For people asking about an artichoke dip recipe, I literally just added a can of artichokes to the mixture and it was AMAZING. Same recipe, just added a can of drained, chopped artichoke hearts :)
+b0dianab3auty I used my local store's in house brand. I live in Texas so it was HEB artichoke hearts, but any brand you pick will be good. Artichoke hearts aren't easy to mess up :) I think Libby's makes a can and when in doubt, get the can with a brand name you recognize. Generally that means better quality in canned goods. :) I hope that helps!
Thank you! My dip came out so amazing! It was a big hit at my small get together (:I even made more the next day because I was asked to make more for my parents lol
Hi Allison....What kind of bread should I serve this with? Do I just break up extra sourdough bread around the plate. Thanks. I never made a dip before. Blessings.
This young Lady is one awesome chef. Before I will cook any new recipe I always check what I am preparing and will use her recipe instead. OMG ! Never a mistake but always a rewarding dish ! Thank you Ms. Laurie Vitalie.
A party just isn't a party... until someone brings Spinach Dip! RECIPE --> Homemade Spinach Dip Recipe - Laura Vitale - Laura in the Kitchen Episode 421
Laura I was looking for a similar recipe to the tostitos creamy spinach dip but all the other recipes had mayonnaise which I can always taste but thanks to this simple and easy recipe and I can make it better than buying it lol. Laura your channel has saved the day again
omg laura i just run in to ur vedios few days ago and am so addicted to it and now am on ur webpaage everysingle day making new dishes and honestly i love them all THANKS alot
Hey laura I really love baked spinach dip and I would love if you made a video on how to make it please,I really love to watch your receipes because you make it so easy to understand thanks
My aunt Yolanda made this a couple Thanksgiving's ago....and it was fantastic! She never told me how to make it, but then again I never asked. Now I have this recipe!
I love Laura recipes and the simplicity of them. She is amazing!!!! Keep it up😀😀😀.....also i enjoy watching the videos because she has a lovely and clean kitchen...
Wow Laura, it turned out soooo good, I just made some and my little brother loved it and i told him it was your recipe and he will now try this. Thanks alot.
Thanks for the recipe Laura . I cooked this recipe and it taste even better than the popular brand I bought in the supermarket. I do not have spinach ( out of stock ) but I just use green leafy vegetable instead of spinach. It taste good too . God bless you more!
you are my No, 1 chef ! I learned a lot from you and i look a very good cook when i cook or make your recipes . Salute !! I am glad you replied !! Muaah !!
LOVED this recipe! I saved the water that I pressed out of the frozen spinach, and used that water to thin out the cream cheese, but otherwise stuck faithfully to the recipe... have not had one of her recipes fail me yet! So tasty!
I made this for my 21st last year, not many people liked it except my partner XD He took the bowl into my room and at most of it :P I made a nice Spinach and Artichoke dip a few months ago, its a MUST if you like artichokes!
I just LOVE seeing your face!!! And your Recipes are sooo Awesome... I can't wait to actually start watching on the Cooking Channel.. I watch it everyday for all my favorite Chefs, and I nominate you as One of Them!! God Bless, and Good Work!
sometimes u make recipes that i care nothing for, like spinach.. but i can't help but watch u! these r things i knw i'll never make but couldnt resist clicking on the video lol
I pull out all the insides of the bread and then bake the 'bread bowl' and insides for about 15-20 mins to crisp them up then put the dip inside. it stops the dip from making the base soggy, and makes it easier to pull the sides apart. YUUUUMMMM!!!!
Hi Laura,thank u so much for this recipe. I hate spinich but was told by my Dr to eat more as i'm low on iron, but after making this recipe and eating it, I really don't mind it so much now. I love this recipe bcos its easy to make and I don't taste the spinich! Annie xx
I just made this...and it is soooo good! It's very addicting, but of course I have french bread on hand and that was real good with it. I'm definitely going to make this again. :) thanks laura!
hey larua i am 11 and i love your recipes and i made this recipe twice and every time i made all of it was cone and i also took some to my neighbor and she loved it. :) thanks for the recipe.
I'm glad I found this recipe because this is my favorite but every time I buy it in a jar I get a migraine.I think it must be MSG..Now I can make it myself and not feel like hell after eating it.Yum! Great Job Laura Vitale!
I like how people think that when people share/upload "unhealthy" videos, it means that we, the viewer, have to make them back-to-back! She's sharing videos about food. If you don't like it, don't make it! If you don't eat dairy,watch another video and shut up. Your lifestyle choice is not the choice of others. I'm not going to make this dish for breakfast, lunch, and dinner (I wish I could!) and Laura is certainly not asking us to do so. Thank you for great recipes, Laura.
