As someone who grew up in The South, I have a soft spot for the ole CB. I don't think anyone would ever argue that it's fine dining or a "must try" or whatever, but I think it's just a great option for a wholesome, warm, comforting, stick to your ribs sort of meal that is reasonably good quality and won't break the bank, particularly on a road trip! Trips to grandma's house in Chattanooga were the time we most often went to Cracker Barrel when I was a kid since it seems like there is one at every exit down south. 😁
Totally! I have only ever been once, but I distinctly remember the chicken being SOOO good. And the waiter was so nice and cute personality-wise, he told us to call him "sparky" which was so quaint haha. Really nice first time experience, I always remember those two things when I went and I'm pretty forgetful in general 😅
I made a longer more heartfelt comment but my phone's touchscreen bugged out and effectively closed youtube and deleted the comment. Ugh. I just wanted to say that before my Grandma died at almost 94 years old and basically half-raised me. She would take me Cracker Barrrel all the time. So much so that she used to think it was my favorite restaurant lol 😅 I liked its as much as the next guy but I always thought it had too much salt, pepper and fat but still came out tasting really bland somehow. Like rich, salty and with a lot of black pepper but bland. Anyway she loved the chicken fried steak and their specials. I liked it just fine but didnt love it. That woman died thinking I loved Cracker Barrel.
Good honest review, don’t get that a lot. Thank you for sharing this experience. Hope you got a refund for that eggshell, and I enjoy these sorts of videos that differ from your usual ones. 👍🏿
I've stated this before...You are the Bob Ross of cooking...Go get that Bob Ross plushie my guy!!!...I'm dead serious...You have helped with my insomnia majority of the time...Thanks yo 🙏🏼
CB isn't fine dining, it's more of a cook to order buffet if that makes sense. I worked at one for about 2 years and I can 100% say the employee meals are the same size as customer portions. Never left work hungry and usually had enough left over for a second dinner after work. Back when I was there we got 50% off if we ordered off the clock and that applied to bringing your whole family once a month also. CB may hot be the best but it is hands down best for comfort food especially in the colder months. I'm waiting for the chicken and beef campfire dinners to come back around fall
The maple syrup is amazing, the hashbrown casserole is awesome. The pancakes with the crispy edges are awesome. I love the place during winter, fireplace going. A few years back, wife and I went to Colonial Williamsburg, I'm a nerd of that era. Everything is so expensive there. Found a cracker barrel near town. We are from PA but CB in Virginia, servers are so kind and pleasant. The peach sweet tea is like crack to me. CRACK!
@@oldscoolkevmo they cook them in a ton of clarified butter and it gets the outside edges crispy. They put a huge dollop of butter on top and it’s so over the top and delicious
I used to love their food when I was a kid, I would always get their steak and eggs but ive noticed the last time I ate there with my mom and my six year old, that the food really gone down hill. I didn't have steak but I had the fried chicken and it was very dry. I really enjoy your recipes on your channel, looks delicious
If you go there or when you go there get the blueberry buttermilk pancakes, they are so delicious 😋 & get bacon or sausage & cheese eggs with it, its the only thing I eat from there.
I'm from the South and from a city with pretty popular cuisine. I still love CB. They keep their prices low. The menu is great for Southern food. The quality to me is a little heightened cafeteria style, but that's not a bad thing for the price and if it's just what you need.
I always get the gravy on the side when I get the chicken fried steak. My fave breakfast type meal is: blueberry pancakes with a side of bacon and fried apples. Try the cornbread if you don’t like biscuits
Kev you should of got the the blueberry buttermilk pancakes with sausage or bacon, & scambled cheese eggs, the pancakes are the best pancakes you ever had 😋🥞
I really like their Chicken and Dumplings. Gosh, my Mom, God rest her soul would fry apples for breakfast in the fall when the apples came in in WV. So tasty with a big cat head buttered biscuit. Loved the guitar skillet.
When my daughter was in college we would take her to CB when we visited. It was a treat for us all to get together and have a decent meal. She so loved it because she was off campus and away from ‘school food’.
Drove cross country on vacation. We ate there twice. We appreciated the different option from McDs or whatever fast food that’s usually available. Liked it but haven’t ate there since. I can make eggs & toast etc at home.
You've gotta try out the catfish with the cajun/blackened seasoning. Makes me nostalgic for childhood dinners with my parents, they would both always get that and the grilled chicken tenders both with the Cajun seasoning!
