tofu made in the traditional way, bean curd - korean street food

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  • Опубликовано: 20 сен 2024
  • Street food in depth and not boring!
    Yummy boy is always trying to make a good video.
    Thank you for watching and cheering
    Price location information
    Tofu Mushroom Hot Pot : KRW 12,000 (USD 10.5)
    Tofu fried Kimchi and pork : KRW 12,000 (USD 10.5)
    Location: goo.gl/maps/fk...
    Hwaseong, Gyeonggi-do Korea

Комментарии • 2,1 тыс.

  • @1Tonari
    @1Tonari 3 года назад +180

    I’m always fascinated by ‘who thought of this?, I think I’ll grow a bean, wash it, crush it, always adding water, cook it, skim it, etc.
    Just amazing...thank you

    • @drfong.seminar6486
      @drfong.seminar6486 3 года назад +38

      Chinese did...check all the historical records. Soy was used for many many things, food products, sauces and etc. They then shared this knowledge with all the neighbouring countries during the Silk Road era and trade.

    • @miracleshappen4483
      @miracleshappen4483 3 года назад +8

      I ask myself the same question for most food. Think about bread, pasta, etc...
      😋💖🥖

    • @valval2218
      @valval2218 3 года назад +4

      Some people are genius

    • @rudman97
      @rudman97 3 года назад +2

      This is a boon for those people who have lactose intolerance.
      A section of people worldwide have this syndrome. They can't digest cow milk or, their products.

    • @quijotapazos2750
      @quijotapazos2750 3 года назад +20

      @@rudman97 "it's not a "syndrome" it's natural for mammals to stop drinking milk as adults. They are the default (the majority of population). Caucasian people developed a mutation that led us digest milk as adult. They exist in other races but they are uncommon.
      So it's not even a disease, it's how It should be. This said, I like milk and others but I know it's a luxure and it's not necessary.

  • @missvalerie4040
    @missvalerie4040 3 года назад +808

    Making tofu is a lot of work. I’m exhausted watching the process of how tofu is made. I thanked all the tofu makers who does this by hand ❤️.

  • @user-pj9dl7vt3k
    @user-pj9dl7vt3k 3 года назад +333

    Their hardwork and dedication to make a tofu made me to realise that these peoples really made this world more colourful with the food...

  • @miracleshappen4483
    @miracleshappen4483 3 года назад +29

    They put so much care in making the tofu, the hand made part is an orchestra of poetry. The man cutting the tofu puts the same care that a musician has when playing the violin, so much beauty!
    💖🤗🙏😊😘

  • @MsVonruffy
    @MsVonruffy 3 года назад +33

    That meal with fresh tofu and beef kimchi looks delicious! I've never had fresh tofu - I look forward to trying it when I visit South Korea.

  • @reka9056
    @reka9056 3 года назад +46

    I always happy to see korean making their product, because its always so clean

    • @DinoSauce209
      @DinoSauce209 3 года назад +22

      not as clean in case you didn't notice.. same gloves that washed those beans just fixed those rubber sandals. haiz.. and boots on the cooking stove

    • @tammywallek773
      @tammywallek773 3 года назад +9

      And he picked the hose up off the ground and stuffed it into the middle of the beans.

    • @mmc2416
      @mmc2416 3 года назад +12

      They also put the small blue strainer that was on the floor with beans on top of the other slightly bigger blue strainer with beans. 1:22

    • @djenitozichem5323
      @djenitozichem5323 3 года назад

      r/whoosh

    • @dnkasorga827
      @dnkasorga827 3 года назад

      @@tammywallek773 thats what am talkin about

  • @inchristalone.genoah5360
    @inchristalone.genoah5360 3 года назад +13

    I can feel my backbone aching! 💔 .Deep Respect for Such hardworking people

  • @TheStewieGriffinShow
    @TheStewieGriffinShow 5 месяцев назад +4

    It was pretty cool seeing how they make tofu commercially, but after seeing this I'm glad I started making my own tofu with distilled water instead of garden hose water and lemon juice or apple cider vinegar instead of the traditional calcium sulfate.

  • @celirodoli
    @celirodoli Год назад +15

    O que mais fico admirada nesses vídeos é a higiene, estão de parabéns. Gosto muito de tofu.

