My grandma used to make a pumpkin custard when she didn't want to make a pie crust and was just craving pumpkin pie. I've been trying for awhile to make a plant-based version and I bet this will hit the spot. Thanks for sharing Chef AJ; you're the best😁
AJ i am buying your book & thank you for you, your kindness, thoughtfulnesses & great interviews! You bring us blessings through all you are doing! Grateful for you & love you in your sharing so many insights & blessings for all🕊
@@wendyrobert9253 who's yelling? I have no idea if you know what kind of recipes she makes, I was just stating she doesn't do keto recipes. Just a statement.
Smile & exercise a little faith. I think an exclamation mark can means happy rather than just loud. I ike to think on things to be grateful about as it changes perceptions & brings more joy in the walk of life. Take good care. I think it is wonderful we have so many learning options that bring immediate results right in our hands & freedom to choose. AJ interviews Dr John McDougall who has great information on these topics. Enjoy! @wendyrobert9253
@@jessicaeiss2541 when you type something and add an explanation point, that is considered yelling. I know exactly what she does and I’ve been following her for a while, but she could offer some keto friendly recipes every once in a while as she is missing a huge audience. My disabled son is a diabetic and I am always looking for healthy recipes. Her recipes are not diabetic friendly. They are for totally able bodies who can get up and walk and exercise. Have a wonderful day. I’m no longer following her.
My grandma used to make a pumpkin custard when she didn't want to make a pie crust and was just craving pumpkin pie. I've been trying for awhile to make a plant-based version and I bet this will hit the spot. Thanks for sharing Chef AJ; you're the best😁
Hope you enjoy
Pumpkin pie spice also contains ginger, along with the cinnamon and nutmeg you mentioned.
Perfect for Fall. Making my date paste now. Can't wait to make this!
Hope you enjoy
Oh my goodness this looks delicious. I need to get your new book AJ. Thank you for sharing this recipe!
This sounds just right for a Thanksgiving pie! (I'll try oats and date crust.) Thank you. Nice presentation. I love your chef's outfit with the color.
Thank you!
AJ i am buying your book & thank you for you, your kindness, thoughtfulnesses & great interviews! You bring us blessings through all you are doing! Grateful for you & love you in your sharing so many insights & blessings for all🕊
You are so welcome!
Looks great I’m going to try this
Have been craving pumpkin pie but lazy. This is answer, thank you!
Oooh that looks good
Oh thank you for this pumpkin pie recipe
My pleasure 😊
Seems so delicious :D love pumpkin :) thank you so much for sharing
My pleasure 😊
Yum! Thank you!
You are so welcome!
Sounds delicious. Can you use frozen bananas?
Yes, but there will be more liquid with frozen bananas so you may have to add additional oats
We have to buy a whole pumpkin and peel and de-seed and chop where I live! NZ
Thank you!!
You're welcome!
An even easier pumpkin pie is to cut open a mamey sapote and scoop out the fruit with a spoon 😊
Could this be frozen in individual containers? I'm the only pumpkin lover in the household.
That sounds like a great idea! I don’t see any reason why not. Perhaps you’re onto something making pumpkin ban banana ice cream?😁
Yum!
I have your new cookbook and also Unprocessed. Is this recipe in either? Thank you.
The recipe is right here in the show notes. Click where it says"...more"
Ah that’s why companies make imitation banana 🍌 milk. Awesome recipe improvements Chef AJ! ❤😋
😋😋😋
My nan made the best pumpkin pie
No american cans insite
Made pumpkin soup yesterday
Also no can
Hacked the pumpkin my self
Be SO careful with pull-top cans. I got a horrible cut years ago and still have a scar. It hurt SO badly.
🧡🧡🧡
Wow did she say 1.00 a can for organic
🧡
I would overeat this in no time.
I would like to see more keto friendly recipes, this is high in sugar content for carbs.
She's not a keto recipe creator!
@@jessicaeiss2541 I realize that and you don’t have to yell. I guess I’ll just unsubscribe
@@wendyrobert9253 who's yelling? I have no idea if you know what kind of recipes she makes, I was just stating she doesn't do keto recipes. Just a statement.
Smile & exercise a little faith. I think an exclamation mark can means happy rather than just loud. I ike to think on things to be grateful about as it changes perceptions & brings more joy in the walk of life. Take good care. I think it is wonderful we have so many learning options that bring immediate results right in our hands & freedom to choose. AJ interviews Dr John McDougall who has great information on these topics. Enjoy! @wendyrobert9253
@@jessicaeiss2541 when you type something and add an explanation point, that is considered yelling. I know exactly what she does and I’ve been following her for a while, but she could offer some keto friendly recipes every once in a while as she is missing a huge audience. My disabled son is a diabetic and I am always looking for healthy recipes. Her recipes are not diabetic friendly. They are for totally able bodies who can get up and walk and exercise. Have a wonderful day. I’m no longer following her.
Full of sugar and carbs, not good for you.
there is no refined sugar in this recipe--only fruit, vegetable and oats.