I love Cracker Barrel, but it's mostly nostalgic for me. I grew up going there, and have so many happy memories there. The big plus for cracker barrel is the cost, it's a really cheap place to get a decent meal. I also love the atmosphere with the rocking chairs and checkers on the front porch, and the gift shop is fun!
I grew up in Ohio and we didn't have Cracker Barrel until the 90's I think. Back in the early-mid 80's every summer we would drive to Camden, Tennesee to visit my Great Aunt and we really looked forward to eating at Cracker Barrel. I remember the quality being much better then. Even 5 years ago it was better. Some items I used to love I stopped getting, especially after COVID.
Used to work here in the beginning of my restaurants career. This place is hell on the line lol I still can hear that machine printing tickets. This spot made me tough. Was always popping breakfast and lunch. The egg station was my fav. Cause you could float around and help expo and protein/pancake station. If you work here I respect the hell out of you lol
I have food allergies, so if I go out to eat breakfast I have to skip the meat. But Cracker Barrel has turkey breakfast sausage available, which is wonderful and much appreciated by me. I'll take biscuits any day over toast, biscuits and gravy with fried eggs on top is my favorite breakfast.
My Mom dragged us to every Cracker Barrel in the south back in thr 80’s, starting with the first one in Clarksville Tennessee. And my Mom could outcoook any cracker barrrel any day. She just loved going🩵
Only thing I dig from CB is their boxed mac n’ chee you can get from Walmart or any other grocery store. Love to gussy it up with sautéed garlic and shrimp.
Get the Momma's French toast breakfast with country sugar ham and fried eggs. You get 4 Texas French toast with "NO" confectionary sugar. Which I like cause I make a sandwich with the French toast, ham and eggs. Then the other two toasts I have it later for dessert. 😊
Momma's French Toast is my fav❣️Made with thick sliced sourdough bread!🤤 I have been able to replicate this at home. The syrup is good, but unfortunately not 100% maple like it was back in the day😕
Would love to see more reviews! Plus there are some RUclipsrs that have made their own hot sauces recently, including this guy named Paolo from Tokyo. Thought I'd shout him out to the Hot Sauce Boss! Another great treat Kevmo.
I worked at Cracker Barrel for 4 years the food is decent but can be made at home I would say almost everything ingredient wise can be bought at the grocery store
That’s too bad I had a great experience at Cracker Barrel in Salt Lake City and I have the chicken fried steak. It was outstanding. Sorry to hear that yours wasn’t that well. I hope it’s better next time you go. Cheers.
I had a road trip recently and was tempted to try this place. We didn't end up going and based on your review it doesn't look like we missed much. I've heard a lot about these places but have to say food and overall experience looks pretty mid.
Dude you never been to Cracker Barrel? I would have guessed you were a cook there or Waffle House for over 20yrs with how great your food looks. Keep serving up those great recipes man they look GREAT!
The thing about the chicken fried steak is that it doesn't seem hand breaded and has a generic taste. The smokieness of the gravy makes up for it a little.
I tried CB in PA after going to Hershey. Being from Long Island i had never even seen a CB. This was about 10 years ago but i distinctly remember it being not what i expected. The food was run off the mill & the maple syrup had a terrible after taste.
As I’ve grown up and come to find out that eggs are a deal breaker when trying out breakfast joints. I almost never order them anymore because I’ve never gotten eggs cooked the way I like em. They are always undercooked. There should never be clear runny whites in an over easy egg, even a sunny side up..
I've got to tell you Cracker Barrel used to be one of my favorite places to eat when given a choice of greasy spoons Cracker Barrel was at the top of the list. They always had good food decent prices and a good selection on their menu. Since the alleged pandemic their quality and selection has gone down quite a bit I only eat there one my mother-in-law gets a taste for their food. She still really likes it.
I'm a rather picky eater in the sense that I'll eat anything but I only really enjoy the stuff that's done really well. Surprisingly, I find Cracker Barrel to be pretty good most of the time. I give it a 7 or 8 out of 10 on pretty much every visit, but I don't get the kind of things Kev got on his visit. If I got a shell in my egg I might still go back, but there's no way they'd break the halfway mark with me in the rating. BTW, that syrup is not pure maple. Take another look. It says 100% Pure . . . Natural . . . Syrup. They don't even call it maple syrup. It's a mix of about half maple syrup and half Karo type syrup.
