@@jamesgoacher1606 Substitutes for Golden Syrup The many golden syrup substitutes include honey, corn syrup, maple syrup, molasses, and homemade golden syrup.
@@jamesgoacher1606 You may be able to find Lyle's or some other Golden Syrup in the ethnic foods aisle at your grocery store! Amazon also carries it. But if that fails, you'd actually want to go with corn syrup (probably light), not maple.
I was wondering...thought maybe I had been calling it the wrong name. My great auntie used to have a piece with Lyle's for a snack that's how I got hooked on it. It is available in Canada as well.
Your video popped up randomly while I was drinking my morning coffee. I'm English, lived in Edinburgh as a child half the year, for 18 years, married an American and have lived in USA for 25 years...its ALOT 😂 Your video took me back to being taught how to make a steamed sponge pudding in Domestic Science class when I was 12. TYFS it made me smile but ponder how fast the years have gone. Hugs Kate in New York ❤ PS: I know an English lady who is 81, shes been here 50 years. A few days ago I made a traditional rice pudding and delivered a bowl. Guess what her suprise is at the weekend...
@madhattersoriginal6258 Aww, you sound like a lovely neighbor, indeed. I am the American daughter of an English woman and an American man. I know the delight my mom experienced in the 1970s when she happened across some random English product that would pop up in some store or another in the small town in Ohio where our family settled. I can only imagine how much your English neighbor appreciates your gifts of English desserts. 🥰
@lisahinton9682 TY for your lovely comment. She loved the syrup sponge pudding with Birds custard. She hadn't had it for 40 years. I had to start and make my own golden syrup before I could make it though 😕 Hugs Kate
This sure does look good. Thanks for bringing back a childhood memory. My mom was born and raised in Liverpool, so even though I am American, I got to enjoy this many a time as a youngster. (I was fascinated by the whole pleating thing! And here you did it, too! Ahh, memories!) Hoping you're having a lovely week. Thanks for this!
Thank you so much, I have always loved these old fashioned recipes! You have a lovely peaceful presentation……this was a wonderful pudding..My great granny was Scotch …….shortbread is Christmas !
That release and slice! Wow! What a delight! It was worth watching the whole video I just for that! Right, I’m off to make one in the pressure cooker, but I’ll tell ye, that’s not 6 portions in my house! 😅
I love this and all your recipes thanks. Remind me of Scotland and school dinners I loved so much as a kid. I have always thought how did they make those puddings whats NEXT, Sue0t pudding maybe please.thanks for all your wonderful videos. You make everything look so easy. I live in Ottawa Canada.
I finally made this tonight (March 1st, 2020) and it was delicious. I did it in the pressure cooker in about an hour and we really enjoyed it. I've done steamed puddings for Christmas but they are always fancy, this was just right. Easy to make, sweet but not really sweet. A perfect sweet bite to have after dinner, or should I say tea? Thanks for sharing.
Lyons syrup lol , was just thinking as toy said it ..oh ive never heard of that brand 😀. Wow Cheryl, it looks amazing , could go a plate with custard right now. And its only 10.00am ....yum yum ....great job .👍💙
Don't have my mum's recipe for Duff, but this is definitely it! Thank you! We couldn't get suet in Canada, but she still managed to make it. Until now, it was always somewhat of a mystery to me. :)
That tasted delicious with my imagination running wild. You mentioned super easy and then proceeded to describe an assembly only slightly less complex as a Swiss Watch :-). Spoted Dick falls into this genre perhaps? Suet Pud? Oh Lass you have gotten my taste buts in overdrive. Thanks.
Have to make this over the fall.. Love your recipe. * ( I serve mine with clotted cream or even lemon curd ... and I sometimes add raisins or sultanas to my steamed pudding ).
I made this yesterday for a dinner party.. Baked it in a square dish instead of pudding basin.. Came out great.. There was only a teaspoon left which I managed to taste! And everyone said it was delicious.. Thank you for sharing
This is really nice and tasty 100% but can i just tell this is very dangerous if we are eating these ingredents. I am health consultant . If someone want to be healty just message me.
Hi lovely lady. This pudding was the Beesknees. I made a golden syrup sauce to go with it and my family loved it. I have a question, I need to make a larger version, so I’m planning on doubling the mixture. I have a large suitable Pyrex dish and a huge pan to steam it in but do I cook it for the same period of time or will it take longer? Thank you. 😊
At 2:11 It's Lyle's syrup not Lyons lol :D x
Out of the Strong come sweetness is the description. Or something very like. I suppose an American version would be Maple Syrup?
