing the hardened on grease stains in this video) enough to try the tool I recommended and used in this video. It will save you a lot of time cleaning your air fryer. As a bonus, if you would like the outside of your Emeril Air Fryer to shine like new, check out my video on that subject. I tell you exactly what product to use and how to apply it.
Nothing sticks to the drip pan. Even a little scratching is no good. Eventually, your pan, which is nonstick will be ruin when using things they said not to use. It pays to listen to the maker/manufacturer of an item.
I don't have an issue with anything sticking to the drip pan because I line mine with foil. I don't even recall cleaning the drip tray in this video. As far as the concept of "nonstick", it is often difficult to remove hardened on food, fat drippings, burnt drippings, etc. even if something is coated with "nonstick" spray. On that note, where did you read, from the manufacturer, that the drip tray on an Emeril Air Fryer 360 is nonstick? I just reviewed the manual that came with mine and I did not see that mentioned anywhere. That is not to say that I didn't miss it, that I have a different tray (or manual), or that the drip tray is not nonstick. I simply did not see that fact stated by the manufacturer. Btw, I am aware that the manufacturer suggests not using foil, but I've mentioned and written extensively on the topic in my other other Emeril video and its comment section, about how I do so safely, and successfully (no issues all these years). The tool in this video is especially helpful for cleaning the inside walls and ceiling of the Emeril. These areas don't offer the same option of removing and soaking like the baking tray or the drip tray. Over time, depending upon how you use your Emeril, these areas are likely to become pain points as they have for so many other owners.
My oven rusted badly😭😡
Oooof, that's no good. Sorry to hear that. Were you leaving the Emeril oven door closed with moisture inside? It's supposed to be stainless steel so you shouldn't see too many rust issues. Strange.
would nice to see him clean a dirty oven
I made that video after cooking 4 beef burgers in the Emeril Air Fryer 360 (I have a video on this channel of that meal). There was plenty of splatter and grease that got hardened on, which I cleaned off in this video. In fact, I zoomed in on it- all that brown stuff you see. If I had a really dirty, never cleaned oven, what kind of credibility would I have presenting a "how to clean your air fryer"? Aren't you more inclined to say "hmm... his techniques must work... just look at his air fryer!"? If I just offered the tool to clean the Emeril without a demonstration, then I'd understand your frustration. But I didn't. In fact, I actually thought I left too much footage of me scrubbing away in the video and I cut a lot out thinking viewers would be bored watching. Anyway, sorry to disappoint.
@@efficientway I didn't see the oven dirty and then you clean it I've seen a clean oven and you just wiping it I seen a lady clean her oven on RUclips with baking soda and vinegar in the oven was disgusting and she got it just as clean as yours
You've just given me a good laugh. I'll explain why in a moment, but first, as far as not seeing the caked on grease splatters or me scrubbing away (you can hear it too as I scrub on the metal interior), the video is there for you to re-watch if you 'd like. The footage is in there. Now on to the funny part... do you have any idea what your Emeril Air Fryer 360 will smell like if you use vinegar inside to clean it? Or how much extra work it will take to remove that smell (by then cleaning it again with at least clean, wet rags)? Most likely you'll have to use some type of cleaning product (which is the last thing you want to use in a small oven like that) to get rid of the smell. Plus, just working with vinegar will make your kitchen stink for hours. But that's not the funny part. When you combine baking soda and vinegar it creates a chemical reaction that causes extreme foaming. As a kid, I used this "trick" to make my model volcano (made of paper mache) explode and have lava drip down (food coloring for the red lava). As an adult, I've used this trick to clear clogged drains. So the thought of people's air fryers foaming from the inside made me chuckle. Anyway, there's no "right" way to clean the inside of an air fryer, but there are safer ways (i.e. not using chemicals, sprays, etc.) and more efficient ways. In accordance with the name of this channel, I believe using the tool I've suggested is the safest and most efficient way to clean the inside of an Emeril Lagasse Air Fryer when accounting for overall time, cost, side effects/or lack there of, and effectiveness. Thanks for the smiles.
