Dutch Apple Pie
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- Опубликовано: 25 апр 2023
- Ingredients crust
- 150g flour
- 2 tbsp sugar
- 2g salt
- 120g cold butter (unsalted)
- 4 tbsp ice-cold water
Ingredients topping
- 100g brown sugar
- 100g flour
- pinch ground nutmeg
- pinch salt
- 90g melted butter (unsalted)
- 1 tsp vanilla extract
Ingredients filling
- 10 granny smith apples, peeled and sliced
- 20g melted butter (unsalted)
- juice of a lemon
- 100g sugar
- 1/2 teaspoon ground cinnamon
Method
1. For the crust, add the flour, sugar, salt and ice-cold cubed butter to the food processor
2. Pulse the blade until you have reached a sandy consistency, then slowly add 1 tbsp of ice-cold water at a time until the dough comes together.
3. Remove and cover with cling film and rest in the fridge for at least 1 hour.
4. Take a 20cm springform cake tin and grease it lightly, remove the dough from the fridge and roll it out big enough to fill the tin.
5. Once you have lined your tin, place baking paper and pie weights into the pastry-lined tin and then into the freezer for 15 minutes before you bake at 190°c for 15 minutes.
6. Remove from the oven and take out the pie weights then turn the oven down to 180°c and bake for another 15 minutes, then let the pie crust cool completely.
7. For the topping, simply add all your dry ingredients to a stand mixer on medium speed. Slowly pour the melted butter in, when it starts to clump into small pebbles it's ready.
8. Take the sliced apples and mix them with the butter, lemon juice, sugar and cinnamon.
9. Add the mixed apples to the baked pie crust, you want the apples to come all the way to the top, maybe slightly more.
10. Sprinkle over the topping and bake at 180°c for 45 minutes.
11. Let it cool for at least an hour before you try and slice. 
Хобби
Chef Andy and Babe - absolute icons ❤
Agreed lol ☺
I agree. And Babe is spoiled…in a most wonderful way, of course. 😀😀😀
She's everyone's babe🌚
Why is everyone calling her babe? Is he she actually his spouse or her name is babe?
@@ace1x177 She's his spouse 🙂
This would technically be a "appel kruimel taart", or apple crumble pie. The classic Dutch apple pie has a grid on top.
And it’s not blind baked first. Neither do you use Granny Smith apples…it’s a nice pie but it’s not a Dutch apple pie
Klopt
Maar ik denk dat hij datzuurtje wel gebruiken
Right. I was thinking the very same thing.
Daar heb je zeker gelijk in
The modest " I'll just take this" carefully whispered got me 😂, only a true Chef wouldn't disturb someone enjoying his food especially if it's his babe ❤
“ Its almost Mother’s Day”…. What a great transition. Not to mention honoring his mom and getting to yum/ out on that delicious looking pie. I throughly enjoy watching your videos; they just get better and better.
Dank je wel Andy. ❤
My mum makes her apple pie slightly different, but maybe because we are Dutch and actually live in the Netherlands. Looks good though.
Same, we also life in the Netherlands and my boyfriend makes it different to
Same, when I heard classic Dutch I immediately thought of the lattice pattern on top
This is absolutely a dutch style pie. But there are many styles.
@@ZZubZZero Yep that’s what I missed too. The crumble on top is more of a German thing.
Next to Dutch Pea soup, this is my favourite dish to make, but I do miss the speculaas spices in the cake dough though. The spices will make your cake go from 10 to 12!
Preach!
Spekulaas goat
Snert!
Snert met pannekoeken
Erwtensoep! Mijn favoriete Nederlandse eten! Eet smakelijk
His wife is living the life!
appel taart, a true dutch classic. its a staple at every birthday celebration
Certified legit chef
The man can make any dish. And not JUST make it, but also does an excellent job every time
That pie looks dry af
I’d love to see you make an Italian dish called Vitello Tonnato. It’s very niche but delicious. Im Andy too by the way
he's done it already
I'm very curious where you're from if vitello tonnato is seen as niche?
ruclips.net/user/shortsQ6Ij6gPmTho?feature=share Already did it
@@gertjan3329 never heard of it before....
