Lauren Mills Your gonna wanna let it sit in the fridge for about 15 minutes and sear it for about 0.001 seconds.. A little overcooked, but i love that crust!
everyone's talking about how he would eat literal live cows rather than cooked burgers, but not about how he had a fork next to the plate for every burger and never used it
@@phatboi4370 meat still naturally has bacteria in it, regardless of whether it's fresh or not. steaks can be medium rare because the bacteria is on the outside. but when you mix steak together, the bacteria goes everywhere, hence you cannot make medium or under burgers
Comment breakdown - 70% - About how done the meat is - 20% - About how Amiel fakes the chewing sounds - 7% - Other comments - 3% - Steamed Hams Simpsons joke.
I love medium-rare. Those burgers were sometimes pretty raw and he'd be like oh yeah looks good. Uh, what? I mean, whatever floats your boat, but at least comment when it's a bit underdone. Or they'd be cooked a perfect medium-rare and he's be like, yeah it's a little over-cooked... lol? I'd send most of those burgers back if they were given to me. I'm not even sure they're safe to eat unless you were to grind them yourselves such as in this video. Kind of makes you wonder who this video was for? Surely not your average joe.
Hamburger meat can be unsafe too eat at temperatures under 160 due to ground meet being ground and having air (and possible bacteria) seep all over the meat. Steaks are different to Ground beef by not being grounded, so a rare steak is safe because bacteria can't get throught the outside of the steak.
Hey, I like to eat pure elemental carbon, oxygen, nitrogen, hydrogen, and sulfur. Living things absolutely overcook them when they turn them into body tissues.
Everyone's talking about Amiel's dangerously undercooked patties but he didn't toast any of his burger buns. Half of me wants to say that he's a psychopath
@@ralexcraft990 yes you can eat beef very rare if you want as most of the parasites live on the outside of the beef. However, when it comes to hamburgers it needs to be fully cooked, as what was originally the outside gets all jumbled around when you grind the beef in to burger patties
Actually, this has 74k likes and 20k dislikes (using the dislike addon). Update 13.01.2023: It has 76884 likes and 21012 dislikes using the dislike addon. Second Update 11.04.2023: It now has 77681 likes and 21230 dislikes using the dislike addon. Third Update 28.05.2024: It currently has 79324 likes and 21679 dislikes using the dislike addon.
To anyone who has been scrolling for an hour looking at these comments roasting this mans burgers, this is a checkpoint, have a refreshing drink to stay hydrated while you continue your scrolling. 🥤
Well that's all of ba no one is a food scientist and they run a test kitchen. Watch the best pizza ever dough episode that women had no idea what she was doing, how to test things, how many samples and variables are there to examine, and skill and execution level must be constant. The whole episode was so cringe, she was like, "aaghh" "idk" and confused. . . All this rant excludes Brad tho
@@sudoo6987 yeah it’s 4 ingredients it should be 55-70% hydration checking how well it turns out during that range and trying the same recipe after the amount of time it rises in and out of the fridge and the amount of salt 1-3% and the amount of yeast
@@straatzz5388 It's okay to have a medium rare steak but not exactly safe to have a medium rare burger. The reason for that it that the meat usually has bacteria on the outside and when your searing the outside you're killing most of it. When you make a burger you mix most of the outside on the inside so the bacteria gets mixed in too so you should aim for well done for burger and medium rare for steak
i mean the dude ate it raw at 18:38. Like... if he can stomach it raw I think it would make sense for him to consider barely seared on the outside "done"
@@AgentZombie6021 medium rare is good, but you can't eat hamburgers medium rare because the outside (filled with bacteria) mixes with the inside (almost no bacteria) so basically you can get e. coli, salmonella or just get sick by eating it medium rare
Bensh & Canket I mean at least he ground the first one fresh, so if he did that with all of them he could probably get away with it. He did eat the frozen one the same way though so idk
Mixture of both. But there's definitely blood. Learn to cook meats. And there's a very different taste between myoglobin and blood, myoglobin tastes savory and abit fatty wholesomeness, blood tastes like iron and more of a bold deep flavour. Myoglobin is see through, if it was only myoglobin it wouldn't be red.
@@lobsterlover12 He said medium rare, literally one minor step up above rare, which is essentially just cooking the outside brown and calling it good. And even then, most of his burgers look more like straight up rare than medium rare. Just because he says it's cooked to a certain level doesn't mean it is.
I don’t know why these popular cooks eat everything undercooked. All of these burgers are red/pink and leaking pink fluid. It would make more sense with a steak but it’s not right with a hamburger
@@themaddhadder4826 steaks are not burgers. Ground meat cooked medium-rare are not only unsafe, but also create a weird texture that isn't pleasant to most people.
@@phoenixflamex8838 Except he isn't, he went over how he does the voice over for these in another video (one with Claire though I don't think it was a Gourmet Makes) and he said he records all the sounds the voice over days later.
