Soak chicken legs directly in soy sauce for 2 days, the taste is better than bacon, easy to learn
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- Опубликовано: 7 сен 2024
- Soak chicken legs directly in soy sauce for 2 days, the taste is better than bacon, easy to learn, super delicious
Hello everyone, I am A Chao, and I will share with you a home-cooked recipe every day!
I am a food lover and love to sing! Whenever you have time to spare, stop and sing and cook! This is how life can be enjoyed! Especially like making friends! I hope to spread positive energy to everyone through my food!
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【🥞Breakfast Breakfast】 • 🥞早餐 Breakfast
【🍝Dinner Dinner】 • 🍝晚餐 Dinner
【🍨Dessert】 • 🍨甜品 Dessert
【🐐Lamb Food Lamb】 • 🐐羊肉类美食 Lamb
【🐂 Beef Food Beef】 • 🐂牛肉类美食 Beef
【🥬Vegetarian diet】 • 🥬素食类美食Vegetarian diet
【🐟 Seafood Seafood】 • 🐟海鲜类美食 Seafood
【🐓 Poultry Food Poultry】 • 🐓家禽类美食 Poultry
【🐷Pork Food Pork】 • 🐷猪肉类美食 Pork
【🌝Other Food Other】 • 🌝其他美食 Other
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![[Xiaoying Cuisine]No more bacon, the pork can be more tasty after being marinated with soy sauce](/img/1.gif)
Thank you for the English subtitles.
Thanks for the recipe 👍
I just watched this, there's no English subtitles, ugh
No english. Subtittles
Thank you for your priceless recipe, I made this twice came out so delicious, it was out of this world. All my guest were as amazed as I was. Few guessed it was roasted, few thought smoked. More importantly it was so so healthy. Thank you once again.
While I would not air dry, I think I could dry it in the fridge in a similar way. It looks very good. Thank you for sharing!
Thank you so much for your good video cooking very yummy brother 👍🤝👏👌😀💯
Wow amazing sharing video my dear😍👍👌🌹🌺🤝🔔
very nice sharing🌺🌺🌺🌺
Sir, you are a brilliant chef! Your videos inspire me to cook Chinese dishes. Thank you.
THANK YOU SO MUCH FOR THE ENGLISH SUBTITLES!
I'm so happy to find your channel!!!!
아~닭 고기도~좋아요❤ㅎ ㅎ 행복합니다 ❤❤❤
We try this dish when we were in Shanghai .
Similar to Cured ham in other cultures it was very delicious.
Thank you for sharing your recipe..
Selalu yang terenak....terimakasih resep2ny master....
謝謝阿朝哥的分享..
Wah....luar biasa cara baru .pasti daging ayamnya enak .krn sudah direndam dgn bumbu .
👍👍👍👍👍👍👍👍👍👍
Hello dear friend, I appreciated your sharing. Look your recipes was very nice. Thanks for sharing your cooking experience. Good job
Thank you so much for sharing your receipt.
Me was in doubt. But I did it and I was totally impressed of delicious smell and flavor.
私でも全ての材料が手に入ります。
無駄が無く保存出来て美味しく出来る。知恵と文化と歴史の賜物です。先生ありがとうございます。
我有所有的材料。
可以省下来不浪费又好吃。它是智慧、文化和历史的礼物。老师，谢谢。
bạn làm video rất tuyệt vời, chúc bạn thành công trong cuộc sống nhé ...
浸完之後，再油炸，應該更好吃
Thank you for sharing, I will definitely try it. Watching from San Diego, California, USA, and thank you for the English subtilte.
Takes me back to my childhood in Aberdeen, HK. I gotta do this for my family. Thanks 🙏🏾
Wow 😳 amazing beautiful sharing
Thank you somuch.
Chicken Thighs. Delicious with your spicy sauce 😋! Thank you for sharing.
Terima Kasih atas Ilmunya, Semoga Anda di beri rejeki yang berlimpah dan berkah. Aamiin
谢谢你分享你的食谱。所以制作蜡鸡腿是一种健康的方法。 美味的食物需要很长时间才能准备好，为什么有些人说这么多坏话。罗马不是一天建成的，中国也是。 中国用了 40 年才成为一个如此强大和美丽的国家，没有很多的穷人或乞丐，以至于我在 1990 年第一次访问北京时看到了很多穷人或乞丐。
Thank you so much for sharing such a wonderful dish.
我真的很喜欢你的食谱！ 非常感谢你的分享！ 这太棒了
It took 4 days to make this dish .
It might be delicious, but I’m good 😁 😁
Thanks for sharing ❤️ ❤️
Love this video cooking lesson. Thank you so much from the USA!
😋😋😋謝謝分享👍👍👍
Yummy and delicious recipe. Thanks for sharing this video sir 😋
Nice sharing 🤗
味道真的很好。我真的很喜欢这个烹饪视频。
とても美味しそうで、分かりやすい説明ありがとうございます
Здравствуйте! Подписалась на Ваш канал. Кое что приготовила. В полном восторге от результатов! Спасибо! Особенно благодарю за русские субтитры.
Hi,excellent teaching very clear 👌 👏 👍 thank you 😊.
What an amazing recipe. Like the tip about washing the chicken with white wine. Thanks !
