I tried your recipe today and it was a success. Initially I thought I would have failed because the surface of my dough is not smooth and it did not look like yours after left for rise. But it turned out great. BTW, I replace sausage with luncheon meat😊
I thought my dough fail because when I did windowpane test , the dough tear. What have done wrong? But after baking the result is soft❤! Thank you for the recipe. Hope you make more videos
Love this recipe, thank you Mdm Kwa. Btw can I leave the dough to proof overnight with the egg and milk already added in? Or only add egg and milk the next morning? Thank you
Karena lihat video katrine kwa jadi ikut beli mixer kitchen aid. Tapi tidak tau cara pakai untuk adonan roti. Pakai kecepatan berapa ya supaya mixer tidak cepat rusak.
我以你这个食谱做了很多次，每一次都非常成功而且很好吃🥰就算是蛋糕的食谱也好，做出来的成果也是非常棒，这么多个频道 最喜欢你了😁
This is the best recipe ever, so soft and fluffy. Thank you.
I had tried lots of recipes before, but this is the BEST one in RUclips , highly recommended. Thanks for sharing the recipe :)
昨天做了，非常的松软..谢谢老师的食谱
Hi Katherine! Thank you for sharing this wonderful recipe. My son loves bakery sausage buns, and your recipe proved to be better! Thanks a lot!!!👍🙌
Thank you Madam Kwa for sharing your recipe.
I tried your recipe today and it was a success. Initially I thought I would have failed because the surface of my dough is not smooth and it did not look like yours after left for rise. But it turned out great. BTW, I replace sausage with luncheon meat😊
Thank you Kathrine Kwa
Wonderful recipe...made this last week...turn out soft & nice...gonna make another round this week...tq Kathrine!
Sounds great!
I made this yesterday and it turned out beautifully! Thank you😍
一定要用湿巾盖10分钟吗老师 可以只静放？ 求回复🙌
I thought my dough fail because when I did windowpane test , the dough tear. What have done wrong? But after baking the result is soft❤! Thank you for the recipe. Hope you make more videos
I made twice everyone love it so yummy and soft thanks for sharing
Love this recipe❤️. Thanks
Thankyou is Sausage Buns nice yummy 👍👍👍👍👍
Look delicious I want to try too, can I used self raising flour or all purpose flour
Thank you for the recipe i love it..thanks one's again..
HI ! KATHRINE KWA ! THANK YOU ! LIKE !
Your buns look gorgeous! They're so soft and flavourful💗
I did today...it's turn up superb....tks Katherine..btw i proofing the dough overnite. N shape it in the morning 😊
Did you proof the dough overnight with the egg already added in? Or add egg and milk the next morning?
@@SH-rh3ib yes...everything added in
@@nisha5360 thank you!
请问老师，可以将普通面粉也换去高筋面粉吗？分别在哪里？
Thank you for your sharing. I will try soon....God Bless...
Smlm baru buat roti kelapa... esok nk try ni plk
很好吃，又香。😘👍🏻👍🏻👍🏻謝谢你
Delicious👏👏🍀🌷😍😍thanks
I tried making this! My girls love it so much. Thanks teacher! 😆
Thank you
老师，，😋有乌達面包吗？
乌達面包好好吃哦😋😆🥰
Love this recipe, thank you Mdm Kwa. Btw can I leave the dough to proof overnight with the egg and milk already added in? Or only add egg and milk the next morning? Thank you
Can I add less sugar because I am a little bit worried about my sugar intake these days???
老师，中种面团的面包粉可以用高筋面粉的对吗？
hi there, I do not have a machine to mix the dough. Can all these be done by hand?
Sure you can use your hands to knead the dough
Hi, just asking. The sausage need to boil it or not?
Each ball how many gm
How much does the recipe make? Thanks in advance ☺️☺️👍🏻
Super! Yummmyyyy
Thank you so much. It’s taken best part of the day for me to make this but well worth it.
I don't have any bread flour. Can I use just plain flour?
I have used various types of flour, it actually comes out similar. I also use all purpose flour, it works too.
我弄到两盘，可以一起烤吗？要换位置吗？我上面那一盘很美，下面那个好像没有熟和上色，请问要怎样呢？
老师可以直接用高劲面粉吗？普通面粉也换去高劲面粉。
Sausage bun my fav!
请问烤面包要开风扇吗？是中层烤吗？
中种面团～可不可以晚上做了放冰箱明早才弄呢？
可以
好的。谢谢你💕
Uhmmmmm....tiene una pinta estupenda...
great video! they look just like the ones at a hong kong bakery store :)
请问中种面团需要揉多久？
I bake this sausage buns today. They are delicious but I find the proofing parts too long and tedious
О! ПРЕКРАСНО! ЭТО ЛЮБЯТ ДЕТИ!
Madam kathrine kwa besok i nak try ...😊😊
希望会有乌達面包的视频
Hi,can I replace condensed milk with milk powder?
Sure
@@KathrineKwa thanks for your reply!the quantity is same as condensed milk too?
Hi!如果没有炼奶可用奶粉吗？
可以
好的！谢谢你😊
老师，为何面包粉还要参普通面粉?
Wow yummy 👍👍👍👍
樓主你好，你做的麵包很出色，超讚。因疫情市面缺乾酵母，已脱市整整一月，我只有自發的酵種 (sourdough starter), 能否介紹一些 sourdough 的軟包呢？ 謝謝。
面包粉就是高筋面粉吗？
Giselle Leong 是的
I'm a vegetarian but these look tasty 👍🏆
I wish could try this now.. 🤤🤤🤤
請問你用的是哪个牌子的廚師机呢？好用嗎？
Can I fry this dough?
可以做一半的份量吗？
Where can I get that big silicon mat like yours?
Amazon)
为什么我做好后的面团比较硬呢？不像您视频里面看起来那么软和
粉的吸水量不一样，有些粉需要多加水
Can I use milk instead of Condenses milk?
Sure
so much thank you , lm gonna try tomorrow
Amazing
Karena lihat video katrine kwa jadi ikut beli mixer kitchen aid. Tapi tidak tau cara pakai untuk adonan roti. Pakai kecepatan berapa ya supaya mixer tidak cepat rusak.
medium speed
請問3.16那邊是把發酵2小時的麵團全部分幾個然後放進去嗎
我也是想问这问题呢。 有人可以回答吗？ 谢谢
是的
楼主会做pizza吗 期待😊
😍😍😍
hallo madam katherin kwa
good night
looks very yummy.....👍👍👍
COUNTER INDRAPRASTA good night
@@KathrineKwa 😊
ممكن ترجمه عربي ☺
Can replace condensed milk to normal milk?
Sure
Very niceL
Can I change plain flour to bread flour?
Yes you can
Delicioso 😋😋👋👋👋👍👋🇧🇷 🇧🇷
👍👍
Enak lembut trimakasih ya amin TUHANYg balas
😋
请问一定要用高筋面粉吗？普通面粉可以吗？普通面粉能做成面包吗？
普通面粉也是可以做，只是口感不一样
@@KathrineKwa 好的，谢谢你
如果没有打面团的机器，要怎么搓面团呢？
用手搓
Kathrine Kwa 那请问是要搓多久？搓到怎样才算好了？
Lool porcaya çok benziyor 😁 (bide çok lezetli duruyor😋)~
中种法
1
Bell0s😚😚😚😁😅🤣🙄
Im a Chef. Nonsense... No need bread flour.
Bohit0tod0s😬😷🙆♀️
老师，那个做法的食谱是跟着g的还是几tsp的
👍👍
👍👍