Tap X no it’s called well done an it’s perfectly fine for it to be cooked so, also it’s not considered overcooked it’s considered fully cooked, beef is just more lenient with the temperatures at which it can be eaten
Tap X a lot of people like them that’s why it’s been named as well done an not grey, also anything that’s isn’t well done technically speaking is undercooked
Amile eating sand: “Mmmh, nice grainy texture, really brings out the umami flavor of the ground, overall very refreshing, i would definitely have this again”
@@denied7616difference is ground meat is something you CAN NOT eat raw, due to the massive risk of foodborne illnesses. Therefore ground beef must always be cooked all the way through
the fake eating sounds is seriously annoying and super obvious its a voice over so why even put it in? He should talk while actually eat it or just describe it without fake chewing noises
You know that after all these comments about how terribly he "cooked" these burgers, even if COVID didn't happen, this would have been the last one of these videos by Amiel. All of the comments on all future videos would just be "Yo are you gonna actually cook this time lol"
Amiel in the recording booth eating nothing: "MhMmhHnnn NOM NOM NOM **lip smacking** eYyyeahuh that's a tasty burger" Amiel, buddy, I love you but everyone of us knows you record the audio after tasting
It makes the whole video uneasy to watch. The hand movements don't match up with the words and it just seems like they didn't know if they wanted to record the audio live or in post so they picked both.
@@LittleR-uq5rd Yeah! I've thought about the hand movements too! Like does he just stand there gesturing with his hands to the camera as if he is talking but he's actually not saying anything or..?
4:30 When I saw that burger my jaw actually dropped. As someone who works in a butcher shop, I feared for this mans health and marvelled at the sheer idiocy. That is raw. I could barely consider that cooked if it were a steak. You NEED to cook burgers FULLY
Burgers are so much different than steaks in terms of cooking and the way you have it, since the meat is ground up the bacteria gets on every facet so you have to cook all of it to kill every bacteria. With steak only the surface is exposed so you only have to cook the surface for it to be safe, yet his man disregards that and deems the only decently cooked burger as overcooked
Exactly. Most of these aren’t even seared properly as well, burgers really shouldn’t have visible pink anywhere on the outside but these have really noticeable pink lines going all the way around, that’s a big no. As someone who used to cook in a burger place for a living, I definitely wouldn’t recommend any of these
@@alexxander966 do you know that rare burger is dangerous? Rare steak is okay, because the outside of the meat (which is the bacteria could stay) is already touch the hot pan. But burger? The outside is already mixing with inside. So the bacteria that on the outside is already mixing through the hole of burger. So cook it well is the only solution
アレックスAlexander i already try a medium rare burger by accident ( i accidentally make the heat too hot) and i do not like the texture of ground beef rare, it just make me gag for some reason. One another reason to not do this is ground beef is not safe to eat medium rare
I'd love to see Gordon Ramsay reacting to this one... AW COME ON ITS RAW Gosh darn 1k likes! Thanks everyone let's hope we get that Ramsay reaction video one day :D
i get the joke but it’s not that funny so I’m just gonna ruin it and say that none of these burgers are raw if you were a bit older you’d know what medium rare is
Out of curiosity, I went to Gordon Ramsay's perfect burger video and his burgers seemed actually cooked. So I'm fairly confident he'd call these abominations raw.
Try to enclose everything you want to add to a burger in beef, tomato onions cheese lettuce if you like it, and then cook it. Interesting way to make less messy burger
I like to season the inside with garlic and pepper, but skip the salt by itself and use unseasoned tenderizer on the outside to keep the burger juicy. I also use 73/27 chuck when I can find it, though, so I can use some of that grease to toast the bun in.
Gordon Ramsey literally screams: "ITS RAWWWWWWWWW"
Amiel: "It's a bit overcooked"
Bruh...
Its RamsAy
Gordon Ramsey’s screaming rn.
Icelandic Cubicle honestly he should invite gordon ramsay to do this lol
the likes are 666 so ill just not like :(
‘WHERE’S THE LAMB SAUCE?’
Amiel: *bites a live cow's shoulder* "hmmmm, a bit on the rarer side but still, mMM! yum!"
Body temperature of a live cow leaves it just a *bit* overcooked
Lauren Mills Your gonna wanna let it sit in the fridge for about 15 minutes and sear it for about 0.001 seconds.. A little overcooked, but i love that crust!
*MMm!*
Wow gold comedy I’m laughing 😐
Is this how all Americans like there burgers? Raw?
everyone's talking about how he would eat literal live cows rather than cooked burgers, but not about how he had a fork next to the plate for every burger and never used it
Bruh actually lmao
Aesthetic
The first proper comment I’ve seen.
Presentation
420 likes
This mans ability to keep a burger dangerously underdone through any cooking method is impressive, almost a talent
Im assuming it's supposed to be a joke, I guess? No way he doesn't actually know how to properly cook a burger.
@@alittlebitgone He did say he likes them like that. Bet he also likes getting food poisoning every other day as well.
@@thejesus8750 he probably gets his meat fresh which is cleaner no bacteria that you would find in grocery store meat
facts
@@phatboi4370 meat still naturally has bacteria in it, regardless of whether it's fresh or not. steaks can be medium rare because the bacteria is on the outside. but when you mix steak together, the bacteria goes everywhere, hence you cannot make medium or under burgers
Amiel: “Its a bit overcooked”
The burger: “Bruh Moo”
Bruh MOOment
💀
Lmaoooooo
Honestly though
I've only cooked burgers once and even i can make them well done or a better looking medium rare
A skilled surgeon could bring 90% of those burgers back to life.