Hi Laura. Can we use some frozen artichokes in this recipe as well as the spinach? And can we also use some red pepper flakes for some heat. Thank you. And ur recipes are soooo awesome
Of course it tastes good, it's melted cream cheese with salt! Absolutely fine as part of a balanced diet, so long as you have the tiniest amount of it or nothing else for 2 days before. I'd like to see some videos of what Laura cooks the rest of the time.
Yum. I will probably make this tomorrow when I get home. Yum YUM!! I loved all the ingredients, minus the onions. I just don't think personally that onions will be good with the ''dip''. When I cook spinach, not as a dip but as a side of a meal, I do however, caramelize my onions slightly. But for this dip, the onions isn't a preference of mine, Lol. But as usual, I always love ur episodes. U r amazing in the kitchen.
This recipe goes to a new level when you replace the salt and pepper with dehydrated French onion soup mixture. Once in the loaf, sprinkle top with a cheese of your choice, put the lid back on the loaf, and bake for 15 to 20 minutes on 370F/180C. Once removed from the oven, allow to cool a little, remove the lid and break it up, and serve hot, using the bread removed earlier, and the top crust to dip with. When making the filling, use this recipe then add 1 cup of sour cream, and blend all together. This is decadent and memorable. ;-)
you can also toast the bread empty loaf & pieces in the oven before you pour the spinach dip in :) Its a nice texture change between the crispiness of the bread and creamy spinach dip :)
Last Christmas me my mom and my sister and cuzins and aunt&uncle went to this Christmas party thing and they had presents for every kid there and they had that spinach dip there and it was soooo good oh my gosh I kept getting up to get more. It was just soo good! Soo thats what I had to relate with this appetizer lol :)!
Dear Laura, When I make my cannelloni I make a filling with spinach (frozen) cooked on butter with a pinch of salt and dried garlic, then I add feta cheese. It's delicious! Is it a substitute of this?
For people asking about an artichoke dip recipe, I literally just added a can of artichokes to the mixture and it was AMAZING. Same recipe, just added a can of drained, chopped artichoke hearts :)
Which brand did you used, thank you
+b0dianab3auty I used my local store's in house brand. I live in Texas so it was HEB artichoke hearts, but any brand you pick will be good. Artichoke hearts aren't easy to mess up :) I think Libby's makes a can and when in doubt, get the can with a brand name you recognize. Generally that means better quality in canned goods. :) I hope that helps!
+elizabethxxpaige thank u so much
genius! thanks so much for the idea. :)
Thank you!
Never knew that Spinach Dip was that easy to make!
Thank you! My dip came out so amazing! It was a big hit at my small get together (:I even made more the next day because I was asked to make more for my parents lol
Hi Allison....What kind of bread should I serve this with? Do I just break up extra sourdough bread around the plate. Thanks. I never made a dip before. Blessings.
This young Lady is one awesome chef. Before I will cook any new recipe I always check what I am preparing and will use her recipe instead. OMG ! Never a mistake but always a rewarding dish ! Thank you Ms. Laurie Vitalie.
A party just isn't a party... until someone brings Spinach Dip!
RECIPE --> Homemade Spinach Dip Recipe - Laura Vitale - Laura in the Kitchen Episode 421
So Very True !
That looks amazing!
This green emerald color looks insane on you!!!!
Laura in the Kitchen True.
thanks
I have made this a countless amount of times and it is always a hit! Thank you Laura!
Sabrina Coppola 🍷🍹🍞🥐🍯🍗🥚🍟🎂🍰🍎🍏🍇🍆🍆🥕🥕🌽🍓🥙🍔🌭🍕🍔🍝🍩🍪🥂🍾🍹🍽🍻🍼🍫🍿🍰🍦🍺
Do you put it in the bread bowl? Seems like a waste to have chips and people not eat the bread.
Laura I was looking for a similar recipe to the tostitos creamy spinach dip but all the other recipes had mayonnaise which I can always taste but thanks to this simple and easy recipe and I can make it better than buying it lol. Laura your channel has saved the day again
Laura has programmed me to the extent that my mouth salivates when I hear that little jingle at the start of the video.
omg laura i just run in to ur vedios few days ago and am so addicted to it and now am on ur webpaage everysingle day making new dishes and honestly i love them all THANKS alot
Hey laura I really love baked spinach dip and I would love if you made a video on how to make it please,I really love to watch your receipes because you make it so easy to understand thanks
I love your spin on these recipes! Fresh homemade is definitely better than store prepared foods.
Wow! I cannot wait to surprise my guests with this on Friday. Thank you so much for sharing!
