Chicken and dumplins
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- Опубликовано: 15 сен 2024
- 1 hen, cooked in slow cooker, with salt, pepper poultry seasoning , butter, 3 quarts water. .....dumplins. ..2 cups all purpose flour....2 1/2 t. Baking powder. ...1/2 t. Baking soda, 1/2 t. Salt.....2 T. Shortening. ..1 cup buttermilk. / about
My mom was born and raised in Arkansas so I had wonderful southern cooks with my Mom and grandmother. They made dumplins just like yours Lori and that's how I make mine with collard greens and cornbread on the side. YUM!
Love how you started this video. Bless the hands that prepare this food. ❤️
Suuuuupppper interesting! I have never seen chicken n dumplings made this way. I love it❣❣❣
I just love your videos, your home, you, your voice and dialect. I could listen all day. You keep me company while I crochet! Thanks for the videos and recipes and God bless.
2 of my most favorite foods in the world......fried chicken and chicken and dumplins, we were raised on those! miss lori i love your videos, i could watch em all day long and right now im hungry for your chicken n dumplins! LOL love n hugs from missouri xxoo
Hi Ms Lori, my mom has been gone for 41 yrs. I was 17. When she made Chicken and dumplins, her batter was a lot wetter than that and she would drop them by tbsp. Into simmering chicken and broth put the lid on the pot for about 10 min. And they would be like a soft roll consistancy, and I believe she would put parsley in them. The house always smelled so good. I think I'm going to whip up some and surprise my daughter when she gets home from work tonight. Thankyou for your wonderful recipes and so glad i found you on YT. God bless
I wish, everyone would start watching you!! Exspechley during this time of confusion in the world. I'm 64 years old and only been watching you now maybe 2 months now but you're attitude on cooking is so calm, don't worry about the mess ups, learn from it and move on. You're a grandma some never had or have..I think you need to swap your job from one school kitchen, to another one, Teach HOME Economics. You'd be Fantastic!!🍳🙋♀️
Thank you
New to your channel. I absolutely love listening to you. You have such a calming nature. Love your recipes.
Thank you for stopping by
I really agree.
I am a new sub 2 you do have a very calming nature 😄
@@dannybrown5217 I love that your wife calls you Mr. Brown!!
@@jenh9232 I have never ask her or told her to call me Mr she says I earn it so she does it out of love and respect
Bless your heart! I want to run in the kitchen and make dumplings! The rule around my house is dumpling and chili season starts October 1 until the end of March! My grown kids have already started planning the first day of dumplings! We have a big party and all cook together keeping the memory of my mother and grandmother alive. Hugs to you! ♥️
Nita, that sounds amazing... dumplings with chili. And what a neat family tradition. So many warm memories are made just sitting together/cooking together in the kitchen. And it's great that your kids enjoy and are keeping the tradition and memories of loved ones going. Many Blessings to you and yours.
As soon as first cold weather hits I'm making a lot of chili.
These look great.i don.' t want any squirrels around my house. Destructive little burgers.
You amaze me has your 'production/editing' quality!! Let's face it you amaze me with so much that you do! Love love love your channel! Dina
Finally!!! No one ever told me not to boil or stir. Mine have always disappeared and I finally just stopped making them. Thank you Thank you Thank you!
Yes, and when you make the rounded one, to put in the meat balls ragu or chicken white and thik sauce , you drop the dumpling in, not to much, because must not touch each and other, you close the lid on and cook 15 minutes and simmer lightly on medium heat, must not boiled! Do not lift the lid!
Mr. Brown is a lucky man. I've been making some of your recipes and my husband actually came to the table for dinner instead of the couch in front of the TV. You're like a mom to us viewers!! 💞
Made me tear up a little, you are so sweet, such a kind comment, God Bless,xoxoxo
Your husband should also learn to cook!
I love watching your videos you taught me so much thanks for sharing
Thank you so much. God Bless,xoxoxo
We always used warm chicken broth for the liquid to make the dumplings instead of milk. We rolled out like you do and made the stops the same. Instead of curt into two Icahn rectangles, we pulled them roughly to the same 2 inch size as we dropped into the liquid. My granny taught me to make dumplings when I was 9. She was born in Arkansas
I bet your granny was a wonderful cook, love our grannies! Xoxoxo
These are like my mother in law maid. She called them slick dumplings. I love watching you. I used to be a cook at the university of Minnesota crookston. I miss the kids and alot of the people I worked with.
