Easy Chicken Biryani | Maunika Gowardhan
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- Опубликовано: 15 окт 2016
- Maunika really has created a show stopper of a dish with her Easy Chicken Biryani recipe. Chicken thighs in a spicy yogurt marinade cooked with fresh tomatoes and layered with Basmati rice, saffron infused milk and garam masala. Delicious.
And for more incredible Indian recipes make sure you check out Maunika’s website - maunikagowardhan.co.uk/
For a mango and saffron lassi check out Maunika’s delicious recipe over on Drinks Tube jamieol.com/mangosaffronlassi
Links from the video:
Butter Chicken Recipe | jamieol.com/butterchicken
Pork Vindaloo | jamieol.com/vindaloo
Chicken Lollipop Dippers | jamieol.com/ChickenLollipop
Perfect Paneer Jalfrezi | jamieol.com/jalfrezi
Mango & Saffron Lassi | jamieol.com/mangosaffronlassi
Check out Maunika's website here | maunikagowardhan.co.uk/cook-in...
More Food Tube videos | jamieol.com/FoodTube
For more nutrition info, click here: jamieol.com/Nutrition
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if this is the easy version I don't even want to know the hard one .....
That's what I thought. It'd take me about a week just to do the shopping for this.
Hard one takes like 3 hours, but is really delicious. Its tend to be made in big batches because of the time.
Joe P any Indian/Asian grocery store would have all the ingredients
ChaJang I am an expert at making Biriyani, meat,chicken mutton especially for festive occasions, at the final step you sprinkle some Kewra water
Joe P depends where you live, if you have a Chinatown district or Asian area in your area, try there, these ingredients aren't so hard to find, it's mainly spices, and chicken.
Maunika, You don't know how thankful I am for this upload. My mom isn't around to make biriyani and I really really miss it, and I feel I can't cook it, after watching this great and simple recipe, I will finally attempt to make biriyani. Thank you so much!!!
Yay! Happy to hear this. Lots more recipes on the website too www.maunikagowardhan.co.uk
Was it good?
Adam Voigt Yep, it wasn't bad for a first timer, with time you'll gte better, and it is easy.
I just made it and the recipe was easy to follow, but I didn't find it very flavourful. Fortunately I made a basic curry sauce to go with it.
I made it...and it was very flavoursome. I for add one more teaspoon. chilli powder though and that helped it be more spicy
I have never been bold enough to attempt an amazing Indian dish but oh my gosh does this look out of this world!! 💕💕💕💕
Be bold Beth! We bet you'd make a great biryani.
Jamie Oliver Oh gosh...... I've been thinking, but thank you for the encouragement! I think I will now 😀
one tip for cooking the rice that she missed. Take basmati rice and shock it for 30-40 min before cooking & then cook the rice in water seasoned with salt and oil (make sure the water is salty must taste like sea water), what it does is give u nice fluffy rice that don't stick together also makes you rice nicely seasoned. Then cook the rice until its 90% done. after that follow the recipe Enjoy your cooking :)
jeet Ty 💚
Beth Gates Welcome, hope u make an amazing biryani 😊
Easy College Friendly Rookie Biryani:
Ingrediants:
Chicken 250 gm
Biryani Masala 3 tbsp (get this at your nearist desi store, shaan is a nice one)
Yogurt 3 tbsp
fried onion 3 tbsp (can fry your own or get a pack)
chopped tomatoes 1 (or 2 tbsp of tomato puree or even cheap pasta sauce)
green chilli 1 would do
rice one serving (160gm)
Ginger garlic paste 1 tbsp (if you can afford some)
water 250 ml
Mix masala in the yogurt and just drop everything into a rice cooker and mix well. Cook until done and thank me later.
Sincerely,
A cheap college student
you drop the yoghurt into the ricecooker??
@@Fiza.75 none
@@Fiza.75 Salt as per taste. You should really taste your food for seasoning after each stage of cooking.