My aunt Yolanda made this a couple Thanksgiving's ago....and it was fantastic! She never told me how to make it, but then again I never asked. Now I have this recipe!
I love Laura recipes and the simplicity of them. She is amazing!!!! Keep it up😀😀😀.....also i enjoy watching the videos because she has a lovely and clean kitchen...
I just made this and it is AMAZING!!!!!!!
Spinach dip is one of my favorites of dips and I didn't realize how easy it was so thanks again for sharing
hide your kids, hide your wife
lmao
Can you please be my mom
Best recipe I've seen so far.
I made this today and it was delicious! Thank you for sharing!
Wow Laura, it turned out soooo good, I just made some and my little brother loved it and i told him it was your recipe and he will now try this. Thanks alot.
Thanks for the recipe Laura . I cooked this recipe and it taste even better than the popular brand I bought in the supermarket. I do not have spinach ( out of stock ) but I just use green leafy vegetable instead of spinach. It taste good too . God bless you more!
SuperDahlee oh I'm so glad you enjoyed it!! xoxo
you are my No, 1 chef ! I learned a lot from you and i look a very good cook when i cook or make your recipes . Salute !! I am glad you replied !! Muaah !!
Laura in the Kitchen You are a blessing to many Laura ! GOD BLESS YOU MORE !!
One of the best recipes for spinach dip !
im 16 ad i love your channel ive tred many of your recipes and ima big hit with my friends and maily thank you so muc you inspire me to become a chef!
Hey Laura I just wanted to say I'm glad I FINALLY found you again. Bless .. your doing amazing
I've actually had many of these at parties and they are great for an event but very delicious
Hi Laura! Made this dip along with your homemade tortilla chips--they were great! Thanks, Umma
Made this today and shared it with a friend. She loved it! Thanks Laura~
Great Recipe!! I add chopped water chestnuts for crunch with a little hidden valley ranch seasoning. Yum!
LOVED this recipe! I saved the water that I pressed out of the frozen spinach, and used that water to thin out the cream cheese, but otherwise stuck faithfully to the recipe... have not had one of her recipes fail me yet! So tasty!
I don't eat any of those food. But I subscribed to you because I just love the way you cook. So adorable.
Laura, your recipes are divine!!
This recipe is really good, Laura! Thanks for sharing this to us! ❤️
Laura, this dark teal color really suits you :) I love combination between spinach and cream cheese and I'll definitely give this dip a try.
I made this for my 21st last year, not many people liked it except my partner XD He took the bowl into my room and at most of it :P I made a nice Spinach and Artichoke dip a few months ago, its a MUST if you like artichokes!
i love to watch you make food.
I just LOVE seeing your face!!! And your Recipes are sooo Awesome... I can't wait to actually start watching on the Cooking Channel.. I watch it everyday for all my favorite Chefs, and I nominate you as One of Them!! God Bless, and Good Work!
I tried this and I loved it sooooo much !!
sometimes u make recipes that i care nothing for, like spinach.. but i can't help but watch u! these r things i knw i'll never make but couldnt resist clicking on the video lol
This looks very yummy. I love spinach dip
I pull out all the insides of the bread and then bake the 'bread bowl' and insides for about 15-20 mins to crisp them up then put the dip inside. it stops the dip from making the base soggy, and makes it easier to pull the sides apart. YUUUUMMMM!!!!
thanks Laura..... sounds like the recipe I've been looking for...... you are the best....
Hi Laura,thank u so much for this recipe. I hate spinich but was told by my Dr to eat more as i'm low on iron, but after making this recipe and eating it, I really don't mind it so much now. I love this recipe bcos its easy to make and I don't taste the spinich! Annie xx
I just made this. Thank you 👏👏very easy and yummy 😋.
I just made it it's delicious!! better than restaurant spinach dip's. My family loved it, thank you so much Laura!!
That looks really good, I am going to make it this weekend. Thanks Laura
We are craving spinach dip after watching this video! Mmm. Great recipe that we are definitely going to try soon.
Thanks, it's healthy, easy and tasty.
love this recipe surely going to try it for my family
This girl needs a show on the food network :)
I just made this...and it is soooo good! It's very addicting, but of course I have french bread on hand and that was real good with it. I'm definitely going to make this again. :) thanks laura!
These kinds of dips are nearly 'essential' at every Aussie bbq!! I make a great creamy boscaiola one that is soooo good!!!
hey larua i am 11 and i love your recipes and i made this recipe twice and every time i made all of it was cone and i also took some to my neighbor and she loved it. :) thanks for the recipe.
she's so cheerful in this video! :D
YEY!!! onthisepisodeonlaurainthekitchen quotes is BACK!!!