We don't have one near me, but when we went to Prescott, we tried it twice - for breakfast and again for dinner. Not impressed at all. The denver omelette was okay, bacon crispy. Steak was tough and the potato casserole was nothing.
My first time going to a CB is also the first time trying a chicken-fried steak. It was underwhelming. Gravy, and steak lacked seasoning. Needless to say, i still need to find me a well-made chicken-fried steak
Kev, they must have known you were coming and tidied up a bit. Cracker Barrel is the most over-rated diner in the USA. That gravy was salty as heck, wasn't it? I think you were just being nice. It's so salty it takes your breath away!
Recently ordered food to go. Was very disappointed. Got the meatloaf with mashed potatoes and corn. First they got my name wrong even after I spelled it to the person on the phone twice! Meatloaf size was generous but how do you mess up mashed potatoes? They were dry and very lumpy and had no flavor, 😅 the tablespoon of gravy on them did not help! I had even asked for extra gravy...didn't get it. I had 2 orders of the meatloaf, so they asked if I wanted biscuits or muffins. I said, one with biscuits and one with corn muffins...what did I get both with biscuits. Their receipt even has a place where someone initials it to verify the order, apparently they don't actually check it! Will think twice before going back. Have always enjoyed it in past!
Sucks they put too much onion in your hashbrown casserole. That’s usually my favorite thing. I used to sub out my apples for extra casserole and put my over medium eggs on top.
I found that lately, within the last year, the food is served cool or just right out cold. I hate sending my food back so I just decided to stop going there.
Yeah you are right. I remember just asking one day “do you have regular hash browns” and they do. Hopefully their choices haven’t changed and it doesn’t make any sense that it’s not on the menu anywhere
Хобби
As someone who grew up in The South, I have a soft spot for the ole CB. I don't think anyone would ever argue that it's fine dining or a "must try" or whatever, but I think it's just a great option for a wholesome, warm, comforting, stick to your ribs sort of meal that is reasonably good quality and won't break the bank, particularly on a road trip! Trips to grandma's house in Chattanooga were the time we most often went to Cracker Barrel when I was a kid since it seems like there is one at every exit down south. 😁
Totally! I have only ever been once, but I distinctly remember the chicken being SOOO good. And the waiter was so nice and cute personality-wise, he told us to call him "sparky" which was so quaint haha.
Really nice first time experience, I always remember those two things when I went and I'm pretty forgetful in general 😅
Chattanooga Native and I appreciate you expressing your experience. CB for the win! 👏👏👏👏
CB is barely one step up from waffle House!!
@@docholliday4546Waffle house is amazing tho lmao
I made a longer more heartfelt comment but my phone's touchscreen bugged out and effectively closed youtube and deleted the comment. Ugh.
I just wanted to say that before my Grandma died at almost 94 years old and basically half-raised me. She would take me Cracker Barrrel all the time. So much so that she used to think it was my favorite restaurant lol 😅
I liked its as much as the next guy but I always thought it had too much salt, pepper and fat but still came out tasting really bland somehow. Like rich, salty and with a lot of black pepper but bland. Anyway she loved the chicken fried steak and their specials. I liked it just fine but didnt love it.
That woman died thinking I loved Cracker Barrel.
Yo, I appreciate this video. I live outside the US and have been thinking about trying it. Thanks for your honest review 🙏🏽
Awesome quick-style restaurant review, more welcomed!
👌🎸
You need to try all of their sides, they are to die for; the best sides in food restaurants.
Good honest review, don’t get that a lot. Thank you for sharing this experience. Hope you got a refund for that eggshell, and I enjoy these sorts of videos that differ from your usual ones. 👍🏿
I've stated this before...You are the Bob Ross of cooking...Go get that Bob Ross plushie my guy!!!...I'm dead serious...You have helped with my insomnia majority of the time...Thanks yo 🙏🏼
those stewed apples sound good and unique
reminds me of these diced stewed apples my mom would make for crepe filling
Meals with the fam are the best I never take them for granted awesome sir!
CB isn't fine dining, it's more of a cook to order buffet if that makes sense. I worked at one for about 2 years and I can 100% say the employee meals are the same size as customer portions. Never left work hungry and usually had enough left over for a second dinner after work. Back when I was there we got 50% off if we ordered off the clock and that applied to bringing your whole family once a month also. CB may hot be the best but it is hands down best for comfort food especially in the colder months. I'm waiting for the chicken and beef campfire dinners to come back around fall
If you havent tried a chicken fried steak, put it on your to do list. Classic southern staple
Agree.