@@jamesgoacher1606 Substitutes for Golden Syrup
The many golden syrup substitutes include honey, corn syrup, maple syrup, molasses, and homemade golden syrup.
@James Goacher, Lyle’s Golden Syrup is available in many grocery stores here in the USA. 🤗👍🏼
@@jamesgoacher1606 You may be able to find Lyle's or some other Golden Syrup in the ethnic foods aisle at your grocery store! Amazon also carries it. But if that fails, you'd actually want to go with corn syrup (probably light), not maple.
I was wondering...thought maybe I had been calling it the wrong name. My great auntie used to have a piece with Lyle's for a snack that's how I got hooked on it. It is available in Canada as well.
Your video popped up randomly while I was drinking my morning coffee. I'm English, lived in Edinburgh as a child half the year, for 18 years, married an American and have lived in USA for 25 years...its ALOT 😂 Your video took me back to being taught how to make a steamed sponge pudding in Domestic Science class when I was 12. TYFS it made me smile but ponder how fast the years have gone. Hugs Kate in New York ❤
PS: I know an English lady who is 81, shes been here 50 years. A few days ago I made a traditional rice pudding and delivered a bowl. Guess what her suprise is at the weekend...
@madhattersoriginal6258 Aww, you sound like a lovely neighbor, indeed. I am the American daughter of an English woman and an American man. I know the delight my mom experienced in the 1970s when she happened across some random English product that would pop up in some store or another in the small town in Ohio where our family settled. I can only imagine how much your English neighbor appreciates your gifts of English desserts. 🥰
@lisahinton9682 TY for your lovely comment. She loved the syrup sponge pudding with Birds custard. She hadn't had it for 40 years. I had to start and make my own golden syrup before I could make it though 😕 Hugs Kate
This sure does look good. Thanks for bringing back a childhood memory. My mom was born and raised in Liverpool, so even though I am American, I got to enjoy this many a time as a youngster. (I was fascinated by the whole pleating thing! And here you did it, too! Ahh, memories!)
Hoping you're having a lovely week. Thanks for this!
Thank you so much, I have always loved these old fashioned recipes! You have a lovely peaceful presentation……this was a wonderful pudding..My great granny was Scotch …….shortbread is Christmas !
That looks absolutely delicious! My grandma used to make these when I was little. I can't wait to try this.
That release and slice! Wow! What a delight! It was worth watching the whole video I just for that! Right, I’m off to make one in the pressure cooker, but I’ll tell ye, that’s not 6 portions in my house! 😅
Greetings from the USA. Thank you so much for this recipe. It became a favorite dessert from the first bite.
droooooooling!
I can't wait to make this it looks absolutely delicious, I love the classic recipes Thank you, Cheryl, for sharing :-)
looks ace, especially when the knife slices into it ......mmmm !
Simply amazing!! love your video!!❤️
BIG thumbs up!!👍🏻
That looks yummy. Thanks for sharing. Have a Blessed day.
The voice is as lovely as the pudding. Delicious and so simple to make .highly recommended..
Wow, this looks amazing! I will have to order a pudding bowl, but I would definitely love to give this a go! 💕
I have not had this in years so i will defo be trying it x
That looked very yummy. And very easy! Thank you for showing us that recipe.
I love this and all your recipes thanks. Remind me of Scotland and school dinners I loved so much as a kid. I have always thought how did they make those puddings whats NEXT, Sue0t pudding maybe please.thanks for all your wonderful videos. You make everything look so easy. I live in Ottawa Canada.
That looks well good & easy. I got a kitchen aid mixer the other year for Christmas. This'll give me an excuse to Bring it out again.
that looks wonderful! More traditional Scottish & British treats please! :)
Good one, Cheryl! I can hear a wee dram of Isle of Arran whisky (one of my favourites) calling to top off the evening!
This looks fabulous! Thumbs up xx
Oh yummy , looks great
My God, that brings back memories of Sundays and pudding at our house lol. I am going to try this for definite! x Love from us here in Brum xx
Made this for the Valentine night and it turned out amazing!
We had to make this right after seeing your video.