Nice lol
I know! He likes it super rare omg I could barely watch. It kinda grossed me out
@@lillianfolsom6741 I didn't watch it. It was revolting to see his ideal burgers be almost raw inside.
Nadiv Kaspi I know I had to stop watching early haha the red juice on the bun sent me over the edge lol
LOL
I really went into these comments looking for a single person saying they’re were all raw but did not expect every comment to be that
This freak is grossing everybody out, eww cya later
theblackbull55 I’ve eaten literal dirt and wouldn’t eat most of those burgers
This is not raw its just rare and it’s delicious
I will never understand people who like "rare" meat
The rarity of beef is subjective to one's taste.
18:12 “I’m kinda scared to eat this I don’t wanna get sick”
The 15+ raw burgers he ate earlier: am I a joke to you
That tartare burger was just straight up crazy he said it was good like wtf
@@sammyjaohnson5631 it could be good tho, even if ground beef is not the same as a, well, not ground beef lol
My jaw literally dropped at that. Sashimi is one thing, but straight up raw beef worked with your bare hands? This man has the immune system of a God
@@severteran9897 Beef tartare is actually a pretty common dish in Europe, but the meat must be at its freshest otherwise you're gonna get salmonella
@@severteran9897 Are you all seriously unaware of steak tartare? It's an incredibly common menu item pretty much everywhere in the western world.
Amiel: "this is the 'hot breath' method"
(breathes on the raw burger patty)
Amiel: "It's a little overcooked, but it's got a nice breath funk on it"
anight2forget first comment on a food related video that nearly made me cry, thank you :)
True
M Moscinski m
@@mmoscinski8488 haha you're welcome!
Omg please cook you beef.
Burger: “bleeds like it got shot”
Him: its overcooked
This video should be in Top10 the most confusing videos, because this really triggerin' me.
CAS CB it’s not blood dude
Not blood. Myoglobin
cow
him... it's way too overcooked
also him.... sees a presently dead man
cooked perfectly
Nobody said it was blood it could bleed juice or milk or water
Burger: *still showing signs of life*
Him: ah yes, juicy, delicious
He finally stopped. In the new upload
Lilly Baker that’s ALIVE 😭😭😭
ITS RAWWWW
@@churrokookie1004 Ah yes the Burger is sentient.
This one's my favorite 😂🤣
Guy: “It’s a hair overcooked”
Bun: Looks like gauze on a gunshot wound.
LOL
I was shocked to hear him say that 27:34. It was still a teeny bit pink.
*Amiel makes everyone upset by eating raw hamburger and calling it overcooked for 30 and a half minutes straight (42 ways)*
Don't forget commenting about how little crust there is on a burger cooked nearly blue.
Salmonella likes this
Adityo W. Beef doesn’t typically carry salmonella, it carries E.coli
@@cherrycola1144 have you heard of a joke?
@@enpandemonium *E. coli
Comment breakdown
- 70% - About how done the meat is
- 20% - About how Amiel fakes the chewing sounds
- 7% - Other comments
- 3% - Steamed Hams Simpsons joke.
He sounds like an alien trying to convince someone he is a person eating.
*STEAMED HAMS*
I'm surprised the fake chewing voiceover percentage isn't higher.
Heamed Stams
Because its talkover. The audio is edited over the video
lmao poor amiel get roasted so hard in the comments he's actually now more cooked than his burgers!
This comment needs more attention
That isn't hard to do
At least something finally got cooked.
His burgers weren’t cooked in the first place
His burgers weren't cooked anyway
I like how he made a "tartare burger" and called it raw as if the other ones weren't
4:54 Bro it's red 💀
5:08 💀
@@oneboredperson2264 _literally all of them are red inside_
@@oneboredperson2264 “cooked pretty unevenly” *not even cooked*
You all missed my favorite method, cooked.
I love medium-rare. Those burgers were sometimes pretty raw and he'd be like oh yeah looks good. Uh, what? I mean, whatever floats your boat, but at least comment when it's a bit underdone. Or they'd be cooked a perfect medium-rare and he's be like, yeah it's a little over-cooked... lol?
I'd send most of those burgers back if they were given to me. I'm not even sure they're safe to eat unless you were to grind them yourselves such as in this video. Kind of makes you wonder who this video was for? Surely not your average joe.
Burger still had a pulse lmao
akagibs LMFAO BIG FACTS
What you mean
Hamburger meat can be unsafe too eat at temperatures under 160 due to ground meet being ground and having air (and possible bacteria) seep all over the meat. Steaks are different to Ground beef by not being grounded, so a rare steak is safe because bacteria can't get throught the outside of the steak.
Amiel: *eats live cow*
Also Amiel: its a little too cooked
Hey, I like to eat pure elemental carbon, oxygen, nitrogen, hydrogen, and sulfur. Living things absolutely overcook them when they turn them into body tissues.
Wow comedy gold 🤩
@@XxThunderflamexX I eat dragons and sheep I see a worthy challenge I will eat you {unbearably loud crunching sounds}
Scheme GD how he butt hurt
he wouldnt get along with gordon ramsey
cow: *enjoying the sunshine*
this guy: *oVeRcOoKeD*
I dOnT lIkE tHe GrEy RiNg
NOt EnOuGh BrOwNiNg
Yeah wait until he sees the Browning Automatic
nOt JuIcY
666 likes!?
