I love fried squash too . I agree , I love it fried , boiled, steamed , or in a casserole . Sometimes I even add a little sugar to my squash when I fry it or boil it . I like it with or without sugar , but definitely got to have salt and butter . You can tell she's a good cook !! ❣ I was thinking squash is good with corn cut off the cob and put some thickening in it . Some blacked peas or purple hulls , or pink eyed peas . Some fried okra ( okry ) 😉 . Some fried green tomatoes . Cornbread and some sliced cucumbers , tomatoes , and a sliced Vidalia onion . And maybe a roast or some fried chicken . Lordy mercy ..... now I'm hungry !! 😊❤😘 God bless y'all and thank you for sharing your video with us !!
Yes! Yes! Bacon grease makes everything fried taste soooo good! I save mine just for one of those reasons. I’m from the south as well. Sure have me hungry for some squash and ALL things fresh from the garden! I have never cut my squash like that but I bet I start..😉 Thanks for sharing!
I was one of those folks that fried squash, turning each piece individually. I had to cook several batches that way. Today my family got their squash cooked using your recipe. They loved it. Thanks so much for this time saving recipe!
Now here is another of your recipes I want to try-I’m still making the fried okra-I can’t get past it it’s so good! When I get tired of it I’ll make this. I love some summer squash. I grew up north of the Mason/Dixon line but my folks were just country folks. My grandma and mama cooked veggies out of garden in bacon grease same as you-we had a lot of fried cabbage and green tomato’s too. When the sweet corn was on we had that for dinner and tomato sandwiches for many meals. Now some of the southern veggies are new to me like okra and summer squash. that’s why your videos are so interesting-grandma and mama would’ve made them the same way if they had them in our garden. Thank you for sharing your country cooking! I love it!
I love Momma Joyce. She keeps me laughing throughout the whole video. I'm 83yrs. Old myself, I don't know how old she is, but she reminds me of my mother in the kitchen cooking all of the time.
Nothing rivals country cooking! My granny was the cook of the county and a green thumb to boot. I look forward to setting at her table again someday. Thank you momma Joyce, for sharing your wonderful country cooking skills. Truly a lost art! 😋
Just ran across this video. Basically, I was taught the same way to fix fried squash. Sometimes, I will slice thin, coat, put in the pan, cover, and when the edges are brown, use a fork to scramble the squash. Results are similar to a casserole. We miss your Momma, but happy you continue sharing her recipes. RIP Momma Joyce. 💜
I'm in love with momma Joyce!! She's my kind of people - I jus wanna give her a big ole squeeze! She reminds me of my granny who's been gone for way too many years. Keep on goin momma!! We love you!
Yummm, grew up eating fried squash with onions. Still a favorite! Good to see you back Momma Joyce. Come again soon! Looking forward to seeing how you do fried tomatoes!
Oh my. Love, love, love squash done this way. A dear friend of mine used to say “you know you’re living high on the hog when you have fried taters with onions and a pan of cornbread! Anything on top of that is a bonus.” Thanks for the memories. God Bless.
I was so taken back to my childhood and home . I was overwhelmed and felt like I was there in my Aunts kitchen . She was a great cook & you brought back so many memories of being in her kitchen . I she raised me as her own . My parents passed when I was around five or so . I felt at home in your kitchen . Thanks for sharing the same home cooking & wonderful feeling of love . Have a Blessed day ! ... dot
Old fashioned country cooking is the best. And there's nothing sweeter then I mama cooking in her kitchen with her kids. Fried squash is wonderful. I'm going to try your recipe with the cornmeal
Fried Squash just the way I like them also fried green tomatoes there isn't nothing on Gods green earth better than Country Cooking any day of the week . Way to go Country Girl !
Thank you for showing her cook “ the long way” instead of cutting to the next step in a hurry, I just love hearing your both talking during the preparation
Love you're video. New subscriber. I love good old fashion country food. Fried green tomatoes, cornbread and buttermilk. Southern fried chicken in lard, butter beans and ham hocks. Polk salad. Turnip greens with fat back. Yes bacon grease is very good. Look forward to seeing more of you're videos. Thank you for sharing.