  • @neuzacecilia8453
    @neuzacecilia8453 3 года назад +11

    Brasil...sao Paulo
    Parabéns...muito bem feito, com muita higiene!!!
    Vontade de comer, parece delicioso!!!

  • @SuperBabulica
    @SuperBabulica 3 года назад +23

    Tofu é um alimento maravilhoso, riquíssimo em proteina de alto valor biológico e nutrientes.

  • @Englishsubthai
    @Englishsubthai 3 года назад +39

    ☺️.. Tofu is commonly used for Asians. In Thailand we got soybean drinks and use it for cooking, pretty much same like Korea, Japan or China. I'm a Thai RUclipsr for Thailand 🇹🇭 enjoying your videos. Thanks for sharing. 😊👍

    • @anastasiaphan4202
      @anastasiaphan4202 3 года назад

      You mean soy milk and soy sauce, right ?

    • @putri589
      @putri589 3 года назад

      in indo it is named susu kedelai

  • @shufflythedog
    @shufflythedog 3 года назад +4

    I don't know how many times I've watched this. Very relaxing

  • @vicfitz82
    @vicfitz82 Год назад +5

    When I lived in Korea was the only time I was able to buy really fresh tofu. It was the best tofu I ever had. Thanks for filming this process

    • @ahnhyun-ju7123
      @ahnhyun-ju7123 11 месяцев назад +1

      Living abroad, the fresh tofu ist what I miss the most. In earlier years, every morning at 7 you could hear the bell of Tofu merchant on the street, like milk delivery. Hot steamy, fresh made ones. Nothing to compare with :-)

  • @KingVictor7
    @KingVictor7 3 года назад +22

    As an Indonesian I appreciate this video.. I can't imagine my life without Tofu.. Rice + Tofu + Green Vegetables = Perfection

  • @yumyumboy
    @yumyumboy 3 года назад +12

    콩비지를 보니 김치 넣은 비지찌개가 너무 먹고 싶어집니다
    그리고 막 나온 두부 양념 없이 먹어도 담백 고소 완전 좋죠

  • @hiyashigoni
    @hiyashigoni 3 года назад +45

    항상 편하게 먹어왔지만 손이 정말 많이 간다는 걸 보고 다시 한 번 놀라게 되네요.. 뭐든지 감사하게 먹어야겠어요 ㅠㅠ

    • @corporatedemocrat
      @corporatedemocrat 3 года назад +3

      만드는 사람들의 노고 뿐 아니라 콩들의 희생에도 감사하며 먹어야죠. 우리가 먹는 모든것은 다른 생명의 희생입니다. 동물이든 식물이든

    • @s.pushpalatha4205
      @s.pushpalatha4205 2 года назад

      স্টপ প্লিজ ই বন্ন ইট ইট নব

  • @driftspecs13
    @driftspecs13 3 года назад +27

    I love how dude's just out here makin tofu on what looks to be his back porch.

  • @bigboymind
    @bigboymind 3 года назад +7

    I know they're using grinder and mixer already. But the time and effort you put just to make a single ingredient is such a dedication. To deliver everything fresh and homemade to the customers is such a commitment.

  • @yuiii1193
    @yuiii1193 3 года назад +11

    Oh mannn, those tofus must taste really gooood, especially since they're freshly made~ freshly made tofu/soy milk are the best rather than store bought ones 👌

  • @KIMMePROMISEs
    @KIMMePROMISEs 3 года назад +56

    I’ll never take tofu for granted again, such hard work is truly commendable 🙌🏽🙌🏽

  • @kangyujin1900
    @kangyujin1900 3 года назад +36

    헐 내가자주가는 집인데 깜놀했네요
    옛날순두부 진짜맛있어요
    간장양념이랑 공기밥 말아서 후루룩

    • @해피-c4u
      @해피-c4u 3 года назад

      여기 어딘가요?

