Just add vinegar (apple). Not many people know this secret! My Spanish grandmother taught me!

Just add vinegar (apple). Not many people know this secret! My Spanish grandmother taught me!
Incredibly airy, tasty and soft bread. Just add apple cider vinegar. Not many people know this secret! Try baking this delicious bread with airy dough. The cake is fluffy, like down 👌. A new recipe that my Spanish grandmother taught me. Simple, cheap and very tasty. If you have flour, water and vinegar at home, make this simple and delicious bread recipe. It's so simple. You will be amazed by this new bread baking trick. They are so delicious. My family's favorite bread. Cook with pleasure!
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Cooking recipe and ingredients:
380 ml of warm water.
1 tablespoon of sugar.
8 g of dry yeast.
Mix well.
Leave for 5 minutes.
Mix.
Add 20 ml of apple cider vinegar.
50 ml of vegetable oil.
Mix all ingredients.
Sift 600 g of flour (all-purpose flour).
1 teaspoon of salt.
Mix well.
Knead the dough until it is medium soft.
Form a ball.
Grease the cup with vegetable oil.
Cover with food-grade film.
Cover with a towel and set aside in a warm place for 1 hour.
The dough rose well. Airy like down 👌.
Knead the dough until smooth.
Form a ball.
Divide into 2 parts.
Roll them into a ball.
Leave in a warm place for 10 minutes.
Roll out the dough to the desired size (30-45 cm).
Roll up.
Secure the edges.
Place on a baking tray lined with baking paper.
Shape the second loaf in the same way.
Repeat after me, it's very simple.
Cover and leave for 20 minutes.
Lubricate the surface with water.
Flour.
Make an incision with a blade or sharp knife.
Bake in an oven preheated to 180°/356°F for 30-35 minutes.
It all worked out.
Wait until they cool down.
It was very simple and easy.
mmm... how beautiful.
We don't buy bread anymore!
It's so simple you'll want to do it every day.
I recommend making this recipe.
Don't forget to like + subscribe, see you in the next video!
Enjoy your meal!
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#recipes_from_Olga
#recipes
#Bread

[@przepisyodolgi]

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Terimakasih videonya saya ibu rumah tangga sangat senang membuat roti untuk kedua anak saya sukses terus salam hangat dari Indonesia subtitle bermanfaat secara detail 😊😊👍👍😊

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@@partigito3444
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[@yassinbakr8501]

@@partigito3444
Saya meminta Anda untuk mencabut peringatan tersebut, karena saya seorang ibu rumah tangga dan ini adalah satu-satunya pekerjaan saya, dan saya berjanji kepada Anda bahwa hal ini tidak akan terjadi lagi.

[@capitan1611]

Испанские бабушки- это хорошо.Мы выпекаем хлеб по рецептам русских бабушек.Получается отлично.😊

[@annamodozynska4447]

Super przepis, sama robię ocet jabłkowy, dobry sposób na jego użycie ❤

[@caridadalcolearubio7835]

Me gusta mucho la explicación de la forma que se hace el pan lo haré seguro que esta muy rico

[@marciofubachagas7710]

Amei esse pao com certeza irei fazer ❤ obrigada

[@renelipsey8458]

😊 Lansing, Michigan, USA looks yummy.

[@marthahernandez8303]

Me encantan sus recetas, especialmente que son sin voz y con explicaciones claras. Muchas gracias. Bendiciones. Desde Costa Rica, Centro América ❤

[@mercedesschoenemann9309]

Muy bueno. Desde Argentina.

[@kamilebayramova2725]

Super ❤

[@adrianalujan9405]

Muchas gracias!! Todas tus recetas son muy buenas desde Argentina 🇦🇷 saludos cordiales ❤

[@przepisyodolgi]

Thank you 💕💖💖

[@rosahiguera5466]

Te veo desde España , trabajas muy bien las masas , me gusta todo lo k haces , a mí tambien me gusta hacer pan.😂

[@user-cw9fd9cm7n]

Viendo desde Santiago de Chile!!

[@sirius____]

Tarifinizi mutlaka deneyecegim ellerinize,emeginize sağlık ❤

[@Vichenzo389]

Muy buena tu receta! muchas gracias saludos

[@przepisyodolgi]

😊🙏💖

[@gabymarin5547]

Divina masa

[@gladyscruz2186]

Hola gracias por compartir. Al usar levadura seca como puedo saber si aun esta buena? Gracias

[@YozBahcem]

Maşallah Elinize emeğinize sağlık Harika görünüyor Afiyet Şifa olsun❤😊

[@asumanorhan9055]

Elinize emeğinize sağlık
Teşekkürler

[@nilimakirasoi]

Amazing recipe excited to try super tasty 👌👌👌👌👌💕💕💕💕🎉🎉🎉🎉🎉🎉

[@Creative..Cuisine..Adventures]

👍wonderful recipe - it's delicious💯❤

[@jade39915]

Çok lezzetli görünüyor ,ilk fırsatta deneyeceğim tesekkurler

[@normarapalo3722]

Gracias

[@esmeralde0651]

Super conseil merci

[@przepisyodolgi]

Merci💖💖💖

[@user-iw9cl8xm9z]

У вас все рецепты замечательные? Использую с удовольствием! Россия Воронеж.❤

[@przepisyodolgi]

Спасибо 💖

[@nancybryan5989]

Watching from Connecticut!