M.A. Khan not all heroes wear capes
I remember you from the butter chicken recipe you gave sometime ago on this channel Maunika, and I have never failed since. Thank you for showing yet another brilliant Indian preparation.
Thank you! Enjoy:)
that's the beauty of Indian cooking... so many ingredients to experiment that you can make multiple version of a single dish!! just like this recipe, it is so different from traditional lucknawi or hyderabadi but I can assure it is delicious just by looking at it!!
Indian food is the best in the world...
cheers !
Not to me
@@kangxin2613 Eat your bats
Hell no,
I've lived there for 3 months and I can't agree with you. Very "aggressive" spices become very easy repetitive. Even now when I cook at home my native food when I get a slight scent on something that resembles Indian food it simply does not work on me. We have also a very limited amount of spices and ingredients that are going in food, however, Indians do not know how chicken tastes as it is always dipped well into spices. The same spices are used on fish. If you smell curry or this biryani, 90% (if not more) spices are the same. Just gets into your nose and it does not work equally. Biryani (with mutton) was excellent and my most enjoyable food in those 3 months.
Thankyou Maunika for the recipe, you are such an incredible beautiful chef!
I made it and it's gorgeous! I knew it would be a success when I was seasoning it and tasted it. The chicken part was 100% as described, but I forgot to buy saffron and simplified the recipe even more :D Doesn't matter, the chicken makes up for it. Loving the heat, too. Thanks Maunika for simplifying this recipe for us! I am glad I did not give up.
So glad to hear this:)
I love your accent. its lovely. Keep those recipe coming maunika. Indian dishes are to die for.
Thank you:)
I dont know where most American movies get their accent references from, but yours is amazing.
PhilyCheese India has a whole wide range of accents. They usually pick the harshest ones to get some laughs. But I think it's safe to say that most educated urban Indians sound like her.
@@Phily1494 Apu hardly represents anything India
@@maunikagowardhan u r a rude woman with a shitty app
Thank you so much for this recipe! I made it tonight, although without saffron as that was the only ingredient I didn't have in the pantry, and it was amazingly easy. Hard to believe I didn't spend hours on the final dish. Delicious and I will be subscribing for more of your content
Genius! You've spaced out the "dum" period with making a sauce first and then steaming the rice in layers.
If this is the easy one, I don't want to see the authentic one! So hungry now...
I don't really know why, but somehow i think this woman is stunning beautifull
You don't know why?! Maybe because she is incredibly good looking!
Thank you!:)
Anyone with a life skill is even more attractive. Whether it's cooking, plumbing, carpentry, mechanics etc. :)
And the video is great too by the way :D
That's true
Agree is looks beautiful and I am sure that is lovely. Thanks for sharing.
Muchas gracias por compartir deliciosa receta! Bendiciones Blessings to you and your family.
I could listen to her teach a class on anything! Some people just have an enjoyable voice.
I came here to learn to cook not to fall in love..
Erra nihili 7*
@Yacobus Fitri you have literally stinked this channel with your foul comment.
Yacobus Fitri your just a dusty Yute aren’t you
Disrespectful and immature comment
Please don't dare speak the truth, the snowflakes are horrified. I used the recipe and it worked beautifully, the bonus being that she is also beautiful, gorgeous in fact
I am so happy that Jamie got an actual Indian woman who knows how to cook traditional Indian Curries. Love you, Maunika
i love biryani,its been a while since I ate it. My friends mom used to make it whenever i came over to their house cause she knew how much i loved it!
Lucky you!
lucky me :)!!
"easy"
Compared to the traditional Biryani, I think it's easy
It's really not that hard
of course, if you have all that spices, it's easy. saffron
the spices are the hardest part of this dish, what were the other parts? Fry some chicken, garlic, tomatoes and onions... if you can't fry that god help you.
