I am absolutely loving this range of icings. Since making one when you first shared, I don’t make anything else. And I get so many compliments about it. Best ever, thank you so much. Keep the varieties coming 🥰😋🥰
I agree with you! Why go to all trouble with the too-sweet, powdered sugar buttercream ever again? This is SO easy, flavors so easily, and is always rich, creamy, delicious, decadent, did I mention it's really good? And with some of the different ways to flavor with chocolate candy bars, it's a no-brainer!
Oooh that sounds interesting. I don't know how I missed this video. I've never seen strawberry fluff for sale but like you I have reg fluff and a strawberry Emulsion in my pantry. Can you please tell me how much of the Emulsion you added? The brand I have is LoriAnn's. I have several flavors. They're kinda strong. Just want to make sure I add just enough without over doing it. Thanks...
Your Frostings are amazing. I have been practicing my macarons and I have paired them with your frostings so many times. Since they are so easy to make I can make them last minute. That way when my shells are hollow or crack, I don’t feel like I wasted time making a filling. Haha! Your frosting are foolproof, my macarons on the other hand...😒
Surprisingly enough. I find that I like these frostings better because the sweetness is there but not so strong as when powdered sugar is used. I do like them for my macarons because the shells are so sweet on their own. Try a frosting with the condensed milk I think you will be pleasantly surprised. I love them!
I just made this condensed milk strawberry buttercream it turned out amazing its so light and fluffy not overly sweet just perfect . Thank you for sharing this recipe .
This looks delicious. I’m trying to make a 4 layer cake for my daughter’s party. And I’m trying to fill the cake with something everyone will like. If I fill the cake between layers with this, do I have to keep the cake refrigerated until serving?? Thank you
I've always hated store buttercream because of the grit and it was too sweet. My daughter's 5th birthday is coming up and she loves strawberry and adores pink. I'm gonna try this!
I have to have sugar free 🤦♀️ so I need to make my own sf condensed milk and marshmallow fluff...either way, I can’t wait to try 😁 I absolutely LOVE your recipes 💗 thank you so much 😊
Linda D Trevino I found a recipe on “keto meals and recipes” channel. I have to admit, I haven’t tried it yet though. Go to her channel, click on videos and scroll down a little bit 😉
I made this last night I used butter condensed milk as well as powder sugar....I'm not exactly sure if turned out well after seeing this video I Know it didn't turn out! 😂 Oh well 🤷🏾♀ practice makes perfect.... I'm trying to make homemade Twinkie Cakes and I'd like to have the same cream filling taste wout using shorting....
OMG! We got fluff here in the states but not strawberry fluff man Australia has good stuff🍓 I think this butter cream has to be a favorite I seen so far strawberry and marshmallow is an amazing combination😋🥰
That's a shame. I have a whole playlist of many flavours for Condensed Milk Buttercream, you may like to view. There might be a few other flavour you like that I have already done. Also, it you have a flavour suggestion I would be happy to hear it :-) ruclips.net/p/PLKwc-pEBWMUP81qK4DdMMvKx2ciXu_gkP
Hi, I want to try these. Can I use dehydrated strawberries and how much? Also, can I use toasted marshmallows, and how many? It would be great if you would add the directions as well,
If I wanted to use fresh strawberries for this instead of the fluff how would you go about doing that? My guess was purée the strawberries and strain to remove the seeds but I thought I’d ask for your input as well.
You can use fresh strawberries but the acidity may split the buttercream. It might be better to make a sauce/syrup and use 1/3 - 1/2 cup. You can find a strawberry one and raspberry one in this video that will work ruclips.net/video/_EZ9PDuNYeA/видео.html
Also try crushing freeze dried strawberries to a fine powder and adding that instead! :) we don’t have marshmallow fluff in Australia so I’m going to try with other ingredients. :)
Would there be a way to actually FLAVOR this like strawberry? Then you could do peach, orange, etc? Just wondering? BTY...the people who hit "dislike" need to have their heads banged together! I mean, come on...are you kidding me???
I absolutely love all your videos...I just have a quick question...Is the quantity of the butter cream mixture you post in your channel for 12 cupcake or more? It just seems like a lot of buttercream and I only make 12 at a time and dont want to waste any...thank you x
It’s for 12 but that’s using the very high ice cream style swirl. The buttercream freezes very well. I freeze left overs for up to a couple of months. Bring back to room temp and re-whip to use.
