@@smiffyOG When using playback speed 1.5 + 2.0 (I don't like when creators go real slow) you pretty much have to turn volume off, I also turn volume off if I don't like the choice of music being played.
Lot of work to wrap the meat on the top. I'd just press it out with my fingers until it fit the round dish an put it on the top. It would taste the same. Looks yummy!
Please do not pay attention to the negative comments, I followed your recipe and my family and I loved it, I would not change a thing, I love it, thank you very much.
Meatloaf and mashed potatoes!!! Yummmm! Not sure I would do the grate thing with the oven rack, I would probably just find something of equal’ish diameter to cut the minced meat before placing over the top. But that’s just me… fantastic recipe and thank you for sharing different techniques to get it done all in a single “casserole” dish!!! Love it!!! ❤
That was either a trumpet or a cornet. Having played both for years, I'd have to vote for cornet, based on the softer, more mellow tone. Food looks delish. May make this as a Thanksgiving side baked in a pellet smoker
Love the music, and cutting the meat with scissors was polite, and the knife skills were real, not professional, and that's okay. I've made sheppard's pie; the potatoes are on the dry side. I like this idea. Thanks!
What’s wrong with some of you people? The recipe is at the top of the comments section..and if you don’t like the music use the mute button duh! Some people just like to be snotty and complain. Sad to be you.
Worse yet, are the videos where they have the mike set where you can hear every slice and dice; the sound grates on my nerves, like nails on a chalkboard! 😬 The mute button is a wonderful thing!
I see many people in comments complaining about background music being too loud and or not liking it and or complaining about a video being too slow and or too long. So instead of making negative comments to video creators, make use of your volume button and adjust the video playback speed, problem solved then. Then you could say something nice instead of putting out a load of negative energy.
@@MrSaltyV- if you don’t like the cookies on the tray, why not just try passing them by and going on with your life without posting a bunch of bullshit. I’m handing out life lessons for free.
I loved your video and I am vegetarian so I'll use my own version of protein on top. Excellent recipe and I subscribed. God Bless you. I love cooking shows. Thank you so much. This old lady thanks you with all her heart. 🙋
Why watch when you don't like the music? Or the speed than complain? When I was brand new to cooking in 2020 I loved these! I didn't know how to cut the potatoes or how to layer things. I had not been shown. That's why people make the videos. They show us step by step. I'm sure you know how to use the mute button and speed up the video. Doing those 2 things will help you to thank someone for the time and effort they took. Try doing videos and read the comments on your videos. Kindness is great.
Yes. I have had very much success with a slow and thoughtful interaction with my food. Some people I have met say "Oh no I don't cook!" What I say is,"Do you eat?"
I am enthralled with this recipe, I love the music and great techniques. I just got all the ingredients and am making this tonight. Thank you for this fun looking recipe! 💕
The thin layer of sauce keeps the grease of lean ground beef from oozing into potato’s 😊 that looks like dill on top and mozzarella ? A nice carmeling of onions first wil give nice flavor and make them soft as well with finished product❤ if you cup your fingers like holding orange while chopping? Less likely to cut your fingers and can use your knife faster 😊 just a tip from another homemaker Ty for this video❤
Looks good, I don't mind the music, but do some time lapse! I don't need to see each potato sliced and diced from start to finish, each spoonful of sauce spread, each onion sliced and diced from start to finish. I get it. Dice potatoes, mix and spread sauce, dice two onions, mix all ingredients into the meat, etc, etc. Shorten up the video. All of them. Then people probably wouldn't complain about the music too.
Lovely presentation! I’m sorry for all of the unnecessary, rude, thoughtless, mean, and hyper-critical comments you received. Continue doing what you enjoy and delete the mean spirited comments!
Looks great. The only thing i would change is to saute the onions before puttibg into the mince mix. Adds a sweetness, and no crunch of half cooked onions. Thanks for sharing the recipe. ❤
@@tombkds1only thing needs changing is the pointless square oven rack they used to make a circular dish. Other than that it’s Shepard pie with tomato sauce Ow freakin O
l'd suggest cooking the onions until they were softened before putting into the ground meat - they won't cook fully and will still be mostly raw after the casserole is done. OPtherwise, this looks *really* good....
Music to me not sad, makes me think of a carnival when young child. This recipe sounds really good. Though i dont like dill and would omit it as my personal choice.
