GIANT MAHI MAHI FISH CUTTING SASHIMI - Taiwanese Seafood

[@slipperybeastaviationfishingsh]

Very nice video. Thanks for sharing. I thought mahi wasn't good for sashimi cause it has a lot of parasites? Normally you don't see in menu in the USA

[@FoodAdventure]

Thank you!

[@donpablo2170]

Plus it's a tough texture.

[@CreativeDailyWorks]

Very good knife skills 👍.

[@mygrammieis]

Awesome Awesome skills Much respect ✊✌🏻

[@MissJeje]

amazing vidio

[@嘎毛-l7n]

台灣人還是有一套的⋯讚！

[@sharoondaniel8889]

Awesome Work

[@sharoondaniel8889]

Perfect 💖❤️💗

[@davidcopperfield2735]

I like Chinese food.😘

[@Aceh_sea]

Best food ever

[@sharoondaniel8889]

Food Adventure ❤️💖

[@poncianojesusavilamedina8746]

Ese pescado es un dorado

[@sharoondaniel8889]

Done ✅

[@jonathanpatrickmarwei7510]

This is mouth-watering

[@KWahNg]

請問餐廳在哪裡，謝謝。

[@jaihind6179]

Are they eat row fish ??

[@MrDylanHole]

yes, it's very good

[@陳永杰-x6g]

請教一下是在哪個漁港呢？

[@張靜貞-q8s]

植物五辛素

[@MrDylanHole]

@5:12 it's stimulating

[@televizordom4503]

Super 💗 super 🗡️🔪

[@wrenchhead4378]

What is the specific name of that big spade-shape knife?

[@shen9881]

圓肚魚刀

[@a19867567]

Potbellied Fish Knife？

[@Relicsun]

Be careful with that big knife, you should wear gloves on your left hand.

[@吳武龍-h2f]

鬼頭刀合適作香煎魚排 生魚片不適合

[@rizqiakbarsubagja8678]

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tankstttttt