Niche? I always see it as an appetizer/starter in italian restaurants.
Love how Andy said,"Let's take that out of the way." Meaning, I will devour this....😂😂😂
Surinamese Roti, chef! That would be amazing and it's delicious
Roti is Indian, my ancestors took it to Surinam. Nothing Surinamese about it.
@@MariaV0071Well, no one has a monopoly on rotis. If it traveled and stayed in tye surinams, it’s surinamese
@@babuyadav2336 nobody has a monopoly on pasta. If it traveled to Ghana, it's Ghanese pasta.
@@MariaV0071 100% correct. That’s exactly how it works
@@babuyadav2336 I strongly disagree. Anyways, roti (means bread) are Hindoestaans, I can live with that. But Surinamese, nothing in roti itself is Surinamese. I rest my case. Take care and good night.
That looks so delicious 😋 😍. Babe is so lucky to live with an amazing chef 👨🍳.
Poah, altijd lekker! Bedankt voor dit recept. Echt weer anders dan hoe wij thuis gewend zijn! Ga ik zeker is proberen!
Voor de volgende keer een portie bitterballen?😊
Goed idee
😂 niet overdrijven, willem. De snacks komen wellicht nog.
Dutch apple pie, my fave apple pie !!
It’s not a standard Dutch top. Most of the time you see dough stripes weaved over the apples. But this looks very nice, and way more convenient!
I think this actually more of an Appel Kruimel taart rather than an original appeltaart!
Yeah it's an appelkruimeltaart, they probably call it dutch bc the one with stripes is not only done in the Netherlands but the one with kruimel is
Zullen we anders in het Nederlands verder gaan? Ik mis de slagroom
I really like slagroom (nice word in English :) )
@@noisomeworldwide404en poedersuiker dan?
Oh PLEASE could we have a longer video with the exact directions? That is my Dad's favorite pie and my last attempt *sniff* was runny.
You could do what I do and partially cook down the apples and thickener before making the pie.
I got tired of either too tight/dry apple pie or too loose/runny filling.
A friend who is a baker told me to pre-cook the filling just lightly (apples still a bit crisp) so you know the filling will set properly.
She also recommended more than one type of apple. But we live in the US in Michigan apple growing area. I have apple tree and so do most of my neighbors.
I like to mix a few hard crisp slice type apples along with some soft cooking apples(think the ones for apple sauce like Rome or gravenstein )
I like gala for cooking as it remains in good chunks. Detest granny smith apples. Least appley apple ever. 😢
But since I premake the filling, my pies normally set perfect. Oh and if you line a pine tin with plastic, you can freeze extra filling in the bag/shape of your tin. Then you only need to make the crust-pop out frozen pie filling disk pop top crust on and bake. Or add Dutch crumble on top.
Sorry. I get wordy when I'm hungry. 😅
Omg i love Dutch Apple pie Andy thanks!❤
...I love the way babe savors each bite of everything...
Great job Uncle Andy!
Looks good chef! 🍏 🥧 🍎
This apple pie would also make an ideal dessert for someone who has basic tastes!
Caramel topping and ala mode yum
❤and the old style icecream 🍦 ❤
Wow, I am now very excited about appeltaart (apple pie)
Wow this is different I’ve never seen anything like it before but then again I’ve never had normal apple pie before 😅
Still waiting on the Cantonese family style dinner for Heun Wah please chef!
Appel - kruimel....always a winner...🥮
This looks like a great recipe, a great pie 🥧.😊♥️
God bless your Moms & Dads❤❤❤❤❤
Mom's recipes are winners❤🎉
hmmm appelkruimeltaart 😊😊
My favorite dessert of all time!! Shes sooooo lucky!
Looks delicious.
