How to panel a cake with fondant
HTML-код
- Опубликовано: 25 янв 2018
- How to panel a cake with fondant
tool that i used:
Innovative Sugarworks Mini Soft Tip Sugar Shapers Cake Decorating Tools (6 Pack), Light Gray
amzn.to/2k4dbPZ
Double-Sided, Self-Healing Rotary Mat
amzn.to/2m2chbb
Ateco 612 Revolving Cake Decorating Stand, 12" Round, Cast Iron Base with 1/8" Aluminum Top
amzn.to/2n0aDCt
Cake Boss Decorating Tools Precision Cutter
amzn.to/2nwJXx7
Music from RUclips Audio Library Хобби
My first paneling turned out great!! Thank you so much!! 😊
You made it look so easy👏🏽👏🏽👏🏽
Wow this is super nice!
Thanks very much for the video
So good
Thank you for sharing
Thank you so much for the video, will the fondant sweat since you placed the cake in the fridge before covering?
Gracias 🤩 yo veo videos donde ponen el fondant en pasteles y alisarlo es una eternidad esos pliegues nunca terminan 😢
Esta técnica la practicaré 😊🤩🤩
No comprende. Habla Inglés?
Thank you sooooooooooo much for this trick 👍🏻👍🏻
ruclips.net/video/7bSYqSq246Q/видео.html
Hi, what is your fondant thickness? Thank you
Absolutely brilliant, well done
I’m terrified to panel. That ganache is BEAUTIFUL! I’m terrified of ganache too 😩😩😩
Thank you! Don’t be afraid of ganache! It’s easier to work with than with buttercream in my opinion 😊
@@NataliesCakes Can you share your ganache recipe for this kind of need?
Ganache is life!! I now hate it when my customers ask for buttercream 😩🤣
Grest video ❤❤❤❤
💖
What are the blue things you are using to smooth the fondant?
How long did it take?
This is so smart!🙂
How do I know how much fondant I need to cover a cake.
Did rub water on d fondant to stick to the cake
Please whats the name of the tool u used in cutting the foundant
Thank you so much for this very helpful video! What is the consistency of your fondant that the top edge of it stands up like that without dropping and cuts so cleaning without dragging or tearing? Mine looks much softer than that though it dries quickly, so should I let it dry a little before I trim? Thank you so much x
Nazly Nasser you can add some tylose powder to your fondant for it to be a bit former
What powder did you sprinkle on the table ?
Thanks for the video . But how do you make your Fondant a little stiff so that you can easily cut ?
Colette Jani you can condition it with some tylose powder.
❤❤❤❤❤
Come to think of it,would I use less fondant this way?
earth angel hmm I never paid attention but it’s very possible! Especially if you roll it thin
Thanks for sharing this, I have tried this method but do not like that there is a visible seam around the edge. How do you seal it so that it isn't visible?
Aiden0422 if you add a little bit of water to the edge, it seals better and is almost invisible.
Natalie's Cakes I will try that, thanks for helping everyone with your tutorials. I appreciate it
My pleasure :)
can i use royal icing to cover the seams on top?
cikenbrand I don’t see why not. You can also mix a piece of fondant with a tiny bit of water if you’d like and use that mixture
@@NataliesCakes
So when you’re finished doing the top and about to roll out fondant for the side, does the cake need to go back into fridge?
No. Not necessary. Unless it takes you a while to get back to it
Hello... Paste the fondant to the cake with water? Thanks
Yes
What is the stuff that you keep painting on there? You paint the top of the cake before you put the fondant on it and you keep painting at different times with some kind of paint brush. Thank you.
Water
The fondant looks hard, did u put it in d fridge?
Ekeoma Okwunakwe no... I treated it with Tylose powder
Can you give us the recipe of your fondant
Vivian Shema I used Satin Ice fondant :)