I unfortunetly cannot see the recipe? How would I find it? Its not showing under the information link! I have some strawberry fluff I'd normally use for fruit dip that I'd love to try this out with!
Marshmallow. Você pode usar o Google Tradutor para copiar e colar a lista de ingredientes para traduzi-la para o português. Você pode encontrar a lista com medidas abaixo do vídeo.
I'm really liking your buttercream videos. Just a note about the recipes: You might want to add the metric volume measure for the tins of sweetened condensed milk in your recipes, as the difference between grams and ounces (weight), and fluid ounces and milliliters (volume) can be really confusing for those of us who live in countries where sweetened condensed milk is labeled according to milliliters. A standard can of sweetened condensed milk is 395g or 14 ounces by weight, or 10 fluid oz or 300ml by volume. 🧁
Love your videos. Help a girl out. I'm in. The USA 300g of butter is how much? I can't seem to find a decent conversation. Also qty of strawberry jam? Or is it per user desire?
Hey, did you find the recipe under the video description yet when you expand and scroll down? Because I havent lol I see: link to Akron mount discount, the links for all of the kitchen tools, a conversion chart link, where to follow Cupcake Savvy, and lastly, the name of the song.. No ingredient list or recipe 😥 Please let me know if you find it? I'd love to try and make this! Thanks ❤
There are oils for flavoring. I found strawberry oil with the Wilton's baking stuff in the wedding aisle at Walmart. Use it a drop at a time or at most 1/8 teaspoon then 1 drop at a time until the desired flavor intensity is reached.
Cupcake Savvy, this icing looks wonderful but there is no recipe or list of ingredients under the video. If I click on 'Show more' it uncovers a whole range of info and links but NOT the recipe - please would you check your settings. It looks as though I'm not the only person who cannot see it.
Puede usar Google Translate para cambiar la lista de ingredientes al español. Lo puedes encontrar debajo del video. Simplemente copie y pegue en Google Translate para cambiar al español.
I'm confused.. On your Instagram posts, you say to visit your RUclips channel for full ingredient lists and amounts.. Yet under the description on this video, there's no recipe?! 😭 What am I missing here? 😥
If you click to expand under the video, an information box will drop down. Scroll down in that information box and you will see the ingredient list with measurements of each ingredient used :-)
Thanks for leaving this comment. I didn't make it but I had a feeling it wouldn't be strawberry forward. Think I'll stick to the strawberry marshmallow fluff frosting recipe I've been using...
You can buy it from Amazon for about $4 per jar. Also they have the plain kind at grocery stores called “Jet Puffed Marshmallow Creme.” Here is the link for the Amazon one. www.amazon.com/Marshmallow-Fluff-Two-Pack-Strawberry/dp/B01BQG03MQ.
![[DRAGON BALL LEGENDS REVEALS ＆ STUFF] LEGENDS FESTIVAL 2024 Special Edition Part 2](http://i.ytimg.com/vi/af0phKxitX8/mqdefault.jpg)
This looks like heaven. Light and fluffy. To top it off it is my favorite color. The ingredient list has some of my favorites. I must make this soon.
Fabulous!
I am absolutely loving this range of icings. Since making one when you first shared, I don’t make anything else. And I get so many compliments about it. Best ever, thank you so much. Keep the varieties coming 🥰😋🥰
Jan Courtney how fabulous!!! I have an absolutely sensational range of flavours coming up! A great twist is coming soon! Stay tuned! ;-$
Did you have to chill the condensed milk?
@@peachazz4792 no, I didn't
where do you buy the strawberry marshmallow fluff?
I agree with you! Why go to all trouble with the too-sweet, powdered sugar buttercream ever again? This is SO easy, flavors so easily, and is always rich, creamy, delicious, decadent, did I mention it's really good? And with some of the different ways to flavor with chocolate candy bars, it's a no-brainer!
I just made this! So delicious! Didn't have strawberry fluff , so I used plain fluff and added a Strawberry Emulsion. So easy and so perfect!
How fabulous!