    • @kangyujin1900
      @kangyujin1900 3 года назад

      @@해피-c4u 동탄신도시 능동 콩마루?콩마당?
      이에요

  • @antoniovicentecarvalho2687
    @antoniovicentecarvalho2687 3 года назад +23

    Bom Dia , estou aqui de novo e com fome 😪😪😪. Vicente Brasil

  •  3 года назад +205

    This machine hums in perfect Bb

  • @LynEscmind
    @LynEscmind 3 года назад +11

    Korean tofu is always the best taste that I ever tried 😋

  • @ervinmeshan1756
    @ervinmeshan1756 3 года назад +17

    The processing looks like that of the cheese we make in Italy, it looks good to try🤤

  • @dextrean
    @dextrean 3 года назад +43

    와 진짜 갓만든 두부만큼 고소한게 없는데 저기는 꼭 가보고싶네..

  • @curtcoker6359
    @curtcoker6359 3 года назад +4

    I miss good tofu so much. When one of the greatest men I’ve ever known passed away all the hours we spent around a table laughing and eating giving each other advice and telling each other our troubles. I proposed to my wife at that same table and he was the man who to the picture of me down on one knee. He catered my wedding him his wife and children served the guests. He wouldn’t set down till everyone was through eating. I asked him several times to let the people who arrived late to learn to be on time. He would have none of it I miss that man every day.

  • @ridwanraka2772
    @ridwanraka2772 3 года назад +2

    I'm from Indonesia.
    I really like tofu, eating without tofu is not right 😍

  • @dhafinygqh3680
    @dhafinygqh3680 3 года назад +6

    Gente que interessante o processo de fazer tofu! Sempre tive curiosidade de saber ! Muito trabalhoso! Mais vale a pena é gostoso! 👏😘💞🌿🌹

  • @mine6152
    @mine6152 3 года назад +5

    I enjoy watching a Korean food making process. it's seem well handled and clean

    • @denabeana1233
      @denabeana1233 3 года назад +1

      Clean? I saw several moments that weren’t very clean. One, in the beginning she touched her dirty sandles with her gloves and then touched the already cleaning or rinsed beans. It must’ve been a small mistake but small mistakes and hurt people. I do show appreciation though, tough work.

  • @noemichan5098
    @noemichan5098 3 года назад +38

    I love learning about your meals, greetings from Mexico

  • @lucianasilva6292
    @lucianasilva6292 3 года назад +16

    Eu sempre dou uma olhada nos comentários pra ver se encontro algum Brasileiro tmb por aqui,rsssss..

    • @moony5984
      @moony5984 3 года назад +1

      Eu sempre esperançosa, porque amo esse canal e o food kingdom kkkk

    • @elienelee1057
      @elienelee1057 3 года назад +1

      Presente !!! Kkk

    • @vanderleigomes5356
      @vanderleigomes5356 3 года назад

      É nós 😂😂😂😂

  • @normawingo5116
    @normawingo5116 2 года назад +2

    Yummy! Tofu is my favorite. Thank you looks amazing!

  • @WiseVirgin21
    @WiseVirgin21 Год назад +1

    Having pineapple 🍍 tofu 🥛 with spam sliced with bread 🥯 that’s amazing 🤩 try it

  • @jjs1078
    @jjs1078 3 года назад +18

    미쳤다... 갓 꺼낸 두부에 양념간장만 뿌려먹어도 맛있는데ㅜㅜㅜㅜㅜㅜ 두부김치랑 전골... 진짜 미쳤네요ㅠㅠ 아 입에 침고이네ㅠㅠㅠㅜㅜㅜㅜㅜㅜㅜㅜㅜㅜ 너무 맛있겠어요ㅠㅠㅠ

    • @bessaimen8544
      @bessaimen8544 2 года назад

      حقا انه شهي الاكل الصيني دائما اتشهاه

  • @carlarostoliveira6847
    @carlarostoliveira6847 2 года назад +4

    I made tofu by myself two days ago, it was nice to see in the video too
    Eu fiz tofu uns dois dias atrás, foi legal ver o processo no vídeo também

    • @انتضارمحمود-ف4و
      @انتضارمحمود-ف4و 2 года назад

      فول الصويا هل هو الفاصولياء اليابسه ارجو الرد لكفا

    • @GabiFernandes_
      @GabiFernandes_ Год назад +2

      Carla, você usa o que para "coalhar" o leite de soja?