11:23 "It tastes like a cafeteria burger"
Well usually cafeterias dont try to give food poisoning to people
saying that is a cafeteria burger is a compliment
Mine did
Goes to a random barn and licks a cow: “ yeah definitely over cooked”
Comedy 100.
The cow: Uhhhhh.... I haven’t bathed today yet, enjoy having the coronavirus!
licks cow that has never been exposed to any form of heat "yeah, definitely burnt"
😂
Must've been outside for a little
Amiel: *bites a live cow*
Also Amiel: "it's overcooked"
"This cow's been standing in the sun for bit too long, let's try the one that's been inside all day".
"It's raw, I think we should let it sit in the freezer for a little longer"
@@Aetheretic Bahahaha! No doubt. Please miss ME with that raw bullish.
18:39 cow
All of the jokes are the exact same these jokes are not funny
"It's a bit more grey than our fresh pattie,"
The burger: I'm a TOMATOOOOOOOOOOOOO
he’s talking about the outside but i do agree he’s not cooking it enough
Yes. Why does he like undercooked things? I thought it was just meat but he does it to fish too!
@@Dinoboy676 because you can eat raw fish
@@oryouteran1795 and you can eat raw eggs too, what's your point?
@@Dinoboy676 fish is safe to eat raw
I love medium rare and I can say these burgers are mythical 💀
These burgers are chromatic
And dangerous according to the fda.
Cow still eating grass in a barn
Amiel: Yup, overcooked
This comment is underrated
Don't worry. Just grind it whole and he will come around.
Burger: *Literally spewing out blood*
Amiel: "Oh, its a little dry"
not blood moron
@@revox53 I seen you leave this comment in other places but you arent explaining what it is. What is it since it's not blood?
@@ebonimom6964 RTFC
@@revox53 ok
@@ebonimom6964 did you actually read the comment or did that confuse your little brain as well?
Everyone's talking about Amiel's dangerously undercooked patties but he didn't toast any of his burger buns. Half of me wants to say that he's a psychopath
Beef is safe to eat slightly raw.
@@ralexcraft990 yes you can eat beef very rare if you want as most of the parasites live on the outside of the beef. However, when it comes to hamburgers it needs to be fully cooked, as what was originally the outside gets all jumbled around when you grind the beef in to burger patties
@@bennyoc714 interesting.
@@bennyoc714 I mean the meat was fresh and he ground it himself, chances of anything happening are pretty low
He didn’t use cheese!!! That’s worse
wow i love this video it has 0 dislikes it must be a great tutorial of how to cook a burger with every method
Actually, this has 74k likes and 20k dislikes (using the dislike addon).
Update 13.01.2023: It has 76884 likes and 21012 dislikes using the dislike addon.
Second Update 11.04.2023: It now has 77681 likes and 21230 dislikes using the dislike addon.
Third Update 28.05.2024: It currently has 79324 likes and 21679 dislikes using the dislike addon.
@@WindowsDrawer 🤓
@@WindowsDrawer 🤓
@@WindowsDrawer "uHm AcTuALly"
@@WindowsDrawer 🈷️
Burger : *starts mooing*
*That is ... a bit overcooked*
No cap
@@nigelraynes2695 the joke went over your head like if the joke was air and you were aero dynamic
@@ituxx8323 i think he got the joke
@@ituxx8323 I think I got it too
@@nigelraynes2695 Oh ok so yeah...
For every action there is an equal but opposite reaction.
Gordon Ramsay: ITS RAW!
Amiel: it’s SO overcooked
Nathaniel Royston was that a Hamilton reference-
@@caite.bakess no, its newtons 3rd law
@@caite.bakess Thanks to Hamilton, our cabinet's fractured into factions-
The Burger: *is literally getting blood on the bread*
Amiel: The taste of SUMMER! This FLAVOR!!
Thats not blood.....
That’s not blood wtf?
it’s not blood
I can't watch this without feeling disgusted, just cook it through all the way😂🤢
I'm aware it's myoglobin I said blood to make the joke easier to understand...
To anyone who has been scrolling for an hour looking at these comments roasting this mans burgers, this is a checkpoint, have a refreshing drink to stay hydrated while you continue your scrolling. 🥤
😂
The guy complains that the meat is under cooked on a sous vide. The machine that cooks to the Temperature you give it. He straight up sabotaged that.
dude got upset when it was his own fault lmao
Well that's all of ba no one is a food scientist and they run a test kitchen. Watch the best pizza ever dough episode that women had no idea what she was doing, how to test things, how many samples and variables are there to examine, and skill and execution level must be constant. The whole episode was so cringe, she was like, "aaghh" "idk" and confused.
.
.
All this rant excludes Brad tho
@@sudoo6987 yeah it’s 4 ingredients it should be 55-70% hydration checking how well it turns out during that range and trying the same recipe after the amount of time it rises in and out of the fridge and the amount of salt 1-3% and the amount of yeast
@@sudoo6987 glad theyre gone of the service
Bro no offence but your burgers are more rare than my dad ever loving me.
Yes yes yes ur a bloody legend comedy gold nah, comedy netherite
Egg comedy bedrock
Oofffffffff
i mean, the burgers arent THAT rare
Phantom - Agario make sure to scramble me in the toilet
Y’all are talking about the pink burgers, I’m just concerned with him making mouth noises in post
Fr fr... also medium rare is perfectly safe even when you order medium rare at restaurants...