Just a small tip; if you use a small sponge cake ring on the bottom then you prevent the crust from becomming soggy in the middle. It'll soak up all the juices from the apples.
he needs a cookbook 😊
Moroccan chicken bastilla would be great! The sweet-salty taste is amazing 🤤
God that looks good....some nice vanilla ice cream to go with hot apple pie...delish
The best thing about these videos is cooking for a loved one. There nothing better than that.
Mmmm....looks delish 😋
Perfecte appeltaart idd!
Order up - Iskender for Emre
Ahhhhhhhhh that looked sooooooo good.
Looks so good 😎
You never fail Andy!
“Thanks babe”
-the public ❤
It’s so great!
This looks incredible
I can't wait to make this today! I've been thinking about this bad boii all weekend 😩 🥧
BRO I never learned how to cook but i'd ABSOLUTELY overpay to have one of those. I love apple pie so much.
It looks so good
Love that some skin got left on!👌
that is appelkruimeltaart ❤️looks amazing.
Love it.
Love your video's! I am dutch, and make that apple pie very often.😊❤
As a Dutchman I can highly reconmend adding raisins!
Chana Masala chef!
Good job 👌
This was so good.
I’ve only seen a handful of your videos but I would love to see you make some traditional Brazilian food! If you can of course
❤ohmygosh ❤❤
Goed bezig! Lekker man! 🍏
Ooooo Andy! I want to see you do that dough in regular-mo!
ANDY I REALLY ENJOY WATCHING YOU COOK I THONL U AND YOUR WIFE ARE ASOME KEEP UP GOOD WORK
OMG!! That looks delicious! 🩷
This was my mom favorite and coffee apple cake
🤣🤣🤣 that literally made me laugh out loud - the sort of cheeky recognition the moment apple collided with tongue - and "thets s'eeaauuxx graaiit" was as australian as two women chatting about an upcoming trip across the Nullarbor Plain and one saying to the other "so Shelagh, what route will you be takin'?" and the other replying "oh, i ll probably just take my husband"....😄😄❤
OMG! Never thought about a springform pan for pie! Thank you! ❤️
I wonder if Andy speaks Dutch. A loyal Dutch fan over here!
Mmmm yummy ❤
Coulibiac for Islam chef 🎉
*So, so tasty.*
I love Dutch apple pie! It is one of my favorites🤣🤣🤣🤣
So Yummy
Dutch apple pie is the best. 🇳🇱🌷
I didn t knew he was dutch ahahah. Dutch apple pie is ❤.. you made also oliebollen … andy is the greatest! Tot ziens
This looks like the best one yet!
One of my ancestors came back from the Crimea with a wicked recipe for apple pie and it has been passed down generations till this day and we are still cooking it!
The amount of joy babe is displaying eating this dish, will be very close to the amount of joy I will have when seeing Andy make Lithuanian Cepelinai
I dare you to make one of my favourite soups - cold beet soup. It's a lithuanian classic. Love your videos man! ❤
Straight up, my favorite pie
My all time favourite dessert to make. ❤
It's also almost Kingsday! Great timing for a dutch apple pie
Tompouce!
OMG, that looks SOOOO darned GOOD!!! ❤
DEEP DISH!? 😳 10/10 best pie forever
Add some whiped cream in top and a bit of coco powder to make it extra tasty. Thats how my Dutch mom used to make them. Yum
This chef can cook anything big fan keep it up ❤❤❤
Looks good, I prefer it with some raisins and booze in the apple mix.
My God, that looks tasty!
It reminds me of " Au reboir !!! Shoshana~~ "
Looks pretty ❤
Love you two!!💚💚🥰
Pie made in a springform pan? Absolutely genius!!
A la mode 😋
The best 👌
Even better with some whipped cream on the side 😊
Beautiful 😍😍
That kitchen aid bowl is beautiful 😍
Order up Ayam Betutu for Syawal from Bali 🍗
Orders up chef classic Parma with fries and a nice salad
Damn now I'm craving Winkel 43's apple pie so much. If you're ever in Amsterdam you have to go and try it!
My all-time fav!