Gee Miss Lori! Never seen dumplings made that way in my 65 years. My mum also made dumpling often I suppose with a family of 5 one income (Mum was a stay home Mum) she too was always canning, preserving veg and fruits #verycleaverlady. Anyhoo Mums dumpling were made into a deplorable dough #sodelicious. I now use that very recipe. #mostadorablelovingMum.
The way you are so frugal reminds me so much of my Mum.💛🇿🇦
Bless you for sharing🧡🤗
I bet your mama was a wonderful cook!
Love Love Love Ms. Lori now you got me wanting Chicken and Dumplings
You brought back fond memories of my grandma's chicken and dumplings! You solved our mystery because my grandma left her recipes but it was missing a lot of important information like when we tried we did a hard boil and stirred and didnt know what happen to our dumplings lol. I love your channel. Its so comforting and most recipes are our family recipes that lacks measuring ingredients that you fill in for us, so thank you!
You rolled out some of the prettiest dumplings that I’ve seen. Most people on their videos have the nastiest looking dough once they roll it out. I thought really! That’s what you want us to see! But not yours. It looked so neat and clean. I could really tell that you know what you’re doing. Thank you so much bc it helped me. I’m a beginner.
Thank you
I wish I could give you a million thumbs up!!! This is my favorite, well one of my favs. Our Chicken and dumplings and dressing are almost the same. I can’t get enough of you and Mr. Brown. I love seeing the way he adores you.
Can't wait to make this. I canned chicken, carrots, celery, onions & potatoes that I can add!
A long time ago I made chicken and dumplings following a Betty Crocker recipe for my Mom. The dumplings were made using bisquick and you scoop it so it was like biscuits on top. Not strips, like yours. They tasted okay, but my Mom said she’d never seen round dumplings. I had never eaten dumplings, so I had no idea. She grew up eating her grandmothers, but never made her own. I think I now know what kind of dumplings she was used to. If she was still living, I would make this recipe for her. I’ll bet it would be exactly like she remembered from her grandmother. 🥰
I absolutely love watching you cook. Your voice is so soothing and I love your recipes. God bless you.
Lori we would be good friends. You are so special and a wonderful cook and teacher. You have a precious spirit and you’re making these dumplins just like my momma did. She was an amazing home cook and her chicken and dumplins were the BEST! Thank you 😊
Nearly 50 years ago, this West coast girl married a good ol'southern boy and I was nearly a complete failure in Southern cooking. We lived so far away from his family and there was no one to show me and Google and RUclips hadn't been invented yet. I remember his request for rolled out flat dumplings ... I didn't even know what they were, having been raised on drop dumplings. I failed in the re-creation of the rolled dumplings, sad to say. After nearly six years of trying to create (re-invent) Southern dishes, I told him he was stuck with West coast cooking. Nice to have the rolled dumpling technique at last.
Your recipes are so awesome. God bless you all.
My Mom, Grandma and even my Great Grandma and I make our dumplings this same way. My folks were from the South. Chicken and dumplings are very satisfying food. Thanks for this video.
@Gail...the Southern way is the only way for me. It's not true chicken & dumplings if not done like Ms Lori just made. I was born & raised in the South.
I can almost smell how good this is 😋
It sure is chicken and dumplings weather now. I cooked the chicken and my husband made and cooked the dumplings. It was delicious. He got on RUclips and found a recipe. He was so proud of himself. (W's wife -Lynn)
My mother in law introduced me to chicken and dumplings and I swear they were the best thing I ever ate.
Comfort food, xoxoxo
Linda Hutson my mother in law is from North Carolina, she calls them chicken & pastry, where I’m from on Oklahoma/Kansas border we call them chicken & dumplings....it’s debatable lol 😆
@@conniemiller411 I've heard this particular chicken and dumping recipe called "chicken and slicks" in some parts of the country.
Can confirm "chicken pastry" is the name in NC... or parts of it at least. My husband is from California and the first time my mom cooked it for him, it changed his life. Lol
Same here. My mother in law was known for her chicken and dumplings in the small southern West Virginia town where my husband grew up. She would make slaw, green beans and corn from the garden. I sure miss her and her chicken and dumplings.