Oooh that sounds interesting. I don't know how I missed this video. I've never seen strawberry fluff for sale but like you I have reg fluff and a strawberry Emulsion in my pantry. Can you please tell me how much of the Emulsion you added? The brand I have is LoriAnn's. I have several flavors. They're kinda strong. Just want to make sure I add just enough without over doing it. Thanks...
@@tammiemartinez6485 I want to say I started with 1/2 teaspoon and tasted , and added more if needed. It tasted great.
@@GypsyWomanWindy Ah, thank you for replying back so quickly. I'll start with that amount then add more if needed. Thanks again... 👍🏻
@@tammiemartinez6485 You're welcome 😊
You are freakishly GOOD at what you do my friend! Love it!
Thanks so much Laura :-)
You deserve more subscribers....your videos are soo amazing...thank you so much for sharing us the recipes...😊
Neelima thank you for your kind words! I’m trying...hopefully I’ll get there one day! :-)
Your Frostings are amazing. I have been practicing my macarons and I have paired them with your frostings so many times. Since they are so easy to make I can make them last minute. That way when my shells are hollow or crack, I don’t feel like I wasted time making a filling. Haha! Your frosting are foolproof, my macarons on the other hand...😒
Wandaliz Cortes fabulous! It just takes time! Keep trying....they are delicious regardless!
May I check with you on the sweetness range? Since condense milk is used..
Surprisingly enough. I find that I like these frostings better because the sweetness is there but not so strong as when powdered sugar is used. I do like them for my macarons because the shells are so sweet on their own. Try a frosting with the condensed milk I think you will be pleasantly surprised. I love them!
Beautiful! I can’t wait to try this. Thanks for sharing
You are very welcome! :-)
I just luuuuuuuuuv your buttercream recipes 🤗🤗🤗🤗
I'm so glad!
I just made this condensed milk strawberry buttercream it turned out amazing its so light and fluffy not overly sweet just perfect .
Thank you for sharing this recipe .
Gotta try this out. Looks delicious!!!!!!!!
It totally it! :-)
I love everything you do!! Thank you so much for share with us your lovely and sweet talent !!! Many Blessings!!!!
i guess it is kind of off topic but does anybody know of a good place to watch newly released movies online ?
@Angelo Yehuda Flixportal
@Michael Harry thank you, I signed up and it seems to work :) I appreciate it !
@Angelo Yehuda you are welcome xD
You are very good 😊 loved I tried it’s was very nice people loved marvellous 👍
Oh...my...goodness !!! Paradise to the eyes 😍😍
He he he! What a fabulous description! Lol
And the taste buds! Yummmmmmm...
This looks delicious. I’m trying to make a 4 layer cake for my daughter’s party. And I’m trying to fill the cake with something everyone will like. If I fill the cake between layers with this, do I have to keep the cake refrigerated until serving?? Thank you
I've always hated store buttercream because of the grit and it was too sweet. My daughter's 5th birthday is coming up and she loves strawberry and adores pink. I'm gonna try this!
How fabulous!
I have to have sugar free 🤦♀️ so I need to make my own sf condensed milk and marshmallow fluff...either way, I can’t wait to try 😁
I absolutely LOVE your recipes 💗 thank you so much 😊
That sounds fabulous! A sugar free version is a great idea! :-)
Please share how to make your own im on the same boat
Linda D Trevino
I found a recipe on “keto meals and recipes” channel. I have to admit, I haven’t tried it yet though.
Go to her channel, click on videos and scroll down a little bit 😉
@@denecefrisbie9578 thank you, weekend project. ☺
This recipe is so easy! If I can't get strawberry fluff, could I use regular with strawberry flavoring? Or would the liquid mess it up?
Yes, that will work.
Thank you bunches! ❤️
Strawberry S'mores cupcakes!!
Yayyyyyyy!!!
Hey there! Thank you for sharing! Have you uploaded any video on how to make marshmallow fluff?
Mary not yet but it’s on my to-do list.
Why not just buy it. Why make something that's so easy so hard?
@@debjudisch5548 If it had been easily available where I reside , I definitely would have bought it.
I made this last night I used butter condensed milk as well as powder sugar....I'm not exactly sure if turned out well after seeing this video I Know it didn't turn out! 😂 Oh well 🤷🏾♀ practice makes perfect....
