Udon Restaurant's Ultimate Egg Rice Bowl | Professionals At The Local Udon Restaurant
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- Опубликовано: 6 май 2024
- 【Menbo】
～Kamatama Udon Set Meal Barazushi～ $7.30
～Nabeyaki Udon～ $10.50
～Tempura Zaru Udon～ $11.40
～Tanin Rice Bowl～ $7.50
～Dashimaki Eggs (Japanese Egg Rolls)～ $4.50
➖About➖
Map: goo.gl/maps/HPNCMs2kHmgk4nrd8
Address: Kobai-cho 5-23, Kita-ku, Osaka-shi, Osaka
Udon Noodles In Osaka | A Skilled Owner With Lightning Fast Service | Local Udon Restaurant
• 【閉業】カツ丼！！出前！！注文が殺到する素朴...
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• カツ丼！！天ぷら！！想像を絶する仕込みと注文...
Traditional Soba Noodles In Osaka | The Ultimate Oyakodon | The Exciting Local Soba Restaurant
• 【究極の親子丼】大衆そば屋で一瞬にして胃袋を...
Udonsoba Osaka Nara
/ @udonsobaosakanara
＃Udon #Eggs #Tempura #Rice
ただひたすらに仕事が丁寧ですねぇ。
店主さんの物腰の柔らかさが仕事を表しているようだ。
ちょっとみるつもりが気付けば全部みてました。
なぜだかまったく退屈しない。
ずっとみてられる。
My wife is from Osaka, and she feels homesick from watching all of this! She even said you’ve given her ideas on what to make here at home! Thank you for making her feel at home watching this video! ☺️
Ga ngerti
@@dhikawahyuni848 blokkkk
😂？
When I visited Japan I was shocked by how quiet, clean, and polite Tokyo was. Completely different than any American city I've ever been to!
Japanese people are the most cultivated race in the world. Their every detail in the lifestyle is about good order & high self-discipline (even in the very challenging moments eg. victims taking a very neat queue for collecting relief supplies after disaster). How sweet & lovely! 💟💗💟💗💟💗💟💗💟💗💟💗💟💗💟💗
@@eppiechan5673 Agreed. I posted earlier about this but the security lockdown of the storefronts took me aback a little bit. I hope it isnt like here in America. Love Japan!
@@zephyr823 In Japan, metal storm shutters are commonly employed to protect storefronts from Typhoon related wind and debris damage.
@@zephyr823
それは防犯のためではなく、風などから室内を守るためのものです！
This is the first time i didnt skip the whole cooking progress, this is extremely chillaxing and i watched til the end of the vid omg, such an amazing work! And its so satisfying to see him hard working and his teamwork doing their jobs with the lovely atmosphere throughout the vid
hay good night
@@bapakibukibuk nah its my dinner time here, not that late night but GN to you
I’m addicted to these kind of Japanese restaurant videos now 😑
.
@@theippster8891 not only u! Lol
This is so relaxing to watch, they are so organized, accurate, fluent, they work like the flow of water, so elegant and so efficient. I just accidentally clicked into this video and the next thing I realized is 40mins passed. Real master chef!!
Same for me...
Ditto. We'll said.
This comment is so low key racist, its not even funny.
@@terranceaskew3165 good bait
@@terranceaskew3165 bruh
Their movements are perfect example of "slow is smooth, smooth is fast". I am sure their years of work has given them the fluidity to their movements, very efficient and not hurried. But they are fast because they are smooth and efficient. They don't have wasted movements. And the food look delicious.
めん坊さん最高！大阪うどんの美味しさを味わえる幸せ！！
丁寧な仕事が暖簾を守る！
The interior space and the food looks fantastic! The chef’s work together in harmony and make it look effortlessly as true professionals. Bravo!
I love your vernacular
一つ一つは出汁引いたりとか以外のポテサラ作ったりご飯炊いたりは日々家庭でもヤる…なのにそれをこれだけ一変にどれも丁寧に毎日仕込んでるかと思うとそれだけで店主の人柄の良さが伺える
実家に帰った時に行ってみたいな
店長さんの丁寧な仕込み。
これこそ庶民の絶対うまくて安いやつ！
見てて飽きない作業工程が素晴らしい。
錦糸卵はもはや芸術。
こういうお店で昼飯食いたい。
今、なかなかないんだよね。
Wow, I've spent what feels like 100+ hours over the past few weeks watching videos like this, and my take away is, there doesn't seem to be a bad Japanese chef, each one of them has made me go "Wow that impressive", in their own unique way, from Street venders to Udon shops, to $300 steak meals, every single Japanese Chef seems to be absolutely outstanding, as well as unbelievably clean, its like a sterilized surgical room. Again, just absolutely outstanding stuff. What a dream to live in beautiful Japan...