The beginning reminds me of my grandmother's recipe for making her own Bisquick. 2 cups all purpose flour, 4 level teaspoons baking powder, 1 level teaspoon salt and five level Tablespoons of Crisco shortening. I use the end of a whisk to break up the shortening into the dry ingredients until I get a course mixture. Use as you would Bisquick. I love chicken and dumplings! Definitely a Winter dish. Yum!
Can’t wait to try this version. I’ve always loved the taste of Bisquick drop dumplings. Thanks😉
How clever! I love DIY mixes. Thanks for sharing. ❤ I FINALLY learned how to make good biscuits and probably won't change how I make them, but I love having something on hand for nights when I just don't feel like much cooking.
I grew up with an Eastern European grandmother who only made drop dumplings. However married a Georgia boy who loves Southern dumplings and hasn't found anyone who makes them like his Aunt. Wow! I made your dumpling recipe today and he LOVED them!!! Thank you! So glad that I found your videos and plan to try many of your recipes.
PS, that dough was amazing and so easy to make.
Mummie use to make something like this but called it chicken pot pie cut her dough in 1 inch squares and also added potatoes in...sooooo good love watching you....
I love chicken n dumplins. My Momma moved me to Arkansas from New Mexico when I was 10. I fell in love with the Southern food right away.. I have been moved from there for years. It is so beautiful there. I got to go to Jr. and High School in a little place called Hector. I am so thankful I got to have that experience.
Memories are so special thanks for dropping in
I was born in Texas, moved to Arkansas at 13, I love it here too, God Bless,xoxoxo
One of my best memories of my mom is her filling up our huge table with homemade noodles laid out to dry. Thanks for this video. ❤❤❤
My absolute favorite! Every time I eat chicken and dumplings I think of my grandma! She was a wonderful cook!
Leora Smoot love them grandmas!
Going back & watching this video & it so reminds me of growing up. Living in the N/W of Minnesota they do the drop dumpling & I’ll stick to this method. My lady seeing this for the first time. I’ll be making this. 😎
Sis, they sure look wonderful! I remember my Grandma making chicken and dumplins back in the 60's. She would also put in new potatoes and peas! I wish I could have a bowl of them right now! Lost her in 85. I love to cook, but don''t get to much anymore.God Bless you Lori and your man! I just found your channel and subbed to it! I have been cooking for almost 50 years, and I love watching someone that cooks better than me! You BOTH are great!
They look so good!! My granny kept all us grandkids while our parents worked and she made chicken and dumplings almost everyday!
Never had chicken n dumplings,but I think I’m a going to make me some one day,that sure looks good🥰🙏🏻🇨🇦
I grew up on chicken and dumplings--yummy! My granny made these at least monthly; however, she would serve them over mash potatoes. LOL, as if this dinner wasn't high-calorie enough. This video brings back wonderful memories, and I will be trying them and thinking of those memories.
Hi Ms. LORIE,
I just love to watch your videos. You are such a beautiful, down home lady.
I have been wondering for a long time about laundering my kitchen dish cloths, dish towels, and hand towels. Thank you for being such a sweet christian lady with old-time common sense. I love how you make wholesome foods. I love to hear you and your husband talk, also.
Please tell your husband HAPPY FATHER'S DAY.
PLEASE HAVE A BLESSED DAY IN THE LORD.
SINCERELY,
BETTY JO BURGESS
Your voice is so soothing. I feel quiet and very relaxed while i watch you cook. My eyes popped open wide though when you mentioned dumplings with squirrels. Oh my.. meat is meat i know but I'm sure pleased i watched you make CHICKEN and dumplings and not cute fluffy little squirrels lol. I know its not always easy to feed a family and possibly you have lots of them where you live. We hardly ever see them where we are.. we have to visit a park or go into the countryside and occasionally we will see one or two. I think i prefer to see them in the trees or busy burying nuts and acorns than in a pot on the stove.. your dumplings look tender and tasty. Thanks for sharing.
No squirrels in my pots in a long time! Xoxoxo
Yummo! My favorite comfort food. I make them a lot in the winter. I love watching you cook!
I absolutely LOVE all of your large bowls. They're so unique.
My dad, bless his heart loved blackberry dumplins. I kept him a bowl in the fridge all the time.
I made the for a family reunion and when I pulled the lid off everyone started telling their memories of Grandma and her blackberry dumplins. When we left the bowl was empty. Lol
Thank you for the beautiful memories, when I make blackberrie dumplings, I think of my grandmother, and Mr. Browns mother, my mother in law, thank you for watching, God Bless,xoxoxo
I am from Wisconsin and I have never heard of blueberry dumplings, they sound really good.. I am so glad I came upon her channel, I'm learning a lot..
