Better than a takeaway Burger | Save with Jamie
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- Опубликовано: 4 окт 2024
- We've raided the archives and found this recipe for the king of all burgers. It's tasty, cheaper thаn any takeaway and it's super quick to make. What are you waiting for give this a go!
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That was the most backwards burger construction I’ve ever seen. Proper winging it 😂😂
LOL, what's he doing. Why does he keep sliding things under the patty 😂😂😂
Tbf he did say “this is the exciting bit”.
Right? Putting lettuce under the patty is a mistake a child makes. Nobody wants limp, greasy lettuce.
@@BuildinWings nobody wants a soggy bun tho
@@samhoney1020 It's not gonna be soggy when toasted.
Mandolins are great, but should really come with a box of plasters and / or a free taxi ride to A&E 😀
My son ate this and was thrilled with its everything !!!! He has asked me to prepare it regularly Thankyou Jamie. I am a vegetarian and meat cookin g meals were ditched years ago. So I well impressed., Jamie, it created a buzz.
Liking the apple idea. Normally wouldn't pair it with anything other than pork so this is something I'll try!
Also try it with chicken, this is delicious too
Meeting this guy made all the difference in my life. I wait for you here in Brazil my friend.
What I found great about the patties, is that even if they are about a quarter inch thick, just as great tasting as a 3/4 inch thick
pattie.
Я смотрела видео с его готовкой еще когда была маленькой. Боже, как же я его обожаю🥰
Shut up commie! Stalin and Lenin were both homosexuals. This is an indisputable fact.
@@CrazyMunky84 🤬
I love the idea ...will try
I make burgers at home all the time...
with steak fillet caramelised onion chilli and mustard sauce slice of tomato and lettuce ...quick and easy and healthy too
How did it go? I'm really curious, can't see the apple working with the sauce though
@@KK10155 have not tried it ...leave out the apple
use mustard sauce and a pickled gherkin instead 😃
This really helps break down the steps for making a great burger, will try it out to make my own burger
I was going to lay into Jamie about the price of the ingredients that he just used, but I calculated it out to be $28.00 for the four burgers (if he made them all-- $7.00/each). That IS target range for a takeaway burger (and probably cheaper). Nicely done, Jamie!
How do you get to $28 ? Are you crazy? I reckon it was less than £4 for the 2. I could do it using quality mince, home grown onions, home grown apples plus a homemade ketchup and chuck in a home grown lettuce plus i would make my own rolls. I could just buy a 1lb of beef mince (cheaper than lamb) and do this for under £1 for the 2 burgers.
@@keshatton2334 - Then it's for those of us who don't grow veges or bake bread rolls. I run a business plus the rest so I ain't in a hurry to do gardening or baking bread rolls anytime soon.
@@keshatton2334 Sure you can make it cheaper, but I based everything on the ingredients that Jamie used in this video assuming that he had none of it at home. 1LB Ground Lamb=$8.00, Blue Cheese= $5.00, Brioche Buns= $4.00, Onion & Apple= $2.00, Ketchup 2.00, Red Wine Vinegar, $3.00, Spinach $2.00, & Salt $2.00. Aside from the salt, ketchup, & maybe the red wine vinegar most people would have to go to the store to buy the ingredients in this video. You have to calculate the cost of the ingredients versus the cost of a take-out burger to make this a fair comparison. As for what you typed, I agree that one could make a burger for less, but that isn't what was being shown here. The brioche bread, ground lamb, & blue cheese made this burger expensive in a hurry.
I don’t know how Jamie would’ve managed with you laying into him Jason
This may be posted 4 days ago, but it's an old episode from "save with Jamie" from about a decade ago!
I was surprised that the meat pattie was simply just the mince meat - I’ve always added grated carrot, zucchini, breadcrumbs and an egg to mix it together, never just mince, but I like Jamie’s idea. Never thought of adding apple or spinach. Will certainly try. I might leave off the onion and add a fried egg instead … thanks J O from 🇦🇺
Eliza, I grew up on patties like that. They tasted fine but had the texture of meat loaf and were dry. What I've found is you get the most deep and fantastic beefy flavor by doing it Jamie's way. Really important is NOT to work the beef at all or work salt into it. I'm not a food scientist but I believe working it will cause protein chain linking and the salt dehydrates it. The result is a tough, dry puck. This way you get a(cooked through!) juicy tender and very beefy burger. I also cook it in a little butter and add onion and garlic powder, and prefer pickles, mustard and American cheese. Oh man, I really have to make some soon!
i was a lil skeptical at first with the apples but i made this and it was a delicious burger, great recipe :D
try pork mince instead with the apple, its good.