I can't wait to make this I love spinach dip
Hi, this looks amazing and easy. If your having a party how many hours b4 the party can you make it? Can you make it the fay before?
Laura is a doll. Bet the dip is good too.
Laura.....i admire u ..... ur my inspiration 2 cooking.....
I'm glad I found this recipe because this is my favorite but every time I buy it in a jar I get a migraine.I think it must be MSG..Now I can make it myself and not feel like hell after eating it.Yum! Great Job Laura Vitale!
すごい！こういうキッチンと道具や容器が理想だなー♡
Hi Laura. I'm going to be making this as an appetizer at my family's Thanksgiving.
I like how people think that when people share/upload "unhealthy" videos, it means that we, the viewer, have to make them back-to-back! She's sharing videos about food. If you don't like it, don't make it! If you don't eat dairy,watch another video and shut up. Your lifestyle choice is not the choice of others. I'm not going to make this dish for breakfast, lunch, and dinner (I wish I could!) and Laura is certainly not asking us to do so. Thank you for great recipes, Laura.
I made this, it was amazing!
You are so beaautiful laura! And your dishes are amazing
I like your version of spinach dip!
That's seriously all there is to it?! Yummmy! Want some immediately
Hi Laura. Can we use some frozen artichokes in this recipe as well as the spinach? And can we also use some red pepper flakes for some heat. Thank you. And ur recipes are soooo awesome
I have been saying all week that I want to make this! thanks Laura =D
this turned out so well for me! thank you!!!
The spinis great . I added artichoke and it was also very tasty...try it!!!!
Thanks,getting a bunch of ideas for entertaining this weekend!
This tasted very good
Of course it tastes good, it's melted cream cheese with salt! Absolutely fine as part of a balanced diet, so long as you have the tiniest amount of it or nothing else for 2 days before. I'd like to see some videos of what Laura cooks the rest of the time.
Yaaay again " on this episode of Laura on the Kitchen I gonna show you how to make..." Love you
Yum. I will probably make this tomorrow when I get home. Yum YUM!! I loved all the ingredients, minus the onions. I just don't think personally that onions will be good with the ''dip''. When I cook spinach, not as a dip but as a side of a meal, I do however, caramelize my onions slightly. But for this dip, the onions isn't a preference of mine, Lol. But as usual, I always love ur episodes. U r amazing in the kitchen.
The fact that you were cooking while wearing white is just awesome.
Looks Yummmy!!!
I trying it out.
Thanks.
can you make a spinach and artichoke dip ..please
i love your videos
This recipe goes to a new level when you replace the salt and pepper with dehydrated French onion soup mixture. Once in the loaf, sprinkle top with a cheese of your choice, put the lid back on the loaf, and bake for 15 to 20 minutes on 370F/180C. Once removed from the oven, allow to cool a little, remove the lid and break it up, and serve hot, using the bread removed earlier, and the top crust to dip with. When making the filling, use this recipe then add 1 cup of sour cream, and blend all together. This is decadent and memorable. ;-)
Im making this for my bday tonite! So exited!
i love this recipe! thank you so much larau my whole family ate it and i thing im probably gonna eat this all myself next time haha thx so much!
This may not look fancy but it's sooo soo amazing!! :3
you can also toast the bread empty loaf & pieces in the oven before you pour the spinach dip in :) Its a nice texture change between the crispiness of the bread and creamy spinach dip :)
Hello Laura,
Can it be fresh spinach or it has to be frozen?
Thank you.
Last Christmas me my mom and my sister and cuzins and aunt&uncle went to this Christmas party thing and they had presents for every kid there and they had that spinach dip there and it was soooo good oh my gosh I kept getting up to get more. It was just soo good! Soo thats what I had to relate with this appetizer lol :)!
This is what I've been waiting for.
It's like u know!!
I was googling the recipe 2 days ago3
I srsly love u!
mmmmm... looks good. The food looks good too
Looks delicious
Lmao the way she said squeezed made me laugh! Love her
Spinach dip is soooo yummyyy
Thanks! Looks delicious and easy! Much better than the soup mix kind;)
Hey Laura.
Could you make a spinach and artichoke dip?
Thanks:) I really love your recipes!!
Dear Laura,
When I make my cannelloni I make a filling with spinach (frozen) cooked on butter with a pinch of salt and dried garlic, then I add feta cheese. It's delicious! Is it a substitute of this?
Great share, looks wonderful!
looks so yummy!
This looks so Yummy
Looks delish! Also, that shirt really makes your eyes pop!
Omg I love Applebee's spinach dip and I've been dying to see how to make it.