@@Regina0964 Thank you so much, xoxoxo
Brenda Collins never heard of blackberry dumplings, sounds very sweet. Love to try them.
How do you make that?
I truly love chicken & dumplings.
That looks so good. Thank you for a awesome recipe. Just the way I like my dumplings.
I used to help my Grandma make these every Saturday for years. She died when I was 10 and I wished she had written down the recipe. For many, many years now (54) I have tried to find how she did it. I got so excited when my new mother in law (1983) said we were having chicken and dumplings for dinner...and out came a bowl of doughy balls!?! Everybody else was smacking their lips and going on about how great they were....and I was like "where are the dumplins? lol This is much closer to grandma's recipe! I remember how we would drop a dumpling in one at a time wherever there were the little bubbles of simmering, and being real gentle, adding Half n Half and letting simmer 5 min. A couple years ago I found a Southern Cookbook that had a recipe for SLICK DUMPLINGS. Recipe matched what you just did. Grandma always called them German-style but when I got to go to Germany back in 1987, not one restaurant had these. btw...the only main difference is grandma would keep sprinkling flour on dough as she rolled it out instead of after cutting. Thank You So Very Much for this...you have a new subscriber!! (p.s...the road behind me is Whippoorwill..lol)
You always make everything seem so easy!💖 thank you!😉
3_ hustles. It is pretty simple, and good!
I am a new subscriber and I love your channel. As a Kentucky woman many of your recipes are familiar.
Y'all, I don't know if anyone else likes it together but I love dumplings chicken and cornbread dressing😋 love you miss Lori, thank you!!!
Xoxoxo
Just love you Miss Lori! I am living vicariously through you. I love watching you!!! You give such great information on all kinds of things!
Ms. Lori, i have made dumplings many times, usually drop. But made these for supper this evening. The best ones I have made for my husband in our 40 yrs together. I enjoy watching . Thank you and God bless you and Mr. Brown .
You are amazing, thank you for being so sweet and laidback, I try not to be messy but I do depending what I am making! Homestead is not being so perfect as long as it tastes good and your family loves it! I enjoy all that you show us! Mahalo from Hawaii Homestead !(Kahanamoku’s
Hi
Thank you so much for such kind words!
Howdy from the Hills of Arkansas, xoxoxo
Thank You for sharing. Chicken and Dumplings is one of my favorite meals. I will give yours a try.
Thanksgiving is Dumpling Day Tradition in our family. Mother always made these these and used the giblets from her turkey to make the broth.
My Mom made these, and I loved them so much. When I moved out, I was determined to make them, so followed the Betty Crocker recipe for dumplings, rolled and cut and left them to dry a while. Then I dropped them into rolling chicken broth a few at a time like Mom did, and then put the lid on the pot and turned down the heat. Came bake in 30 minutes, and those dumplings had raised the lid right off the pot and were escaping over the sides. I called my mom, and after she quit laughing, she explained what she always made were slicker dumplings, and they did not contain any leavening. She said the recipe came from my Dad's family in Texas. She also said what most people called dumplings were what our family called 'dough balls' and she had always used to stretch a soup for another night. Thank you for bringing back such good memories.
Marta Aberg I had to laugh out loud because I did the same exact thing when I was a young wife and got a Betty Crocker cookbook as wedding shower gift. I came back and my lid was rising off the pot! 😂 I learned real quick to not let them cook so long. Lol.
L
Here in North Carolina we buy Ann’s chicken pastry. We boil the chicken take it out then add the pastry strips . It’s good and then we take the chicken and make chicken salad. But yours sure looks like something I’m gonna try . Thanks
I just started watching a few days ago. I really enjoy your watching you cook.I hope to try your recipes.