Thanks for bringing us along! Always a pleasure :)
A Fan of Cracker Barrel! 👍😃
The maple syrup is amazing, the hashbrown casserole is awesome. The pancakes with the crispy edges are awesome.
I love the place during winter, fireplace going.
A few years back, wife and I went to Colonial Williamsburg, I'm a nerd of that era. Everything is so expensive there.
Found a cracker barrel near town. We are from PA but CB in Virginia, servers are so kind and pleasant.
The peach sweet tea is like crack to me. CRACK!
Big crack fan eh? I feel you, I had a friend that was a crack addict. Cool guy, you just wouldn't let him in your house.
@@BriarLeaf00 lol.
Cracker Barrel pancakes are the best ever!!!
I’m not a pancake fan but it sounds like I need to try these.
@@oldscoolkevmo they cook them in a ton of clarified butter and it gets the outside edges crispy. They put a huge dollop of butter on top and it’s so over the top and delicious
I used to love their food when I was a kid, I would always get their steak and eggs but ive noticed the last time I ate there with my mom and my six year old, that the food really gone down hill. I didn't have steak but I had the fried chicken and it was very dry. I really enjoy your recipes on your channel, looks delicious
Yeah, it's terrible now. They just hire drug addicts and stuff. Decent people can't afford to work there and spend 4 to 8 hours there
I'm so stoked we got a Cracker Barrel!
I've been wanting to go try it.
I've been wanting to try cracker barrel for weeks now, so I appreciate the honest review
Its worth it
Cracker barrel is the bomb. Breakfast is good. The smoked sausage and the biscuits and gravy are really good
If you go there or when you go there get the blueberry buttermilk pancakes, they are so delicious 😋 & get bacon or sausage & cheese eggs with it, its the only thing I eat from there.
Perfect review, the apples and personal syrup are always the best parts for me 😂
I'm from the South and from a city with pretty popular cuisine. I still love CB. They keep their prices low. The menu is great for Southern food. The quality to me is a little heightened cafeteria style, but that's not a bad thing for the price and if it's just what you need.
I always get the gravy on the side when I get the chicken fried steak. My fave breakfast type meal is: blueberry pancakes with a side of bacon and fried apples. Try the cornbread if you don’t like biscuits
Little did I know that this is the only content I’ll ever need. 👍
Kev you should of got the the blueberry buttermilk pancakes with sausage or bacon, & scambled cheese eggs, the pancakes are the best pancakes you ever had 😋🥞
I really like their Chicken and Dumplings. Gosh, my Mom, God rest her soul would fry apples for breakfast in the fall when the apples came in in WV. So tasty with a big cat head buttered biscuit. Loved the guitar skillet.
When my daughter was in college we would take her to CB when we visited. It was a treat for us all to get together and have a decent meal. She so loved it because she was off campus and away from ‘school food’.
Drove cross country on vacation. We ate there twice. We appreciated the different option from McDs or whatever fast food that’s usually available. Liked it but haven’t ate there since. I can make eggs & toast etc at home.
Grew up with Cracker Barrel. My favorite. We have them all over in Tennessee.
You've gotta try out the catfish with the cajun/blackened seasoning. Makes me nostalgic for childhood dinners with my parents, they would both always get that and the grilled chicken tenders both with the Cajun seasoning!
I love Cracker Barrel, but it's mostly nostalgic for me. I grew up going there, and have so many happy memories there. The big plus for cracker barrel is the cost, it's a really cheap place to get a decent meal. I also love the atmosphere with the rocking chairs and checkers on the front porch, and the gift shop is fun!
I agree the gift shop was fun!
Most accurate experience of cracker barrel. been there a fee times and you nailed it.
Love these longer style videos! Good stuff! Thanks Kevmo!☮️😎
I absolutely adore cracker barrel. Foods good. Store is cool, I'm almost 50 but it takes you back to a different Era.
Great stuff mate , have an awesome time with your daughter's and parents
I grew up in Ohio and we didn't have Cracker Barrel until the 90's I think. Back in the early-mid 80's every summer we would drive to Camden, Tennesee to visit my Great Aunt and we really looked forward to eating at Cracker Barrel. I remember the quality being much better then. Even 5 years ago it was better. Some items I used to love I stopped getting, especially after COVID.