Who doesn’t love Country Cookin’? My sister had knee and thigh surgery last wk in AZ and she passed away! The COVID 19 is keeping services away for Family , finding your cooking has brightened my day! You are a good cook and can’t WAIT to see more! Fried okra salad might interest you. My fave! Soak diced tomato and sweet onion in white vinegar in the fridge. Drain fried okra on p towel then drain off the vinegar and toss the 3 vegies together. Salt and pepper is good on it too. All the grown ups cooked thus after we kids were all asleep then they feasted on fried okra salad! Tomorrow I am frying squash and onion in bacon fat and butter! Yummers! Thank you!
Hi Momma Joyce and Marshall-I really like that you use cornmeal mix in your fried squash, your okra, and your green tomatoes! You cook like I do. I do not like flour in these fried vegetables, or in my fried salmon patties. I was raised to use cornmeal and obviously you were too. Good old fashion southern country cooking, Momma Joyce! God Bless you and your home and family. :-)
Love your videos, Mama Joyce. I just discovered your videos yesterday and I can't stop watching! Thank you so much for taking the time to share with everyone ❤
Yep! Here to. My momma was a good old fashioned southern cook too, they really know how to cook. Mom always saved bacon grease and ALWAYS cooked many garden fresh picked vegetables with bacon grease. Nothing better.😋
I made your recipe tonight for fried squash & onions. It's as easy as you made it look. Hardest part was turning it over instead of stirring. Thank you for posting. Delicious momma joyce & Marshall.
Momma, would you adopt me as your daughter? I would love your cooking!! Yum-Yum! You are the sweetest little lady. Reminds me of my momma. God love her. She went home to be with Jesus. She was so precious. 💕
Good morning my loves. Glad to see some people STILL COOK COUNTRY. I cook my squash the way my Nannie cooked it. I know you have cooked it that way too. Squash and onions and when it gets tender then crack in a couple eggs and scramble it all together. A bowl of pinto or speckled butter beans a big slice of cornbread a hunk of onion and a glass of sweet tea. Come on over to my house, dinners ready. Love the video ya just like my own kin folks. Have a blessed day and keep on cooking. Ms. Dusty Houston TX
Good old fashioned cooking🤗...reminds me of my first mother-in-law Mildred...born in Nebraska raised in Arkansas...one of 13 children...tough as nails but a heart of gold🤗♥️
What a lovely lady and southern, to the core, cook! I'd take cooking lessons from her any day! Keep those old country people dishes coming. You're right, it don't get no better than that. Yummy
I luv the fact rurual country food dishes still make it to the table n e everyone is happy n full. Imma 55yrs East Texas rural country gala that still cooks the same way for my mother..I'm plant base due to health matters..Yet, I keep the dishes as close to original dishes as possible..cos, country food is GOD'S best no matter where you live..now if I could get a cushaw(squash) pie n a pickle egg recipe from this sweet gem of a Woman..I sending tons of love from East Texas..imma cook this today..with cabbage , squirrel n gravy..
The Squash looks delicious my mom used to make them with onion and bacon salt and pepper then she stewed them now I have to make them I haven’t had them in a long time. Thank you for sharing. Have a great day. Bless you and your family.
I am country and old fashioned too!! I was just raised that way!! I love seeing your style (the good ole fashion way) of cooking on You Tube!! Thank you!! 😊😊
What a joy to watch Mama cook! My mom was from Virginia and my moth-in-law was from Alabama and they both fried squash and onions with bacon grease. My mom however added sliced potatoes. My three brothers and I would burn our tongues because we couldn’t wait to eat this dish. Try adding the potatoes sometime. I know you’ll love it. Happy southern cookin.😀
This is my first visit but I’m hooked. This brings back memories of my Gran! The simplest food is the best. And every country Momma needs a devoted, feisty dog for a sidekick to help keep the floor clean. We love you, Shepherd!
I’m far from loving to cook. I like simple, effortless recipes. Momma Joyce, this recipe was da bomb! So easy and no other squash recipes don’t compare. Thanks for making my tastebuds come alive.