When I visited Japan I skipped the tourist sites and spent all my time wandering the Ginza eating at any restaurant that struck my fancy. I had a translator with me and we ate samples of almost every kind of Japanese cuisine. Absolutely the best vacation ever. Next tour....South Korea.
way to go Bob. that's what I always do though I still go to the tourist attractions after I filled my stomach with local cuisines.
this is what I want to do as well. I am jealous of your experiences but excited to know that I'll experience them myself one day :)
0
@arai nn taste is relative my friend. someone could prefer japanese over korean.
lucky you mate.. good luck on your next trip
Amazing how they maintain their composure despite the amount of task they have to do. They work so smoothly and efficiently like a clockwork 🙂
good night
💝👌☺😃😍🥰
If I had not mis-interpreted the subtitle, it was a family business of three brothers. It is so wonderful to see them working like they are so relaxed. That attitude has brought customers great food. Their kitchen is so tidy even at the peak of lunch that it is so amazing. Keep up the good spirit. (Enid Phillips from Houston, Texas, USA)
皆さんが
優しさに溢れている
素晴らしいの一言です
こんなお店で
働きたいなあ♪
休む暇もない仕事量なのに厨房の手入れが行き届いてるのがとても驚きで感服です。
関西に行ったら是非行きたいお店
Hello
凄いですね。
無駄な動きもなく、繁忙時間帯でも慌てる様子もないですね。
簡単そうにやっているところが、凄いですね。
✨計算され尽くした動き 美しい所作 すべてが完璧✨
The efficiency and cleanliness of this restaurant staff is impressive. Even during a rush, they keep up w orders yet maintain a clean work area. US diners could learn many tips from watching this video
The years have brought a clean efficiency to the process of making all these components. Wonderful to watch and learn from. Thank you very much.
うどん屋さんの親子丼とかけうどんのセットメニューは最強コンビ、サイドメニューのポテサラもチラ見で美味そうだ。
手打ちうどんでこの価格、安過ぎるよ。
ロサンゼルス在住日本人だが、地元では倍の値段で高い、日本が羨ましい。
I literally needed to see that egg flip again and he came through not once but TWO✌🏾more times! 🙌🏾 thanks to all involved .. I really enjoy these
I really appreciate this channel for highlighting all of the hard work and love that go into running places like these
Was so calming to watch.. No running around or screaming and yelling.. Orderly and efficient.. Clean and organized... Delicious too I bet..
Omg true i’ve been to restaurants where the waiters just yelled our orders
Just thinking how some Western Chefs say kitchen staff must communcate. Look at these guys - hardly a sound and certainly no screaming - just super efficient, organised and getting it done! How clean, and what teamwork. Food looks delicious, too.
i think they do talk. The waitress did called out the orders.
Those three are siblings plus the store has been open for about 40 years, so yeah A LOT of practice I suppose.
일본 출근길 영상 혹은 일상 길거리가 잠깐씩 보여서 뭔가 너무 좋다...편안하고 일본으로 다시 놀러가고싶단 생각이 들어요
ㅎㅎ 저도 코시국이지만 말씀하신 것처럼 뭔가 편안하고 아늑한 그런 것 때문에 언젠가는 일본으로 또 놀러가고 싶네요
이 가게에 한정되지 않습니다만, 일본에는 좋은 가게가 많이 있으므로, 부디, 일본에 놀러 와 주세요.
It’s really interesting seeing the methods and approaches to how they cook things and run the restaurant.
Stepping on the dough for the noodles has to be a part of the job the guy secretly looks forward to everyday 😂
Great video!
The owner should be proud of his work. Everything is clean, immaculate and tasty looking
AGREE~
@Stella Hoenheim why 🤷
True
He is the owner himself there
@Stella Hoenheim no u
No matter how many times he pours the cooked flowy egg mixture over rice, it's still not enough!!! I love how it slides over the rice so peacefully haha.
Don't go overboard, dude
Those egg over rice taste absolutely delicious despite it being fairly easy to make and with no expensive ingredient.
I’m OBSESSED with watching omurice videos because of the way the omelette just lays so nicely on the rice then gets cut open. Heaven 😀
Recipe please?!
I can feel how smooth & palatable of the eggs. Fried eggs should be worked in this way. 💛💛💛🤍🤍🤍
I hate those overcooked eggs to become so tough so old.
Looking at all this amazing food prep and cooking makes me homesick for Japan. I love it so much there. Clearly the Donburi is popular! One of my favorites!
Gray to watch and see how these dishes are done. The Tanin bowl looks super tasty. I enjoyed every minute. Thanks for the post.
This is better than any film , they are so talented it all looks so beautiful especially the eggs on the pan and the dough in the restaurant being walked on by the chef thank you for filming this I really enjoyed it and iam sure most people watching feel the same 👍🇮🇪🇮🇪
I absolutely love this, a thorough dedication to ones job. Amazing cleanliness, and a care in food preparation. Taking over for ones family , so much respect for this gentleman.