I like the idea and look of your recipe but mashed potatoes with tomato sauce doesn't work for my taste. But a cheese sauce or a gravy sauce with some chopped tomato pieces would work. Love the meat swirl idea it's a great idea! 👍
Perfect video! I fell asleep on cutting the raw potato already!!! Seriously, if the video was twice as short it would be much better! The recipe seems nice n simple.
But she may have a large family and she has to cook many potatoes! My family eats many, many potatoes too! And we have gained weight from it too, just saying ❤
Look! I am retired and I LOVE to cook! I'm good at it too! New things and new methods are everything I love when it comes to food! Thing is... I can't buy the ingredients anymore. Most middle class Americans are struggling too! Hey Cookrate, give us some videos to help us survive! Even if they are really bad tasting, if they keep us alive, let's go! Sorry for being a downer! Now toughen up and do some good in the World!
Hauptsache gemeckert, schrecklich, wenn's nicht gefällt- wegdrücken. Es freut mich, daß Menschen einen teilhaben lassen an einem Teil ihres Lebensalltag ❤ Danke
If you think that THAT’S 20 mL of Olive Oil, YOU’RE NUTS !!!! …and if you think that’s 30 ml/ 1 Oz / 2 tablespoons, of Butter, again, YOU’RE NUTS ! ( …But LOVE the recipe and video !!! ) -Much Love, From : TORONTO, ONTARIO, CANADA !!! 🇨🇦
I’m loving the music actually it takes me away from today’s ugly world we live in. Something new I didn’t know I liked. Thank you for this recipe I will try to make it today.
That video was put together perfectly. Even I can follow that recipe. This might be a dumb question, but does the meat have to be made into individual rolls or can you just flatten the meat and lay it on top?
It’s amazing how many ppl just don’t get “choice”. You chose to watch you can chose not to without negative comments. Just stop with the hate crap. If this is what you consider a LIFE ALTERING ISSUE go back under your rock and hate on yourself.
This is very much a "OK, now let me show you how to do it better," video. It looks like someone took a traditional recipe and changed the order for views. Guess it worked because I did watch it all.
Ага х-nя какая-то с этим разрезанием фарша сеткой от духовки ухахаха:) ...потом взяла просто его выложила сосисками..а могла же просто сверху фаршем накрыть и все...Чистый выпендреж на ровном месте.(
Excelente!!! Abrazos desde Argentina!!!
That's also the best way to make sausages! Ty for this great recipe, will definitely try this!! Looks yummy!
Looks good!
The 2x playback speed option is wonderful! And don't forget the volume button, lol.
You turn your volume up too?!
@@smiffyOG When using playback speed 1.5 + 2.0 (I don't like when creators go real slow) you pretty much have to turn volume off, I also turn volume off if I don't like the choice of music being played.
I left the sound up cuz it made it more into a comedy than a cooking class for seniors.
@@Guitarzan8 😆😆 You're funny.
I did that tooooooo....hardly had time
يالله شو حلوة هذة الوصفة متميزةورهيبة وفي دقة متناهية بلمعيار شكرا للجهود المبذولة ٠❤
But does your book allow you to eat pork?
Lot of work to wrap the meat on the top. I'd just press it out with my fingers until it fit the round dish an put it on the top. It would taste the same. Looks yummy!
Using that grate hack would make great, perfectly sized meatballs too... TFS & giving inspiration to others!!
OR, OR , OR use the DISH before you fill it and you have a perfect no BS method to get it "PERFECTLY SIZED"
I use a cookie scoop to make perfectly sized meatballs or you can use an ice cream scoop!
Easy fellas , stop makin meatballs over here , aright ?
Please do not pay attention to the negative comments, I followed your recipe and my family and I loved it, I would not change a thing, I love it, thank you very much.
wahhh negative comments hurt my fee fees wahhhh
I agree. I think the difference in age has to do with it.
There is a reason over 6000 people have disliked this
Great job! Thank you very much! Going to try this with sausage in place of the meat.
It really does look delicious ❤,
Nice video! I'm going to make that. I enjoyed the music!
Meatloaf and mashed potatoes!!! Yummmm! Not sure I would do the grate thing with the oven rack, I would probably just find something of equal’ish diameter to cut the minced meat before placing over the top. But that’s just me… fantastic recipe and thank you for sharing different techniques to get it done all in a single “casserole” dish!!! Love it!!! ❤
I love watching you cook you come up with amazing dishes
This looks delicious to me. Will definitely try it. Something different to try. Thanks for the recipe!
Really liked the recipe. Will definitely try it! And the video is very high quality, not drawn out, and yet everything is clear. Thank you!