I love the fireworks her son puts on the videos. Thanks Mama Joyce, you've done some good dishes that I hadn't thought about for a long time. I'm going to try your recipe for the squash & the way you slice it. I used to always try to cut perfect rounds but why bother. You are a true gem! 💖
This looks so delicious. You are the sweetest lady and the best cook. We need more of you around for this generation to learn from. I am from Alabama but live in Tx and you make me feel right at home. Your son is very proud of you.Keep sharing your country cooking❤️
@@vvs8830 thank you. It's the hardest thing so far. And my precious daughter, who has Down Syndrome but was high functioning got celiac disease 4 years ago. Lost 100 lbs before docs knew what was wrong. Incredible how her entire health went downhill. Take care of her 24/7, 365. But it could be worse. I'm thankful for all the good in life still. Please say a prayer. And thank you. I will pray for you also.
@@pamelah3739 I just read your second comment. I'm so sorry. I know that's got to be hard on you. I will say a prayer that things get better for your daughter and you. Hugs and love, Dianne
I love squash any way you cook it! 🥰 squash dressing is one of my fave things in the whole world... we’ve always used the overgrown squash to make stuffed squash, like stuffed bell peppers... delicious 😋
Yes I live in Alabama to, I have so much squash n cucumbers, peppers ( all kind), tomatoes, okra. I’m just begging people to come get all they want, n I have still got enough for my canning n freezing... Momma Joyce how do u freeze your squash?
Yes Ma'am, I love fried vegetables cooked in bacon grease. When I was a kid and got off the bus from School, my Momma would say, if you will go pick some squash out of the garden, I will fry it up. She didn't have to ask me twice lol. She cut her's in circles and only cooked a few at a time. I like your way better. Next time I fry some I am gonna cook it your way. Thank you so much for sharing with us. God Bless Y'all.
I love fresh squash fried n smothered with onions. I’m trying this for lunch tomorrow how much bacon do you use Mama Joyce💚 Love your videos. I make my grandmaw cornbread(scratch) n I’m 73 n have her cast iron skillets🦋
Momma Joyce I’m enjoying this video because I too love fried squash over buttered rice and make this dish when ever I can get my hands on them. My little secret is I like to slight scorch a bit in the pan.
Just ran across this one. Never seen it fried in chunks like that. Love the idea! My Granny made what we called “stewed” squash and onions. Same concept but no corn meal. Just cut up squash with onions, salt and pepper. It was one of my favorite things she made! ❤
Looks like home,so that means it looks delicious 😋.God bless you and your sweet family,thank you for sharing your wonderful talent for cooking,it’s one of my favorite things to do too🥰........💞😊
First time seeing you, and your beautiful family. What a treat! Love yellow squash. Great method. Bacon grease tip- yes! Enjoyed every minute of this video. I subscribed, to be notified every time you post- can't wait. Great recipes ... great conversation! Love it. Till next time. Bless you,and your family, Joyce.
What a sweetheart she is! I can't WAIT to make that! Boy....sure wish i had my garden again.....thanks momma
It's such a joy to feel the love she puts in living
Love this sweet woman
I love fried squash too . I agree , I love it fried , boiled, steamed , or in a casserole . Sometimes I even add a little sugar to my squash when I fry it or boil it . I like it with or without sugar , but definitely got to have salt and butter . You can tell she's a good cook !! ❣ I was thinking squash is good with corn cut off the cob and put some thickening in it . Some blacked peas or purple hulls , or pink eyed peas . Some fried okra ( okry ) 😉 . Some fried green tomatoes . Cornbread and some sliced cucumbers , tomatoes , and a sliced Vidalia onion . And maybe a roast or some fried chicken . Lordy mercy ..... now I'm hungry !! 😊❤😘 God bless y'all and thank you for sharing your video with us !!
I love, love and love watching older people cooking the old fashioned way. It's simple, and delicious! Thanks for sharing that Momma Joyce!
Yes! Yes! Bacon grease makes everything fried taste soooo good! I save mine just for one of those reasons. I’m from the south as well. Sure have me hungry for some squash and ALL things fresh from the garden! I have never cut my squash like that but I bet I start..😉 Thanks for sharing!
I was one of those folks that fried squash, turning each piece individually. I had to cook several batches that way. Today my family got their squash cooked using your recipe. They loved it. Thanks so much for this time saving recipe!