This looks great. We use lamb all the time so we can’t wait to make it. Thank you Jamie. Aren’t we thankful to our fun God for taste buds. From southaven Mississippi
Huge fan started cooking because of you...
Or did u cook to survive,
@@RCS-qx4km still lives with parents so free food...
@@arjunsmith9262 so basically your a bum whom can't even look after himself
@@lilgampla Well, a perk of having a good, happy family, unlike you
Oh, now I want such burger right now 😋
But anyway, neither lamb nor blue cheese aren't cheap where I live
Wow, what a burger. I am going to make it. Thanks. 😍
So delicious, I'm going to try it 😋
This burger looks really good and healthier to try. Thanks for sharing.
It's *CERTAINLY* healthier but *NOT* a good looking burger 🍔 . It's stacked too high . 🤢🤮 : Gross construction . 🚧 👨🍳 🐖 ♑️✍️🇦🇺🇸🇯
@@Friendship1nmillionThis isn’t a picture book, it’s a comments section. Relax with the emojis 😂
Blue cheese goes well with apple
* watches entire family deconstruct the burger and remove the apples from it *
Has anyone tried to make this, I would like to know if it's good ? Looks amazing! :)
Hi, I didn't, but if you like cooking, feel free to check out my recipes 😉
i made it and it is properly nice i loved it, defo worth a shot i'd say :)
Practically the first line that comes out of Jamie's mouth is, "take away's are not cheap". Then he uses posh ingredients like lamb mince and blue cheese. I'm confused about his messaging.
I agree with you. I personally would rather cook my own food. Great recipe, thanks for sharing.
Super tasty burger 🍔 great preparation and presentation 👌 thanks for the recipe
I’m confused - no spices added in with the lamb mince? I mix it up with plenty of salt, pepper, cumin, garlic and often with finely chopped red pepper
How about some watermelon slices under the buns while you are at it?
A burger like this always can make your day happier !!
Jamie was / is / will be the best!
I prefer more seasoning in the burger myself, i would put rosemary and thyme but that does look lovel
Looks amazing
Any home-made burger should taste better than a takeaway burger.
Love EASY, CHEAP, AMAZING meals!
Ground beef (in the U.S.) is far from cheap these days. I bought a 2 lb package yesterday and it cost me nearly $10, it was over $4 a pound. It used to be cheap. No longer, Still cheaper than going out to eat though. Ground lamb is even more expensive - $8 a pound around here, even at the cheaper supermarket.
I don’t know if anyone would enjoy the apple on the burger in this house. Sounds interesting though.
Amazing work
Every single time i watch something new it makes me fell like i wanna try it but in India it is hard to get stuff like that
so you cant get minced meat, buns, onions and apple??
Sure but you're creative! Do a chicken burger on Flatbread with feta, cilantro and tomato... or just any ground meat burger and a sweet and sour sauce (that's all ketchup is) on bread. Have fun with it!
Would love a easy peasy recipe for making my own buns. Those buns were so yummy looking!!
Hei @juliefernandez8813, may i ask you; have you already found such a recommended recipe?
Where your Chili Jam in your over-cooked and dry burger? Was the chili jam jar left in your sailors loo hut?
Jamie why not use a pot lid to steam the cheese instead of wasting a piece of tinfoil? (Also, delete the apple, add bacon)
I guess the griddle pan doesn't come with a lid
Do you take a sweet apple? What was used for the onions, vinegar? And I think that was baby spinach, wasn't it?
Oh Man I'm lovin my crinkle cutter!
Apple on a burger? That's first time I seen that combo
Pickled onions yes, raw apple NNNNNnnnnnnnOOOOOOOOooooooo 😵. He's a celebrity chef so he kind of has to do something that no one has seen/done, even if its stupid 😂
What if one is not medically allowed ketchup/tomatoes? Would sharp mustard sauce do?🤔
Wish I had a kitchen like that
جميل جداً شيف، مبدع انا من المعجبين، ب وصفات الي تقدمها ومن متابعيك على التلفاز من فترة طويلة
Ah, that classic combination of lamb and apple. Almost as good as pork and mint.
Don't knock it till you try it 🤷♂️
This looks like the old work place back in 2000-2002
That looks delicious.