The camera could also be exaggerating the red color.
Also raw meat can be safe if it’s high quality and if the cows are vaccinated
I hate it. Talking with your mouth full is disgusting, why would he want to fake it for a voice over?
I love the wet noises'-')/
god I'm halfway thru the video and he keeps doing it
Could you elaborate on what you mean by “cooked to temperature?”
Because “room temperature” doesn’t count
😂
Oof
Lol🤣
These replies are cancerous
@@stablehuman8551 lol ok
burger:*pained mooing"
amiel:good lord,this ones real burnt. guess thats my fault
Ruski Doggo omg 😂
*Guess that's not a good method of cooking and in no way me doing it wrong*
FTFY
*Burger says moo*
Amiel: "It's a little bit overcooked."
Underrated
Lol
"nice and juicy"
the burgers are still bleading.
the Waffelburger is the only one I would deem eatable.
It’s not blood it’s juice
i cant get over the fact that he's mimicking chewing noises post production
It was with the background voiceover, its basically eating inexistent stuff after eating the food
Him: “It’s overcooked”
Me: ITS FINALLY COOKED!✨
Its well done. Most people prefer medium rare. To most people, well done it over cooked.
Straatzz These comments tell me otherwise sir
@@straatzz5388 It's okay to have a medium rare steak but not exactly safe to have a medium rare burger. The reason for that it that the meat usually has bacteria on the outside and when your searing the outside you're killing most of it. When you make a burger you mix most of the outside on the inside so the bacteria gets mixed in too so you should aim for well done for burger and medium rare for steak
@@cucciolagranger7182 thanks for the info,
Straatzz no it’s false info
Amiel at the butcher: “Sir, do you have anything here not well done?”
and the butcher: what?
RYANtheGREATEST truely he’s eating pretty much raw burgers and saying there overcooked
tyguy360Gaming i know i was adding on to the joke
RYANtheGREATEST truely haha I didn’t even see the first part I just saw the what lmao
tyguy360Gaming oh
“It’s a bit overdone.”
*its just a cow between the bun*
😂
i mean the dude ate it raw at 18:38. Like... if he can stomach it raw I think it would make sense for him to consider barely seared on the outside "done"
*Sees medium rare*
*People who don't understand cooking* "You might as well bite the cow!"
*My brain* - "..."
@@AgentZombie6021 medium rare is good, but you can't eat hamburgers medium rare because the outside (filled with bacteria) mixes with the inside (almost no bacteria) so basically you can get e. coli, salmonella or just get sick by eating it medium rare
Bensh & Canket I mean at least he ground the first one fresh, so if he did that with all of them he could probably get away with it. He did eat the frozen one the same way though so idk
Gordan Ramsey left the chat*
The waffle burger surprisingly was the only actual cooked one and he hated it, this man is a cannibal
its the only logical conclusion, i agree
You know what a cannibal is right?
@@i.get.a.name. they're implying that he likes the appearance of human meat, which is why he cooks them raw
@@sourstudiosmadethisvideo aaa ok
Ong, the rest still had pulse meat
Amiel: ‘I love steak tartare!’
Me: ‘You don’t say... 👀’
omg xD
>blood squirts everywhere
“It does seem juicy”
myoglobin, not blood.
Mixture of both. But there's definitely blood. Learn to cook meats. And there's a very different taste between myoglobin and blood, myoglobin tastes savory and abit fatty wholesomeness, blood tastes like iron and more of a bold deep flavour. Myoglobin is see through, if it was only myoglobin it wouldn't be red.
most of it would be water and protein compounds, one of which is myoglobin, an oxygen-binding heme protein. there are traces of blood at best.
@@deinemuddaisdoof traces can still give you e coli, doesn't matter how much blood there is
@@bingusgorkin1625 how about you eat vegan then
“Eh, not enough carmelization” yeah, cause carmelization happens when you actually cook it
Lmao
XD
@@touxhoux u everywhere
@@touxhoux Lol
@@touxhoux u were in the other comment too
Burger squirting blood like an open artery: "It's not as juicy as the last one."
Actual vampire taste testing burgers.
Dont insult vampires like this
All the Bloom
This Should Be Titled "Amiel Eating Raw Hamburgers For 30 Minutes Straight"
Elijah Cox literally this man has never heard of well done... he says it’s overcooked.
Yep, because they were RAW NOT medium well (or whatever he said)
@@anthonynocitaa burgers of any ground meat can be juicy while being cooked to well done. those who can't dont know high.
@@lobsterlover12
He said medium rare, literally one minor step up above rare, which is essentially just cooking the outside brown and calling it good.
And even then, most of his burgers look more like straight up rare than medium rare.
Just because he says it's cooked to a certain level doesn't mean it is.
median rare is my favorite way to have my patties
Amiel's ideal burger is a glass of myoglobin with a picture of a burger taped to it.
Oh god. Thinking about that made me retch.
Cow Vampire much ?!