Predobro i jednostavno za napraviti.hvala
So quick and efficient 😊 neat and accessible! No unnecessary words or movements.
Yes, please - I would like to try a "huge serving" of this - looks so tasty!
Looks great! Definitely adding this to my list of recipes to try!
Thank you so much for your wonderful food and recipes. Hi from Texas USA.
Great recipe! Thanks for sharing.
Dinner tonight! I also love the grater.
Wow thank you so much for this amazing idea my husband can’t wait..much love
Looks absolutely delicious! Yummy!
Thank you for the nice recipe, and showing how you did it. It looks delicious!
Looks fantastic, and I love the soundtrack!! The world needs more sax!
Yes if the loop was not repeating every 10 seconds, it is freaking annoying
😂
That was either a trumpet or a cornet. Having played both for years, I'd have to vote for cornet, based on the softer, more mellow tone. Food looks delish. May make this as a Thanksgiving side baked in a pellet smoker
Love the music, and cutting the meat with scissors was polite, and the knife skills were real, not professional, and that's okay. I've made sheppard's pie; the potatoes are on the dry side. I like this idea. Thanks!
I made the recipe, and it was delicious! Thanks.
What’s wrong with some of you people? The recipe is at the top of the comments section..and if you don’t like the music use the mute button duh! Some people just like to be snotty and complain. Sad to be you.
Amen
True, I muted mine and played “let the bodies hit the floor” as the video was playing.
there's a mute button ? ok
Ditto. I just turn the volume down.
Me too
Wonderful! Taking the ordinary and making it extraordinary!
Personally I would have put the meat on the bottom, then the tomato sauce, cheese and potatoes on the top with more cheese. Hi from Australia 🇦🇺
It's not shepherd's pie there's lots of that already out there. Fresh simple new idea thank you to the cook.
@@cindypeters1674 Yes, it's basically an upside down shepherds/cottage pie.
That's because you guys are upside down! It makes sense.
@@rcstl8815 🤣🤣🤣🤣🤣 true
How would you suggest to make this, but carb free (or nearly carb free)? Cauliflower does not work well; tried that. Not a good result.
LOOKS WONDERFUL!
Big Thank You for sharing all of your recipes you’re very kind ❤Happy Easter🙏🏼
Fantastic ! Very delicious! Thanks for sharing the recipe 😊
The music is annoying
I just turned my sound off
McAutger Park would be perfect
I bet that you have a mute button.
Worse yet, are the videos where they have the mike set where you can hear every slice and dice; the sound grates on my nerves, like nails on a chalkboard! 😬 The mute button is a wonderful thing!
@@Xenia_YZlol 😂ikr! So simple then it down 😂
How beautiful! And most importantly, no empty chatter. Bravo, master!
I see many people in comments complaining about background music being too loud and or not liking it and or complaining about a video being too slow and or too long.
So instead of making negative comments to video creators, make use of your volume button and adjust the video playback speed, problem solved then.
Then you could say something nice instead of putting out a load of negative energy.
Well said. It’s truly so disappointing to see people continually complain. We’re all adults here. Yes. There’s a volume button.😮
Or just turn this crap off
@@MrSaltyV- if you don’t like the cookies on the tray, why not just try passing them by and going on with your life without posting a bunch of bullshit. I’m handing out life lessons for free.
@@MrSaltyV- Nobody forced you to watch it. But that's just how you Trolls are...Salty and Ignorantly Dumb! 😆😆
Here, here!
Thank you for sharing. I will definitely be trying this
Or... Make meatloaf snd potatoes and skip the theatrics?
Some people need it, some people can't cook toast without instructions.
😂I know-why all the unnecessary work here? I get it-creativity…but I wanna have a life outside the kitchen too!!
😂
Why so mean!!!???
How boring (huge yawn!!!)
I loved your video and I am vegetarian so I'll use my own version of protein on top. Excellent recipe and I subscribed. God Bless you. I love cooking shows. Thank you so much. This old lady thanks you with all her heart. 🙋
This looks delicious. I’m not crazy about tomato sauce with potatoes, but would swap it with gravy. Definitely giving this a try.
Butter makes everything taste delicious !
Рецепт хороший, но я чуть не уснула 😊
I see the same replies over and over again. Maybe the people that do these videos don’t read them or don’t want to. Crazy 😝
Me dormí y se me quemo todo.Aahhhhh, no se olviden de ponerle mantequilla al puré 😂😂😂😂
Why watch when you don't like the music? Or the speed than complain? When I was brand new to cooking in 2020 I loved these! I didn't know how to cut the potatoes or how to layer things. I had not been shown. That's why people make the videos. They show us step by step. I'm sure you know how to use the mute button and speed up the video. Doing those 2 things will help you to thank someone for the time and effort they took. Try doing videos and read the comments on your videos. Kindness is great.