[@jozefabarnas5849]

Musze sprobowac upiec
Dxiekuje za porsdy
Pozdrawiam z podkarpacia

[@przepisyodolgi]

🙏💖🙋‍♀️

[@attilahuno5538]

Bom Dia, posso substituir a farinha de trigo, por outra farinha, como de aveia, integral etc... Obrigada!

[@user-jo5ze1gq3e]

СПАСИБО!!! РЕЦЕПТ СУПЕР!!!

[@raksha1940]

Thanks for sharing. I will definitely try your recipe❤. from Toronto 😊

[@przepisyodolgi]

Thank you 💖

[@user-ol7nr6qe4p]

Спасибо За Рецепт и Показ Да Благословит Господь Вас Здоровье Вам

[@przepisyodolgi]

🙋‍♀️🙏💖🌹

[@lujzaferkovaferkova9764]

Super 👌😋🍞🥰🥰👏

[@nicole-qv3mh]

Du Québec merci
Simple à faire ❤

[@yemeksablonum]

Harika oldu

[@Diane57429]

Wonderful Recipe! Made this bread yesterday and it turned out great 😊

[@przepisyodolgi]

🙋‍♀️🙏💖🥰

[@radanagarnolova1792]

Parece muy rico 😋, voy a probar hacer unos, de Canarias

[@alessandracaprio8910]

Brava lo provo a fare

[@maria76882]

Vyzerá to chutne. Ďakujem

[@przepisyodolgi]

🙋‍♀️🙏💖

[@kheiraaqoun279]

Do you use the brown or the white flour.
Thank you 🎉

[@lucidovigo5732]

Mogi Guaçu SP
Meu nome e Luci
Gostei de sua receita
Obrigado tenha uma boa tarde.

[@przepisyodolgi]

👩‍🍳💕🙋‍♀️🙏💖

[@NIEBO63]

Lubię jak filmik jest dokładnie,bez pośpiechu objasniany,Gabi

[@danielatodaro8295]

Veramente belli da vedere devono essere buonissimi lo farò il pane grazie della ricetta Ciaooo Daniela Italia Venezia

[@helenacierna5478]

Zaujíma ma akú múku použiť 🤗

[@veraprijic3558]

Iz Beograda! Hvala na receptu!

[@przepisyodolgi]

🙋‍♀️👩‍🍳💕

[@petricanegru7338]

Super♥️

[@przepisyodolgi]

🙋‍♀️🙏💖

[@antoniaruiz2511]

Desde Madrid en España

[@nermin89]

Ellerinize sağlık 🌺🌹

[@user-kr1vs7xs8i]

Уже года три пеку хлеб по этому рецепту, не знала, что он испанский!

[@EmmasFamilyKitchen]

Dear friend, your recipes look fantastic❤❤❤❤❤and I appreciate your sharing. I will become your subscriber.🎉🎉🎉🎉🎉🎉

[@user-qm6be2ez5i]

Thank you from Srbija🎉

[@user-uk8nf5io6s]

Привет из Самары. Попробую испечь

[@jucireneaguiar5199]

Essa massa dar pra fazer aquela massa folhada filó que vcs fazem.

[@user-ik2rn2zf7g]

Тошкент ❤❤

[@anaiviscambar5550]

Hola,pudiera sustituir el vinagre x cualquier otro q tenga en casa,saludos desde 🇨🇺 y muchas gracias x compartir sus recetas

[@user-gb1gy6pd7l]

Я могу вам обьяснить, можно без уксуса но приготовить на опаре, опара должна бродить 2-3 час. Можно дрожжи делить по полам, одно половину добавляем в опару а вторую половину в тесто и месите тесто дайте подняться и делать обминку, второй раз пусть подниметься и можно формовать изделия.

[@lovanimotta]

❤❤❤❤ Delícia de receita 😊😊

[@muratkalkan1360]

Güzell

[@marcelopuca6684]

Salta (Argentina)😋

[@leylaeghbali2271]

Thank you i love the way you teach so clear so neath❤❤❤❤

[@przepisyodolgi]

Thank you

[@juliabg9322]

Dziękuję za przepis, spróbuję upiec taki chlebek na Wielkanoc. Polska Bydgoszcz ❤

[@kheiraaqoun279]

Thank you from Jordan🎉

[@przepisyodolgi]

💖👩‍🍳💖

[@user-gb1gy6pd7l]

А что в Иордание тоже пекут хлеб?