Now here is another of your recipes I want to try-I’m still making the fried okra-I can’t get past it it’s so good! When I get tired of it I’ll make this. I love some summer squash. I grew up north of the Mason/Dixon line but my folks were just country folks. My grandma and mama cooked veggies out of garden in bacon grease same as you-we had a lot of fried cabbage and green tomato’s too. When the sweet corn was on we had that for dinner and tomato sandwiches for many meals. Now some of the southern veggies are new to me like okra and summer squash. that’s why your videos are so interesting-grandma and mama would’ve made them the same way if they had them in our garden. Thank you for sharing your country cooking! I love it!
I can just smell that wonderful aroma! I cooked some of these out of my garden the other day and I go heavy on the onion! She's adorable!
I love Momma Joyce. She keeps me laughing throughout the whole video. I'm 83yrs. Old myself, I don't know how old she is, but she reminds me of my mother in the kitchen cooking all of the time.
Nothing rivals country cooking! My granny was the cook of the county and a green thumb to boot. I look forward to setting at her table again someday. Thank you momma Joyce, for sharing your wonderful country cooking skills. Truly a lost art! 😋
Just ran across this video. Basically, I was taught the same way to fix fried squash. Sometimes, I will slice thin, coat, put in the pan, cover, and when the edges are brown, use a fork to scramble the squash. Results are similar to a casserole.
We miss your Momma, but happy you continue sharing her recipes. RIP Momma Joyce. 💜
I'm in love with momma Joyce!! She's my kind of people - I jus wanna give her a big ole squeeze! She reminds me of my granny who's been gone for way too many years. Keep on goin momma!! We love you!
Yummm, grew up eating fried squash with onions. Still a favorite! Good to see you back Momma Joyce. Come again soon! Looking forward to seeing how you do fried tomatoes!
I'm gonna make this. Thanks for teaching us to cook these old timey dishes.
Good afternoon beautiful Mama Joyce and family that's a cute little doggy that look delicious Mama joyce I love fried squash
Oh my. Love, love, love squash done this way. A dear friend of mine used to say “you know you’re living high on the hog when you have fried taters with onions and a pan of cornbread! Anything on top of that is a bonus.” Thanks for the memories. God Bless.
I was so taken back to my childhood and home . I was overwhelmed and felt like I was there in my Aunts kitchen . She was a great cook & you brought back so many memories of being in her kitchen . I she raised me as her own . My parents passed when I was around five or so . I felt at home in your kitchen . Thanks for sharing the same home cooking & wonderful feeling of love . Have a Blessed day ! ... dot
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Well it's just wonderful to be "old fashioned"! These squash n' onions looks so good! Thanks a lot..
Old fashioned country cooking is the best. And there's nothing sweeter then I mama cooking in her kitchen with her kids. Fried squash is wonderful. I'm going to try your recipe with the cornmeal
I love watching your momma cook all these delicious recipes of good old country food. It doesn't get any better than this simple awsome nutrious food.
Fried Squash just the way I like them also fried green tomatoes there isn't nothing on Gods green earth better than Country Cooking any day of the week . Way to go Country Girl !
Amen, Sister ! "
Another. Amen
Absolutely!
Yep!!👍
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Thank you for showing her cook “ the long way” instead of cutting to the next step in a hurry, I just love hearing your both talking during the preparation
Thank you so much for sharing your recipe. I have been wanting to learn how to cook squash. God bless!
Love you're video. New subscriber. I love good old fashion country food. Fried green tomatoes, cornbread and buttermilk. Southern fried chicken in lard, butter beans and ham hocks. Polk salad. Turnip greens with fat back. Yes bacon grease is very good. Look forward to seeing more of you're videos. Thank you for sharing.
Enjoyed your presentation and I love country cooking.