Used to work here in the beginning of my restaurants career. This place is hell on the line lol I still can hear that machine printing tickets. This spot made me tough. Was always popping breakfast and lunch.
The egg station was my fav. Cause you could float around and help expo and protein/pancake station.
If you work here I respect the hell out of you lol
Next time, order both cornbread & biscuits. I always get both when they are available with your meal. Doesn't cost extra.
Wish I woulda got a picture with you in the airport man! Love what you do, keep spreading positivity into the world
Love Cracker Barrel
I have food allergies, so if I go out to eat breakfast I have to skip the meat. But Cracker Barrel has turkey breakfast sausage available, which is wonderful and much appreciated by me. I'll take biscuits any day over toast, biscuits and gravy with fried eggs on top is my favorite breakfast.
My Mom dragged us to every Cracker Barrel in the south back in thr 80’s, starting with the first one in Clarksville Tennessee. And my Mom could outcoook any cracker barrrel any day. She just loved going🩵
Only thing I dig from CB is their boxed mac n’ chee you can get from Walmart or any other grocery store. Love to gussy it up with sautéed garlic and shrimp.
In my area they have a very cool cast iron with an eagle on it.
I've never been, I'd love to try them... 👍🌻
In my neck of the woods, we call that casserole "funeral potatoes". The onion is put in raw, no saute beforehand, so it packs a whollop.
How disappointing for you. Can't comment otherwise as I'm from UK but enjoy your channel. What a treat!
My favorite restraunt chain. Glad you enjoyed i love watching your videos.
The used to have catfish as a breakfast meat option…I like that with scrambled eggs and corn muffins instead of biscuits.
Get the Momma's French toast breakfast with country sugar ham and fried eggs. You get 4 Texas French toast with "NO" confectionary sugar. Which I like cause I make a sandwich with the French toast, ham and eggs. Then the other two toasts I have it later for dessert. 😊
Momma's French Toast is my fav❣️Made with thick sliced sourdough bread!🤤 I have been able to replicate this at home. The syrup is good, but unfortunately not 100% maple like it was back in the day😕
awhh haha, I’m sorry your Cracker Barrel experience wasn’t par. Hoping that next time it’s better!
Uncle Herschel and apple butter biscuits for the win.
That is my EXACT CB order, lets go!
Would love to see more reviews! Plus there are some RUclipsrs that have made their own hot sauces recently, including this guy named Paolo from Tokyo. Thought I'd shout him out to the Hot Sauce Boss! Another great treat Kevmo.
Nice review. I have never been to Cracker Barrel.
Very similar experience with the eggs. I also found everything to be intentionally bland aside from the gravy.
I worked at Cracker Barrel for 4 years the food is decent but can be made at home I would say almost everything ingredient wise can be bought at the grocery store
That’s too bad I had a great experience at Cracker Barrel in Salt Lake City and I have the chicken fried steak. It was outstanding. Sorry to hear that yours wasn’t that well. I hope it’s better next time you go. Cheers.
chicken fried steak is my go to when i try a new spot for breakfast.
I had a road trip recently and was tempted to try this place. We didn't end up going and based on your review it doesn't look like we missed much. I've heard a lot about these places but have to say food and overall experience looks pretty mid.
Dude you never been to Cracker Barrel? I would have guessed you were a cook there or Waffle House for over 20yrs with how great your food looks. Keep serving up those great recipes man they look GREAT!
The thing about the chicken fried steak is that it doesn't seem hand breaded and has a generic taste. The smokieness of the gravy makes up for it a little.
I saw cracker barrel review and almost kept scrolling till i saw it was kev! 😂
Sweet Tea is King in The South. Obviously not healthy, but I LOVE it so much!!
Hell yeah. Great stuff. Love it.
Thanks for the review
There sirloin steak tips are really good. Also the pancakes are pretty good.
Yo! You should do a chicken cordon bleu recipe video. Super easy; chicken, cheese and ham. It’s amazing and I know you’d love it 🔥🤘👍
Pancakes are best for breakfast at CB. For dinner you gotta try the meatloaf or catfish.
Your curls are so cute man!
I tried CB in PA after going to Hershey. Being from Long Island i had never even seen a CB. This was about 10 years ago but i distinctly remember it being not what i expected. The food was run off the mill & the maple syrup had a terrible after taste.
