Видео

can you make a few of these and sell em? I know Id pay for it. haha

Still waiting for that video to see how that deflector works with the higher temperatures cause so far the deflector's work with low temperatures either Upwards or downward deflectors. It's getting those high temperatures to be even with either type of deflectors

Did 2, 15 pound briskets on the pecos. Temps stayed steady between 210-230 the whole 18 hours!! Truly a great product. Now just to add another rack to the pecos!!

If Etsy is like any other marketplace or online store, you can't actually talk to anyone on the phone and they only let u send a message and wait 24 hours or so for a response. This crap is ridiculous. Hopefully once u get with Academy you will have a point of contact for any issues. Glad to see your doing well, this this is a great idea.

Pallets? Looks great! Need to see the short rib smoking session 👍👍

Looks good.

Works like a charm got mine this weekend.

Looking forward to the grandchamp version!

I asked this question before, but didn’t get an answer. What is the deflector plate’s radius? I’m thinking it might fit my cooker.

Char grilled XD grand champ in the future?

Figures. I order one on Thursday, immediately goes on sale. 😂 Looking forward to trying it out.

Looking forward to some Ribs & Brisket cooks on the old country pit with the upward deflector plate of course 😊👍👍

I got the newer brazo and boy I love it! Caster in the front , removable deflector, upgrade table in the front…also my first 1/4” smoker lol

Good luck with it all! Let me know when you want to design one for the OJ Highlander

Just used mine on couple of pork butts last weekend on my Pecos and it worked great and without my stack extension

10-4

In your corner, Jason. Got to try my Kool touch handle on my Wrangler and Loving it!! Thanks again!

Your videos a great and very informative please keep the great content coming.

Hey Keep up the great work 😊

Great work, how do these deflectors fit on a Char-Griller Champ XD? Thanks

Do you keep the fire door open throughout the cook?

Have you ever heard of a water tray inside one of these smokers?

Do you make that deflector for the Char-Griller XD and if so how much are they

Bro...awesome design....want one for sure for mine

Hi. Would this design work on an Oklahoma joe highlander?

Is your deflector plate compatible with the Oklahoma Joe’s Long Horn?

Got my Kool Touch Handle and Loving It!! (Mount Dora guy) Thanks man 😁👍👍

Send me the link my guy

Pretty sweet! Happy Memorial Day!

Do you find keeping the door open for the whole cook is less efficient? My thought is it would burn to fast and be rolling through wood more than using a damper.

Can you show how it works with a stack extension? Curious if the results are the same with more draw?

Do you sale the hinges?

3:52 🍻 Cheers

How much is the extension on the chimney? I've heard an extra foot does help with draw

I was wondering what your thoughts are on a 20" fire box for a 500. This is what I have. I'm not happy with it to say the least. I ordered from a guy here in Texas. This is an insulated 20" tube and about 37" in length. The throat is eye shaped at 5.5 by 14 inches. Very small. When I ordered it I didn't know enough to make sure the fire box wasn't too small. I cook for my small business since 2009 and have always used offset cookers from Yoder smokers and Lone Star Grillz so I'm not new to this game. This cooker doesn't seem to be cooking the way I think these types of cookers should be cooking. The stack is good I've gotten good comments on it but the same question always comes up " why did he put a 20" pipe on a 500 gallon cooker? And " why is the throat so small. I would love to talk to someone about this because of course the guy who built it believes his design is flawless. richiesbbq@gmail.com

Thank you sir 👍

It Only works on that brand of grills?

Great video Boss!

Yes I think that is an accurate test when cooking biscuits you do have to keep an eye on them

I do not have the old country but I do have the offset Xd, I would love to have one for this grill

Very smart to get this patented.

You are the original maker of this baffle. Not The Mad Scientist

The stack extension has nothing to do with even temps across the grate. It has to do with air flow across the grate and through the fire box. Glad to see someone make this out of steel. I did something similar 2 years ago, with 2 bricks stacked up (3 holes per brick) and the deflector removed. I showed even temps across grate. But the focus quickly became on the bricks and how the might explode instead of the even temps. So good job!

Where do I add FREECOOLTOUCHANDLE code? Enjoyed the vid!!

That’s Sweet Thank you for the information 😎💯

Hi. Would something like this work on my Oklahoma Joe Highlander?

Cook a Brisket on it!

lol Ite

Would love to see it installed and what it looks like in the smoker.

Applied to FB group 😁👍👍