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Durian Chiffon Cake 榴莲戚风蛋糕

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  • Опубликовано: 15 авг 2024
  • ► Facebook Page: www.facebook.c...
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    Ingredients:
    50g corn oil(玉米油)
    70ml milk (鲜奶)
    120g durian flesh paste (榴莲肉泥)
    40g caster sugar (细砂糖)
    120g plain flour(普通面粉或低筋面粉)
    5 egg yolks (蛋黄)
    5 egg whites (蛋白)
    1 tsp lemon juice (柠檬汁)
    80g g sugar (细砂糖)
    22cm (9”) chiffon cake pan
    22cm (9寸)戚风烤模,
    以130°C烤45分钟,再改160°C 烤15分钟
    或以150°C烤45分钟,再改180°C 烤10分钟
    Bake in a preheated oven at 130°C for 45 minuets. Then bake at 160°C for 15 minuets.
    or bake in a preheated oven at 150°C for 45 minuets. Then bake at 180°C for 10 minuets.
    班兰戚风蛋糕
    Pandan Chiffon Cake
    • Pandan Chiffon Cake 香兰...
    伯爵奶茶戚风蛋糕Earl Grey Milk Tea Chiffon Cake
    • 伯爵奶茶戚风蛋糕 Earl Grey Mil...
    香橙戚风蛋糕 Orange Chiffon Cake
    • 香橙戚风蛋糕 Orange Chiffon ...
    咖啡戚风蛋糕 Coffee Chiffon Cake
    • 咖啡戚风蛋糕 Coffee Chiffon ...
    芝士戚风蛋糕 Chiffon Cheesecake
    • Chiffon Cheesecake 芝士戚风蛋糕

Комментарии • 50

  • @pepiongpeipei7966
    @pepiongpeipei7966 4 года назад +2

    谢谢你的食谱,试做了分给几个不同的朋友,大家都说好吃

  • @mycookingpotsewingandembro9075
    @mycookingpotsewingandembro9075 5 лет назад +1

    I miss durian though some people hate the smell.Durian is now available at my place but it is so, so expensive.

  • @limjessica5351
    @limjessica5351 4 года назад +1

    好吃好吃👍👍

  • @bongjoe9522
    @bongjoe9522 4 года назад +4

    If I'm using 8" pan.. still can follow this recipe?

  • @angelahan2122
    @angelahan2122 4 года назад +3

    Hi Kathrine, i would like to add more of the durian paste to this recipe. Can advise how much more can i add with other ingredients remain the same? Thank you.

  • @abdelazizalaze
    @abdelazizalaze 5 лет назад +2

    مرحبا
    Hi, it is very good
    الوصفة هي
    50مل زيت الذرة
    70مل حليب
    40غ سكر ناعم
    120غ طحين
    120غ معجون فاكهة (الدوريان)
    ملعقة عصير ليمون
    5 صفار بيض
    5 بياض بيض
    80غ سكر ناعم
    شكرا لكم.

    • @KathrineKwa
      @KathrineKwa  5 лет назад +1

      Abdelazize Al ,thank you

    • @yousefkald7692
      @yousefkald7692 5 лет назад +1

      هالفاكهة مانعرفها شو البديل ؟!

    • @abdelazizalaze
      @abdelazizalaze 5 лет назад

      @فر حة
      العفو لم يذكر ذلك

    • @abdelazizalaze
      @abdelazizalaze 5 лет назад

      @@yousefkald7692
      العفو لم يذكر ذلك

  • @AyeAye-nx3db
    @AyeAye-nx3db 9 месяцев назад

    I want eat this one 😋

  • @gifgif7625
    @gifgif7625 4 года назад

    Instead of corn oil, can I use different oil like rice bran oil or coconut oil?

  • @mituskitchen
    @mituskitchen 5 лет назад +1

    Nice cake I like it

    • @KathrineKwa
      @KathrineKwa  5 лет назад +1

      mitu's kitchen Thank you ❤️

  • @lusianawaode997
    @lusianawaode997 5 лет назад +1

    You make cake all is nicely

  • @AyeAye-nx3db
    @AyeAye-nx3db 9 месяцев назад

    See very good

  • @fitriharimurti2119
    @fitriharimurti2119 5 лет назад +1

    Easy... Yummy... Value...