Traditional briyani takes 5-6 hrs to cook
This looks amazing. Great video, the saffron and milk concept is new to me, but makes a lot of sense 👌👀
Thank you!
I used this recipe for my first ever Chicken Briyani and all I can say is Thank You! It's really easy to make and really delicious! Thank you again and God Bless
How have I only now come across this video. Have looked at your web page and will be working my way through all of your recipes.
We made this recipe and it came out delicious, so delicous we made it again 2 days later 😂 we had zero experience with Indian food but we bought all the spices we lacked. Very easy to make!!! Loved it!
Just bought your book, Maunika, because I love the way you cook, and of course, indian food
Wow, I never knew that Indian food had so much love and complexity put into it. I will definitely find a way to try this.
- much love and respect, from somebody in the Philippines. :)
This is an impressive dish ... her version is simplified but has great taste ... I usually do a much more complicated version but this looks great too - will try!
that amount of saffron also adds price to the rice ;)
Everyone should try this dish. It's really good.
Thanks Jamie and Maunika for this recipe will definitely try this. Looks easy and I love to cook. So yeah!!.
Add a teaspoon 😂 uses her hands - Indians are great 👌🏽
We have small hands 😅
Said NO Indian ever! LOL!
biriyani is a difficult dish to master the traditional way first of all it takes......way longer
this is easy peasy in comparison. thanks so much for this! hoping to make it this weekend.
This is a simplified version - think of it as a warm up!
Lovely blessings from India.
I’ve done this with roasted chicken and roasted lamb i cut them up into small pieces then I marinated both in the yogurt mixture after cooking the meats. I also cooked the rice in homemade chicken stock both times. One mug of rice to one mug of boiling stock and one mug of boiling water then simmer on low with lid on for 15 minutes I used Tilda basmati. Absolutely gorgeous
Thank you! I made this the other day! It came out pretty good, for a first attempt... I think mine might have needed a little salt still. I've seen other recipes that add a fair amount of salt during the cooking of the rice, which I didn't do, so I think I'm going to try that next time!
i bet they get her name wrong every time at starbucks...
hahaha!
stella daskalaki k
It's a beautiful name. They always messed mine so I just say write Sunny. One lady put a sun and a smily face lol...guess she thought I was bubbly and pretty lol..was nice.
I bet Indian Starbucks mess up Western names.
theres no starbucks in india in fact
This looks amazing. Thank you, Maunika!
I made this today by watching your video over and over to catch the steps and measurements since it's not posted on the website yet. Turned out well- thanks!
OMG, I love that girl. She makes it look so easy and I love those side dishes... Yummm.
"My tomatoes have disintegrated ever so slightly"
I just fell in love...
looks delicious :-) Greetings from switzerland
Hello!
WOW! I have never made authentic Indian curry, but I just made this. It is absolutely delicious, and worth the work! The recipe was really easy to follow, I only wish it was written in the information, or a link :) Thank you SO MUCH!
very nice and easy recipe!!
I loved this recipe as i can cook it anytime. thank you for sharing.
This looks so good. Really easy too!
Huraaah! Enjoy x
My Fussy Eater (Ciara Attwell) -Im new to this channel and it seemed pretty complicated to me, then again, I never made a complex meal before
Maybe start with a few simple curries (like this:ruclips.net/video/CfcAEWM-7NI/видео.html) , and work your way up to this one. We know you can do it!
Jamie Oliver Wow, the last thing I'd expect is a channel with millions of subs to reply to my comment. Thanks for the much needed tip!
it wont taste da same
I have never tasted this dish before, which means it's the perfect time to try this elegant recipe. I'll like it no matter what and not know if I screwed it up haha
PERFECT! We know you won't screw it up Taylor.
Thank you so much,you have just made it easier for me to cook indian food because i like it so much.
This is such a simple guide to making biriyani. Bloody well can't wait to make it!
She's pretty! And I'm sure, the dish is delish too!