Great recipe!! I forgot the butter but will do next time. It was very good. Thank you
Who doesn’t love Country Cookin’? My sister had knee and thigh surgery last wk in AZ and she passed away! The COVID 19 is keeping services away for Family , finding your cooking has brightened my day! You are a good cook and can’t WAIT to see more! Fried okra salad might interest you. My fave! Soak diced tomato and sweet onion in white vinegar in the fridge. Drain fried okra on p towel then drain off the vinegar and toss the 3 vegies together. Salt and pepper is good on it too. All the grown ups cooked thus after we kids were all asleep then they feasted on fried okra salad! Tomorrow I am frying squash and onion in bacon fat and butter! Yummers! Thank you!
So very sorry for the loss of your sister. Sending prayers to you and yours. Peace be with you.
I really enjoy watching your video. I miss your mama. Thank you for sharing. The squash looks so good! God Bless!
Hi Momma Joyce and Marshall-I really like that you use cornmeal mix in your fried squash, your okra, and your green tomatoes! You cook like I do. I do not like flour in these fried vegetables, or in my fried salmon patties. I was raised to use cornmeal and obviously you were too. Good old fashion southern country cooking, Momma Joyce! God Bless you and your home and family. :-)
I'm going to fry squash this weekend. That looks wonderful. Thank you mama joyce.
Love your videos, Mama Joyce. I just discovered your videos yesterday and I can't stop watching! Thank you so much for taking the time to share with everyone ❤
Squash and onions...so simple, but sooooooo good! What a pleasure to watch you cook. ❤
I've never seen squash cut up like that but I'm going to start doing it like that. Yummy!!
Patty Williams me too
Yep! Here to. My momma was a good old fashioned southern cook too, they really know how to cook. Mom always saved bacon grease and ALWAYS cooked many garden fresh picked vegetables with bacon grease. Nothing better.😋
This woman soothes my soul. Wish I was standing right beside her. I'd hug her to pieces.
Ain't nothing better than down home cookin'! Yellow squash is my favorite veggie. I am going to try this way. Thank you for this recipe.
Thanks for this my mother in law cooked it this way and l had forgotten l will try it soon
Love and Prayers
The is the first time I have seen your post. I’m country too. You’re right, ain’t no better cooking than country cooking!
Just love the sweet gem of a lady! So sweet. I vote that she is America’s Mama! ❤️❤️❤️
Do you not use flour?
I love to watch this.sweet lady cook
I agree!
I agree... America’s Momma.. I cook my squash just like u do!
I love your kitchen,I would love to see the whole kitchen. I like your videos,pageland,south carolina
I enjoy seeing different ways people cook and learning a variety of ways to cook. I just love you Mama Joyce!
I love your momma,she is a natural.warm and kind and has a lovely laugh.i think your out of this world awesome.
She is nothing but precious. So sweet. For sure I'm going to make this. Thank you for sharing. God bless have a beautiful day!💖🙏🙌
I swear, that food can bring us all together! Thank you for sharing your recipes!
I am cooking these now. Yummy! Thank you.
I love fried squash and onion , it's good eaten , I do it like you do.
I am definitely going to try this Lord willing!!! I agree most foods do taste better with bacon grease than regular oil. Tyfs God bless you
I made your recipe tonight for fried squash & onions. It's as easy as you made it look. Hardest part was turning it over instead of stirring. Thank you for posting. Delicious momma joyce & Marshall.
She had too much in that pan
Momma, would you adopt me as your daughter? I would love your cooking!! Yum-Yum! You are the sweetest little lady. Reminds me of my momma. God love her. She went home to be with Jesus. She was so precious. 💕
Miss her
Hi momma Joyce that's the best cooking of all thk you for the recipe Have a Blessed day.
Good morning my loves. Glad to see some people STILL COOK COUNTRY. I cook my squash the way my Nannie cooked it. I know you have cooked it that way too. Squash and onions and when it gets tender then crack in a couple eggs and scramble it all together. A bowl of pinto or speckled butter beans a big slice of cornbread a hunk of onion and a glass of sweet tea. Come on over to my house, dinners ready. Love the video ya just like my own kin folks. Have a blessed day and keep on cooking. Ms. Dusty Houston TX
Good old fashioned cooking🤗...reminds me of my first mother-in-law Mildred...born in Nebraska raised in Arkansas...one of 13 children...tough as nails but a heart of gold🤗♥️
What a lovely lady and southern, to the core, cook! I'd take cooking lessons from her any day!
