★ 牛油香草燒雞 ★ Roast chicken with herbs
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- Опубликовано: 7 дек 2022
- 張媽媽 《牛油香草燒雞 》其實依個食譜平時開party都可以做的， 這個食譜很適合忙碌的家庭! 燒雞可以氹小朋友開心! 記得做些和家人分享 :) 歡迎分享這個食譜給你喜歡煲湯的朋友! 請給多些like和訂閱我的RUclips頻道啊! 多謝!
#張媽媽 #cathkitchen #cathkidstonhongkong @cathkidstonhongkong
Mama Cheung’s Roast Chicken with herbs is great for hosting dinner parties and perfect for busy families! Little ones will love this for dinner! Your support means a lot to us, so please give Mama Cheung a thumbs up! If you don’t want to miss a thing, please subscribe and switch on the notification button for new release alerts! Thank you!
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✤✤⬇︎⬇︎往下有材料份量⬇︎⬇︎✤✤
⤄⤄⤄⤄⤄⤄⤄⤄⤄⤄⤄⤄⤄⤄⤄⤄⤄⤄⤄⤄⤄⤄⤄⤄⤄⤄⤄⤄⤄⤄⤄⤄⤄
4人份量 For 4 people
材料 Ingredients:
冰鮮光雞一隻1200克 Whole chicken 1.2kg
新鮮的羅絲瑪莉（迷迭香）2棵 Fresh rosemary x 2 sprigs
（如果用乾製品都可以，約2克） or dried rosemary 2g
百里香2克 Dried thyme 2g
鹽30克 Salt 30g
黑椒碎2克 Ground black pepper 2g
無鹽牛油200克 Unsalted butter 200g
炒菜用的欖油(高煙點）適量 Some olive oil (high smoking point)
糖一茶匙 1 tsp sugar
蒜粉10克（新鮮蒜蓉都可以） Garlic powder/fresh minced garlic 10g
配菜 Side vegetables
紅蘿蔔200克 200g carrots
西蘭花300克 300g broccoli
椰菜花300克 300g cauliflower
馬鈴薯500克 500g potatoes
洋蔥250克 250g onion
西芹200克 200g celery
中型蕃茄4個300克 4 medium sized tomatoes (300g)
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Хобби
Amazing! I like your plates🥰good recipe for Christmas indeed!
Classic recipe. You can't go wrong with this. Well done
好食谱😍😍😋😋
謝謝分享影片🎉看起來很棒❤
謝謝支持和鼓勵
Hello mma cheung i like your recipe I always follow the way you cook . Thanks you mam cheung
Hello 👋 You are welcome!Thank you for your support 👍😊❤️
Looks delicious Mama!
Thank you for your support 👍😊❤️
Thank you Mama Cheung, will try your recipe using a fresh turkey instead for Christmas. 😊
👏👏🍀👍👍🍀
👏👏👏👍👍👍💪💪💪❤❤❤
Hi 張媽媽😋👍🏼🥰🫰🏻
双击🐔
你好這個video收音 很細聲
張媽媽，你經常拍煮食片，場地唔同，該場地位是否要畀錢，還是係廣告相邀請你拍片，如果係有廣告商贊助你，最好你拍多啲自己新創作食物，唔好成日跟人煮。