IM SCREAMINGGGG
no
this is wrong
stop this immediately
and... a lot of salt
Gordon: ITS RAW YOU DONKEY
“Meh it’s a bit overcooked”
Exactly
I don’t know why these popular cooks eat everything undercooked. All of these burgers are red/pink and leaking pink fluid. It would make more sense with a steak but it’s not right with a hamburger
WHERES THE LAMB SAUCE
WHERES THE LAMB SAUCE
He somehow managed to make a smash burger...rare
i would hate to see how you eat steak
@@themaddhadder4826 steaks are not burgers. Ground meat cooked medium-rare are not only unsafe, but also create a weird texture that isn't pleasant to most people.
Always kinda bothers me when he mimicks himself eating while he is clearly recording after the fact
Eating the rest of the good cooking methods final product so it doesn't go to waste.
@@phoenixflamex8838 Except he isn't, he went over how he does the voice over for these in another video (one with Claire though I don't think it was a Gourmet Makes) and he said he records all the sounds the voice over days later.
@@Nostri1824 it's meant to be a joke. It flew right over your head, my dude.
Whooooosh
FR Like whooo you foooling looool
Omg I didn't even think of that, now that you've pointed it out it's annoying me so much
Amiel: bites into a burger
The burger: starts screaming
Amiel: just a tad undercooked for my taste
overcooked*
Test kitchen gothic
yeah not watching 30 minutes of him trying to undercook a burger....
Bravo, got a nice burst of laughter out of me with that comment, lol.
Was this a reference to John Dies at the End?
The patty : red and pink inside
Amiel : that may be little overcooked
IB10 cro because that is you can eat the burger raw if you really wanted to, if the burger is grey all around it’s overcooked majorly.
Tap X no it’s called well done an it’s perfectly fine for it to be cooked so, also it’s not considered overcooked it’s considered fully cooked, beef is just more lenient with the temperatures at which it can be eaten
HappyManSnacks no one likes grey burgers bud
Tap X a lot of people like them that’s why it’s been named as well done an not grey, also anything that’s isn’t well done technically speaking is undercooked
HappyManSnacks I mean the meats chewy, it is dry, has no flavor
Congratulations Amiel! You just showed us almost every way to serve a raw burger!!!the waffle iron one was the only one that was really cooked TBH
its sad that americans have been so ruined by fast food that they think any kind of burger that isn't dry and grey is somehow raw lmao
No burger should be cooked at a temp of 72 celsius internally and 180 on the surface
This guy: *spots cow in a field*
Also this guy: “this looks a little over-cooked to me”
5:53 when he sees the cow 👍
But no caramelization.
I mean its been bathing in the sun for a while it must be overcooked
significantly undercooked
Amile eating sand:
“Mmmh, nice grainy texture, really brings out the umami flavor of the ground, overall very refreshing, i would definitely have this again”
It's a bit overcooked
*meanwhile his insides grind into a bloody soup*
you got me at the umami part xD
I like how he definitely has to pretend to make eating sounds during the voice over, because he obviously isn't voicing it live
That's true but his most recent videos like this don't have the fake noises.
Omg
I didnt even realise that🤣😅😂
Ik that he was doing a voice over but I didn't think about the eating sounds
😂😂
I wouldn’t say I “liked” it Jim. 😏
Man, I like these videos but the fake chewing is so obnoxious.
What a waste of beef
These burgers look legendary, not because they’re good, but because they’re more rare than rare
He grounds the meat fresh himself so he can cook it rare safely
@@donman92 even so when you make a video on how to cook something the item in question should atleast be cooked
These are the cryptids of burgers
3:48 My man out here pointing at parts of the patty that’s still alive and he says it’s a bit too gray
the bread: literally red and dripping
him: slightly overcooked
Bruh🤣
red and dripping isn’t a sign of how well cooked it is, that’s the proteins. eating a burger with no red in the middle is wasting it
@@ChuckisNorrish red means it's raw.
@@dkracingfan2503 are you stupid? raw meat is nothing like rare meat, your too used to eating coal that you can’t enjoy juicy meat
I don’t think he realises it’s dangerous to eat burgers medium rare lol
"The patty looks pretty good inside"
*so who's gonna tell him it's alive*
Brad
Let's get Gordon
@@L_Zed then get someone to pay for his funeral
@@BLCKUTMarxman lmao so true
Burgers arent good unless they moo when you bite them.
The one burger he hates is oddly the one that won’t give you food poisoning. Every burger except for waffle was literally still mooing
it's beef. ppl tend to have different preferences when it comes to beef, some like it very rare 🤷🏻♀️
@@denied7616 yeah but it’s still unhealthy/dangerous and introducing it to others as a concept of “deliciousness” is a crime 💀
@@denied7616 ground beef is dangerous to eat rare because the bacteria is all on the surface and since its mixed up the bacteria all over bruh
@@denied7616difference is ground meat is something you CAN NOT eat raw, due to the massive risk of foodborne illnesses. Therefore ground beef must always be cooked all the way through
That’s literally not what literally mean.
Chef: how would you like your burger cooked
Him: *n o*
Don't you mean no
@@jakobythompson2399 *no but actually yes*
Don't you mean yes
@@Pizzacatdog *n o*
80% of comments: "this burger is Moo like cow"
The other 20%: "why does amiel making fake chew noise"
the fake eating sounds is seriously annoying and super obvious its a voice over so why even put it in? He should talk while actually eat it or just describe it without fake chewing noises
He tends to chew with his mouth opening in other videos. I don't think it was fake.