Thanks for making the video. Enjoyed it very much. If i was there, would probably ask hundreds of questions. Love the cleanliness and how the food is prepared in such a professional way.
Really loved watching this and I actually learned how my favorite tamago gohan is prepped. Thank you very much.That nabeyaki udon looks 😊 very yummy
5:55 ここ好き
It was so satisfying seeing him cut those pink fish cakes 😭❤️😀 aww i was waiting for dinner time video too 🤣
Thank you from Australia we will come visit again soon 🙏🏼🕊
Your Restaurant and Udon looks amazing 🤩❤️
Loved our visit to Osaka 5yrs ago
어쩜 이렇게 쓸모없는 움직임 하나 없이 모든 사람들이 완벽하게 딱딱 맞을수가 있는지👍
각자의 역할에 숙달되기까지 얼마나 많은 시간과 노력이 필요했을까
일본여행가면 꼭 가고싶은 가게다!
I could watch this man cook for hours. He possesses an almost fluidity to the way he shifts from one task to the next and it's satisfying and mesmerizing.
良いお店は道具が綺麗。
行ってみたいです。
so beautiful to see the skills, precision and calm in this kitchen. udon with anything is my all time favorite
Incrível a culinária japonesa, tudo bem limpo, a cidade e top, tudo muito bem organizado bem limpinho, parabéns há toda nação japonesa.
정신차리라 술댄나
The chefs and staffs are working in such wonderful harmony, their movements and maneuvers are such pleasant to the eyes. A typical indicator of how much they love doing what they do🙏🙏🙏
👍🥰
Very true! Also I keep imagining how did the cameraman work in such a compact place
Imagine Kitchen Nightmares Show.
Can't get more awesome than this. Thanks for filming, editing and posting !
I am stunned, you are truly the ichi ban food maker of japan! Would love to taste your food 🤓 Have a nice weekend and a great 2022! Greetings from Sweden.
めっちゃ美味しそう！出汁の効いたうどん食べたい！自分も昔、うどん屋でバイトしてたので、仕込みのシーンはなんか懐かしかったです。ものすごい見事な手際で見とれてしまいますね。
Repent to Jesus Christ
“Repent, then, and turn to God, so that your sins may be wiped out, that times of refreshing may come from the Lord,”
Acts 3:19 NIV
Y
@@seekhimwithallyourheartand3358 you know what, I am Jesus, you sin will be washed away if you believe me, beg me like a dog, and you will live for 1 more years
@@seekhimwithallyourheartand3358 jesus are aliens, they attempt to affect the Earth, you are guilty to the human civillazation and will be wiped out by FBI immediately
Ohhh so clean, organized, efficient with no wasted motion. All the menu looked very delicious but I want to try the Tanin bowl next time. Thank you!
dont look at the floor
@@meta0269 u right, i totally missed the chicken teriyaki that was being cooked right off of the floor.
This is my first time I watched this video.
I really admired Japanese people they're very clean.
Look at their kitchen. They poured boiling water to the chopping board before they use it!
I really wanted to be his apprentice and learn these dishes it's soo amazing
Cooking, running a restaurant has to be your passion or it would get old real quick. A lot of work not knowing how many will come to eat. The patience he has to make those perfect egg sheets over and over without burning the eggs. All the food looks amazing!
I watched this video and I liked it. The pre -preparation was done beautifully. Father son were so organized, very clean, meticulous in making the dishes. Hats off to them.
Yes super Hygiene
こうやって毎日一つ一つ、仕込みされてるのがほんと尊敬します。
Namekawa san...
sak umpomo q ora kok wei ora popo....iki thn ne lek ser ngewei 2024 bln lek ora selawase ra sah diwehne utang sampek mati
I hope this place keeps on thriving and i wish this family and their business success for a long long time!
Wow so delicious ,the way they prepare the foos so clean and the presentation of the foods are so very appealing ,I love it
Awesome! I commend him for doing all this prep and doing almost all functions himself but importantly for taking over for his dad.
この店主さんすごい几帳面で丁寧だなー
Door smiple
@@alexisgwanettegonzales8492 した
How did you know
You guys are fighters...God Bless You,,Thanks for video Good Luck
I'd love to try everything on their menu 😭
美味そうだし手際がいいし清潔だしメニュー豊富だし盛り付けきれいだし、、挙げたらキリがない。絶対行く。
don't get coivd udon little bro
うどん屋で食べる、丼物美味しいですよね😃
出汁と卵が、それも、半熟になっているところと、火が入ったとこの境目とご飯が合うんだね～😆
The detail, and absolute cleanliness are very impressive. As an American, who was in Japan in the early 1950s, they have my admiration. In many ways we could emulate them, to our benefit.