Keep those old country people dishes coming. You're right, it don't get no better than that.
Yummy
I luv the fact rurual country food dishes still make it to the table n e everyone is happy n full. Imma 55yrs East Texas rural country gala that still cooks the same way for my mother..I'm plant base due to health matters..Yet, I keep the dishes as close to original dishes as possible..cos, country food is GOD'S best no matter where you live..now if I could get a cushaw(squash) pie n a pickle egg recipe from this sweet gem of a Woman..I sending tons of love from East Texas..imma cook this today..with cabbage , squirrel n gravy..
What a blessing she was. Know she is watching over all of us. Sure still miss my Mom everyday.
I just love this recipe. I think I would add some diced potatoes as well. God Bless.
Momma Joyce I love watching you cook. Thank you so much for sharing your recipes with us. Look forward to your video's!
I cut my squash up like that & sure will use onions next time!Have a beautiful week ahead Momma Joyce & family!! 😊😋
The Squash looks delicious my mom used to make them with onion and bacon salt and pepper then she stewed them now I have to make them I haven’t had them in a long time. Thank you for sharing. Have a great day. Bless you and your family.
I am country and old fashioned too!! I was just raised that way!! I love seeing your style (the good ole fashion way) of cooking on You Tube!! Thank you!! 😊😊
What a joy to watch Mama cook! My mom was from Virginia and my moth-in-law was from Alabama and they both fried squash and onions with bacon grease. My mom however added sliced potatoes. My three brothers and I would burn our tongues because we couldn’t wait to eat this dish. Try adding the potatoes sometime. I know you’ll love it. Happy southern cookin.😀
I've watched this video before, but couldn't pass up seeing Momma Joyce at the stove cookin her Yummy recipes.. Miss you Momma..Rest in Heaven 🌈🙏😇
Oh my goodness I love squash!! I must try it like this with onion...there is nothing better than old fashioned country cooking!!
Just love watching your Momma cook.What an inspiration she has been to us. Son, you should be proud. God Bless.
Love!! I want to see the microwave recipe too. My mouth is watering.....Yum. 😋
I made the fried squash & they were delicious!!!
Thanks
Made this yesterday and omg!!! My husband and I both LOVED it....so good! Thanks for sharing your recipes!!!
This is my first visit but I’m hooked. This brings back memories of my Gran! The simplest food is the best. And every country Momma needs a devoted, feisty dog for a sidekick to help keep the floor clean. We love you, Shepherd!
I just had lemon pepper cream squash with jasmine rice for dinner...and this makes me want to eat it again lol.☺
I’m far from loving to cook. I like simple, effortless recipes. Momma Joyce, this recipe was da bomb! So easy and no other squash recipes don’t compare. Thanks for making my tastebuds come alive.
I just made this and it is absolutely delicious especially with the bacon grease. I added a little garlic salt also.
Your Mamma is the absolute sweetest lady I’ve seen in a long time. I just want to hug her! Man, that squash looks fabulous!!!
Oookkklmiikkk. My
Christine Roach - ???
I love the fireworks her son puts on the videos. Thanks Mama Joyce, you've done some good dishes that I hadn't thought about for a long time. I'm going to try your recipe for the squash & the way you slice it. I used to always try to cut perfect rounds but why bother. You are a true gem! 💖
This lady is a sweetheart! Reminds me of my childhood ❤️ I’m sure her cooking of amazing!!!
I boil my squash with butter and onions and a lot of black pepper. It’s absolutely delicious.
S Shutt me too, but I add about 2 or 3 depends on the pan size of chicken bullion.
Yummy! Momma sure reminds me of my lovely gray-haired and talented Mother...best food ever! Blessings!!
This looks so delicious. You are the sweetest lady and the best cook. We need more of you around for this generation to learn from. I am from Alabama but live in Tx and you make me feel right at home. Your son is very proud of you.Keep sharing your country cooking❤️
What a sweet little dog.He loves Momma Joyce. That looks delicious.I’m country folk too and that’s the way I like my food.
Precious. Makes me cry. My mommy is no longer here. Not sure I can watch much anymore. But God bless y'all
Sfg
I'm so sorry...😔 I know how that feels.