Perfect 80/20 ratio.
i am all 20% but i find it weirdly funny sometimes
Yes. All these videos get thumbs down because of the fake chewing sounds. The voice over is obviously done in post, just describe it. Soooo annoying.
Waffle Iron: *is actually cooked*
Me: Finally a good burger!
Him: This is seriously overcooked!
Me: ...
It was well done but his normal Is not cooked
Right
I agree with you but it’s obvious this guy loves it raw
It was over cooked though
@@Carnomus no it just wasn’t rare.
Amiel: *eats an unborn calf*
Amiel:A bit overcooked.
• C r e a m s i c _ Wølfie • LMAO
Try büryan kebab then
Çınar Titiz OK Boomer
@@Ratatouillesky
You->💩
Joke >>>>>>
💩
I know right. I just hate it when i eat something not even exit yet. Its so overcooked
"The only thing I see wrong with this burger is that it's gray a bit on the outside". My guy that Patty is bleeding. Are you mad bruv?
Alnenda Hernandez just juice
Alnenda Hernandez that’s not blood, it’s myoglobin. Don’t comment if you don’t know what you’re talking about.
VillYum I’m pretty sure he meant it as a joke
@@Gamerfanize Stop being so aggressive about it. Learn how to talk to someone.
Beeg Pappa Of course you’re commenting on someones elses comment.
this comment section is roasting amiel more than he roasted the burgers
Wayyyyy more
At least that is not hard
One comment would be enough to roast him more than he did with the burgers
Smoking him harder than bacon
He's not exactly hard to beat those burgers were almost raw
2:14 "not enough browning for my taste"
My brother in christ you made the burger
bruh the burger was more rare than comments not talking about how rare it was.
Lmao
Yep
what monster eats burgers rare
@@ad_astroturf5037 sorry, we don't use that language here, did you mean raw?
@@ad_astroturf5037 me, love my burger patty rare.
Little crispy, lots of juice, not too much or the salt will absorb into the juice.
“Good color” sir that’s RARE rare
I tink its medium rare
Well medium rare burgers aren’t safe like medium rare steak
No they are if you get the right things. If you buy pre ground stuff at store it’s not as safe as grinding your own meat
Niko Normano you’ve got a point. I’m just saying that you usually don’t have your burgers medium rare
I prefer them that way personally but I see people not liking it
These comments are roasting this mans more than he roasted any of these burgers
“It’s good but it’s a little over cooked”
Burger: moo
Lmao
Lmao overused
@@bluekirbyrocks
lmao welcome to the internet having fun?
@@randomdude933 no I'm really not the only reason I'm here is because we can't go outside at all
@@bluekirbyrocks trust me...it gets worse
Amiel: *eats a raw burger*
Amiel: it's a tad overcooked
Maybe he should just eat a live cow
Bus Jackson “ MmMm *chew noise* it is just a tad bit undercooked”
🤣🤣
the lighting that they use makes beef look less cooked than it actually is
Gordon Ramsay somewhere in the distance: *ITS RAWWW*
He's the definition of the people who say they like their burgers still mooing
@@greentea7050 u mean rare
You know that after all these comments about how terribly he "cooked" these burgers, even if COVID didn't happen, this would have been the last one of these videos by Amiel. All of the comments on all future videos would just be "Yo are you gonna actually cook this time lol"
There's enough myoglobin leaking out of those patties to turn even the most toasted of buns soggy.
not to mention the patty itself must be cold on the inside, this dude is really grossing me out
And the red....ew and myoglobin is suppose to be clear.
These burgers are all rare, he’s calling the medium rare “well done”. Essentially this man has weird tastes.
He's a faker!!! Amiel how could you!!!!
Indeed
these videos are by far the worse on this channel. It has potential, but it's like he's not even trying.
he likes it raw with blood hmmmm that can only mean 1 thing Vampire
@@danielnutt9 that's not blood though..
The burger: literally bleeding
Him: talks about the grey ring
Its not blood
wassup every body so what is it then??
Soviet Boi Welcome to Mother Russia! and Felix Simms. Myoglobin if I remember right
@@nonamelz9131 5:09 is jut one example of blood leaking out on the bun
*VAMPIER BORGER*
This guy needs to be put on some watchlist for undercooking 42 burgers and eating all of them.
Amiel in the recording booth eating nothing: "MhMmhHnnn NOM NOM NOM **lip smacking** eYyyeahuh that's a tasty burger"
Amiel, buddy, I love you but everyone of us knows you record the audio after tasting
It makes the whole video uneasy to watch. The hand movements don't match up with the words and it just seems like they didn't know if they wanted to record the audio live or in post so they picked both.
Sounds like he removed all his teeth. Just describe the texture without having an aneurism halfway through.
@@mcardim Then how are you here?
@@LittleR-uq5rd Yeah! I've thought about the hand movements too! Like does he just stand there gesturing with his hands to the camera as if he is talking but he's actually not saying anything or..?
@@wumboqwark you can see some behind the scenes shots of his show on Claire's show. Don't remember if he was talking during filming or not.
Let’s be honest
To him the tartar was probably overcooked
Way overcooked
Cracked me up 😂😂😂
it was so overcooked it took him hours to realize its a burger
I half-expected him to call the Tartare burger overcooked.