    • @carlarostoliveira6847
      @carlarostoliveira6847 Год назад +3

      @@GabiFernandes_ usei Vinagre de álcool mesmo não sendo o mais recomendado por talvez alterar o sabor, mas deu certo comigo

    • @GabiFernandes_
      @GabiFernandes_ Год назад +1

      @@carlarostoliveira6847 muito obrigada, vou testar aqui. 😃

    • @silvanamgodoy8366
      @silvanamgodoy8366 Год назад +2

      @@carlarostoliveira6847 e o q vc faz com o resíduo??😊..gostaria de alguma receita salgada...😊😊😋😋😋

  • @stevel7192
    @stevel7192 3 года назад +152

    Imagine the trial and error in the beginnings of making tofu.

    • @JayJayShawtyBae
      @JayJayShawtyBae 3 года назад +2

      @@susie28 Hell will most certainly be a party. It will be one HELL of a party indeed.

    • @breimalislobodnoime
      @breimalislobodnoime 3 года назад +1

      @@JayJayShawtyBae with all the trolls going to heaven, i don't want to be a good christian anymore... -_-

    • @JayJayShawtyBae
      @JayJayShawtyBae 3 года назад +3

      @@breimalislobodnoime Then join me in hell, I’ll save you a glass of punch. Or juice if you’d suppose, no underaged drinking of course so no alcohol.

    • @elisamillan5216
      @elisamillan5216 3 года назад

      @@JayJayShawtyBaesu
      Tekca

  • @nguyenthiphuong6476
    @nguyenthiphuong6476 3 года назад +1

    NHÌN NGON QUÁ....CẢM ƠN BẠN ĐÃ CHIA SẺ

  • @SerpentAU
    @SerpentAU 3 года назад +150

    i wanna drink that

  • @HappyTummyFilipina
    @HappyTummyFilipina 3 года назад +6

    It is interesting to see how tofu was made, first time to see how it is done, it requires patience and hardwork

  • @rosimarylima9918
    @rosimarylima9918 3 года назад +7

    Exatamente como aprendi, porém faço pequena quantidade. Show.

    • @narakehellgun5562
      @narakehellgun5562 3 года назад +2

      Legal! não sou a única falar português por aqui.

    • @Jrv-007
      @Jrv-007 3 года назад

      Em isso aí é feito com soja ou é feijão?

    • @rosimarylima9918
      @rosimarylima9918 3 года назад

      @@Jrv-007 soja

  • @rachelbastos1233
    @rachelbastos1233 3 года назад +18

    Nossa comida de rua! Com essa qualidade nutricional e todo esse "making of" . Despertou meu apetite.👍

  • @shrutikatoch2435
    @shrutikatoch2435 2 года назад +1

    Here in India, paneer is made exactly the same way just using cow's milk instead of soy milk. Btw paneer is also known as cottage cheese in English

  • @danielm5535
    @danielm5535 3 года назад +7

    I’ve never had “day it is made” tofu. I even buy local stuff, but the store only gets it delivered 1 or 2 times a week, never same-day. I hear that it is so much better than even 1-day old stuff.

  • @jocam21
    @jocam21 3 года назад +103

    I never would have thought it's exactly the same as making cheese but without the aging part.

    • @emimh6060
      @emimh6060 3 года назад +18

      It's the same as making fresh cheese, also know as queso fresco.

    • @vister6757
      @vister6757 3 года назад +8

      There's tofu that are aged but it will become fermented and stinky. Some people enjoy eating stinky tofu but not me -- can't stand the pungent smell.

    • @SINGAPUR201191
      @SINGAPUR201191 3 года назад +4

      In some countries aged cheese practicAlly dosesnt exist. Only fresh cheese. Solo le le decimos queso y ya

    • @BhavishpraveenKayya
      @BhavishpraveenKayya 3 года назад +6

      It's same like cottage cheese but that's made of cow milk

    • @firvaness1978
      @firvaness1978 3 года назад

      TĢgy7ýhyyþ 7 ŕtbg6yty7 7

  • @emmanuelrelox7970
    @emmanuelrelox7970 3 года назад +6

    I love the way when he cutting the tofu❤️

  • @mimitadonname6042
    @mimitadonname6042 3 года назад +4

    اللهم صلي وسلم على سيدنا محمد صلى الله عليه وسلم💓💓💓💓

  • @felicitacuadroscastro5807
    @felicitacuadroscastro5807 3 года назад +2

    Por favor educación,no desperdicies el agua de esa manera,muchos carecemos de ella,y tendrá doble mérito su trabajo . Desde Lima Perú.