[@carmenacevedo553]

El vinagre de alcohol es igual ?muy bueno se ven.❤

[@ligur154]

Me pregunto qué papel juega el vinagre dentro de esa preparación

[@kataraguz700]

Gledam iz Zagreba jako je dobro

[@martonneszabo1512]

Nagyon tetszik, mert egyszerű. Tóalmásról,Magyarországról nézlek.

[@veronikaberg8945]

Thank you.
How do by taste lemon?
Thanks 😊

[@user-px1jz1xo8m]

Interessante

[@henrykaplaskocinska786]

Super pokaz dziekuję

[@marnelaspasovici2319]

Foarte interesant din Brasov🎉

[@igorkaiser8804]

Leipzig / Germany

[@stelastela5605]

❤❤❤❤❤❤

[@meylunebilici2951]

elerinize sağlık

[@user-pq6fw8pj5r]

감사합니다 ❤❤

[@przepisyodolgi]

😍😘💖

[@dennadenna865]

Браво

[@user-vf5ev3ke5b]

Очень познавательно, класс привет из Молдавии

[@clockk2008]

From Taiwan!

[@alejandracarbajalpadilla1366]

Hola buen día su pan es como el de caja

[@virginiaharsean3029]

Multumesc pentru reteta.

[@user-gb1gy6pd7l]

Вы молдованка? Я предлогаю вам поговорить с жителей пенсионого возроста в Молдове, там очень вкусно готовят и пекут но без уксуса на опаре. Я когда бываю там, всегда встречаюсь и общаюсь с пожилыми жителями. А иногда даже печом вместе.

[@JoaoPedro-qm2nc]

Cidade de Barueri no Brasil.

[@rozanahlastec5821]

❤❤❤ from Slovenija

[@carmenalvarez6981]

Muy bueno gracias por compartir!!!❤😘

[@przepisyodolgi]

🙏💖🥰

[@elenasanchez5404]

Barcelona España 🎉

[@mariainezdcintra7018]

Hummm... deve ser uma delícia! ❤

[@przepisyodolgi]

💖💖💖

[@user-wi2eb9je3j]

روعه والله

[@przepisyodolgi]

🙏💕👩‍🍳

[@carolinepathy3056]

Thank you.
Why do we need to use vinegar?
What’s the purpose?
Please advise.
Thank you.

[@triwahyuni4095]

Bolehkah di ganti dengan tepung gandum atau di campur dengan tepung gandum.

[@user-zd8pc7jx7g]

עובדה ותכניקה מעולה אהבתי תודה

[@przepisyodolgi]

😊🙏🌸🥰

[@user-hp6hr7zh3n]

Мариуполь, спасибо, сделаю.

[@user-ds1nx4wf4z]

Se puede hacer la receta, en vez de harina común , harina integral?

[@sriwulan1958]

Bandung, West Java, Indonesia 🇮🇩

[@przepisyodolgi]

💕🥰💖

[@user-ew3fg5wx5d]

Минск.Спасибо!!

[@przepisyodolgi]

🙏🙏🙏

[@marciofubachagas7710]

Ola pq o vinagre na Massa ❤

[@LefkiStasinopoulou]

❤

[@user-bv8ij4lb8q]

Veľmi zdĺhavý proces neviem aby mladé mamičky mali toľko času aj keď to vyzerá lacné a jednoduché.

[@user-vc5zl4jn4o]

Совсем не длительный ,пока тесто поднимается, можно чем то другим заняться.

[@vioricasuciu7291]

Toronto

[@user-wy4hr4ow5g]

Bursa,dan saygılar Elinize sağlık

[@user-hd7db1jw5f]

❤❤❤

[@przepisyodolgi]

🙋‍♀️🙏💖

[@user-fj2ys8zo3c]

Спасибо.

[@user-nx5ww6xv6v]

Рада, что испанские бабушки знают рецепт русских бабушек! 😊

[@okatava13]

😂😂😂👍

[@adelelounes2824]

Bonjour merci pour cette recette mais je voudrais comprendre pourquoi vous mettez du sucre merci 😊❤

[@carlapapalia5752]

Si mette lo zucchero per attivare il lievito....io lo metto sempre in tutti gli impasti...anche per fare la pasta della pizza. 😊

[@elianaaparecidapereira6261]

Brazil🇧🇷

[@przepisyodolgi]

👩‍🍳💖💖

[@gladyscruz2186]

Para que se usa el vinagre? Gracias por responder 🙏

[@user-iw9cl8xm9z]

Даёт пышность!

[@annapetrova8251]

Ocot slúži v kysnutom ceste proti plesni.

[@tantaracaru4496]

Pentru ce folosim otet care-i rolul lui?

[@mangalailove9995]

How long can a packet of yeast be kept, when not using?

[@mreshma7]

Chennai, tamil nadu, india

[@liudmylamakarchuk8382]

Дякую,цікаво💛💛💛