Don’t want to draw attention to negatives but FM (excuse my abbreviated bad language), some people obvs need a hug 🤣 lovely upload Laura, love what you do and this is awesome 🙌💕
If you add a little water on the cookie sheet and then put parchment down, it will stick to pan and not move around This looks yummy as all your recipes. Buon Natale
Did this last year and halfway through, I decided to just not shape and cut it, but use the whole rectangle of puff pastry 😅 so it wasnt a Christmas tree, but defenately still tasted amazing lol 😁😁
Laura, when you said you should have been named Rosie, I was thinking 🤔 Rosie the Riveter, but you said, Nosie Rosie and I just lost it. 🤣😂 You are so authentic and funny! I love you for that. This was a very creative idea for a spinach treat and I just love it. I can't wait to make it for the holidays! You also gave me the inspiration to make this into a football shape as well. Thank you so much for the recipe, love and inspiration. Keep Spicey! 🥰🥰🤗🤗
FABULOUS!!!! Quick question: Can you just use one roll of crescent dough and just cut it in half, then take the two halves to make one Christmas tree? I'm assuming you don't need as much spinach filling - just wanted your take on that. Caio - Bella!
I have to know.... what kind of floors do you have in your kitchen. Im currently chosing our materials for our kitchen remodel and love everything you have in your kitchen! Absolutely delicious recipe. Thank you for sharing.
Thank you! This looks amazing and thank you for reminding us of a tried and true recipe. Personally, I love to see recreations and personal perspectives of the same recipe. Everyone adds their own touch!
People are way too sensitive these days and are offended by E-VER-Y-THING! That’s the problem in today’s world. More important things going on in this country.
@mrscoleman5944 This is the first time she's made a video or post about it, but it's been making the rounds since at least September. (This recipe specifically) It's not like i think every chef personally thought up every recipe they show, it just erked me the way she seemed to insinuate that it was hers and she's been making this for a long while.
The creator of spinach filling? The creator of Pillsbury crescent dough? The German individual who brought the first fir tree indoors? The pagans for celebrating winter solstice? The Christians for naming it the Christmas tree? Or did you mean the person YOU first know of making it? Grinch.
@@anastasiap.6807 I'm not against the idea it's nice and all. Atleast in this life i can never do something like that knowing a lot of people are starving all day. I'd understand if it was pastry but this is food.
![I.N "HALLUCINATION" | [Stray Kids : SKZ-PLAYER]](http://i.ytimg.com/vi/n5B5q1Hwt_U/mqdefault.jpg)
![Felix "Unfair" | [Stray Kids : SKZ-PLAYER]](http://i.ytimg.com/vi/Oswujxm2Ag0/mqdefault.jpg)
Don’t want to draw attention to negatives but FM (excuse my abbreviated bad language), some people obvs need a hug 🤣 lovely upload Laura, love what you do and this is awesome 🙌💕
If you add a little water on the cookie sheet and then put parchment down, it will stick to pan and not move around
This looks yummy as all your recipes. Buon Natale
Thank you for the gorgeous recipe! From Japan❤
What is your garlic and herb seasoning brand ?
LAURA! This tree 🌲..Please adopt me so I can eat at your house on holidays.☺️ This look so good.
Your cooking and baking make the holidays fun! Thank you!
Looks so good! Putting the ingredients in my shopping
Delivery order right now!
I saw that title and the thumbnail and I said "Awww Laura, I love her. She's so cute!" Lol
Definitely doing this one...my mouth is watering
It looks delicious! Thank you Laura for sharing this recipe! Another idea to add to my menu. Merry Christmas to you and your family! 🙏🥰🎄
Hi Looks amazing. You are a master .I love it ./From London /
Oh my god definitely making this! Thanks for another amazing recipe! ❤
I adore your channel
For me it's a source of happiness
Merry Christmas 🎄🎁 Laura vitals I follow you all year long hope you have a great holiday with your family and happy new year 🎆🎊🎈
I made the hazelnut with puff pastry last year. Can't wait to do this one this year! 🌲
Ouuu yummm!! Do you know the name of that video? I tried to find it with no luck 😢
I can't wait to make one this year. I want to surprise a few people.
So cute and festive. Blessings to all and lets try to be easy on each other life is rough enough ❤🎄
Yum😋. 🎄🎄Merry Christmas Laura! 💚❤️💚🎅🏻🧑🏻🎄🎄
Oh my I will be making this recipe❤❤
Did this last year and halfway through, I decided to just not shape and cut it, but use the whole rectangle of puff pastry 😅 so it wasnt a Christmas tree, but defenately still tasted amazing lol 😁😁
Laura, when you said you should have been named Rosie, I was thinking 🤔 Rosie the Riveter, but you said, Nosie Rosie and I just lost it. 🤣😂 You are so authentic and funny! I love you for that. This was a very creative idea for a spinach treat and I just love it. I can't wait to make it for the holidays! You also gave me the inspiration to make this into a football shape as well. Thank you so much for the recipe, love and inspiration. Keep Spicey! 🥰🥰🤗🤗
Thank you for the video it was nice
Watching this while hungry NOT a great idea. 🤦🏽♀️🤣 Looks amazing Laura!!