I'm trying to make homemade Twinkie Cakes and I'd like to have the same cream filling taste wout using shorting....
Awesome! But can i use regular melted marshmallows?
Yani Md yes, just cool them first.
@@CupcakeSavvysKitchen thank you 🤗
Hi, this looks lush! Should cupcakes be refrigerated if they are topped with this mix? Thank you!
Thanks! Yes, I like to refrigerate until I serve them. You can take them out about 20 minutes before serving.
Thank you x
OMG! We got fluff here in the states but not strawberry fluff man Australia has good stuff🍓 I think this butter cream has to be a favorite I seen so far strawberry and marshmallow is an amazing combination😋🥰
Yes, totally delicious! We have a caramel one in Australia as well ;-)
You can buy strawberry fluff at Walmart. Most of them carry it, but if your Walmart doesn't, you can ask them to or just buy it on amazon.
It's so dam expensive here in the west indies
That's a shame. I have a whole playlist of many flavours for Condensed Milk Buttercream, you may like to view. There might be a few other flavour you like that I have already done. Also, it you have a flavour suggestion I would be happy to hear it :-) ruclips.net/p/PLKwc-pEBWMUP81qK4DdMMvKx2ciXu_gkP
@@CupcakeSavvysKitchen so I looked it up on Amazon and that strawberry fluff is $11🥺
How about eliminating the fluff and using a marshmallow emulsion and strawberry emulsion?
Hi love your recipes!! What type a food color you use?
Hi, I want to try these. Can I use dehydrated strawberries and how much? Also, can I use toasted marshmallows, and how many? It would be great if you would add the directions as well,
Is it good for covering the cake? Is it stable?
Hi wonderfully combinations....Do you think this can be used as macarons filling ??
Thank you! Yes it can be used to fill Macarons.
Hi can I use strawberry flavoring as a.substitute for strawberry marsmallow?
I saw your video, but I wonder if your buttercream will hold when I apply fondant. Please let me know I really like your recipe.
Hi guys is this stable enough for hot environments?
If I wanted to use fresh strawberries for this instead of the fluff how would you go about doing that? My guess was purée the strawberries and strain to remove the seeds but I thought I’d ask for your input as well.
You can use fresh strawberries but the acidity may split the buttercream. It might be better to make a sauce/syrup and use 1/3 - 1/2 cup. You can find a strawberry one and raspberry one in this video that will work ruclips.net/video/_EZ9PDuNYeA/видео.html
Also try crushing freeze dried strawberries to a fine powder and adding that instead! :) we don’t have marshmallow fluff in Australia so I’m going to try with other ingredients. :)
This frostig looks amazing 😍😍 can I take this frosting for a fondant cake?
Thanks, it's delicious! Yes, you can use under fondant :-)
Would there be a way to actually FLAVOR this like strawberry? Then you could do peach, orange, etc? Just wondering? BTY...the people who hit "dislike" need to have their heads banged together! I mean, come on...are you kidding me???
Does the condense milk have to be cold and does this buttercream harden in the fridge
I sometimes use condensed milk in my buttercream I chill it in the fridge for a hour or so
I absolutely love all your videos...I just have a quick question...Is the quantity of the butter cream mixture you post in your channel for 12 cupcake or more? It just seems like a lot of buttercream and I only make 12 at a time and dont want to waste any...thank you x
It’s for 12 but that’s using the very high ice cream style swirl. The buttercream freezes very well. I freeze left overs for up to a couple of months. Bring back to room temp and re-whip to use.
how would you make completely white condensed buttercream?
Can we make vanilla buttercream just replacing normal marshmallow fluff instead of the strawberry one?
honeyz yes, you can use any flavour you like.
Cupcake Savvy's Kitchen ok great thank you
Hi.may i ask how many cups of butter did use for a can of condensed milk pls?
Full ingredient list with measurements is below the video. Click on the drop down arrow to expand and scroll down.
Comes close to four (and almost half of another!) sticks of butter.
Good to see you. Hoped nothing happened and that you and yours are well. Love the vid
dona harrisburg hi Dona! All is well! Thank you so much for your concern. Simple case of burn out...just needed a short break. x
@@CupcakeSavvysKitchen Great!
Can I use this buttercream to decorate a cake?