Looks great! Love the dill. I wonder if you buttered the inside of the baking dish whether this might add a nice crust to the potato layer?
Deluje lepo na oko i ukusno za nepce.Definitivno ću isprobati.Hvala na ideji. Srećan rad živeli❤❤❤
She is so relaxed in preparing the ingredients and wants us to enjoy that time also when cooking.
Yes. I have had very much success with a slow and thoughtful interaction with my food.
Some people I have met say "Oh no I don't cook!" What I say is,"Do you eat?"
I am enthralled with this recipe, I love the music and great techniques. I just got all the ingredients and am making this tonight. Thank you for this fun looking recipe! 💕
Uredno cisto ,divno hvala lijepa .
Looks delish!
Wow! That looked amazing 👍👍
The thin layer of sauce keeps the grease of lean ground beef from oozing into potato’s 😊 that looks like dill on top and mozzarella ? A nice carmeling of onions first wil give nice flavor and make them soft as well with finished product❤ if you cup your fingers like holding orange while chopping? Less likely to cut your fingers and can use your knife faster 😊 just a tip from another homemaker Ty for this video❤
A lean ground meat would help avoid the pools of grease a higher fat meat would have.
It is not beef , but pork
@@yvonsonnic6844I thought it was pork sausage? Or just ground pork?
I love watching your recipes! I want to make this one but is it too greasy? It looks delicious and fun to make! Thank you, from Ohio!
Уснуть можно от такой готовки
Ага😂
Так долго@@варяР-и7йкв
Кошмар, до чего долго и нудно.
@@варяР-и7й тормоз
А вы все разве не знаете, что в настройках есть разные режимы скорости
Looks good and easy to make.
Looks good, I don't mind the music, but do some time lapse! I don't need to see each potato sliced and diced from start to finish, each spoonful of sauce spread, each onion sliced and diced from start to finish. I get it. Dice potatoes, mix and spread sauce, dice two onions, mix all ingredients into the meat, etc, etc. Shorten up the video. All of them. Then people probably wouldn't complain about the music too.
😂 What’s wrong Julian? Got somewhere you needa be?
@blossom1643 No...I don't. Lol! I can see all that when I do it myself.😅
that looks fabulous!
Обычная запеканка, только не понятно зачем все эти заморочки с колбасками и скорость приготовления просто восхищает, чуть не заснула , глядя видео.
Crew on
I used the 2x speed playback option.
C’’est de la zoubia.
Looked like Hamburg to me. Flattened out then placed a grid to cut it into thin lines.
Doing the meat this way cuts the baking time in half 😊
Love the way you shaped the meat.
Lovely presentation! I’m sorry for all of the unnecessary, rude, thoughtless, mean, and hyper-critical comments you received. Continue doing what you enjoy and delete the mean spirited comments!
I have the strongest urge to get up and do a waltz!😂😂😂
Thank you for a great recipe and beautiful music that soothes and excites my soul…😊❤
🤣🤣.... yes...that's what I thought too!.... lol
Looks great. The only thing i would change is to saute the onions before puttibg into the mince mix.
Adds a sweetness, and no crunch of half cooked onions.
Thanks for sharing the recipe. ❤
Caramelized onions would be perfect
@@tombkds1only thing needs changing is the pointless square oven rack they used to make a circular dish.
Other than that it’s Shepard pie with tomato sauce Ow freakin O
Looks delicious........ It is different woman cooking
l'd suggest cooking the onions until they were softened before putting into the ground meat - they won't cook fully and will still be mostly raw after the casserole is done. OPtherwise, this looks *really* good....
I love the music. So relaxing to listen to
Music to me not sad, makes me think of a carnival when young child. This recipe sounds really good. Though i dont like dill and would omit it as my personal choice.
try parsley instead
Predivno i ukusno svaka cast❤
I like the idea and look of your recipe but mashed potatoes with tomato sauce doesn't work for my taste. But a cheese sauce or a gravy sauce with some chopped tomato pieces would work. Love the meat swirl idea it's a great idea! 👍
That looks fun to make and very tasty. I will attempt to make this and add mushrooms, too.
Lovely job
Ok there is only one way to describe this dish. Lovely jubbly. Thank you
That looks so delicious! Great idea, will have to share this with my husband.