I also expected him to call it grey
Alex Parker LMFAO DUDE
4:30
When I saw that burger my jaw actually dropped.
As someone who works in a butcher shop, I feared for this mans health and marvelled at the sheer idiocy.
That is raw. I could barely consider that cooked if it were a steak.
You NEED to cook burgers FULLY
Burgers are so much different than steaks in terms of cooking and the way you have it, since the meat is ground up the bacteria gets on every facet so you have to cook all of it to kill every bacteria. With steak only the surface is exposed so you only have to cook the surface for it to be safe, yet his man disregards that and deems the only decently cooked burger as overcooked
Exactly. Most of these aren’t even seared properly as well, burgers really shouldn’t have visible pink anywhere on the outside but these have really noticeable pink lines going all the way around, that’s a big no. As someone who used to cook in a burger place for a living, I definitely wouldn’t recommend any of these
*sees a very pink inside*
Me:"Thats rare"
Amiel:"Thats a tad bit dry"
Me: *visible confusion*
People who’ve never tried a nice medium rare burger, are truly missing out. It makes a massive difference in taste
Steak tartare is phenomenal, also
Just because it's cooked rare, doesn't mean it's juicy. The fat will still cook out and you lose that juiciness.
@@alexxander966 🤢
@@alexxander966 do you know that rare burger is dangerous? Rare steak is okay, because the outside of the meat (which is the bacteria could stay) is already touch the hot pan.
But burger? The outside is already mixing with inside. So the bacteria that on the outside is already mixing through the hole of burger. So cook it well is the only solution
アレックスAlexander i already try a medium rare burger by accident ( i accidentally make the heat too hot) and i do not like the texture of ground beef rare, it just make me gag for some reason. One another reason to not do this is ground beef is not safe to eat medium rare
Everyone talking about the burgers but aren't talking about the biggest crime in this video...
WHY DIDN'T HE TOAST THE BUNS
MatthewSucksAtGames YES, I said this to my dad when we were watching it
MatthewSucksAtGames cuz there ain’t no juices leaking if it ain’t cooked
I agree, but maybe he didn’t because if he did, he can’t really come to a conclusion as toasting the buns can be a confounding variable.
MatthewSucksAtGames also most of em are soooooooo undercooked (for me tho)
He did, they're toasted medium rare
Lol. If he had left his patties in the comment section, it would've roasted em perfectly 😂
Honey Bee nah according to him it’d be overcooked 😂😂😂
No. If he heft his patties in the comment section his burgers would have been vaporized by the heat.
Cringe
A
"Today we cooked a whole lot of burgers" do any of those abominations count as cooked
If you were to cut out and compile all the moments when Amiel goes "mmm", you'd get a feature length film.
Mike Warper someone please do tho
I wish I knew how to edit bc I’m gonna need this to be a thing
"It's RAW!"
-Gordon Ramsay.
😂😂
Mmmm, no. Ramsey is equally opposed to an overcooked, dried-out burger.
@@ECL28E dude... Why you gotta ruin the joke
Card Maniak “ITS SO RAW ITS STILL RUNNING AROUND THE FIELD”
-Gordon Ramsay
*"It's focking raw"*
-Gordon Ramsay
Ameil: says burger is overcooked
Me: THE BURGERS STILL BLEEDING
It's not blood.
_excreting_ _hemoglobin_
@@pickle6772 that font makes it a million times better
@@pickle6772 It's myoglobin, not hemoglobin.
Still too cooked
15:15 "Looks pretty even but also maybe very rare", when he says that it's basically alive
I'd love to see Gordon Ramsay reacting to this one...
AW COME ON ITS RAW
Gosh darn 1k likes! Thanks everyone let's hope we get that Ramsay reaction video one day :D
I would like to see that
i get the joke but it’s not that funny so I’m just gonna ruin it and say that none of these burgers are raw if you were a bit older you’d know what medium rare is
@@MrRed1225 you do know that the burgers are literally bleeding
Out of curiosity, I went to Gordon Ramsay's perfect burger video and his burgers seemed actually cooked. So I'm fairly confident he'd call these abominations raw.
@@mking199 the smoked burger amiel made would have Gordon spitting swear words about how it's raw
The patty: Is literally still bleeding.
Him: Eh a little overcooked.
How original
What I've learned: cook burger for longer than 4 minutes on each side.
About 6 is perfect
@@princessshorty316 so kinda like cooking a frozen burger?
Try to enclose everything you want to add to a burger in beef, tomato onions cheese lettuce if you like it, and then cook it.
Interesting way to make less messy burger
Like five and with oil only a lil if you want browning
@Princess Shorty if say ten cause I like mines a lil burnt with some ketchup it’s really good
I like to season the inside with garlic and pepper, but skip the salt by itself and use unseasoned tenderizer on the outside to keep the burger juicy. I also use 73/27 chuck when I can find it, though, so I can use some of that grease to toast the bun in.
"Hey we've cooked a lot of burgers this episode, let's try not cooking one at all". Wasn't this the theme of the entire episode?
Adam I thought so too
Preparing chicken breast
Amiel: Eats raw egg.
Amiel: "It came out a bit overcooked."
SHsuper CM bruh
Amiel: *bites a cow*
Also Amiel: The sun rays overcooked the cow