Yes. The leftover boiling water. Pours it across the prep station.
went to Japan once in late 2019 b4 covid started, I considered myself lucky but not the point. my point is istg the udon where I stayed is freaking *chef kiss* and much more delicious stuff i ate in japan. cant wait to go back there again someday, i miss those days so much that i often thought about it
Wonderful video. They are so calm during the filming, despite being so busy. That's a real example of Zen for you. 🙏
このお店の前を通りかかったら、きっと…お出汁のええ香りがするんやろうなぁ～✨でその香りに釣られて入ってしまうんやろうなぁ～😋
Because of my job, I would frequent Japan almost every month, and I just love and admire Japanese cuisine.
I loved watching JAPANESE recipes and cuosines......loved this how they prepared a bounty meal...and Im sure its very delicious
Craftsmanship is so ingrained in Japanese culture. Love it!
Me and my wife would one day love to travel to Japan, If maybe one day God would Bless us with the opportunity, we would love to eat at your wonderful Restaurant!! Greetings from Texas
I would say that they are multitasks and dedicated what they are doing, kudos for their very hardworking ❤
厨房が綺麗！
使っている道具、容器等、全てが綺麗で衛生的！
素晴らしいです！
何でも出来る人達、と呟いてしまいました。すごいなあ❣️
実に的確なお働きぶりには感動します。🌈💖🇯🇵🙏
これからは鍋焼きうどん🍤良いですねぇ😊 このお店の鍋焼きうどん🍤は、具沢山で美味しそう❣️😆 天ぷら🍤は、いい油で揚げておられるみたいで天ぷら🍆盛り合わせもいただきたいです😆 ポテトサラダも、いなり寿司も、、全部美味しそうで迷っちゃいますね😆
こういうお店が近所にあるといいなぁ😊😊
Very interesting and it all looks delicious really impressed with how they work and keep everything clean and tidy as well
Cold Udon w/ Tempura looks absolutely delicious!
Much love and admiration for this gentleman and the whole family. ❤️ from New Zealand. ❤️
So kind to share his cooking like this 🤗❤️🌿
ขอชื่นชมพ่อครัวทำอาหารเก่งมาก มีความอดทนสูงในอาชีพนี้👍
Im an Aussie but wow...watching the food on this channel being made is simply...wow! Also, loving the ingredients and method and skill/cleanliness of the prep. I so wish I could sample this stuff.. ... One of my dream holidays is to ski winter snow in Japan...but I reckon a trip to somewhere that does this food MUST be included too.. I dont speak Japanese, only English but I still respect the menu and items. One thing caught my eye here... that 1kg Lunch box!... Crazy!!!... there's enough for a good feed for 3-4 people in that alone!! yummy... ... Maybe it could be on 'this' foodie's holiday list!!!
Wow! Thank you for this high quality documentary.
Great traditional restaurant! ❤❤❤
It’s so relaxing watching other people work
Absolutely fantastic…wow..no fancy equipment..but the most professional way and such delicious food…so well presented…I think most restaurants can learn from here…
Me quedé fascinada excelente chef
Japan has the best food... they make the humble egg look and taste so good... even eating plain rice with a splash shoyu and a piece of butter looks good
Good not best
@@harryc3527 its just an opinion
@@mikanzil9898 double standard my guy, its also his opinion
@@xymare1748 and it’s you opinion right?🤣
The best food is cajun food.
Japanese restaurants, even simple ones, have such high standards. Good quality ingredients, properly prepared. They honor their customers.
I love everything about this. Thank you for this.
Inspirational examples of focus, dedication, passion and dedication to work. brilliant! you have shown to us a great example of entrepreneurism. rock on cooking dude!
Amazing Japan :-) Thank you for the Video Clip that can see a day of traditional Japanese food.
Best wishes from Stockholm - Sweden
The way this place operates is amazing, the food looks so delicious, I wish I was there 😋
Like how everyone prepares the stuff and enjoyed the dough bit for noodles looks so appetizing even though not into all that food
Thank you very clean restaurant and very professional Cooks.
So clean and thorough! Cooking must be a passion rather than chore to go through Prep and serve and clean and prep again.
Stuff gets old even if you are passionate about it the Japanese are just machines
こう言う何気無い1日見るのめちゃくちゃ面白いw
自分の仕事にも活かせるし勉強になります。
They're working hard, from morning till night, standing the whole day I can't imagine how exhausted they are. But they seems enjoyed it, God bless your restaurant and your family!
He is so strong and much energy to do a lot of things 👍👍👍
ポテトサラダも自家製とは
仕事がすごく丁寧です。
我が町にもお店出して欲しいです。
Undon is my favorite in Japanese food. I love it.
Me too
Appreciating the hard work and their dedication is so amazing ❤️
Thank you for showing this restaurant.