Thank you Darlene, xoxoxo
I just started watching y’all’s videos tonight, I’m so glad I came across your channel. So Thank you for bringing me back to the South!. (I lived in Texas for a long time, but came back to Canada after losing my Steve to ALS who was born n raised in Fort Worth)…..someday I will return when it’s safe to do so…
Anyways, here in Canada we have always had chicken dumplings, but our dumplings are big fluffy baseball size dumplings..lol..so when I was first introduced to chicken n dumplings in Texas, by a beautiful Southern woman named Myrtle (I miss her, last I heard she moved to Lubbock, so I’ve lost contact with her 💔😢), anyways, I was so looking forward to her chicken n dumplings, but when I saw the chicken n gravy, I could not find the “dumplings” cept these little flat square lookin’ thangs..lol (exactly what I see in y’all’s video..lol) needless to say, those were the BEST chicken n dumplings I ever had in my life. I was also introduced to cream gravy….the best thing y’all have ever invented…chicken fried steak…sadly, I miss it. In Canada we have brown gravy. Someday I will learn how to make cream gravy and have my chicken fried steak once again. 🥰😋…keep safe, stay healthy and keep bringing me back to the South♥️💙
Very pleasant and calming. What a lovely voice.
enjoying your vidios... you are such a great cook and sweet lady .. thank you for sharing. ☺
One of my absolute favorite meal👍🏻
Thank you Ms Brown I have watched other people make dumplings but I like your receipt much better
Love chicken and dumplings, I am going to try and make some, yours looks yummy!
You make them like we do in KY! Delish! Thanks Ms Lori! 😌
Be still my heart! This is my all-time favorite comfort food. Looks delicious!
Found the chicken and dumplings, Great, Thank You Both. Have a good rest tonight.
Omg I love your teaching videos! You are so gracious . Thank you
I am watching this again so I can make them again. Forgot tho right down the recipe the first time. I add just a pinch of cayenne to mine. Hunny likes it. Thank you miss Lori.
Well...miss Lori and Mr. Brown.: I never had chicken and dumplings. My mom made chicken and noodles. But...your recipe had my mouth watering so I gave it a whirl. I’m telling you, you were right there with me on my iPad in my kitchen for the entire process from slow cooking the chicken in the slow cooker to rolling out the dumplings. Yep...and then miss Lori said something about the dumplings boiling right out of the pot...and boy howdy, some surely did. But, not many. But, I’m telling you what, it was beyond good. And, it was even better the next day. The dumpling didn’t stand a chance with me. I went after them!
MaryBeth, that makes me so happy when someone makes my recipes, and like them
Yep, if they boil to hard
They disappear! Crazy!
God Bless,xoxoxo
MY GRANDMA USE TO MAKE EM THIS WAY AND I COULDN'T WAIT TO GET OLD ENOUGH FOR HER TO TEACH ME HOW.... THIS IS JUST HOW I MAKE EM, I JUST ADD A COUPLE PATS OF BUTTER TO THE POT.... I HAVE NEVER HEARD OR SEEN THE TEA TOWEL AT A ROLLING MAT... I'M GONNA HAVE TO TRY THIS.... THANKS FOR THE VIDEOS
You made those just like my Daddy's. Cut the dumplings. Chicken & dumplings made the Southern way are my favorite comfort food. I always requested my Daddy's chicken & dumplings. It took me years to make them as well as he did. He told me it was a technique. My boys would tell me everytime I made them "I was getting closer to Grandpa's" chicken & dumplings. He was old school cook, recipes were in his head, not written down.
Love it!
Now where I live plattsburgh ny we call them chicken and sliders so good a good hearty fall winter meal my children always enjoyed
I just made your chicken and dumplings. They are sooooo good! I had so many dumpling failures that I haven’t tried to make them again for years until you gave me the courage. Thank you!
Oh good Pam! That makes me so happy, xoxoxo
After frozen biscuits came to our stores, When my kids were young, I set them out to thaw, then I toss flour on them, cut them up in tiny bite size pieces, toss a tiny bit more flour and drop in! Talk about easy!!
This is how my husband's grandmother does it! She also adds a rotisserie chicken from Walmart, and it's very good!
Now they have frozen dumplings! They are good!
Thank you Mrs Lori I would also like your take on mac and cheese too and God bless you too
My MoMA always made the best dumplings. She made them from scratch. We lost her in 2016. Dumplings will never be the same.
Thank you, Ms. Lori, I love your Chicken and dumplings hugs n love blessings to you two. I just drop my dumplings and never cut mine.
I made this tonight. First time I have ever made Chicken and Dumplin's. It is fantastic! Thank you so much for your great video!
That makes me Happy! Xoxoxo
My Grandma cooked Chicken 'n' Dumplings on Saturday, July 4th 1955 or 56. Giant Family Reunion in Alberta, She was born in Kansas in 1900, got to Alberta with her Family on a wagon train. We Love Grandma Lola!