@@efficientway All well When you get a chance check some other videos on to clean a dirty oven Not how to wipe down a air fryer
Looks hard as hell to clean? I mean the air fryer I have now at least has an entire pot I can simply remove and wipe out but this, looks like a souped-up toaster oven just far more difficult to clean out. And showing the three racks of food we're a pretty foolish addition to the commercial since each one drips on the one below. Air fryer cleaning should be simple this looks like a Lot of work.
You're right that the Emeril Air Fryer 360 is harder to clean than a stand-alone air fryer (does nothing but air fry) and the commercial showing 3 racks cooking at the same time is silly. Not just because food will drip down on to the rack below, but because the air doesn't circulate as well and everything takes longer to cook. While cleaning the Emeril Power Air Fryer may take longer and is harder to clean compared to the "pot" on a different air fryer, the Emeril Air Fryer has the advantage of performing the toasting function, convection oven function, pizza function, etc. with precision timing as a bonus. You can't do that with stand-alone air fryers. So you not only save space on your counter and have the option of not turning your conventional oven on in the blistering summer heat, but you also gain all of that functionality. PLUS, the toasting function and all the others are actually better than a normal toaster because it uses precision timing (down to the second) and the temperature is perfectly controlled (way better than a regular toaster oven). So it is a trade off. If you follow the suggestions in my other video, it cuts down on the clean up quite a bit, but it will be more than what you have now.
Did not work
I'm sorry to hear you're having trouble. Could you please provide a few details so I can try to help you i.e. what part of the Emeril Air Fryer you're trying to clean- inside/top/bottom/drip tray/glass door, are you using water, are you using the exact brand featured in the video, how hard you are scrubbing, what you are trying to remove- hardened oil/grease/fats, burnt on grease, cheese, etc., how long whatever you are trying to remove has been inside the Emeril- days, months, years, etc. etc. There are very few, if any, things this product can't remove from the inside of the Emeril. In a worst case you could be left with some cosmetic/color remnants, but all material deposits should be able to be removed. Thanks!
)
Thank you, enjoy your Emeril!
When I clean it, the fan stop working, what do I do know!
you talk to much i want to know how to clean thank you
The most important take-away from this video is what to clean with. This is one of the only things that will clean the inside of the Emeril air fryer and remove hardened on grease. Additionally, within all that talking, I gave valuable information on how to prevent your Emeril Air fryer from getting dirty in the first place, thereby eliminating some of the hassle of cleaning. Finally, I visually demonstrated scrubbing the inside of the Emeril air fryer 360. So between the visuals and all the talking, you should have learned how to clean the inside of your air fryer, but most importantly, you will have learned what tool you need.
Not much help ! It’s clean!
I'm not sure what to tell you... perhaps you skipped a few parts of the video?
1) I have several minutes of footage where I zoom in on hardened on, brown, splattered grease from the beef burgers I had made.
2) I have told you about one of the only tools that will easily, and more importantly, safely clean the inside of the Emeril Air Fryer, and I demonstrated how to use it in the video. You can literally see me and hear the scrubbing.
3)If I presented the RUclips community with an air fryer that was completely filthy from top to bottom, what credibility/authority would I have producing a video on how to clean the inside of an Emeril? It would look like I was trying this tool out for the first time on camera! Moreover, would you take the time to watch me clean the entire inside of a filthy air fryer? Nope, I bet not and neither would anyone else. So the whole left side wall of the interior, with brown grease, was enough in my opinion, and a few minutes of demonstrating the use of the tool is about all viewers will tolerate watching.
I'm sorry you didn't find the video helpful the first go around, but if you watch the video in its entirety, and take into account that I've given you the answer to the biggest question (re: what to use to clean the inside and how to use it), I think/hope you'll reconsider your first impression.
