How to Cook Takeaway Chinese Chicken Curry (At Home AMSR)
HTML-код
- Опубликовано: 6 сен 2024
- Vincent Van Scoff aka RedBeard81 cooks a delicious homemade chicken curry. Ingredients are Chicken, Mayflower curry power, Balsmati rice, 2x onions, olive oil, salt, pepper, herbs, garlic.
Soup Curry ffs 😮
Bless his cotton socks
😂👏👏👏👏
Easier to make it in a large saucepan nicer with garden peas as well.
Fab ill be giving this a try. Love your Scots accent btw, its ace :)
It was the sprinkle of herbs that sealed it all up for me😱
Sauce is a bit runny for my liking 🙈
What is that monstrosity
Mayflower is the best ma man class
You turned it into a goulash. But if thats how you like it. I think less water makes it way thicker.
To watery
what the hell was that😂😂😂😂
Thank you enjoy watching brought stuff I didn't know how to do it so thank you
Italian seasoning ? no chance , no peas? too much sauce and too runny. if my local takeaway served me that, they would get it back through their letterbox
What that' lol
Just let it thicken up more you can actually make it really thick and shit
Pish! 🤮
😂ball'smati rice
Is this a wind-up?
Basically, he didn't seem to care how it turned out! His attitude for starters was all wrong. Not enough care and attention to detail.
Minging
So wrong in every way!
what is wrong?
@@swifty8503
Shouldn't have to sieve rice and curry powder should be mixed to a thick paste before adding to boiling water.
It was the sprinkle of herbs that sealed it all up for me😱