I unfortunetly cannot see the recipe? How would I find it? Its not showing under the information link! I have some strawberry fluff I'd normally use for fruit dip that I'd love to try this out with!
Click to expand the information box under the video and scroll down. It's towards the end.
I dont see it??
Same. It’s not there
Yeah its still not there I had looked prior and tried again. I guess ill find a different recipe elsewhere
OI, ENTENDI QUE VOCÊ COLOCA MANTEIGA, LEITE CONDENSADO, O QUE É O PRODUTO COLOCADO DO POTINHO. É CHANTILY PRONTO ? OU MARSHIMALLOW PASTOSO ?
Marshmallow. Você pode usar o Google Tradutor para copiar e colar a lista de ingredientes para traduzi-la para o português. Você pode encontrar a lista com medidas abaixo do vídeo.
Can i use fresh strawberry or stawberry jam instead of stawberry fluff
Yes you can :-)
Thank you ☺️
I'm really liking your buttercream videos. Just a note about the recipes: You might want to add the metric volume measure for the tins of sweetened condensed milk in your recipes, as the difference between grams and ounces (weight), and fluid ounces and milliliters (volume) can be really confusing for those of us who live in countries where sweetened condensed milk is labeled according to milliliters. A standard can of sweetened condensed milk is 395g or 14 ounces by weight, or 10 fluid oz or 300ml by volume. 🧁
U should list exactly how much butter measured in cups or oz.please
The only thing missing from that bowl is a very large spoon to eat from!
Bahahahahahaha!!! I like the way you think! lol
@@CupcakeSavvysKitchen lol
How is,this icing on cookies? I don't really like royal icing and I'm looking for a substitute.
Will this buttercream harden if I wanted to use as decorations on cookies?
Is this frosting firm enough to use with Russian piping tips?
Please is this quantity 28cm enough? For filling and packaging
Looks good, but what if we cannot find the strawberry marshmallow fluff?
You can use any flavour or you can microwave marshmallows until melted, let cool then mix.
Can you mix powered dehydrated strawberries with the marshmallow fluff to make the flavor? I've never seen strawberry fluff before.
@@CupcakeSavvysKitchen - That sounds good. Thank you!
kynnycake yes you can. That would be delicious! Maybe dissolve it in a small amount of hot water to bring out the flavour, let cool the use.
How about using regular marshmallow fluff and adding strawberry jam or extract?? Or would that change the consistency...
I don't have marshmallow fluff available in my country can you tell any alternative ?
how about a red velvet buttercream?
Hi! Is this stable in humid or hot areas?
Joy Ramirez it is stable but I wouldn’t leave it out for too long in heat because of the milk content.
@@CupcakeSavvysKitchen Thank you 😊
Love your videos. Help a girl out. I'm in. The USA 300g of butter is how much? I can't seem to find a decent conversation. Also qty of strawberry jam? Or is it per user desire?
Very good exelent
Josefina Cabral thanks!
will melted marshmallows substitute for marshmallow fluff?
can I use these as a filling for my macarons?
Yep!
Does this frosting get hard ?
Yes, when refrigerated it sets hard like regular buttercream.
How much butter? Could you please add measurements, would love to try it... cheers
Joanne Jones all measurements are below the video.
Thank you very much. Can't wait to have a go!!! 🖒
Hey, did you find the recipe under the video description yet when you expand and scroll down? Because I havent lol I see: link to Akron mount discount, the links for all of the kitchen tools, a conversion chart link, where to follow Cupcake Savvy, and lastly, the name of the song.. No ingredient list or recipe 😥 Please let me know if you find it? I'd love to try and make this! Thanks ❤
Is the butter room temp? I'm trying it today for the 1st time.....
Yes.
So I get so many mixed reviews using condensed milk to make buttercream what taste am I supposed to get a milk, butter or just a wow!taste?
Why don't you give it a shot and see? Some love it some hate it :-)
How does this hold up in warmer climates
🧕🧐سلام عليكم ورحمة الله وبركاته كريمة رائعة جدا جدا واو👏🏻👏🏻👏🏻👏🏻👏🏻
شكرا لكم
Can you add vanilla to this
Thank you so much for sharing.