Looks great, I think I'm in love with her as well. Beautiful eyes.
same
Don't forget that beautiful biryani!
She would be 10/10 if she had straighter teeth.
Hey Jamie I wish I could see you plz subscribe to my RUclips channel dab dab go
*****
lol nice insult.
just what i need! please have more videos with Maunika!
This is actually one of the easiest biryani recipes I've seen--most biryani dishes require a lot more work! Not only is the outcome beautifully-dished out, but it also looks tasty! Thank you for sharing this recipe with us, Maunika!
Hooray! So glad you like it.
will definitely try this at home :) thanks for sharing. greetings from germany!
di mila How is it in germany? never been there
Just like in every other country tbh. Some things are good, some are not, some people are friendly, some are not ... you get the idea.
Yay! So happy to hear this. Hope you enjoy it:)
Cheru Siderea Of course, thats not what i meant. I meant things like weather, the people there
lots to see pretty much everywhere, weather is kinda unpredictable, it gets really cold in the winter and really hot in the summer and in between theres lots of rain... people may seem a little reserved to outsiders, especially older people but that comes from the attitude of getting to know people a little rather than just having small talk. We have great food especially in bavaria and of course great beers too. And we like to drink a lot here.
Indian women are the most beautiful in the world and almost all of them can cook the most delicious food.
not to mention they are very highly educated too!
PaulTurbo i had a indian girl and it was true! Beautiful and could cook 😆
PaulTurbo Yeah we love cooking! I'm a masters student at uni, and everyone lives off takeaways and then there's me making proper meals from scratch! I love cooking, especially thai, indian, Chinese, Mexican and Italian :)
Ur too white and bland if ur into India. U won't hear Hispanics, Greek, Arab, Persian, Asian East.. Etc call India beautiful or having cuisine that has flavor..cz they created flavor and their women are already attractive .. funny how white men are dying for color gf... They score easy with what's closer to them and cheeper..aka over breeding Indians... Get a colored girl .ur life lacking color and flavor...
@@sharonrajendra275 do u want a cookie?
you are stunning Maunika ! this recipe reminds me of the kind my dad makes. I'll try yours this weekend 😊😊
Maunika - LOVE the video!! You are amazing at explaining while cooking. 😀
OMG!!! Hw did I get here...I'm glad I did. I was trying my best 2 watch what you doing but that tattoo on your finger sways my mind...you are just lovely...oh...the breyani looks good 2
Interesting! the dish looks vibrant and very appetizing!
also
oh my that pretty-pretty stove!
Glad you like it!
So, a question about the meat: You bought the pieces with the bone and you separated them from it, or was there bone in it while cooking them?
Thanks! And it looks amazing !
Tried this recipe and I am in love with it , Best biryani I ever made , It tasted amazing❤️
Lovely Maunika, keep your recipes coming.
Thank you!! Lots more here www.maunikagowardhan.co.uk
Wow so easy and simple. well this is going to be my first attempt to cook for my wife as i want to give her a surprise. wish me luck :-D
How did it go?
Wow! Thanks Maunika and Jaimie for bringing her this recipe out. Hope you can post more.👏🏻👏🏻😍😍
Hello! Where can I get the complete recipe for this awesome dish? Thank you!
Maunika ! More videos !!!! please
We'll see what we can do!
Looks so lovely.
The biriyani isnt bad either ;)
There are two perfect dishes...enchiladas with corn tortillas and red sauce, and chicken biryani. And I'm not sure if that's the order anymore. I grew up in California, but I've been all over the U.S., lived in Canada, in the UK...chicken biryani is perfection.
I made it and it turned out so DELICIOUS!!! i am planning to make a larger amout for people that I will soon invite over,i was wondering what about the ingredients? should i just double them? - thank you
I can't believe I forgot to put rice and chicken in it.
you cooked 'bhuna masala' then. essential indian cooking part. congrats!
in panic dont slaughter the goat and put it in. because this is chicken biryani.?????????????????