Why must you 'you tubers' drag out everything to the point of complete boredom? GET TO the point...please! That is what we want!
Well Mary, I think it comes down to the fact that what one might consider boring is actually useful and helpful information to another person. Good videos in my opinion, are comprehensive. Additionally, sometimes background information is needed to understand why certain steps are taken. Without the background info, new users to the topic may think the process described in the video is onerous or involves too many steps. All simply because they don't understand why those steps are critical or necessary. This is true of videos that show you how to prep something before painting, or how to fix your computer, or even lifting weights. Perhaps you know which stretches to do before, but others may not. In that case you may consider the instructional video "dragged out" when all you want to see is the actual lifting of weights. I'd rather be accused of providing too much information than too little. I'd rather be thorough then rush through a video for the sake of just making a video. On that note, why not just be positive? Why not be happy and grateful that people are taking their time (the same type of time that you don't have to sit through an extra couple of minutes of a RUclips video) to film and edit videos. Personally, I make these videos with the goal of saving others time, money and frustration. Consider the time you've saved not having to search for this information on the internet across multiple unknown websites. Or looking it up in the manual you hid away somewhere. Consider the money you will save with the knowledge you've gained and the time you've saved. It's easy to ruin or create a condition whereby your Emeril Air Fryer will start to smoke each time you use it. Consider the time you will save not having to clean the inside of your Emeril Air Fryer if you use the foil suggested. Consider the frustration you will avoid when your kitchen DOESN'T fill with smoke and you ruin your family dinner. Or the process of returning the Emeril Air Fryer because you think it's too hard to clean. Or maybe just be happy that RUclips provides content chapters and labels each part of the video so you can skip to what is important to you. Maybe just be helpful that RUclips allows you to fast forward videos or play them back at faster speeds so that you can skip through the parts you consider "boring". If you try to think of the positives and be grateful for the things you have, you will be happier in life. Start by being grateful you have an air fryer and food to cook in it. These are trying times we are living in- politically, financially, and emotionally. Be kind when you can be.
My AF won't clean up!!! 😭
I did try, foil, even Oven Cleaner to take off the burnt grease from Hamburger Paddies, the burnt grease is now imbedded into the metal. No Luck, my Air Fry looks P.P. !! to say the least, I highly recommend to NOT BUY IT !!! A complete waste of money for me. I have put in about 3.5 hrs trying to clean it....... WILL DUMP IT !!!!
I can feel your frustration through my computer screen. I'm sorry to hear you're having such a tough time cleaning the inside of your Emeril Air Fryer. You need something abrasive, but not too abrasive as to scratch everything up. And SOS pads are not only too abrasive, but they will leave all that sudsy blue soap in their path. Oven cleaners are dangerous to use and it's a pain to try to remove it all (and be sure of it) before using the air fryer again. That is why I suggest using the tool in the video. You may be past the point of no return, but it's normally very effective at removing the burnt on grease from steaks, hamburgers, etc. and splatters. The video watched showed me removing grease splatters from the beef burgers I cooked (I have a separate video that shows me cooking them and how much grease came off- which was all caught by the foil btw). I have a separate video on
"tricks and tips" regarding the use of foil, etc. If you haven't tried the tool, it's worth the small investment to do so.
Don't use Foil........ the sharp edges in the right side heating screen, will tear into small aluminum flakes, then they will fall behind the screen, chance of those flakes catching fire, or because of the fan, chance of those aluminum flakes flying into your food. This Product is a Health Hazard, MAJOR DESIGN FLAWS !!!
@@paulguerrero3560 You need to be careful how you place the foil. I've written about how it needs to be placed very tight to the tray so that what you experienced does not happen. If this air fryer isn't for you, fair enough.
Why did E.L.not include cleaning for this 360? After paying over $300.00 it looks awful and he should replace these Air Friers. He likes to show all the cooking but no cleaning.