Sure can!
wht can i use if i dnt have strawberry fluff cuz i dont have it in my country . thank u
We don't get mashmellow fluff in India. Can I use melted mashmellow in microwave
I cant find flavored fluffy. what to you recommend i add to plain kind?
There are oils for flavoring. I found strawberry oil with the Wilton's baking stuff in the wedding aisle at Walmart. Use it a drop at a time or at most 1/8 teaspoon then 1 drop at a time until the desired flavor intensity is reached.
Where can i but the strawberry marshmallow fluff? i never heard about that.
Widely available online.
Or maybe just purée strawberries and use regular marshmallow fluff.
what if i cant find mashmallow fluff in my country， what can i use instead？
Serena Poon I’ll be posting a video soon to show you how to make it.
Cupcake Savvy's Kitchen ok thanks . Looking forward to see how to make it. Thanks.
It's the same with strawberry jam???
You can definitely ass strawberry Jam.
Cupcake Savvy's Kitchen wouldn’t that be painful?? 😂😂 sorry couldn’t resist lol
Ashley Cartledge oops!!!!!! *add! Lol
you are A M A Z I N G.
Samdra Lorraine thank you. You are very kind.
We dont have this marshmallow fluff in Germany, how else can i make this buttercream?
Es gibt sowas ähnliches wie das heute habe ich in Lidl gekauft
منوهناعربي 😊😊😊
I dont get strawberry fluff in india😕 any replacements?
Cupcake Savvy, this icing looks wonderful but there is no recipe or list of ingredients under the video. If I click on 'Show more' it uncovers a whole range of info and links but NOT the recipe - please would you check your settings. It looks as though I'm not the only person who cannot see it.
I'm so sorry Nicky! If you check again you should see it now :-)
@@CupcakeSavvysKitchen, I've got it now - thank you!
How many pounds it can cover?
A 6 inch 3 layer cake.
Why do some of your buttercreams call for chilled condensed milk and others are at room temperature?
Que ricoooo... 😍😍😍😍
¡Gracias!
Por favor q alguien me diga si se puede traducir al español o al menos q lo pongan con subtítulo, por favor, por favor, por favor.
Puede usar Google Translate para cambiar la lista de ingredientes al español. Lo puedes encontrar debajo del video. Simplemente copie y pegue en Google Translate para cambiar al español.
woo find it :)
I'm confused.. On your Instagram posts, you say to visit your RUclips channel for full ingredient lists and amounts.. Yet under the description on this video, there's no recipe?! 😭 What am I missing here? 😥
If you click to expand under the video, an information box will drop down. Scroll down in that information box and you will see the ingredient list with measurements of each ingredient used :-)
When will you change your music?
Branigha Brewer why? I like it so no time soon;-)
When will you just turn your volume down
@@kimberlyperkins2992 WTF 😂
I think the taste of the strawberry is not that great cause the concentration is low with the butter / milk content.
Bianca Groes if you like it more intense you can boost it with added strawberry sauce or jam.
@@CupcakeSavvysKitchen ok 👍 thank you very much. I will do it.
Thanks for leaving this comment. I didn't make it but I had a feeling it wouldn't be strawberry forward. Think I'll stick to the strawberry marshmallow fluff frosting recipe I've been using...
Marshmallo equal =gram
You can see it in the video at 2:20
Кто знает перевод рецепта на русский? И что это за баночка клубничной массы ? Кто знает напишите!
Я поняла, это маршмелоу!
I cannot find that marshmallow thing in my grocery I thought it was going to be made from scratch
Me too. Can I melt some marshmallows instead? If so, how many?
You can buy it from Amazon for about $4 per jar. Also they have the plain kind at grocery stores called “Jet Puffed Marshmallow Creme.” Here is the link for the Amazon one. www.amazon.com/Marshmallow-Fluff-Two-Pack-Strawberry/dp/B01BQG03MQ.
@EC C will have a look. Thanks
Ok will check thanksssss
Where is the recipe?
Full ingredient list with measurements below the video. Click to expand then scroll down.
It's not under the video description 😭 So I'm right with ya..
Where is the measurement?🤔
Full ingredient list with measurements under the video. Click to expand and scroll down.
😲
I know , right! :-)
Всё хорошо, а где перевод?
Wawwwwwwwwwwww
Bet its good, but leave the bug coloring out of mine.