  • @luansen0
    @luansen0 3 года назад +1

    와.. 손두부 좋아하는데 미쳤네;;
    보기만 했는데 맛이 느껴진다..
    병원에 가봐야겠네..

  • @wginardi
    @wginardi 3 года назад +97

    Asian cooking always preserve the tofu shape
    - Uncle Roger

    • @zennibot7124
      @zennibot7124 3 года назад +4

      @array s it's actually true they always do that if they did not it's not Asian style dish

    • @jasodu1
      @jasodu1 3 года назад +4

      Meanwhile tukang tahu bulat and pembuat perkedel tahu

    • @ameliariddle
      @ameliariddle 3 года назад +1

      @@jasodu1 baru tau ada perkedel tahu 🤯

  • @talahearttesoravlogs407
    @talahearttesoravlogs407 3 года назад +9

    The process of making tofu is an art of conplexity..

  • @misterlanofficial
    @misterlanofficial 3 года назад +3

    Tradisional tp bersih😇

  • @dapurmamaaura
    @dapurmamaaura 3 года назад +1

    Making tofu need skill..i enjoy watching this

  • @emilyrose2354
    @emilyrose2354 Год назад +2

    Какая красота, как много получилось, ням ням😊

  • @nieveslawad6655
    @nieveslawad6655 3 года назад +12

    Yummy, and nutritious. Thanks for sharing . What about the bubbles removed, can we not make that for other recipes? Seems wasted.

    • @singhshobhini
      @singhshobhini 3 года назад

      That is scum/froth to be discarded

    • @singhshobhini
      @singhshobhini 3 года назад

      @@diap727 good 4 u , keep it up, a laugh or 2 always lifts the spirits, buddy!

  • @youssef5853
    @youssef5853 3 года назад +129

    I'll be back in 2023 when this is popular

    • @JesusOurLordandSavior
      @JesusOurLordandSavior 3 года назад +7

      Right, youtube and its crazy ass algorithm

    • @iAnilize
      @iAnilize 3 года назад +3

      @Node Microsystems it’s soybean

    • @clear4789
      @clear4789 3 года назад +5

      I think you don't have to wait until that year..we will see

    • @emilia-fp9tz
      @emilia-fp9tz 3 года назад

      @Node Microsystems ???

    • @emilia-fp9tz
      @emilia-fp9tz 3 года назад

      @Node Microsystems oh, thanks for the explanation!

  • @nadirah27able
    @nadirah27able 3 года назад +5

    I have never saw a video on the same day it was posted. And i watched it throughout! So satisfying 😍

  • @MrJefersonao
    @MrJefersonao 3 года назад +2

    Tofu é muito bom!!!!!!!!!!!두부 는 아주 맛있어요 !!!!!!!!!!!

  • @nikirod5636
    @nikirod5636 19 дней назад

    I make it at home on a smaller scale and I always find it fascinating. Thanks for sharing!

  • @rosemarreche8446
    @rosemarreche8446 3 года назад +11

    👏🏼👏🏼👏🏼 Gosto 😋 muito de tofu 😋

  • @lite2964
    @lite2964 3 года назад +122

    Супер 👍
    Всем русскоязычным привет 🖐️

  • @pitalupita4044
    @pitalupita4044 3 года назад +19

    DESDE GUADALAJARA JALISCO, MÉXICO UN SALUDO .

    • @JavierEsteban11RG
      @JavierEsteban11RG 3 года назад

      Te saludo desde Bogotá Colombia amigo latino americano

    • @boeboek381
      @boeboek381 3 года назад

      Saludos desde Santiago de Chile amigo 🙌

  • @mariadecarmenbarrazasierra1916

    I have never eaten tofu, seeing them do it? I really admire you, it looks like cheese, the process is admirable, I cordially greet you from 🇨🇱

  • @azwarasmr1988
    @azwarasmr1988 3 года назад +1

    Tahu sdh meramba mancanegara..
    Mantap...
    Asal tahu ni sbnar.nya dr mana ya..??