@@vvs8830 thank you. It's the hardest thing so far. And my precious daughter, who has Down Syndrome but was high functioning got celiac disease 4 years ago. Lost 100 lbs before docs knew what was wrong. Incredible how her entire health went downhill. Take care of her 24/7, 365. But it could be worse. I'm thankful for all the good in life still. Please say a prayer. And thank you. I will pray for you also.
@@pamelah3739 I just read your second comment. I'm so sorry. I know that's got to be hard on you. I will say a prayer that things get better for your daughter and you.
Hugs and love, Dianne
@@thatgirlthatsme thank you! You are so very kind. Love to you also!!!
I love squash any way you cook it! 🥰 squash dressing is one of my fave things in the whole world... we’ve always used the overgrown squash to make stuffed squash, like stuffed bell peppers... delicious 😋
Trying the recipe is a must to me! Love squash! I love your kitchen!
Awesome! Reminds of my Aunt Mary! She was an awesome country cook!
We,ve sure got squash over here in Alabama too. Thank goodness you showed us another recipe. Squash and more squash. Well,were not going to starve
Yes I live in Alabama to, I have so much squash n cucumbers, peppers ( all kind), tomatoes, okra. I’m just begging people to come get all they want, n I have still got enough for my canning n freezing... Momma Joyce how do u freeze your squash?
Love me some fried squash. Gonna try it your way next time. Looked great.
Yes Ma'am, I love fried vegetables cooked in bacon grease. When I was a kid and got off the bus from School, my Momma would say, if you will go pick some squash out of the garden, I will fry it up. She didn't have to ask me twice lol. She cut her's in circles and only cooked a few at a time. I like your way better. Next time I fry some I am gonna cook it your way. Thank you so much for sharing with us. God Bless Y'all.
I love fresh squash fried n smothered with onions. I’m trying this for lunch tomorrow how much bacon do you use Mama Joyce💚 Love your videos. I make my grandmaw cornbread(scratch) n I’m 73 n have her cast iron skillets🦋
She's so precious.
She said half a cup of oil or bacon drippings. :)
All the way from georgia we love to watch you cook keep it up yummy!!!
Hey Mary..We live in Cartersville Ga. 😊~Marshall
Oh my word. I feel like I've been transported into my Nannie's kitchen. Thank you for this! Your Momma is a gem! :)
Momma Joyce I’m enjoying this video because I too love fried squash over buttered rice and make this dish when ever I can get my hands on them. My little secret is I like to slight scorch a bit in the pan.
Love your cook in. Keep it comin delicious. Cook like my granny ✌😊
She loved doing the cooking videos for you Marshall & the fans! Cherished videos 😇
Such a wonderful smile and chuckle, Momma Joyce. Looks delish!
Thank you Momma Joyce! Your cooking reminds me of my granny’s! ❤️ I see the tomatoes on the counter in the background...fried green tomatoes?🤗😋
Love and prayers Momma Joyce! Sure hope I get to have a garden this year. My husband passed away and we always worked together!
All of her dishes are cooked with love!
I get so much peace from watching you Momma Joyce. May God Keep and bless you 🙏
I’m trying it tonight!
Thank you Momma Joyce!
Love watching Mamma Joyce she is my favorite cook show to watch great Lady!!
Just ran across this one. Never seen it fried in chunks like that. Love the idea! My Granny made what we called “stewed” squash and onions. Same concept but no corn meal. Just cut up squash with onions, salt and pepper. It was one of my favorite things she made! ❤
Looks like home,so that means it looks delicious 😋.God bless you and your sweet family,thank you for sharing your wonderful talent for cooking,it’s one of my favorite things to do too🥰........💞😊
YUM!! Thank you for sharing!! Looks amazing.
First time seeing you, and your beautiful family. What a treat! Love yellow squash. Great method. Bacon grease tip- yes! Enjoyed every minute of this video. I subscribed, to be notified every time you post- can't wait. Great recipes ... great conversation! Love it. Till next time. Bless you,and your family, Joyce.
Looks yummy. I really like your content.
New subscriber. I love the way you prepared that squash. It was so simple and beautiful. YAH bless and protect you and your family. 💗