Thank you for mentioning about the crescent roll recipe, don’t have them in my country!
Hi Laura!! I hope you’re doing great today and that dip looks delicious 😋 enjoy 😋😋
Omg Laura thanks for the recipe I am salivating looks so delicious I’m adding this one to my must make recipes yum!
That’s pretty and it looks delicious. Thank you for sharing.❤
FABULOUS!!!! Quick question: Can you just use one roll of crescent dough and just cut it in half, then take the two halves to make one Christmas tree? I'm assuming you don't need as much spinach filling - just wanted your take on that.
Caio - Bella!
I love this Laura :) So AWESOME THANK YOU :) Your fan Mary from Toronto ON CANADA! :)
Thank you Laura! That looks amazing and delicious.
YUM! No other words…..🦋
Imagine this tree with Nutella or cookie dough or cookies n' cream! Can we make this with any types of those dips? 😋
I can confirm this is amazing with Nutella. I used puff pastry, not crescent dough. So good for a Christmas brunch with coffee.
Thank you Laura it looks delicious, I’m going to try it. Have a Merry Christmas 🎄
Thanks for the recipe 🇨🇦😘
Wow I need to make this
These look soo good
Look DELICIOUS, I will make It, thank you ❤
Do you have a link to the garlic and herb seasoning you love?
That is adorable.🎄
Omg looks delicious!
Looks delicious!!!
Great
Can you make this ahead of time and keep it in the fridge for a few hours?
I have to know.... what kind of floors do you have in your kitchen. Im currently chosing our materials for our kitchen remodel and love everything you have in your kitchen! Absolutely delicious recipe. Thank you for sharing.
Trying for Christmas 🎄
I absolutely want to try this!
Does anyone have a dip recommendation for this my family loves dipping everything lol
I put magnets on the parchment so it doesn’t move around. Drives me nuts too
Hi merry Xmas I fancey ding it with Nutella
Thank you! This looks amazing and thank you for reminding us of a tried and true recipe. Personally, I love to see recreations and personal perspectives of the same recipe. Everyone adds their own touch!
I want homemade dough!
YUMMMM❤🎄
What is the dip made of??
Wet your pan just a little and then place parchment paper it will not move.🙂
How to get this receipe and print it out?
No recipe in the link!!!!!❤
Can anyone help me figure how many servings this would be as an appetizer? I may need to double it!
What is the garlic salt seasoning she used
It looks like spice islands garlic and herb seasoning, I had to look it up because I wanted it too!
❤❤
Laura, is there a way to make this in advance?
I was going to ask the same. Especially because I want to make it and bring it to a party.
did you guys end up making it? I'm also thinking of bringing it for a potluck, but I'll have to make it the day before
😋
People are way too sensitive these days and are offended by E-VER-Y-THING! That’s the problem in today’s world. More important things going on in this country.
What happened to Papa Sal? He’s not around to do your holiday Xmas eve dinner? Haven’t seen him around in a while
She said on her Instagram she is doing a live with Papa Sal this Dec 20 for Christmas.
You make the most amazing food. How do you stay so small 😂. I gain 1/2 pound just watching
Recipe still isn't oon the website!
Can you make a vegan version?
This is not a new recipe…
I’ve been making this every Christmas for at the last 6 years
So?
She didn't say it was new. She just said she makes it. Get over yourself. 😂
👏👏 she didn’t say it was 😂
It's really disappointing that you called this your own instead of crediting the creator.
But how would you know?
She didn’t take ownership of inventing this idea, she says what she makes is called her spinach dip Christmas tree
@mrscoleman5944
This is the first time she's made a video or post about it, but it's been making the rounds since at least September. (This recipe specifically)
It's not like i think every chef personally thought up every recipe they show, it just erked me the way she seemed to insinuate that it was hers and she's been making this for a long while.
@ouran909
It's literally called a spinach dip Christmas tree by everyone who makes it. She only added the possessive pronoun
The creator of spinach filling? The creator of Pillsbury crescent dough? The German individual who brought the first fir tree indoors? The pagans for celebrating winter solstice? The Christians for naming it the Christmas tree? Or did you mean the person YOU first know of making it? Grinch.
No lol, shouldn't play with food when there's people who can't even eat.
What do you mean ? This is meant to be eaten, i could eat the whole thing 😋😋
@@anastasiap.6807 I'm not against the idea it's nice and all. Atleast in this life i can never do something like that knowing a lot of people are starving all day. I'd understand if it was pastry but this is food.
🤣