Warning! "Bai jiu" is literally translated as "white wine" but is actually a hard spirit. The western equivalent would be something like vodka.
요리 잘하시네요. 잘먹고 갑니다. 감사합니다
아주 맛있게 보입니다 정성스러운 요리법 감사합니다 👍
So yummy 😋 thank you for sharing ❤️
Мастер Чао! Замечательная, волшебная кухня Китая! Спасибо за рецепт!
Se ve delicioso para comer, pero complicado preparar.
That looks fantastic, thanks fo sharing you recipe.
U stole my recipe I’ve been cooking chicken like this for 25 yrs and it’s never disappointment 😅😅add garlic to it so good
👍👍👍Я уверена, что это очень вкусно...
太棒了，真正的師父。
Thankyou for posting so many delicious recipes and preparation methods. Truly inspirational.
Rất đẹp , nấu ăn tuyệt vời
Ich bin froh , das Ihre Videos auch auf Deutsch übersetzt werden. Vielen Dank
Thank you for sharing. I will definitely try this recipe.😀
Thank you ❤
Thank you so much for this recipe. It looks so delicious and appetizing. I will try it soon ❤❤❤
yummy yummy, will try to make it! thanks for sharing, hello from Melbourne. 👍👍👍😋😋😋
Looks delicious, thanks for the great Video
Oh Thank you!!😀new Subscriber.have a nice day, janet.USA
as i watch your videos,i learn a lot .thank you so much for sharing .❤❤❤❤❤
Awesome channel! Making super yummy Chinese dishes😊
*Looks so good, another awesome recipe video from you.*
*Thank you so much for sharing this. Stay amazing and connected, See you around.👍💕😊*
Excellent, so PRETTY.
I haven’t tried this type of recipe before. It reminds me of waxed duck which I love. I want to try this recipe as I believe the chicken will be very tasty.
非常感谢你的食谱和翻译。
Wow! Beautiful recipe.
WooW mantap juga neh, nanti tak cobain.. 👍
Thank U I'm from Thailand
非常的入味好吃，請教：浸泡過的醬油，直接處理掉嗎？或是其它用途呢？
燒開之後可以再使用。
Looks very delicious 😋
Like your videos recipes
Shay Shay 🙏 Aloha From Hawaii 🙋🏻👍
Два дня мариновать, да еще два сушить... Никакого терпения не хватит😁 Отличный рецепт!👏🤝
Ну , можно просто картошки пожарить
@@user-os6ut9ml3v можно. А можно и бутером обойтись.
Cám ơn bạn đã dạy , tôi thấy thật hấp dẫn 🥰
Thank you for such wonderful technique of marinating chicken legs.
look so delicious, thank for sharing your recipe.
😊😊😊😊 Как вкусно все выглядит,спасибо за рецепт.
Vielen ❤️ Dank für das Rezept LG aus Deutschland 👍🤗😘🌷🙏
Das Rezept werde ich bestimmt ausprobieren. Danke 🙏
แอบกลืนน้ำลายค่ะ
น่าทานมากที่สุด
จะขอย้ายบ้านไปอยู่ใกล้ๆ
บ้านเชฟค่ะ
Thank you very much for the recipe Chef but i have a question,,,what can we do with the left over sauce.it’s really sad to trash away.thank again for the recipe im gonna try this weeken
Very nice show you have. I wish you a fortune!
Looks good thank you
terimakasih untuk subtitle indonesia🙏🙏
terimaksih resepnya. .. mudah untuk memasak nya. di tunggu vidio selanjut nya
具有吸引力的创作美食，果断订阅，希望分享给观众更多的创作。
Wow!!! Looks Very Tempting 😋
Will definitely try 😇
WOW 🥰 very good
羅漢果糖代替普通白糖或冰糖相對健康
น่ากินมากทำง่ายด้วย ขอบคุณค่ะ
👌🏽👌🏽👌🏽😋😋😋😋😋 VERY SWEET 😋 ❤️ 💖 😍 😊 💕 THANK YOU VERY MUCH FOR YOUR CHARING
Thank you 🙏🥰
Thank you.Love your food!
美味しそうだな。 中華料理は旨いからね！ 特にこういう香辛料を沢山使った中華の肉料理は本当に美味しい！
Wow, I will try this recipe, the color is fantastic!
Шикарно! Спасибо большое за эстетическое наслаждение. Думаю, что это очень вкусно.
с нашим соевым соусом пересол получается. Советую замочить перед готовкой на пол часика сменив разк воду...
@@kain2277 какрй соус использовали? в моих краях только японский kikkoman продают
This recipe looks easy and delicious with the right ingredients.
I love you. Master chef
用塑料袋更方便！
Thank you great recipe
Gud Thanks for recipe 👌👌👌
Love your video, thanks
Aqu suka lihat mkanan korea di drama2 korea.. Tp bingung cara memasak nxa.. Senang bisa kenal channels ini..
i did not know about the white wine brush to clean and preserve chicken, that is so cool, thankyou for sharing this. i think i would like to try this recipe
你好，我来自俄罗斯！
有趣的食谱。 我喜欢用酱油煮肉.
ขอบคุณแอดนะคะ เดี๋ยวจะลองทำดูคะ
Ngon qua thay oi nho chuyen cho tui mot cai dui ga nhen thay cam on nhieu