Nice story thank you for watching
Oh my what BEAUTIFUL memories, xoxoxo
I always made drop dumplings with parsley added to the dough and they were delicious!!!
I always made drop dumplings too. I don't think they are as watery at these are.
laurie williams I think they are two wholly different tastes. I love both the rolled and drop. My grandmothers each made opposing kinds. I swore when I got older, I would make my chicken and dumplings with both kinds, and I do! Now, my kids do too!
Me too, I love dumpings 💜
Love dumplings. I too make the drop dumplings. Thank you,Lori💙😊🙏🌻🦋🇺🇸
Omgosh yummmmmm
My absolute favorite meal growing up. And my mom made rolled dumplins like you 🥰
When I was growing up we had dumplings just like this! All my friends has “pastry” and it’s just not the same. Much prefer dumplings!
Thank you for the video, I am from Canada and my Mom made the best chicken and dumplings also, our dumplings were round and fluffy and cooked in the pot of chicken broth. So yummy and brings back such good memories of my Mom
We love drop dumplins too! Xoxoxo
Being broke as a young mum, I would feed our entire family of four, with chicken and dumplings, using only one or two chicken thighs I would simmer with boullion , cool and harvest the fat to use in the dumplings in place of butter or shortening. That, and some flour and baking powder, made a huge pot of dumplings, and gave us all full bellies and at least one leftovers meal for lunch! Cost about 3 dollars, lol ❤️
Thank you for the prayers Lori . Mr Brown answered me yesterday but wanted to say the. Same to you ! Y’all are good Christian people and I pray God bless and favor y’all.❤️🙏🏽💕
Thank you Lori! These look yummy!
Growing up we ate squirrel,now I watch them play in my yard, I could never eat them now.Love dumplings,yummy
The last meal my mamma cooked was chicken n dumplings and a big pot of mustard and turnip greens. She always did drop dumplings from white Lilly flour, no Crisco just butter. Nothing better than cutting into one of those dumplings like a big fluffy buttery biscuit floating in thick rich peppered chicken gravy😍. Being a diabetic I can’t eat that any longer but I sure miss it. Thanks for the walk down a Tennessee memory lane, they look delicious 🤤
Kimmy. Sounds like mama was a wonderful cook, when you put so much love in your cooking, it's always the best, God Bless,xoxoxo
Whippoorwill Holler she was, thank you! She grew up in the Smokey mountains, dirt poor as was my granny. Honey they could make anything taste like heaven ❤️. I grew up with meals like this, beans & greens, biscuits n gravy, fried taters. I called it soul food, tasted so good it made your soul smile 😊
Oh my word I made these tonight. It was so good. I don't think I've had a proper dumpling til today. Everyone loved them .
Oh good, that makes me happy! Woohoo! Xoxoxo
@@WhippoorwillHoller I really enjoy your channel. I've made the ranch dressing mix as well. It's so handy. I'm planning to make your carrot cake recipe real soon. Bless you .
I wanted to make the southern chicken and dumplings now that we live in Tennessee. I grew up in Vermont and the dumplings that I have always made are like the biscuit dough that you simmer in the pot. I tried your recipe and they came out fantastic. I really enjoyed making them and shared them with the neighbors a couple of times already. You made it a lot of fun and I thank you.
oh how wonderful! that makes me so Happy! xoxoxox
@@WhippoorwillHoller ❤
i had chicken dumplings for the first time in the early 90's. then just recently i decided to try my hand and followed recipe that looked simple enough. except the dumpling didn't turn out as expected. it was a dense pasta dumpling instead of a biscuit bread dumpling.
i appreciate how you explained why you use baking powder and baking soda in your flour and what happens if you don't.
you essentially also shared cooking skills and not just a recipe.
thank you for sharing!
One of my favorite dishes...🙋🏻♀️❤️❤️🙌🏻
Sometimes my mother would use canned biscuits to make dumplings. Just roll them out on a floured surface and cook as Ms. Lori does. So, if you need to save time this works great.
Yum! Making chicken and dumplings for family Thursday night! Serving with green beans and slaw! Thank you for sharing Ms. Lori!!
Oh dumplings is my most favorite meal above anything else. It’s my comfort food.
There's nothing better than homemade chicken and dumplings! Those look delicious!
Shesacamper 1. It's like that granny comfort food!