  • @karumani8877
    @karumani8877 3 года назад

    Nice tq simple explain,i was thinking what to do with leftover durians.🤗

  • @adelaideyeo1489
    @adelaideyeo1489 5 лет назад +2

    请问这里的蛋白打发到硬性发泡是泡尖直挺还是有一些弯沟回来? 是stiff peak ? 请指导,我很混乱 :( 谢谢分享!

    • @KathrineKwa
      @KathrineKwa  5 лет назад +4

      有一点弯沟就行了,如果打至尖直太过硬性了,有点能拌而且烤出来的蛋糕会有很多气泡

    • @adelaideyeo1489
      @adelaideyeo1489 5 лет назад

      @@KathrineKwa 谢谢老师!

    • @adelaideyeo1489
      @adelaideyeo1489 5 лет назад +1

      我刚尝试做了一个,成功了! 只是如果榴莲肉可以加多些,味道可以更浓郁些,老师可以再加入多少榴莲呢?谢谢!

    • @wongsyyannwongsyyann2281
      @wongsyyannwongsyyann2281 4 года назад

      @@adelaideyeo1489 问一下 能加多一些榴莲 吗 ? ? 加多少克?? 其他材料 需要减少吗?? 感谢回复 🙏

    • @adelaideyeo1489
      @adelaideyeo1489 4 года назад

      @@wongsyyannwongsyyann2281 抱歉!哈哈我也只是跟着老师的食谱做的。我也很想知道能再加多少榴莲果肉?如果可再加多一些会更浓郁😋😋

  • @foongwong8920
    @foongwong8920 5 лет назад +1

    Hi, can i change durian to cempedak ?

  • @wongsyyannwongsyyann2281
    @wongsyyannwongsyyann2281 4 года назад

    老师, 能用 低筋面粉 吗 ???

  • @user-bt5ty9dr3h
    @user-bt5ty9dr3h 3 года назад

    请问榴莲可以架到200g吗?

  • @sugar_roses99
    @sugar_roses99 5 лет назад

    Wow!😋

  • @Happy-dl1gi
    @Happy-dl1gi 3 года назад

    你好,请问要做6寸,份量是多少呢?

    • @MyCyress
      @MyCyress 3 года назад

      我也想知道6寸的食谱

  • @tcktck1813
    @tcktck1813 3 года назад

    May I know what is the size of eggs? Size A or B?

  • @user-py6kk1ek4t
    @user-py6kk1ek4t 4 года назад

    请问lemon juice可以用酸杆汁代替吗?

  • @audurytay6693
    @audurytay6693 5 лет назад

    Hi, can l use baking pan instead of the chiffon mould?

    • @KathrineKwa
      @KathrineKwa  5 лет назад

      Audury Tay , you can use normal baking tin

    • @audurytay6693
      @audurytay6693 5 лет назад

      @@KathrineKwa , thank you!

  • @davidpang5784
    @davidpang5784 5 лет назад

    Yummy!

  • @wenlie5581
    @wenlie5581 5 лет назад +1

    Hi.. if steamed can?

  • @bonteh388
    @bonteh388 3 года назад +1

    I noticed (1) some pockets of the meringue remained when she poured the mixture into the chiffon tin. All pockets of meringue must be broken and mixed well into the mixture before pouring it into the tin. (2) The chiffon tin is too large for the amount of recipe. The mixture should ideally able to fill the tin up to 3/4 level in order for the cake to rise nicely and achieve the height. I see the mixture only filled up to half of her tin.

    • @treybryant8940
      @treybryant8940 3 года назад

      I know it is pretty off topic but do anybody know a good place to stream newly released movies online ?

    • @matiaswesley8464
      @matiaswesley8464 3 года назад

      @Trey Bryant flixportal xD

    • @treybryant8940
      @treybryant8940 3 года назад

      @Matias Wesley thanks, I signed up and it seems to work :D Appreciate it !

    • @matiaswesley8464
      @matiaswesley8464 3 года назад

      @Trey Bryant glad I could help =)

  • @user-tv9tk9gi6r
    @user-tv9tk9gi6r 5 лет назад

    Pls korean sheese balles