  • @anniebb675
    @anniebb675 3 года назад +12

    No sé porqué me torturo con estos vídeos en mis dias de ayuno, todo lo que sube Yummyboy es realmente delicioso
    Saludos desde Bolivia, algún día visitare todos esos lugares, gracias por los datos

  • @jadenpiano3779
    @jadenpiano3779 3 года назад +13

    They're making DAHYUN

  • @pierrel.v7348
    @pierrel.v7348 3 года назад +6

    Deberían de poner los ingredientes👌 Saludes desde Honduras.

    • @jhoncraimmer7848
      @jhoncraimmer7848 3 года назад

      Que ingredientes wey? Semilla de tofu, agua y jugo de limón, o yeso, no seas bestia que más puedes ocupar ?

  • @causosereceitasdovovoridol8260
    @causosereceitasdovovoridol8260 3 года назад +2

    Olá bom dia muito bom este vídeo gostei vou aprender valeu fica com Deus obrigado

  • @huynhlienchannel7551
    @huynhlienchannel7551 3 года назад +1

    Good video .😁👍🤝
    Thank you .❤️❤️

  • @domi372
    @domi372 3 года назад +105

    that water running from the pipe when they aren't using it gives me a lot of frustration.

    • @jacquelineperez6530
      @jacquelineperez6530 3 года назад +3

      Same

    • @SkyFlame27
      @SkyFlame27 3 года назад +8

      Lol not defending them or saying this is them but I have heard of places using natural well water so the water actually never “turns off” and just always runs. Honestly this is probably not the case in this situation but hey places like that do exist 🤷‍♀️

    • @yoongibiasedcharmander5672
      @yoongibiasedcharmander5672 3 года назад +2

      *stresses in California*

    • @yoongibiasedcharmander5672
      @yoongibiasedcharmander5672 3 года назад +11

      I’ve been through too many droughts in my 17 years of life to see that and not get lw stressed. Water is super precious tbh

    • @domi372
      @domi372 3 года назад +6

      @@yoongibiasedcharmander5672 RIGHT?! i dont even like to waste one drop when i dont need it T_T

  • @jhovillanueva9612
    @jhovillanueva9612 3 года назад +9

    My favorite most especially with garlic sauce🤤🤤🤤

  • @redapple8873
    @redapple8873 3 года назад +3

    Indonesian tofu maker laugh see this video
    🤣🤣

  • @ilaafadlilaa6838
    @ilaafadlilaa6838 3 года назад

    Tahu is the best food for me 😊😊

  • @LifeWithErl
    @LifeWithErl 2 года назад

    I have loved eating tofu .. thànks for sharing your recipe Chef.. I'll try it out soon. Stay with Erl here from Philippines

  • @MukshittonaShorts
    @MukshittonaShorts 3 года назад +4

    The combination of fried kimchi and tofu is excellent. you guys must try it by all means in Korea. 😚😚

  • @husseinali9488
    @husseinali9488 3 года назад +13

    اللهم صلى على محمد وال محمد ❤️

  • @leonidgorban7723
    @leonidgorban7723 3 года назад +5

    Всегда мечтал попробовать тофу

    • @igrairga
      @igrairga 3 года назад

      Так а вы сами можете его легко сделать. Купите сою. В видео все очень понятно. Соевое молоко вываривают по принципу адыгейского сыра. После закипания, добавляете уксус, молоко сворачивается и собираете образовавшееся зерно и под гнёт для прессования бруска.

    • @ГалинаГармаш-р1к
      @ГалинаГармаш-р1к 3 года назад +1

      Я бы посмотрев видео не рискнула пробовать

    • @ЭмилияТишина
      @ЭмилияТишина 3 года назад

      Я пробовала магазинный, не понравился. Уж лучше творог настоящий. Возможно тофу полезнее и для тех у кого на лактозу аллергия, тогда это конечно можно, как вариант.