"Oh I'm really hungry and too tired to prepare a meal. Well, I'd better make a burger from scratch"
no apple but put lots of bacon on it
My biggest problem with making burgers is keep finding new things to put in them. I always end up with the same vegs, and it does get a little borring sometimes.
try just doing local seasonal veg so everything changes with the seasons
My all time favourite chef...good goings..
Jamie Oliver is a great chef. He makes things look so easy & they taste great too. He also uses standard kitchen utensils unlike that other guy who thinks he's the best. All you need is a bun, some ketchup, an apple, meat, salt, pepper, onion and vinegar. Tasty & economical!
Reverse sear was my greatest discovery. Gorgeous.
Lamb is the most expensive meat here in South Africa, not an option😒
Blended chicken hearts 'n lungs added to mix elevates the flavour like won' t believe.
Simply amazing
Ketchup on lamb.... oh no lol.
Just me but a lamb burger ( and i do make them often) i put a little nutmeg and tiny about of mint sauce and garlic into meat. Season both sides with salt n pepper. Toast brioche bun. Rest burger a minute before putting to bun. Caramelized onions. Spinach, sliced tomato and crumbled feta. Little slather of aioli on top bun. And smack it on.
I tried this...combination of apples and blue cheese was delicious!
The tunnel of edible bacteria bit that puts me off
Nunca comi take away semore fiz tudo de raiz e nao sei se tenho vontade de exoerimentar. Essa hamburguer com maca parece expetacular, que ideia genial!!de mestre!!!
Very nice, but I do believe my home burger is better thank yours Jamie, happy to accept a challenge.
Home made food always better than takeaway food!
I love Jamie Oliver recepi ❤️❤️
Defo going to try this looks so good. Cool video
By the time you stick in apples, pickles, onions, ketchup etc, etc, ,,,, any idea what the meat tastes like ????
Lol...funny to see Jamie trying to make foods with decent cheap ingredients nowadays after the critics hit him of using costly not so regular ingredients in every dishes.but habits are habits ...3:28 I love how he changed to "any cheese" after he said use "blue cheese" 😂
Anyone know what brand of tomato ketchup Jamie used there?
Cool bottle
Double ketchup, picked onions, apple. This burger is clearly too sweet.
whats does the spinach bring to the party?????????
Apple? Perfect!
Really good looking...Jamie :D. The burger looks amazing.
That Burger looks delicious 😋 what an amazing preparation. Excellent 💐
I've eaten eight burgers in the time of this knackered I am
Planning a homemade burger as we speak. Period snack of choice. Try bacon and cheese with ketchup and burger sauce and lettuce. Homemade honestly. I swear.
It looks like Jamie oilver seems to improve himself now!
How bad was he
Who's that guy sitting at the table in the back?
Dmoinos pizza 60 quid for 5 of my family luckily im a pro chef spent £36 fed us all chips too lol
Absolutely luscious.
?!?!?!?!?!?!?! Apple in burger?! And with ketchup?! I’m done!!!
Lovely to see some meat dishes again. Lovely 😍
I don't have a griddle pan? And isn't also the point of a takeaway that you can't be arsed going to the supermarket? It's all OK if you've got the stuff in and you're Jamie Oliver and can smash it out like that
The things I would change is to omit the ketchup and add a slice of tomato with a dollop of spicy mustard. Otherwise that’s a great looking burger.
Looks delicious 🤤
Thanks Jamie 😊
It does my head in that burgers are made out to be gourmet cooking these days. Now you all know how I feel 👍
so lovely but sorry goig to bed... to late here in australia
Surprised he didn't make the burger solely out of olive oil.
My favourite chef❤
Look at those burgers!!
Lamb mince, blue cheese and a posh bun but this is meant to be cheaper than a takeaway burger?
Did anyone else see the dude just chilling in the background?
"Oh man, I'm loving my crinkle cutter knife..." Not something you'll hear every day.. =D
Please please mention ingredients in box and amount
What’s an Ungyun?
He was a god. He just became a super God
I want to beat the 'Olive Oil' out of Mr Oliver for putting Apple in the burger !
where is the olive oil?
A Jamie Oliver dish is not completed without olive oil and chili jam...
Did he say ‘wah-fer’ thin?
Where will I find a lamb burger?
"Do ya trust me?"
Does a chicken 5hlt in the woods?
Does a Bear cross the road?
Old video, cos minced/ground beef ain't cheap anymore 🤔
Depends on how you look at it I guess. He got four burgers out of that mince. Pack of mince, 4/5 quid? Average takeaway burger maybe a fiver upward?
Lost me with the Apple.