Lolll
🤔😅🤔
Rofl
can you give salan (gravy) recipie
romail john Her biryani was so tasteless that she opted for Salan (Gravy) to add some flavors to it. Who the hell eats Biryani with the Salan? As an Indian, I am offended.
The Blunt Gust Voice if don't know then in restaurants they do give u salan along with raita....
this was amazing. we need to see more videos from Maunika! it was a bit milder than what I'm used to but it had that flavour of an authentic Dum biryani served and cooked in clay pots in restaurants. never thought I could replicate it at home =)
Good recipe and very well presented. Does anyone know what kind of chef knife she is using to chop the tomatoes etc?
Hi! excelent! I-m from Brazil, we love curry, i love curry!! And you...are pretty and sweet! : ) Thanks beautiful girl!
Excellent video, but you didn't add the green chilis!
Along with the tomatoes:)
she did! lol
She never, their still on the chopping board😂👍
I was just thinking that!!!!
It's not to be added in the dish whilst it's still on stove.
I really want to know how to make that gravy you added at the end. It looks delicious!
i am dying to know where to get that bowl (the bowhl where she mixed her marinade and chicken with)
Drink every time she says "actually"
I would die of alcohol poisoning.
"At this stage"
Oh no! Didnt actually realise that;);)
It's ok Maunika - it actually doesn't matter!
Actually love this comment!
my all time favorite BIRYANI
Me too!! I tried to master it a while ago but then realised i better just stick to sweet things :(
So glad you like it!
Oh this video really makes me hungry!!
can u tell what seasoning did she use tthosered andyellow stuff
"Easy Biryani"
Proceeds to list 15 ingredients and 10 steps.
Sounds about right for Indian food.
The authentic one has around 30 plus ingredients in it lol
Maunika- your recipes are divine! big fan. I had a question though- when adding garam masala "raw" over the rice- won't the taste be over powering? because technically you aren't cooking out the spice. right? or am I making no sense at all
Garam Masala powder is a mix of roasted dry spices. It doesn't need to be cooked. Also, usually it's added towards the end to retain its aroma. :)
Does anybody know where to buy Indian spices and what brand if it’s from Amazon? Thanks
I cooked this today. Omg it was DELICIOUS. My family loved it. Best biryani I've made. Thanks x
what happens to the food when you guys finished filming?
It finds a loving home in our mouths and tummies.
She can cook for me anyday!
Exceptional just bloody exceptional, rockstar what a rockstar dish!!!!
Wonderful video. May I ask, what is the name of the sauce at the end, and is there a recipe? Thank you.
good for beginners
Are you going to have a go Chhaya?
Jamie Oliver hiii I will surely have it but as I am a vegetarian so I'll use paneer on place of chicken
Jamie Oliver thanks for ur rply I m feeling glad
WHERE ARE THE FRIED ONIONS?
Can't wait to try it! It looks *delicious* !
Hi Maunika, Thank you for sharing this recipe. We tried it twice over the weekend and each time it came out better than the last. The masala before putting the rice too was excellent, one can easily team it with rice / naan / paratha : )
Almost every region in the Indian subcontinent has its own Biriyani recipe, but none sautes cumin. DO NOT USE CUMIN IN BIRIYANI.
Overall is a good performance but hey - The basic ingredients is Ghee and is missing from this recipe.
Does anyone know if Maunika has her own channel? Cant seem to find one. If anyone knows please share the link I'd really appreciate it.
Thanks Maunika. Its looks super easy. Cook desi chicken, then add cooked Basmati Rice layer wise. Add saffron milk and corriander in every layer, and then simmer. Lo. Done. Awesome.
Saffron is expensive
such a beautiful woman
Great job I would love to see a video on the Salan that you added at the end n
This is so wonderful! I adore Indian cuisine! What is the name of the sauce at the end?