Perfect video! I fell asleep on cutting the raw potato already!!!
Seriously, if the video was twice as short it would be much better!
The recipe seems nice n simple.
Хорошо что несколько луковиц резать и не ведро картошки чистить
But she may have a large family and she has to cook many potatoes! My family eats many, many potatoes too! And we have gained weight from it too, just saying ❤
That looks really yummy!
It's a KEEPER I just put a steer in the freezer so I've this saved recipe. A big thank you from the Waikato, New Zealand😊
Love your country!!! So beautiful!!!
Can’t wait to try this it looks amazing.
Look! I am retired and I LOVE to cook! I'm good at it too! New things and new methods are everything I love when it comes to food! Thing is... I can't buy the ingredients anymore. Most middle class Americans are struggling too! Hey Cookrate, give us some videos to help us survive! Even if they are really bad tasting, if they keep us alive, let's go! Sorry for being a downer! Now toughen up and do some good in the World!
This is a VERY ECONOMICAL dish.
She didn't have to use all the meat and can use it for many other things...
@francesmaurer185 yes, make it your way. I use the ideas with my own measurements. Especially with prices today
That looks so good 😊
Looks interesting - but would definitely avoid putting anywhere near as much salt in the dish! Looked a bit like overkill with salt in every layer.
Recept má být jednoduchý, rychlý s s minimální spotřebou energie- jak lidské tak ze zásuvky 🤗
Very good idea! 🙏💝🫶Thank you.
Hauptsache gemeckert, schrecklich, wenn's nicht gefällt- wegdrücken. Es freut mich, daß Menschen einen teilhaben lassen an einem Teil ihres Lebensalltag ❤ Danke
Looks incredible.
The spoon work in the spreading shots! That is where the talents at.
Very nice and easy.thank u,from India.
I have to try this it looks so delicious.
Я уже не хочу есть, а хочу спать овощи все умеют резать
An easy recipe made complicated... tomato sauce needs more spices also. Basically a shepards pie.
Stop all the complaints people. That ruins the video. You can mute, you can speed it up... Please people be nice!
Really nice video. Best wishes
The music doesn't bother me. Its relaxing to listen to.
3/4 time! Who doesn't like a waltz🎶. I love watching other people cook😊
If you think that THAT’S 20 mL of Olive Oil, YOU’RE NUTS !!!! …and if you think that’s 30 ml/ 1 Oz / 2 tablespoons, of Butter, again, YOU’RE NUTS !
( …But LOVE the recipe and video !!! )
-Much Love, From :
TORONTO, ONTARIO,
CANADA !!! 🇨🇦
I, too, thought that she used a lot of butter.
Back handed compliment... YOU'RE NUTS!
KEEP YOUR SHITTINESS TO YOURSELF A**HOLE!!!
Thanks for the warning 🎶 Turned my volume down right away lol 😂
I’m loving the music actually it takes me away from today’s ugly world we live in. Something new I didn’t know I liked. Thank you for this recipe I will try to make it today.
That video was put together perfectly. Even I can follow that recipe. This might be a dumb question, but does the meat have to be made into individual rolls or can you just flatten the meat and lay it on top?
It’s amazing how many ppl just don’t get “choice”. You chose to watch you can chose not to without negative comments. Just stop with the hate crap. If this is what you consider a LIFE ALTERING ISSUE go back under your rock and hate on yourself.
Shepherd's pie upside down
Cottage pie…shepherd’s is lamb?
@@lolodee3528 You are correct! 🐑 vs 🐄
Thought the same thing. You could add the green beans.
This is very much a "OK, now let me show you how to do it better," video. It looks like someone took a traditional recipe and changed the order for views. Guess it worked because I did watch it all.
I was just going to write that. Drives me nuts @@lolodee3528
Looks good!
Зачем крутить колбаски, можно просто фарш положить на пюре!? Все равно в готовом виде никаких колбасок не видно. Ну, если только время некуда девать..
The left over straps of meat can be cooked in many forms. And by using meat strips she cut her baking time in half.
Looks yummy. Thanks for
Какая фигня!Для чего эти выпендривания с фаршем,все засыпали сыром,можно было обычно выложить.
Ага х-nя какая-то с этим разрезанием фарша сеткой от духовки ухахаха:) ...потом взяла просто его выложила сосисками..а могла же просто сверху фаршем накрыть и все...Чистый выпендреж на ровном месте.(
Согласна,если потом при запекании теряет свою форму
Амне понравилось!!! обязательно сделаю!