Do they not have Cracker Barrel out west? It’s always been a classic staple to me in Fl
I really love this place❤
As I’ve grown up and come to find out that eggs are a deal breaker when trying out breakfast joints. I almost never order them anymore because I’ve never gotten eggs cooked the way I like em. They are always undercooked. There should never be clear runny whites in an over easy egg, even a sunny side up..
I feel ya on the damn eggshells! I abandon ship mid chew anytime that happens. Those apples looked delicious
I heard they are a new place. Glad ya got in early on it. How,was it??
I've got to tell you Cracker Barrel used to be one of my favorite places to eat when given a choice of greasy spoons Cracker Barrel was at the top of the list. They always had good food decent prices and a good selection on their menu. Since the alleged pandemic their quality and selection has gone down quite a bit I only eat there one my mother-in-law gets a taste for their food. She still really likes it.
Hashbrown casserole FTW...😋
They made that cast iron guitar just for Kev.
I'm a rather picky eater in the sense that I'll eat anything but I only really enjoy the stuff that's done really well. Surprisingly, I find Cracker Barrel to be pretty good most of the time. I give it a 7 or 8 out of 10 on pretty much every visit, but I don't get the kind of things Kev got on his visit. If I got a shell in my egg I might still go back, but there's no way they'd break the halfway mark with me in the rating. BTW, that syrup is not pure maple. Take another look. It says 100% Pure . . . Natural . . . Syrup. They don't even call it maple syrup. It's a mix of about half maple syrup and half Karo type syrup.
I luv your videos Kev, you seem like an old friend
We don't have one near me, but when we went to Prescott, we tried it twice - for breakfast and again for dinner. Not impressed at all. The denver omelette was okay, bacon crispy. Steak was tough and the potato casserole was nothing.
Coming from a 7 year back up cook. Covid really changed Cracker Barrel for the worst
My first time going to a CB is also the first time trying a chicken-fried steak. It was underwhelming. Gravy, and steak lacked seasoning. Needless to say, i still need to find me a well-made chicken-fried steak
Try the fried shrimp and raspberry lemonade next time.
Kevmo what's up with the micro-seizures after that 1st bite of chicken. LOL
Yep that’s me.
Kev, they must have known you were coming and tidied up a bit. Cracker Barrel is the most over-rated diner in the USA. That gravy was salty as heck, wasn't it? I think you were just being nice. It's so salty it takes your breath away!
Recently ordered food to go. Was very disappointed. Got the meatloaf with mashed potatoes and corn. First they got my name wrong even after I spelled it to the person on the phone twice! Meatloaf size was generous but how do you mess up mashed potatoes? They were dry and very lumpy and had no flavor, 😅 the tablespoon of gravy on them did not help! I had even asked for extra gravy...didn't get it. I had 2 orders of the meatloaf, so they asked if I wanted biscuits or muffins. I said, one with biscuits and one with corn muffins...what did I get both with biscuits. Their receipt even has a place where someone initials it to verify the order, apparently they don't actually check it! Will think twice before going back. Have always enjoyed it in past!
Sucks they put too much onion in your hashbrown casserole. That’s usually my favorite thing. I used to sub out my apples for extra casserole and put my over medium eggs on top.
Good times , looks like a step above grand slam from dennys
Kev, are you ok man? I saw you twitching a little bit
I found that lately, within the last year, the food is served cool or just right out cold. I hate sending my food back so I just decided to stop going there.
Well done for keeping it real.
Hash brown casserole isn’t the only option. You can ask for regular hash browns
I didn’t see it on the menu?🤷♂️
Yeah you are right. I remember just asking one day “do you have regular hash browns” and they do. Hopefully their choices haven’t changed and it doesn’t make any sense that it’s not on the menu anywhere
Would be cool to remake the dish you ate. Know it would be a thousand times better
I live the cornbread from CB! You need to try it.
It’s on the list
Try the Sunday chicken it's amazing
Chicken and dumplings is fire there.
Is that the one in Sacramento ? On howe Ave
Gotta go at lunch and get the chicken and dumplings
I feel only the best restaurants butter the toast! 😊
LOVE cracker barrel
The Fried Chicken never fails there. Try the cornbread as well.
Will do!
@@oldscoolkevmo but ya gotta get it on Sunday
2:34
I love biscuits