Oh one of favorites Cheryl. Thank you. Have a great Sunday xxx
Jackie Morrison same to you Jackie 😊👍
I finally made this tonight (March 1st, 2020) and it was delicious. I did it in the pressure cooker in about an hour and we really enjoyed it. I've done steamed puddings for Christmas but they are always fancy, this was just right. Easy to make, sweet but not really sweet. A perfect sweet bite to have after dinner, or should I say tea? Thanks for sharing.
So easy to follow. Delicate, thank you 😊
Yum! This looks so good 😊 Thankyou for sharing Cheryl 👍🏼
Lyons syrup lol , was just thinking as toy said it ..oh ive never heard of that brand 😀. Wow Cheryl, it looks amazing , could go a plate with custard right now. And its only 10.00am ....yum yum ....great job .👍💙
Thanks looks very delicious😛😛
This looks heavenly!
It was amazing Kay :) So easy too!
Wow that looks amazing!!! Looking forward to trying this out👍😀
It's 8.24 pm and I'm making your delicious steam pud. Thanks Cariad love from wales
I’m gonna try this!
Looks delicious!!!!! Yummm
Looks amazing 😋
WOW, that’s so amazing and looks so yummy 😋 thank you so much 👍👏
Uuu this looks super delicious! Thank you for sharing this with us!
Don't have my mum's recipe for Duff, but this is definitely it! Thank you! We couldn't get suet in Canada, but she still managed to make it. Until now, it was always somewhat of a mystery to me. :)
That tasted delicious with my imagination running wild. You mentioned super easy and then proceeded to describe an assembly only slightly less complex as a Swiss Watch :-). Spoted Dick falls into this genre perhaps? Suet Pud? Oh Lass you have gotten my taste buts in overdrive. Thanks.
😂😂😂
Looks fab! I'm going to try doing a gluten free version 😃. Thank you x
Just made it very nice
I will tell you the results after I make ones,but your pudding is look amazing 😉❤️
Yum! That’s my kind of sweet!😁
10:30pm Sunday here in Melbourne Australia so good evening 😁
Surely it's not to late to whip up this tasty lil recipe 😋
Och, it’s never too late for cake Kirsty 😁👍
Will try
Looks amazing, I don't understand why these types of puddings feel out fashion in the US. Maybe it can make a comeback!
Have to make this over the fall.. Love your recipe. * ( I serve mine with clotted cream or even lemon curd ... and I sometimes add raisins or sultanas to my steamed pudding ).
I love these steamed pudding recipes. Desperate to try one, but I have to see where I can get the pudding bowl.
It looks the shape of a Christmas pudding.
Looks fab. As always Tku for sharing. Luv luv watching n listening to u. God Bless n hv a wonderful evening. 😍
I love your accent!
Looks lovely..can you bake instead of steam?
misky Loo Hi, I made this as a streamed pudding 😊 not sure if you can bake it though
I ll try baking it and let you know how it turned out
I made this yesterday for a dinner party.. Baked it in a square dish instead of pudding basin.. Came out great.. There was only a teaspoon left which I managed to taste! And everyone said it was delicious.. Thank you for sharing
You can still get butterscotch Angel Delight! I’m going to ask someone make this for me 😊
hi Cheryl what size bowl did you use for your pudding that you cooked in. I do not have any, thanks Deb love the pudding.
It looks oh so scrumptious. Please please would you not make a clootie. I'm going to start practicing. Love these videos. X
♥️♥️♥️♥️♥️♥️♥️♥️♥️
Is it just me, but I noticed to measurements for the golden syrup? Is it three or four tablespoons?
Can you put sultana instead of golden syrup
Is golden syrup the same as pancake syrup or is it honey.
Can you send some 🍜🍜 round to Jack and Victor please 😋😋
6:53
I'm going to make this! Will you be doing a Yule pudding? I see that you haven't done one yet.
Why has no one invented a pudding steamer with a lid and handle?
Replacement of golden syrup.
the chewy bits at the bottom....
Another memory you have triggered.x
Vegan egg no butter vegan
This is really nice and tasty 100% but can i just tell this is very dangerous if we are eating these ingredents. I am health consultant . If someone want to be healty just message me.
Is this treacle pudding? I've never heard of it until I was watching a beard meets food video
Hi lovely lady. This pudding was the Beesknees. I made a golden syrup sauce to go with it and my family loved it. I have a question, I need to make a larger version, so I’m planning on doubling the mixture. I have a large suitable Pyrex dish and a huge pan to steam it in but do I cook it for the same period of time or will it take longer? Thank you. 😊