My dad use to do this with spinich....and bacon...eggs....topped with cheese....my grandmother called it a spinch omelet ....he stirred it before serving... i dont like spinach...but everyone else did...❤❤ i miss both of them❤❤❤❤❤
Did you use a no stick spray or gease your dish before adding the eggs. You should know they stick to the pan or dish after baking. Sorry, maybe I missed something.
My dad use to do this with spinich....and bacon...eggs....topped with cheese....my grandmother called it a spinch omelet ....he stirred it before serving... i dont like spinach...but everyone else did...❤❤ i miss both of them❤❤❤❤❤
Hi Danny! So delicious. Done perfectly 😊 The cheese is amazing 😌🎉 Thank you.
Yummy, I'll have to try this recipe 😋 thanks
Looks good, my kind of dish
That looks awesome
Looks ok to hot to light the oven there. You guys got bad hot weather out there in Nevada!! 🥵🌞stay cool 😎
I"m looking for your potato with the butter french soup and Lipton onion soup mix and gruey cheese recipe
I don't even use my oven in the summer in Ohio lol. Vegas had an all-time record high of 120 yesterday! 🥵
Yes we did! So hot here. 🔥
Did you use a no stick spray or gease your dish before adding the eggs. You should know they stick to the pan or dish after baking. Sorry, maybe I missed something.
Too many broccoli stems rather use a veggie that has no stems
Thats perfectly okay too! Alter the dish to your liking!
I agree those broccoli stems can be so woody.
Did you washed that package of green onions ??? Doesn't look like. Still have the rubber band from the store. Very Suspicious!!!!!!