  • @desconocida1500
    @desconocida1500 Год назад +1

    UNOS ARTISTAS, QUE ARTE. NO PUEDO VIVIR SIN EL TOFU, ME ENCANTA🤗🤗

  • @toapply
    @toapply 3 года назад +2

    Lovely to watch , i really like tofu delicious and healthy to eat as well, thanks for this nice video

  • @dalyakurde6809
    @dalyakurde6809 3 года назад +25

    its he same tradition of Arabic when they make special cheese 🧀 it’s name (Arabic cheese) or (Jubn alarab)
    it’s so healthy and delicious 😋

    • @أنآۅ
      @أنآۅ 3 года назад

      والله حتة اني كلت هيج جبن عرب 💜💜 اجة وقته لان اجة الشتة

    • @a-1932
      @a-1932 3 года назад +1

      @@أنآۅ والله حتى أني أكلت بعض من جبن العرب وجاء في وقته في فصل الشتاء

    • @mohamedmannai4237
      @mohamedmannai4237 3 года назад +4

      its not the same, we make cheeses from milk not from soja :)

  • @user-gc9hj1oi4d
    @user-gc9hj1oi4d 3 года назад +4

    This quarantine has my legs looking like 11:37 🥴

  • @Animalscartoons12
    @Animalscartoons12 3 года назад +9

    New themes, always generate surprises, thank you for sharing it
    I always support you, hope we stay in touch
    good luck!!!

  • @SA-xt1gd
    @SA-xt1gd Год назад

    Idk why i find asian food assembled on a plate visually satisfying

  • @tamarrawful
    @tamarrawful 2 года назад

    I watched this video eating Tofu with curry and coconut milk. I feel blessed 😌. Tofulover from Chile 🇨🇱✌😙

  • @infinitybts1830
    @infinitybts1830 3 года назад +6

    *Thanks for this I see how to make hygiene tofu where it come from*

  • @user_DDBB
    @user_DDBB 3 года назад +14

    할 말은 딱히 없고 그냥 존나 맛있겠다....

  • @freikugel663
    @freikugel663 3 года назад +15

    Tucked in bed sipping on hot cocoa, watching yummyboy vid at 11pm on a weekend.

    • @Jovilynch
      @Jovilynch 3 года назад

      Oooh sounds like a good idea

    • @raelenemichelle3348
      @raelenemichelle3348 3 года назад

      Hell yeah

    • @musicalmelodies3595
      @musicalmelodies3595 3 года назад +1

      Welcome to adulthood lol. I'm 35 and I enjoy doing the same. 10 years ago I would be at a bar getting drunk with friends. Now, bedtime, hot tea or chocolate and RUclips

  • @HollandAkbarBougenville
    @HollandAkbarBougenville 2 года назад

    Pembuatan tahu nya sangat bersih.tempat dan cara nya SOP banget

  • @bagusnisavlog9853
    @bagusnisavlog9853 3 года назад

    Very good.. always success your content

  • @terribey3189
    @terribey3189 3 года назад +6

    The Same process as cheese making ❤

  • @teacastanonvillegas6615
    @teacastanonvillegas6615 3 года назад +4

    que era el agua que agregaron despues de quitarle la espuma? salmuera? o con lo que fermentan especificamente la soja

    • @isabeleisauri687
      @isabeleisauri687 3 года назад +1

      Eres un tipo de qualho para que o tofu se forme

  • @heartadvisor9999
    @heartadvisor9999 3 года назад +9

    Words of Wisdom can soften a heart as hard as a rock, Abusive Words can harden a heart as soft as silk.

  • @tunamayoyuna
    @tunamayoyuna 5 месяцев назад

    I love tofu, I love this video, it's making me crave tofu now

  • @nakakula5890
    @nakakula5890 3 года назад +1

    Seger tahunya...

  • @soulgain7999
    @soulgain7999 3 года назад +6

    that bean is usefull, we can make a 'Tempe' too from that bean

  • @cobjey
    @cobjey 3 года назад +29

    *Idk but it is just me thinking about **_Dahyun_** the whole time*

  • @lucienesilverio7289
    @lucienesilverio7289 Год назад +3

    Meu sonho comer uma receita dessas com tofu.💞

    • @marcineiafernandes7539
      @marcineiafernandes7539 Год назад

      Eu tbem, sem contar que gostaria de estar la comendo da culinária coreana

  • @gracesikhakhane1468
    @gracesikhakhane1468 Год назад

    Amazing skill but just need to know is that soy beans or white beans will appreciate your help because I want to make tofu and not easy to find soy beans in grocery store BIG UP stay blessed

  • @peterawesomeness1
    @peterawesomeness1 Год назад

    I made some at home last week and it was one of the most calming fun cooking activities I've had in a long time.